Fiction @J Bookwalter Winery

Name: Fiction @J Bookwalter Winery
Address: 894 Tulip Ln, Richland, WA, United States, 99352
Telephone: (509) 627-5000
Price range: 30 $ ou moins
Rating: 4

4.0

54 commentaires

30 $ ou moins

Américain Contemporaine

Belle terrasse
Romantique
Innovant

Le Fiction @ J Bookwalter Winery se dévoue à la nourriture, au vin, au service et à la communauté. Les ingrédients locaux le plus frais possible sont proposés, toujours dans le souci de soutenir la communauté agricole locale. Le Fiction @ J Bookwalter Winery a pour ambition de satisfaire les clients et de dépasser leurs attentes. Joignez-vous à nous dans un environnement détendu et profitez de certains des meilleurs vins de Washington ainsi que de la cuisine d'un chef inspiré par les produits locaux.

Non disponible à OpenTable

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Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Américain Contemporaine, Bar à Vin
Heures d'ouverture
Brunch dim 10H00–15H00 Repas du midi Quotidiennement 11H00–16H00 Souper Quotidiennement 16H00–23H00
Numéro de téléphone
(509) 627-5000
Site Internet
http://www.bookwalterwines.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Mark Schwegel

Lieux
894 Tulip Ln, Richland, WA 99352
Quartier
Richland
Rue transversale
Colombia Park Rail
Parking details
Stationnement municipal
Animation
We have music on our patio all summer long on Fridays and Saturdays. as well as special events all year round.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apporter votre vin, Banquette, Bière, Brunch la fin de semaine, Carte d'origine fermière, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Piste de dance, Salle à manger privée, Terrasse, Vin, Vue

Chili Lime Steak Tacos10,00 $ US
House Made Blue Corn / Flour Tortillas, Cabbage, Pico de Gallo, Avocado Dressing
Bacon Wrapped Dates8,00 $ US
Stuffed with Chevre Cheese & Marcona Almond with House Made Bookwalter Red Wine Jelly
Avocado Fries8,00 $ US
Served with Sriracha & Spicy Remoulade Sauce
The Trio8,00 $ US
Hummus, Pimento Spread, Green Tomato Jam with Hand Crafted Flatbread
Wagyu Sliders8,00 $ US
White Cheddar, Sautéed Onions, Pickles, House Made Ketchup

Garden

Tomato Bisque
- Cup6,00 $ US
- Bowl8,00 $ US
Classic French Onion Soup
- Cup6,00 $ US
Chef's Soup of the Moment
- Cup6,00 $ US
- Bowl8,00 $ US
House Salad7,00 $ US
Organic Arugula, Cilantro, Feta, Red Peppers, Candied Pecans, Balsamic Vinaigrette
Caesar Salad9,00 $ US
Crisp Gem Romaine, Parmesan, House Made Crouton with Chimichurri & Sunnyside-Up Egg
- Add steelhead*18,00 $ US
- Add grilled chicken*15,00 $ US
Steelhead Salad*20,00 $ US
Arugula, Cilantro, Butternut Squash, Pine Nuts, Aioli, Lemon Vinaigrette
Wedge Salad9,00 $ US
Romaine Lettuce, Tomatoes, Blue Cheese Crumbles, Buttermilk Blue Cheese Dressing, Chimichurri, Bacon
- Add 6oz snake river wagyu sirloin*19,00 $ US

Cheese Plate

Cheese Plate18,00 $ US
4 Cheeses hand selected by our chef's, served with Fresh Bread, Tomato Jam, Bookwalter Cabernet Jelly, Honey, Almonds & Fresh Fruit

Hand Crafted Pizza

Thai Chicken Pizza15,00 $ US
Spicy Peanut Sauce, Cilantro, Crushed Peanuts, Sriracha
Veggie Pizza14,00 $ US
Chef's Market Choices with Parmesan Bechamel Sauce
Smoked Salmon Pizza15,00 $ US
Crème Fraiche, Capers, Shallots, Pickled Red Onion
Fennel Sausage Pizza15,00 $ US
Marinara, Mushrooms, Pepperoncini, Provolone
Pizza of the Moment15,00 $ US
ask your server for today's special

House Specialties

Add a cup of soup, Caesar or House Salad for $5

Pork Chop*26,00 $ US
White Bean, Sausage Ragout, Green Tomato Jam
Jidorri Garlic Chicken24,00 $ US
Roasted Cauliflower, Mashed Potatoes, Arugula
6oz Snake River Zabuton*28,00 $ US
Chanterelle Cream Sauce, Sautéed Spinach, Garlic Mashed Potatoes
8oz Snake River Wagyu Gold Rib Eye*36,00 $ US
Sweet Potato Croquette, Chimichurri, Rogue Smokey Blue Cheese
Roasted Orange Duck*21,00 $ US
served on Polenta and Dates
Harvest Ravioli16,00 $ US
Cheese & Spinach Ravioli Butternut Squash, Beets, Sundried Tomato, Caramelized Onions, Riesling Sauce
Lamb Burger*16,00 $ US
Rosemary Chevre, Bread & Butter Pickles, Arugula, Red Remoulade, on House Made Bun
Vineyard Burger*16,00 $ US
Wagyu Burger, Caramelized Onion, Blue Cheese, Red Wine Jelly on a House Made Bun

L'opinion de 54 personnes

Évaluation globale (notes et commentaires)

4.0

4 selon l'ensemble des cotes

4,2Nourriture
3,9Service
4,1Ambiance
3,6Valeur

Bruit • Moyen

54 commentaires

OT
Client d'OpenTable
Seattle
5 commentaires
4.0
5 commentaires
Y est allé le 21 novembre 2016
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Good, local food.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Seattle
1 commentaire
4.0
1 commentaire
Y est allé le 12 novembre 2016
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Went for a birthday celebration during Happy Hour. Great to have the option for people to spend more or less as they please. So nice to be able to converse with others down the table without raising our voices! Will definitely go again with my family. Good, attentive service.
1 personne a trouvé ce commentaire utile
MC
MarioC
Salt Lake City
6 commentaires
5.0
6 commentaires
Y est allé le 10 novembre 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Until the TriCitirs gets a high end restaurant this is the choice place to bring out of town guests for the food and the service.
Ce commentaire est-il utile?
W
Wonderful
VIP
Seattle
31 commentaires
4.0
31 commentaires
Y est allé le 5 novembre 2016
1. Cote globale 4
2. Nourriture 5
3. Service 3
4. Ambiance 4
We come to Bookwalter regularly and love their food and wine. This time we came on a busy Friday evening. Normally that would be fine, but this time, while we made an OpenTable reservation prior to coming, the Host/Hostess had no awareness of our reservation. This is the second time that's happened. As a result, they told us they had only 2 tables available for us to choose from -- one right by the front door -- which would have left us essentially dining with the Host/Hostess, or 1 small table in the back, which required us to climb over 3 people to get to. We chose the small table in the back because it offered a modicum of quiet as compared to the other table, but that left us sitting in the dark for much of the dinner, until someone came and finally lit the candle on our table (we had asked this to be done roughly 20 min before they got around to it). Our waiter was moderately attentive -- he was friendly, but he was the only server on the back patio, where we were seated. I think he was just overwhelmed. We'll definitely be back, but we won't bother with the whole OpenTable thing. Of course, that requires them to answer the phone. That would be a separate issue...it often takes a few tries to get someone on the phone. *Le sigh*
Ce commentaire est-il utile?
S
Sommer26
San Diego
5 commentaires
5.0
5 commentaires
Y est allé le 5 novembre 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 2
The food and the service was very good. I would not recommend sitting in the kitchen, it was a little loud and it was cold. The rest of the restaurant seemed to have good ambiance but they did not have our reservation (they were not getting reservations from open table) so they sat us in a table in the corner by the kitchen. I would absolutely go again, the food was fantastic and the server was very warm and a good communicator.
Ce commentaire est-il utile?
DE
DonE
San Francisco
6 commentaires
4.0
6 commentaires
Y est allé le 3 novembre 2016
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 4
Great wine great food nice people the specials are fun and the menu is very complete but not too big. The happy hour specials are a very good way to experience the restaurant on a budget.
Ce commentaire est-il utile?
KH
KarenH
Portland
10 commentaires
3.0
10 commentaires
Y est allé le 18 octobre 2016
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 3
Was disappointed they changed Happy Hour. They switched waiters on us mid-service and never followed up on wine flights, water or much else. Cheese plate needs work, a pile of gerkins? Not one of the better days.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Seattle
1 commentaire
3.0
1 commentaire
Y est allé le 15 octobre 2016
1. Cote globale 3
2. Nourriture 4
3. Service 3
4. Ambiance 2
Our seating location was right next to the kitchen. I felt like I was screaming just to talk to my date. The food was great though.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Seattle
1 commentaire
2.0
1 commentaire
Y est allé le 8 octobre 2016
1. Cote globale 2
2. Nourriture 4
3. Service 1
4. Ambiance 3
We will give you one more chance, but the first experience was not what we expected at all. I've already left a review about our experience and honestly if you didn't get that one, then saying it again won't matter .
Ce commentaire est-il utile?
M
Mshbnyehud
Dallas
187 commentaires
5.0
187 commentaires
Y est allé le 5 octobre 2016
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wow! Visiting Richland one wouldn't expect, necessarily, to encounter a wonderful restaurant with a splended performance by the kitchen. We started with two glasses of Bookwalter wine -- my partner had Chenin Blanc and I thoroughly enjoyed the Protagonist (circa 2013 -- rated at 91 points!). My starter caesar salad (at a very reasonable $5) was fantastic. Quite a large portion, lightly dressed but garlicky flavor. Locally sourced romaine was crisp and wonderful. My partner thoroughly enjoyed her wedge salad with a sliced sirloin steak, cooked perfectly to order. My taste buds were treated to housemade mushroom ravioli, with a delicious cream sauce with bacon and sliced mushrooms. Off the charts!! It was rich but a perfect match to the Protagonist wine. Very memorable. If you live in the Tri-Cities, count yourself very lucky that you have this wonderful restaurant in your back yard. I would love to return.
Ce commentaire est-il utile?

FAQ

Fiction @J Bookwalter Winery assure un service de livraison en partenariat avec Uber Eats. Fiction @J Bookwalter Winery propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (509) 627-5000.

Le restaurant Fiction @J Bookwalter Winery a été coté 4 étoiles par 54 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Commande en livraison ou à emporter

Carte Google pour le restaurant Fiction @J Bookwalter Winery

894 Tulip Ln, Richland, WA 99352

Informations supplémentaires

Rue transversale
Colombia Park Rail
Quartier
Richland
Heures d'ouverture
Brunch dim 10H00–15H00 Repas du midi Quotidiennement 11H00–16H00 Souper Quotidiennement 16H00–23H00
Prix
30 $ ou moins
Cuisines
Américain Contemporaine, Bar à Vin
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Mark Schwegel
Animation
We have music on our patio all summer long on Fridays and Saturdays. as well as special events all year round.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apporter votre vin, Banquette, Bière, Brunch la fin de semaine, Carte d'origine fermière, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Piste de dance, Salle à manger privée, Terrasse, Vin, Vue

Site Internet
http://www.bookwalterwines.com/
Numéro de téléphone
(509) 627-5000

Fiction @J Bookwalter Winery

Non disponible à OpenTable

Commande en livraison ou à emporter

Il y a plus à découvrir

Informations supplémentaires

Share

Chili Lime Steak Tacos10,00 $ US

Bacon Wrapped Dates8,00 $ US

Avocado Fries8,00 $ US

The Trio8,00 $ US

Wagyu Sliders8,00 $ US

Garden

Tomato Bisque

Classic French Onion Soup

Chef's Soup of the Moment

House Salad7,00 $ US

Caesar Salad9,00 $ US

Steelhead Salad*20,00 $ US

Wedge Salad9,00 $ US

Cheese Plate

Cheese Plate18,00 $ US

Hand Crafted Pizza

Thai Chicken Pizza15,00 $ US

Veggie Pizza14,00 $ US

Smoked Salmon Pizza15,00 $ US

Fennel Sausage Pizza15,00 $ US

Pizza of the Moment15,00 $ US

House Specialties

Pork Chop*26,00 $ US

Jidorri Garlic Chicken24,00 $ US

6oz Snake River Zabuton*28,00 $ US

8oz Snake River Wagyu Gold Rib Eye*36,00 $ US

Roasted Orange Duck*21,00 $ US

Harvest Ravioli16,00 $ US

Lamb Burger*16,00 $ US

Vineyard Burger*16,00 $ US

Évaluation globale (notes et commentaires)

FAQ

Fiction @J Bookwalter Winery offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Fiction @J Bookwalter Winery est-il coté?

Est-ce que le restaurant Fiction @J Bookwalter Winery accepte les réservations présentement?

Non disponible à OpenTable

Commande en livraison ou à emporter

Informations supplémentaires