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Fat Rabbit, St. Catharines, ON

Fat Rabbit

4.7
4,7
232 commentaires
De 31 CAD à 50 CAD
De la ferme à la table

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2 personnes
22 h 30
Réservée 11 fois aujourd'hui
  • Bien pour les occasions spéciales
  • La perle du quartier
  • Innovant
Reservations are open for dinner only, lunch is walk ins only.

What’s in the name you ask? We don’t really know, other than the fact that it has a good ring to it.

Nothing really about this place makes much sense. Are we a butcher shop or a restaurant? Are we a butcher shop inside of a restaurant? Or a restaurant inside of a butcher shop?

In our spare time we like to build fires and cook food over wood, you can hire us to do that. We make all of our own charcuterie in house, and we’re determined to get better at that everyday.

How do two concepts operate together in harmony? We don’t really know yet, but we will work at it ‘til it’s seamless. One thing we do know, all of the meat served and sold between these four walls is strictly derived from whole animals butchered in-house, sourced from happy places.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 CAD à 50 CAD
  • Cuisines
    De la ferme à la table, Viande, Restauration Bar
  • Heures d'ouverture
    mar.–ven. 11H00–21H00 sam., dim. 10H00–21H00
  • Numéro de téléphone
    (905) 688-6553
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Zach Smith
  • Quartier
    St. Catharines
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bière, Cachère, Droit de bouchon, Options sans gluten, Vin

L'opinion de 232 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,8Nourriture
  • 4,7Service
  • 4,5Ambiance
  • 4,4Valeur

BruitMoyen

Aimé pour

  • Toronto / Sud-Ouest de l'Ontario

    De la ferme à la table

  • Niagara

    Meilleur toutes catégories confondues

  • Niagara

    Meilleure cuisine

  • Niagara

    Innovant

  • Niagara

    Tendance

232 commentaires
  1. Dave

    Toronto

    8 commentaires

    5.0

    8 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    An unassuming location. The interior is simple and the view of the kitchen is appreciated. The menu takes a little bit of explanation, but not difficult to navigate. Without a doubt, One should have an open mind with the choices of items. Notable was the most excellent squash that we enjoyed. The meats are very well prepared, although the jerk beef was a little tough. Overall, however, despite the price, the value is exceptional. Highly recommend for a special event.

    Ce commentaire est-il utile?

  2. Angie

    Montréal

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fantastic! What a hidden little gem and such a unique experience. We will be back for sure!

    Ce commentaire est-il utile?

  3. Murray

    Toronto

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Great dining experience! We started off with the tartine (excellent), followed by the squid (lightly breaded, tender, delicious) and the veal sweatbreads (very good, a little heavy on the breading for my taste). Next up: the mushrooms and polenta (great) and, finally, the spinach with beef tongue (great dish!). Dessert was the poached pear (poached to perfection). The service was excellent, the noise-level, on the other hand, a little high. The bill came to close to $100 per person (only one glass of wine between the two of us), which is what you have to expect to pay for this sort of quality nowadays.

    Ce commentaire est-il utile?

  4. Lauren

    Toronto

    10 commentaires

    5.0

    10 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Amazing dinner. Truly delicious. Server Brooke was great.

    Ce commentaire est-il utile?

  5. Stephen

    Tampa

    21 commentaires

    VIP
    5.0

    21 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    A wonderful experience from start to finish.

    Ce commentaire est-il utile?

  6. Kim

    Toronto

    2 commentaires

    2.0

    2 commentaires

    Y est allé le 15 novembre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 2
    Sorry, this was a very off experience. The wine was sour and needed to be exchanged, yes it happens. The wine list by the glass needs some better listings. We picked out a few meats and cheeses. The Ndjua was Rick hard yet described as a spreadable pork pate. The sourdough bread that cane with it was charred on one side and not toasted on the other. The burger arrived on a side plate slightly bigger than the burger itself... why such a tiny plate for a big messy burger? One bite and it was a bit full of salt. It was sent back and another was made that was much better. Overall the night was a disappointment. I have dined there 3 times and invited a friend who was trying Fat Rabbit for the first time. She was underwhelmed. The service was good, but should have addressed these issues better.

    1 personne a trouvé ce commentaire utile

  7. Christine

    Toronto

    10 commentaires

    2.0

    10 commentaires

    Y est allé le 14 novembre 2024

    1. Cote globale 2
    2. Nourriture 4
    3. Service 1
    4. Ambiance 1
    Was very disappointed with our overall experience at The Fat Rabbit. 2+ hours from entry, with a reservation to our main being served. A couple who arrived about 5 minutes AFTER us, without a reservation, were seated before us while we waited for our reserved table to be ready. We are also a couple! Our app arrived about an hour later. One of our 2 sides arrived 30 minutes later. We were then told, after I asked not voluntarily told, our steaks were not cooked to their standards so another 35 -40 minutes later we waited for our steaks and second side. They did bring another plate of our first side so all could be served together. 🤦 When we finally got our steaks they were extremely salty to the point I could barely ate half! All excuses, no explanations. When asked if I would like a new one I said no, as my backside was already sore from sitting there that long on their hard, wooden chairs. Plus I really didn't want to wait another 2 hours! This was our anniversary dinner, at my insistence as I had heard good things about this restaurant. Our server said she would talk to the manager about our experience, well apparently the manager didn't care as he/she didn't bother to come talk to us at all. Would I go back? NO Would I recommend? NO The sides and the app were tasty, I'll give them that, but even hubby who likes salt more than me agreed the steaks were over salted. $300 for 1 app, 2 sides, 2 of their small sized steaks,. 1 bottle of wine and a disappointing experience. I wouldn't have minded the price so much if it were a more positive night.

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  8. anniep

    Tampa

    14 commentaires

    VIP
    5.0

    14 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Incredible food. We did the charcuterie and sour dough and it was delicious. Loved watching the chef carve the shoulder behind the counter.

    Ce commentaire est-il utile?

  9. Wyatt

    Las Vegas

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 8 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Overall the meal was fantastic! Our server did a great job of explaining how the menu worked, but we were still slightly confused by how to build our order. That being said; the food, value, and speed of service was exceptional, and certainly the best in the city.

    Ce commentaire est-il utile?

  10. Joe

    Dallas

    4 commentaires

    3.0

    4 commentaires

    Y est allé le 8 novembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    The ribsteak is excellent just very salty. Great place though

    Ce commentaire est-il utile?

FAQ

Le restaurant Fat Rabbit a été coté 4,7 étoiles par 232 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
22 h 30
Réservée 11 fois aujourd'hui
Carte Google pour le restaurant Fat Rabbit

34 Geneva St, St. Catharines, ON L2R 4M4

Sections du restaurant

Informations supplémentaires

  • Quartier
    St. Catharines
  • Heures d'ouverture
    mar.–ven. 11H00–21H00 sam., dim. 10H00–21H00
  • Prix
    De 31 CAD à 50 CAD
  • Cuisines
    De la ferme à la table, Viande, Restauration Bar
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement privé
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Zach Smith
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bière, Cachère, Droit de bouchon, Options sans gluten, Vin
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