Farmer's Table - Chula Vista

Name: Farmer's Table - Chula Vista
Address: 330 F St, Chula Vista, CA, United States, 91910
Telephone: (619) 207-0325
Price range: $30 and under
Rating: 4.2

4.2

375 Reviews

$30 and under

American

Make a reservation

2 people

Dec 24, 2024

7:00 p.m.

Booked 9 times today

Neighbourhood gem
Great for brunch
Good for special occasions

Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy “honest food done right”. Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Contemporary American, Contemporary Italian
Hours of Operation
Fri–Sun 8:00 am–9:00 pm Breakfast Mon–Thu 9:00 am–2:30 pm Dinner Mon–Thu 4:30 pm–9:00 pm
Phone number
(619) 207-0325
Website
http://myfarmerstable.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress

Location
330 F St, Chula Vista, CA 91910
Neighbourhood
Chula Vista / Bonita
Parking details
None
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine

Duck WingsUS$18.50
with jalapeño tamarind
BurrataUS$16.50
organic heirloom tomato + wild arugula + pesto sauce
Crab CakeUS$18.00
tarragon aioli + jalapeño + watercress + watermelon radish
Clams & MusselsUS$18.50
white wine + coconut milk + saffron broth + cherry tomato + dried chorizo + grilled lemon + ciabatta
Grilled ArtichokeUS$16.00
local mint + white wine sauce
Grilled OctopusUS$19.00
Organic cipollini + bell pepper + roasted fingerling potatoes + salsa verde
Zucchini BlossomsUS$16.00
Fried zucchini blossoms + stuffed mozzarella + jalapeno peach jam
Fried Shrimp CalamariUS$17.00
spicy tomato sauce + chipotle aioli

Charcuterie

Served with our wood-fired artisan bread. Gluten-free option available

Cheese & Meat BoardUS$26.00
daily selection for 2 people

Jars

Crab and ArtichokeUS$14.00
Crab artichoke cream cheese + spinach + fresh herb + honey glazed
Mushroom and Olive ChutneyUS$11.00
roasted garlic + anaheim pepper + e.v.o.o.
HummusUS$12.00
chipotle + cilantro

Bruschetta

Served with our wood-fired artisan bread. Gluten-free option available

Pear RicottaUS$12.00
drizzled honey
BurrataUS$15.00
prosciutto
AvocadoUS$12.00
grape tomato + radish + watercress + shaved parmesan cheese

Soup & Salads

Soup of the Day
- MP
BeetUS$13.00
shaved fennel + herbed goat cheese + cilantro + poppy seed vinaigrette
Greek QuinoaUS$13.00
tomato + cucumber + goat cheese + arugula + red onion + avocado + cilantro lime vinaigrette
Burnt CarrotUS$12.00
local avocado + red onion + cilantro + feta + citrus thyme vinaigrette
Farmer'sUS$12.00
wild arugula + candied walnut + feta + local seasonal fruit + pomegranate vinaigrette
Organic Baby Spring MixUS$12.00
organic cherry tomato + cucumber + roasted almond + dried cranberry + balsamic vinaigrette
Caesar SaladUS$13.00
little gems + parmesan tuiles + caesar dressing
Baby KaleUS$12.00
Blueberries + dried cranberry + candied bacon + pecan halves + citrus vinaigrette

Entrées

Natural Pork ChopUS$33.00
roasted garlic +yukon mash potato + broccolini + dry fruit au jus
Wood Fire Roasted ChickenUS$28.00
brussel sprouts + fingering potatoes + roasted garlic butter sauce
Bone in Short RibUS$35.00
lemongrass soft polenta + green short rib au jus
Filet MignonUS$40.00
8 oz. grass fed + organic yellow cauliflower puree + asparagus + morel mushroom port wine reduction
Marinated Seared TunaUS$36.00
creamy ginger yukon potato + broccolini +serrano cilantro ponzu + sesame oil
Pan Seared SeabassUS$33.00
seasonal winter vegetables + passion fruit bourbon
Stuffed SoleUS$30.00
baked + crab meat + shrimp + organic yellow cauliflower puree + Broccolini + lemon emulsion
Wild SalmonUS$29.00
Pan seared, creamy ginger yukon potato + broccolini + chili glaze

Pastas

Gluten-free pasta available +$2

GnocchiUS$25.00
fresh tomato sauce + burrata + pesto sauce
Bucatini CarbonaraUS$24.00
pancetta + onion + cream + egg yolk + parmesan
Artichoke RavioliUS$22.00
manchego roasted tomato + local mint + mediterranean olive
Oxtail RavioliUS$24.00
confit tomato + porcini + caramelized onion + herb goat cheese
Pistachio CavatelliUS$26.00
pistachio-pesto cream sauce + freshwater prawns + sun-dried tomatoes
LinguineUS$32.00
clams + mussels + shrimp + calamari + assorted fish + prawns + fresh tomato sauce
PappardelleUS$26.00
beef ragu
FettuccineUS$27.00
Baby shrimp + shiitake mushroom + spinach + organic tomato + light cream sauce
Black Squid Ink SpaghettiUS$25.00
Blue crab + baby shrimp + organic cherry tomatoes + serrano in vodka cream sauce + sauteed green onion

Pizza & Flatbreads

Gluten-free crust available +$2. Our Imported Stefano Ferrara oven creates authentic Italian pizza with a delicate, thin crust with wood fire edges best enjoyed with a knife and fork

TruffleUS$18.00
fresh mozzarella + bacon + radicchio + caramelized onion + asparagus + black truffle
Four Cheese PizzaUS$15.00
in garlic + olive oil + shiitake mushroom
ProsciuttoUS$17.00
fresh mozzarella + shaved parmesan + tomato sauce + wild arugula + e.v.o.o
Fennel SausageUS$16.00
fresh mozzarella + roasted cherry tomato + fresh basil
Short Rib PizzaUS$17.00
fresh mozzarella + scallions + red bell pepper + caramelized onion
Farmer'sUS$16.00
fresh mozzarella + tomato sauce + natural ham + artichokes heart + mushroom + olive
Roasted ChickenUS$16.00
fresh mozzarella + goat cheese + roasted garlic + pesto + broccoli + roasted cherry tomato
VeggieUS$14.00
fresh mozzarella + roasted eggplant + seasonal zucchini + bell pepper + portobello mushroom + roasted tomato + fresh basil
MargheritaUS$14.00
fresh mozzarella + tomato sauce + fresh basil
CalzoneUS$16.00
fresh mozzarella + parmesan + ricotta + tomato sauce + organic spinach + natural ham

Sides

Shrimp Mac and CheeseUS$15.00
Gratin Yellow Cauliflower PureeUS$9.00
House FriesUS$6.00
Roasted Garlic BroccoliniUS$9.00
Creamy Ginger Mashed PotatoesUS$8.00
Burnt CarrotsUS$8.00
Roasted Brussel SproutsUS$8.00
bacon + mission fig

What 375 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on all time ratings

4.2Food
4.2Service
4.3Ambience
3.9Value

Noise • Moderate

375 Reviews

P
Patrice
San Diego
5 reviews
3.0
5 reviews
Dined on December 16, 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Guillermo greeted me upon arrival and was very warm, welcoming. My friend arrived and had a great time. Many years since we last connected so had lots to catch up on. We both ordered the pecan crusted chicken salad. A nice portion and tasted ok. Server checked on us several times to make sure we were good which is always appreciated. Before leaving, Guillermo stopped at our table to see how things were and to invite us back for dinner when the restaurant is transformed for Italian experience. He made it sound really nice so will probably check it out.
Is this helpful?
F
Ferny
San Diego
3 reviews
2.0
3 reviews
Dined on August 21, 2024
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 3
Customer service was not the best, can definitely improve to be more courteous and less robotic.
Is this helpful?
OT
OpenTable Diner
Dallas
3 reviews
5.0
3 reviews
Dined on April 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service was amazing! My 4 year old enjoyed the food.
Is this helpful?
OT
OpenTable Diner
VIP
San Diego
8 reviews
5.0
8 reviews
Dined on April 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Breakfast was delicious. I had the chilaquiles verdes . Our server was very nice . I will go back for Happy hour
Is this helpful?
D
Daena
San Diego
3 reviews
5.0
3 reviews
Dined on March 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loser the pesto pasta, one of my favorites in San Diego
Is this helpful?
AP
AlainaP
San Diego
1 review
5.0
1 review
Dined on February 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great place, great food and friendly service. I will be coming back regularly.
Is this helpful?
a
arciecv
San Diego
25 reviews
4.0
25 reviews
Dined on February 4, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 2
We visited Farmer's Table for the first time and had a good experience. The staff is extremely friendly, helpful and welcoming. We split a wedge salad, which was more than enough for the 2 of us. My husband had the short-rib pizza and I had the shrimp pistachio pasta; both were very good, with large portions enough to bring home and have for another meal. The food came out very quickly. The only negative comment we have is about the ambiance; the decor is rustic, we get that, but not cozy and inviting. And the dining room is entirely too bright for evening service. Cement flooring not very attractive; maybe add some throw rugs around? Otherwise, we enjoyed our evening and will definitely be returning.
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L
Lilymax
New Orleans
4 reviews
4.0
4 reviews
Dined on January 4, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 3
I love the farmers table. Great menu. Great food.
Is this helpful?
MC
MatthewC
San Diego
7 reviews
3.0
7 reviews
Dined on January 1, 2024
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 2
We made a reservation for toddler and they didn’t give us good service or waitress has too many tables or something. Looks like this restaurant is under staff.
Is this helpful?
SB
SusanB
San Diego
1 review
3.0
1 review
Dined on December 25, 2023
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
We went for Christmas dinner as they had a nice Prix Fixe menu posted on their website. When we got there (1:00 pm) we were given the brunch/lunch menu. I inquired and our snappy waiter said it was for dinner. I looked again and the menu clearly said Christmas Eve and Christmas Day with no time limitations. When I asked another server I was told that it was at other locations (again, the link was directly from the Chula Vista's page). Wait staff seemed like they didn't wan't to be there, eggs benedict came out luke warm and wattery as if the eggs hadn't been drained. Disappointing.
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FAQs

Farmer's Table - Chula Vista offers takeout which you can order by calling the restaurant at (619) 207-0325.

Farmer's Table - Chula Vista is rated 4.2 stars by 375 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 24, 2024

7:00 p.m.

Booked 9 times today

Order delivery or takeout

Google Map for Farmer's Table - Chula Vista

330 F St, Chula Vista, CA 91910

Additional information

Neighbourhood
Chula Vista / Bonita
Hours of Operation
Fri–Sun 8:00 am–9:00 pm Breakfast Mon–Thu 9:00 am–2:30 pm Dinner Mon–Thu 4:30 pm–9:00 pm
Price
$30 and under
Cuisines
American, Contemporary American, Contemporary Italian
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
None
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine

Website
http://myfarmerstable.com/
Phone number
(619) 207-0325

Farmer's Table - Chula Vista

Make a reservation

Order delivery or takeout

Additional information

Appetizers

Duck WingsUS$18.50

BurrataUS$16.50

Crab CakeUS$18.00

Clams & MusselsUS$18.50

Grilled ArtichokeUS$16.00

Grilled OctopusUS$19.00

Zucchini BlossomsUS$16.00

Fried Shrimp CalamariUS$17.00

Charcuterie

Cheese & Meat BoardUS$26.00

Jars

Crab and ArtichokeUS$14.00

Mushroom and Olive ChutneyUS$11.00

HummusUS$12.00

Bruschetta

Pear RicottaUS$12.00

BurrataUS$15.00

AvocadoUS$12.00

Soup & Salads

Soup of the Day

BeetUS$13.00

Greek QuinoaUS$13.00

Burnt CarrotUS$12.00

Farmer'sUS$12.00

Organic Baby Spring MixUS$12.00

Caesar SaladUS$13.00

Baby KaleUS$12.00

Entrées

Natural Pork ChopUS$33.00

Wood Fire Roasted ChickenUS$28.00

Bone in Short RibUS$35.00

Filet MignonUS$40.00

Marinated Seared TunaUS$36.00

Pan Seared SeabassUS$33.00

Stuffed SoleUS$30.00

Wild SalmonUS$29.00

Pastas

GnocchiUS$25.00

Bucatini CarbonaraUS$24.00

Artichoke RavioliUS$22.00

Oxtail RavioliUS$24.00

Pistachio CavatelliUS$26.00

LinguineUS$32.00

PappardelleUS$26.00

FettuccineUS$27.00

Black Squid Ink SpaghettiUS$25.00

Pizza & Flatbreads

TruffleUS$18.00

Four Cheese PizzaUS$15.00

ProsciuttoUS$17.00

Fennel SausageUS$16.00

Short Rib PizzaUS$17.00

Farmer'sUS$16.00

Roasted ChickenUS$16.00

VeggieUS$14.00

MargheritaUS$14.00

CalzoneUS$16.00

Sides

Shrimp Mac and CheeseUS$15.00

Gratin Yellow Cauliflower PureeUS$9.00

House FriesUS$6.00

Roasted Garlic BroccoliniUS$9.00

Creamy Ginger Mashed PotatoesUS$8.00

Burnt CarrotsUS$8.00

Roasted Brussel SproutsUS$8.00

Overall ratings and reviews

FAQs

Does Farmer's Table - Chula Vista offer delivery through OpenTable or takeout?

How is Farmer's Table - Chula Vista restaurant rated?

Is Farmer's Table - Chula Vista currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information