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Award-Winning Authentic Californian Cuisine - Fin + Field Restaurant and Bar - Monterey Marriott, Monterey, CA

Fin + Field Restaurant and Bar - Monterey Marriott

4.4
4.4
16 Reviews
$31 to $50
Californian

Make a reservation

2 people
7:00 p.m.
Booked 1 time today
  • Good for business meals
  • Charming
  • Good for special occasions
Chef Josh Silva-Arias presents a culinary experience that’s true to its home, authentic to its environment, and enjoyed by all. Bringing his love and passion for food to Fin + Field Restaurant at Monterey Marriott, our menus focus on freshness and locally-sourced ingredients. Enjoy a drink at our ambient full bar, featuring seven local
microbrews and custom cocktails.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Californian, Cocktail Bar, Farm-to-table
  • Hours of Operation
    Daily 6:30 am–11:00 am Daily 3:00 pm–11:00 pm
  • Phone number
    (831) 647-4000
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Josh Silva-Arias
  • Private party facilities
    Fin + Field features a private dining room perfect for meetings and celebrations.
  • Neighbourhood
    Monterey
  • Cross Street
    Del Monte Ave and Calle Principal
  • Parking details
    Valet
  • Public transit
    Bus stop next to restaurant
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine

What 16 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on all time ratings
  • 4.4Food
  • 4.5Service
  • 4Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Fin + Field Restaurant and Bar at Monterey Marriott offers "fantastic food, service, and ambience," creating a memorable dining experience often praised for "old-world elegance." Guests appreciate attentive servers and recommend trying the "Mahi tacos" and "banana split for two." While some note noise and pricing concerns, the overall experience is positive.

16 Reviews
  1. Tony

    VIP

    San Francisco

    11 reviews

    5.0

    11 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Consistently good food and great customer service.

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  2. Sue

    San Francisco

    8 reviews

    2.0

    8 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 2
    Very slow service. Out of stock on some items such as premium cabernet wine and vanilla ice cream. Wait staff told us service will be even slower on Christmas so we decided to go elsewhere for Christmas dinner. Breakfast was the best meal, skip the rest.

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  3. Brooke

    San Joaquin

    1 review

    4.0

    1 review

    Dined on November 2, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    We had a great experience. Bartender was super friendly. Our server was awesome and gave us honest reviews of his favorite foods. Clam chowder was yummy. The hamburger could have used a sauce, but steak fries were good. Steak sandwich was a favorite. The halibut atop a pasta was unusual but very tasty. If you are staying at the Marriot this is a good easy choice of places to eat. If you are visiting Monterey, I feel like it is also a solid choice.

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  4. Talia

    VIP

    San Francisco

    7 reviews

    5.0

    7 reviews

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service both at breakfast and dinner was great. Everyone was pleasant and helpful !

    Is this helpful?

  5. HauteCuisine

    VIP

    Dallas

    1115 reviews

    5.0

    1115 reviews

    Dined on August 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, service, and ambience were all fantastic. The services provided by the professional management and staff are the main reasons that we keep coming back. The old world elegance is a rare thing, and we value their focus to make sure that everything about the dining experience is excellent. I highly recomend this restaurant.

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  6. HauteCuisine

    VIP

    Dallas

    1115 reviews

    5.0

    1115 reviews

    Dined on August 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, service, and ambience were all fantastic. The services provided by the professional management and staff are the main reasons that we keep coming back. The old world elegance is a rare thing, and we value their focus to make sure that everything about the dining experience is excellent. I highly recomend this restaurant.

    Is this helpful?

  7. HauteCuisine

    VIP

    Dallas

    1115 reviews

    5.0

    1115 reviews

    Dined on August 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, service, and ambience were all fantastic. The services provided by the professional management and staff are the main reasons that we keep coming back. The old world elegance is a rare thing, and we value their focus to make sure that everything about the dining experience is excellent. I highly recomend this restaurant.

    Is this helpful?

  8. HauteCuisine

    VIP

    Dallas

    1115 reviews

    5.0

    1115 reviews

    Dined on August 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, service, and ambience were all fantastic. The services provided by the professional management and staff are the main reasons that we keep coming back. The old world elegance is a rare thing, and we value their focus to make sure that everything about the dining experience is excellent. I highly recomend this restaurant.

    Is this helpful?

  9. HauteCuisine

    VIP

    Dallas

    1115 reviews

    5.0

    1115 reviews

    Dined on August 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, service, and ambience were all fantastic. The services provided by the professional management and staff are the main reasons that we keep coming back. The old world elegance is a rare thing, and we value their focus to make sure that everything about the dining experience is excellent. I highly recomend this restaurant.

    Is this helpful?

  10. Marcia

    New Mexico

    1 review

    3.0

    1 review

    Dined on August 2, 2024

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 2
    Marriott always makes a good burger and the fries were delicious. However upon arrival we were ignored for 10 minutes as there was no one at the host stand and no one else seemed concerned we were standing there until I flagged someone down. The place was completely empty except one table that came in later and people drinking at the bar. The prices were ridiculous for just a burger so I won't be back. Also please note there is NO view whatsoever. There used to be a restaurant on the top floor and these are still online to advertise the hotel showing dining table seating on the rooftop. So we felt pretty duped when checking in and realized the only seating is either staring at the lobby or a concrete wall outside. So they were clearly not concerned about the guest experience.

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FAQs

Fin + Field Restaurant and Bar - Monterey Marriott offers takeout which you can order by calling the restaurant at (831) 647-4000.

Fin + Field Restaurant and Bar - Monterey Marriott is rated 4.4 stars by 16 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 1 time today

Order delivery or takeout

Google Map for Fin + Field Restaurant and Bar - Monterey Marriott

350 Calle Principal, Monterey, CA 93940

Additional information

  • Cross Street
    Del Monte Ave and Calle Principal
  • Neighbourhood
    Monterey
  • Hours of Operation
    Daily 6:30 am–11:00 am Daily 3:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Californian, Cocktail Bar, Farm-to-table
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet
  • Public transit
    Bus stop next to restaurant
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Josh Silva-Arias
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine
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