We Have a Tapas Style Menu, We Serve Family Style for The Table. Everything Will Be on One Tab that Can Be Split Evenly up To 5 Ways
Main
Charcuterie Board25,00 $ US
Chef's selections of featured Meats, Cheese and Accompaniment
Lobster & Tempura Avocado38,00 $ US
4oz butter poached Canadian Cold Water Lobster Knuckle, half Tempura Fried Avocado served over house made Cumin Crema
Caprese Fundido15,00 $ US
Blend of Parmigiano Reggiano, Cream Cheese and Mozzarella freshly baked with Onion and Tomatoes then finished with fresh Basil and a Balsamic Glaze. Served with a side of Toasted Baguette
Black Bean Dip12,00 $ US
House made Black Bean Dip topped with Cilantro Pesto served with Pita Bread and fresh Cucumber Slices
Chicken Tinga14,00 $ US
Chipotle marinated Pulled Chicken served in Crispy Wonton Shells, garnished with Roasted Corn Salsa, Queso Fresco and Cumin Crema (3 per serving)
Tuna Poke18,00 $ US
Diced sushi grade Ahi Tuna tossed with our house made Lemon Aioli, Jalapeno, Red Onions and Avocado then spiced with Togarashi and served with Rice Crackers
Blackened Jumbo Shrimps20,00 $ US
Six skewered Jumbo Shrimp grilled and served on a bed of Roasted Corn Salsa and topped with Cumin Crema
Chicken Gyoza15,00 $ US
Crispy Chicken Teriyaki Dumplings dusted with Togarashi Spice served over a bed of Seaweed Salad with a side of Sweet Chili Soy Sauce
Classic Wagyu Sliders18,00 $ US
Three sliders with Rosewood Ranch 100% Texas Wagyu Patties, Cheddar Cheese, shaved Red Onions, Southern Slider Sauce, on Potato Buns with Spicy Butter Pickles on the side
Lemon Honey Chicken Lollipops18,00 $ US
Frenched Chicken Legs marinated in Lemon Pepper, pan fried then tossed in a Sweet Lemon Honey Glaze and served over Crispy Bird's Nest Potatoes
24oz Wagyu Tri Tip Steak120,00 $ US
24oz cut of Rosewood Ranch 100% Texas Wagyu Tri Tip, oven roasted and finished on the grill, topped with Herb Butter and served with Rustic Potatoes, Crispy Brussel Sprouts and a side of Chimichurri Sauce
Grilled Shrimp Rotini Pasta16,00 $ US
Rotini Pasta tossed in house made Cilantro Pesto and topped with aged Parmigiano Reggiano. Served with 3 grilled Jumbo Shrimp
Wagyu Steak Filets30,00 $ US
Two 4oz center cut Rosewood Ranch 100% Texas Wagyu filets grilled to your choice of Medium or Medium Rare and served with Garlic Mashed Potatoes with a side of Chimichurri Sauce
Sage Grilled Lamb Chops28,00 $ US
Three New Zealand Lamb Chops grilled and topped with a Pomegranate Glaze, served on Crispy Bird's Nest Potatoes
Roasted Rustic Potatoes11,00 $ US
Roasted Rustic Potato cubes flash fried crispy then, tossed in a Sun Powder Spice blend and aged Parmigiano Reggiano
Sun Powder Frites10,00 $ US
Broad cut domestic Russet's Potatoes tossed in blend of house made Sun Powder Spice and served with a side of both house made Lemon Aioli and Ketchup
Seared Atlantic Salmon26,00 $ US
Two 4oz Atlantic Salmon filets pan seared and served on a bed of Roasted Corn Salsa and topped with Cumin Crema
Chopped Caesar Salad12,00 $ US
Chopped Romaine tossed in house crafted Vegan Caesar Dressing topped with shaved Parmigiano Reggiano, Sourdough Croutons and everything Bagel Spice. Served with a grilled Lemon
Pesto Cauliflower11,00 $ US
Cauliflower flash fried to crispy and tossed in house made Cilantro Pesto
Brussel Sprouts12,00 $ US
Brussel Sprouts flash fried to crispy and tossed in Togarashi Spice then drizzled with Sweet and Spicy Chili Sauce