Elia Greek Island Taverna

Dips

All served with pita

• Taramosalata11,50 $ AU

  Traditional dip of fish roe with lemon juice and olive oil

• Tirokafteri11,50 $ AU

  Spicy feta and capsicum dip (no garlic)

• Melintzanosalata11,50 $ AU

  Roasted eggplant dip with garlic, vinegar, herbs and olive oil

• Scordalia11,50 $ AU

  Tasty potato and garlic dip with vinegar and olive oil

• Tzatziki11,50 $ AU

  Blind of greek yoghurt, cucumber, garlic and herbs

• Fava11,50 $ AU

  Split pea dip, topped with onion and crispy fried capers (no garlic)

• Trio of Dips22,50 $ AU

  Selection of three of the above dips of your choice with pita

  • Garlic Pita Bread6,00 $ AU
  • Homemade Bread Loaf8,50 $ AU
  • Pita Bread3,00 $ AU

Orektika

To start with

• Sardeles Xithates15,00 $ AU

  Marinated sardines in olive oil, vinegar and oregano

• Elies Marinates10,00 $ AU

  Kalamata olives served with toasted bread

• Htapothi Toursi17,50 $ AU

  Homemade pickled octopus with olive oil and herbs

• Dolmathes18,00 $ AU

  Homemade stuffed vine leaves, filled with rice and herbs, served with yoghurt

• Halloumi Sti Skara15,00 $ AU

  Grilled cypriot halloumi cheese

• Tiri Saganaki16,00 $ AU

  Grilled (kefalograviera) cheese

• Pate18,00 $ AU

  Greek style trout pate delights with smoked salmon and toast

Mezethakia

• Sheftalies17,00 $ AU

  Cyprian style sausage wrapped in natural skin

• Keftethes17,00 $ AU

  Traditional greek meatballs

• Loukaniko17,00 $ AU

  Greek orange and pork wine sausage, chargrilled dressed with lemon dressing

• Spanakopita17,00 $ AU

  Spinach, herbs and feta in filo pastry

• Kolokithokeftethes17,00 $ AU

  Zucchini fritters made with fresh herbs and greek cheeses

• Calamari Tiganito

  Real calamari cut by us, lightly floured and fried, served with aioli and lemon. Upgrade: Served with garden salad and chips

  • Entrée22,50 $ AU
  • Main33,00 $ AU

• Marithoula17,00 $ AU

  Whitebait lightly floured and fried served with lemon

• Baked Sardines17,00 $ AU

  Sardines baked with olive oil tomato and greek herbs

• Htapodi Tis Skaras22,50 $ AU

  Local octopus marinated with herbs and garlic, lemon juice, grilled on charcoal

• Feta in Flo17,00 $ AU

  Feta cheese in filo with sesame seeds and a drizzle of honey

• Prawn Saganaki30,00 $ AU

  Large local prawns cooked in a light tomato sauce with garlic and herbs, topped with feta

Psita

From the charcoal grill

• Hirino Souvlaki32,50 $ AU

  Pork fillet (2) souvlaki marinated and chargrilled, with lemon and oil, served with roasted mediterranean vegetables

• Arni Sti Souvla35,00 $ AU

  Spit roasted lamb, served with roasted mediterranean vegetables

• Souvlaki Kotopoulo28,00 $ AU

  Chicken thigh fillet skewers (2), marinated and chargrilled, served with roasted mediterranean vegetables

• Ortikia Sti Skara32,00 $ AU

  Marinated quails on the bone, chargrilled, served on a bed of grain salad, finished with olive oil and lemon dressing

• Arnisies Brizoles35,00 $ AU

  Lamb cutlets served with our mediterranean vegetable stack

• Grilled Nt Barramundi35,00 $ AU

  Wild caught barramundi served with spinach rice and our orange and fennel salad

• Yarides39,50 $ AU

  Local prawn skewers served with our mediterranean vegetable stack and latholemono dressing

• Xifias Exotica35,00 $ AU

  Grilled swordfish and scallops served with skordalia and spinach rice

• Whole Fish of the Day

  • Market Price

• Kalamari Sti Skara39,50 $ AU

  Grilled whole local calamari served with touriou and our orange and fennel salad

Braised and Baked Favourites

• Katsiki Sto Fourno36,50 $ AU

  Slow roasted goat with lemon, garlic, rosemary and olive oil, served with lemon roasted potatoes

• Moussaka32,00 $ AU

  Layers of potato, eggplant and zucchini with a traditional spiced ground beef tomato sauce, topped with creamy béchamel sauce and baked in the oven served with salad

• Vegan Moussaka35,00 $ AU

  Layers of potato, eggplant and zucchini, topped with cauliflower and soy béchamel sauce, baked in the oven, served with salad

• Pastitsio29,00 $ AU

  A traditional baked pasta dish, layered pasta, ground beef tomato sauce finished with a top layer of béchamel sauce, baked in the oven served with salad

• Mosharaki Stifatho36,00 $ AU

  Beef cheeks and whole baby onions cooked in red wine and tomato sauce spiced with clove and cinnamon, served on pilaf rice

• Souzoukakia28,50 $ AU

  Spiced greek kofta cooked in a rich tomato sauce served on a bed of pilaf rice

• Yemista28,50 $ AU

  Baked capsicum and tomato stuffed with herbed rice served with lemon potatoes

• Aegean Bake39,50 $ AU

  Prawns, calamari, scallops, fish, Olives in a light tomato and garlic sauce topped with crumbled feta

Salads and Sides

• Horiatiki17,00 $ AU

  Traditional greek salad with tomato, cucumber, red onion, capsicum, kalamata olives and feta dressed with olive oil and oregano

• Fennel Salad17,00 $ AU

  Orange and fennel salad with beetroot, feta and citrus dressing

• Patates Lemonates13,00 $ AU

  Roast potatoes greek style with oregano, garlic, lemon juice and olive oil

• Patates Tiganites9,00 $ AU

  Crispy fried potatoes served with crumbled feta & oregano

• Tourlou17,00 $ AU

  Mediterranean vegetables roasted with thyme, garlic and herbs

• Cypriot Grain Salad17,00 $ AU

  A delicious mix of grains, lentils, nuts, currants served with our special yoghurt dressing

Share Platters

• Elia Cold Mezze Platter35,00 $ AU

  A selection of dolmathes, pickled octopus, feta, olives, pickled sardines, tzatziki and pita bread

• Yiayias Hot Mezze Platter49,50 $ AU

  Loukaniko, calamari, kolokithokeftethes, tiri saganaki with melintzanosalata, and pita bread

• Meat Platter (Minimum 2)

  Spit roasted lamb souvla, pork souvlaki, loukaniko, chicken souvlaki, quail, sheftalies served with chips, salad, tzatziki and pita

  • per head50,00 $ AU

• Seafood Platter (Minimum 2)

  Grilled fish, fresh oysters, prawn souvlaki, fried calamari, whitebait, smoked salmon, baked sardines, grilled octopus, served with chips, salad, tzatziki and pita

  • per head80,00 $ AU

• Greek Style Cheese Platter

  3 cheeses, 2 dips, kalamata olives, dried fig, nuts, dried apricots, pear and variety of breads

  • For 4 People80,00 $ AU

Kids Meals

• Kids Meals15,00 $ AU

  Chicken souvlaki & calamari