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Elske, Chicago, IL
Icône

Elske

51 $ et plus
Américaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 19 fois aujourd'hui
  • Bien pour les occasions spéciales
  • Innovant
  • Parfait pour les vins fins
PLEASE NOTE:
**We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.**

Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.

Pourquoi ce sont des Icônes

Chef de cuisine : Anna & David Posey

  • Icône Primé
    MICHELIN 1 Star2022

De la part des éditeur·rice·s d'OpenTable: Sophisticated Scandinavian fare is on the menu at Elske, a MICHELIN-Starred charmer from wife-and-husband chefs Anna and David Posey. Dig into beautiful, seasonally changing plates—think smoked duck liver tart or smoked Fjord trout with beets—in the intimate dining room that channels a trendy Danish B&B or on the fireplace-decked courtyard with an herb garden.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Américaine, Américain Contemporaine, Danois
  • Heures d'ouverture
    dim. 17H00–21H00 Souper mer., jeu. 17H30–21H00 ven. 17H30–22H00 sam. 17H00–22H00
  • Numéro de téléphone
    (312) 733-1314
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Installations pour groupes privés
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Primé
    1. MICHELIN 1 Star 2022
  • Quartier
    West Loop
  • Rue transversale
    Ada Street
  • Parking details
    We do not offer valet parking. Non-metered street parking is available on Randolph St and Ada St.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer extérieur, Non-fumeur, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Salles privées

L'opinion de 1 246 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8
4,8 selon des cotes récentes
  • 4,7Nourriture
  • 4,8Service
  • 4,8Ambiance
  • 4,5Valeur

BruitMoyen

Aimé pour

  • Chicago

    Américaine

1 246 commentaires
  1. Simon VIP

    Montréal3 commentaires

    5.0

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Superbe petit restaurant et les repas sont excellent!!

    Ce commentaire est-il utile?

  2. Deepak

    Chicago 14 commentaires

    4.0

    Y est allé le 8 mars 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Food is very fresh and creative. Authentic Scandinavian/Danish dishes, lamb with mustard seeds and oats was exquisite. Ordered two fish dishes they were excellent.

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Los Angeles2 commentaires

    1.0

    Y est allé le 1 mars 2025

    1. Cote globale 1
    2. Nourriture 1
    3. Service 2
    4. Ambiance 2
    One of the most underwhelming food experiences I’ve ever had and laid over $550 for it. The sommelier should be fired. We didn’t finish three of ten five wines because they were so bad. We’ve eaten at over 20 Michelin awarded restaurants. How this place got one is baffling. The sturgeon was ok and the steak was a Steak, but everything else was heavy on the fermented tastes. Two wines of catalunya? One offensive Pinot Gris was particularly unpalatable and we sent it back. After that we gave up. They offered us a free dessert since it was clear we didn’t touch most of the food or wine, but even that was bad. $30 per glass of champagne we ordered. That was actually good but way overpriced and pours were weak Don’t ever eat here

    Ce commentaire est-il utile?

  4. Simone

    Calgary1 commentaire

    5.0

    Y est allé le 1 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had the tasting menu with the wine pairing and thoroughly enjoyed it. Everything was excellent, relaxed atmosphere, great service and the place was booming which speaks for itself.

    Ce commentaire est-il utile?

  5. David

    New York City7 commentaires

    2.0

    Y est allé le 1 mars 2025

    1. Cote globale 2
    2. Nourriture 1
    3. Service 4
    4. Ambiance 4
    Very disappointed in the food. We mentioned to the server about a couple of dish. We heard rave reviews about the dinning experience certainly did not meet our expectations.

    Ce commentaire est-il utile?

  6. Annie

    Grand Boston13 commentaires

    5.0

    Y est allé le 1 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This is one of my favorite restaurants in Chicago. I've been twice, and both times the food has been absolutely astonishing. Had the juice pairing on my second visit, which was excellent and exciting.

    Ce commentaire est-il utile?

  7. Sanjana VIP

    Philadelphie 2 commentaires

    3.0

    Y est allé le 28 février 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    This was my first Michelin experience in Chicago and my first time having Scandinavian food! The ambiance and decor of the restaurant is great. The waiters were attentive and timely with courses. We did the tasting menu. However, I thought all the courses were all hit or miss. I loved the sturgeon and steak but felt like the tartare, croquettes, tuna, and duck liver were bland and mid. Obviously I knew Scandinavian flavors were more subtle but I didn’t expect so many things to be tasteless and mushy. The desserts were definitely the best things on the menu. They were amazing. I would probably go back for dessert but not the entire menu. Overall a good experience but still a little disappointing.

    Ce commentaire est-il utile?

  8. Daniel VIP

    Chicago 14 commentaires

    4.0

    Y est allé le 24 février 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Delicious food, excellent service. One of the most comfortable and quiet dining experiences in Chicago.

    Ce commentaire est-il utile?

  9. Jeannie

    Seattle 2 commentaires

    5.0

    Y est allé le 22 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Last night at Elske was our favorite dining experience in Chicago so far. We moved here 1.5 years ago and have had some great meals, but this was truly above and beyond. The “smoked tea” blew our minds (they smoke vegetables for the broth above a live fire that you can see from the dining area) and reminded me of a rich greens-laden broth (think intense pot likker) braised with soy sauce. We’d also never had sturgeon, which was perfectly dense and flaky at the same time (halibut could never). Finally, don’t skip on dessert: the sunflower seed dish and the pear meringue were, again, mind-blowing texturally, were served at the perfect temperature, and were both challenging and comforting to eat. So, so good. Oh! I also ordered an NA martini which, unlike many mocktails, was super flavorful and so I wanted to drink it slowly, just like with a real cocktail.

    Ce commentaire est-il utile?

  10. Tom

    Chicago 13 commentaires

    5.0

    Y est allé le 17 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Really wonderful meal, with exceptional service, in a beautiful space. Not cheap, but as a wise man has said, the scandal in fine dining is not how expensive good food is, it's how cheap bad food is. Keep up the great work!!

    Ce commentaire est-il utile?

FAQ

Le restaurant Elske a été coté 4,8 étoiles par 1246 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 19 fois aujourd'hui
Carte Google pour le restaurant Elske

1350 W Randolph St, Chicago, IL 60607

Sections du restaurant

Informations supplémentaires

  • Primé
    1. MICHELIN 1 Star 2022
  • Rue transversale
    Ada Street
  • Quartier
    West Loop
  • Heures d'ouverture
    dim. 17H00–21H00 Souper mer., jeu. 17H30–21H00 ven. 17H30–22H00 sam. 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Américaine, Américain Contemporaine, Danois
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    We do not offer valet parking. Non-metered street parking is available on Randolph St and Ada St.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer extérieur, Non-fumeur, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin
  • Numéro de téléphone
    (312) 733-1314
  • Installations pour groupes privés
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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