$129 per person
CANAPES
Canapes
Porcini Gougere | Mushroom Mousse | Prosciutto Bone Marrow | Honey whiskey Biscuit | Blackberry Preserve
Welcome Cocktail
Whisky Sour with The Dalmore 12 Sherry Cask
COURSE ONE
ORA King Salmon
Squid Ink Tagliatelle | Sea Truffle Foam | Slivered Asparagus Tips | Caviar
Pairing
The Dalmore Port Wood Reserve
COURSE TWO
Mushroom & Walnut Agnolotti
Caramelized Onion & Gouda Stuffed Morel | Black Truffle | Burnt Onion Consommé
Pairing
The Dalmore King Alexander III
COURSE THREE
Smoked Venison Red Fruits & Leaves
Venison Loin | Pickled Beetroot | Fermented Red Cabbage Gel | Salsify Root | Macerated Blackberries
Pairing
The Dalmore Cigar Malt Reserve
COURSE FOUR
Apple Whiskey
Caramelized White Chocolate Mousse | Candied Whiskey Granola | Caramel Cremeux | Poached Apple
Pairing
Dalmore Aged 15 Years