Fiorenzo Italian Steakhouse

Name: Fiorenzo Italian Steakhouse
Address: 9801 International Drive, Orlando, FL, United States, 32819
Telephone: (407) 345-4570
Price range: 51 $ et plus
Rating: 4.5

4.5

4,5

1114 commentaires

51 $ et plus

Steak

Effectuer une réservation

2 personnes

30 nov. 2024

19 h 00

Réservée 8 fois aujourd'hui

Bien pour les repas d'affaires
Idéal pour les groupes
Bien pour les occasions spéciales

Le Fiorenzo Italian Steakhouse est un steakhouse de première qualité doté d'une petite touche italienne. Fiorenzo est maître en ce qui a trait aux accords mets et vins. D'ailleurs, durant l'année, quelques soirées sont entièrement dédiées à des dégustations, le but étant de souligner les meilleurs vins issus des vignobles de partout dans le monde.

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
51 $ et plus
Cuisines
Steak, Italienne
Heures d'ouverture
Souper Quotidien 17H30–22H00
Numéro de téléphone
(407) 345-4570
Site Internet
http://orlando.regency.hyatt.com/
Options de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Craig Holloway
Service traiteur
For group reservations of 13 or more, please call us at 407.345.4565.
Installations pour groupes privés
Semi-private and private dining space available for large or small groups.

Lieux
9801 International Drive, Orlando, FL 32819
Quartier
I Drive / Sand Lake
Rue transversale
Universal Blvd
Parking details
Voiturier/Valet
Public transit
I-Drive Trolley
Renseignements supplémentaires:
Accès chaise roulante, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Dîner au bar, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin

Plats populaires

Charcuterie Board21,00 $ US
Chef's Selection of Artisan Cheeses | Cured Meats | Olives | Crackers
Buratta18,50 $ US
Local Burrata Cheese | Cherry Tomato Conserva | Fresh Basil Pesto | Pistachio Granola
Beef Carpaccio*22,00 $ US
Thinly Sliced Beef | Baby Arugula | Parmesan | Olive Oil | Black Truffle Lemon Aioli | Crostini
Breads & Spreads10,00 $ US
Chef's selection of spreads | Service for 2
Fried Calamari19,00 $ US
Flash Fried Calamari | Pepperoncini Yogurt | Lemon | Herbs | Balsamic | Red Pepper Flakes
Nonna's Meatball17,00 $ US
Famous House Made Meatball | House Pomodoro | Parmesan | Preserved Lemon Ricotta | Parmesan
Pulpo Carpaccio21,00 $ US
Tender Octopus | Chorizo Oil | Micro Greens | Lemon | Basil | Chorizo Crumble | Saffron Aioli
Fio Flatbread22,00 $ US
Pepperoni | Sausage | Aleppo
Hot Honey Flatbread21,00 $ US
Pomodoro | Calabrian Chili | Hot Coppa Salami | Hot Honey Drizzle
Fungo Flatbread20,00 $ US
Mixed Mushrooms | Truffle Béchamel | Cipollini Onions
Margherita Flatbread20,00 $ US
House Pomodoro | Basil | Arbequina Olive Oil | Buffalo Mozzarella
Bistecca Balsamico Flatbread22,00 $ US
American Wagyu Beef | Gorgonzola | Fontina Béchamel | Baby Arugula | Balsamic Reduction | Marinated Red Tomatoes

Soup & Salad

Caesar17,00 $ US
Baby Romaine | Shaved Parmesan | Classic Dressing | House Croutons
Chopped Wedge18,00 $ US
Iceberg $ Romaine | Baby Heirloom Tomatoes | Blue Cheese Crumbles | Shaved Egg | Crispy Onion | Pancetta Crumb | Creamy Chive Dressing
Spring Shrimp Salad21,00 $ US
Tender Bibb Lettuce | Shaved Asparagus | Citrus Micor Greens | Roasted Red Tomatoes | Limoncello & Lavender Vinaigrette
Caprese18,00 $ US
Heirloom Tomatoes | Buffalo Mozzarella | Micro Basil | Basil Oil | Balsamic Reduction | Sea Salt | Cracked Pepper
Signature Soup11,00 $ US
Tuscan Kale | Sausage | White Beans
Butternut Squash Bisque11,00 $ US
Coconut Cream* | Cardamom

Specialties

Vegan Filet51,00 $ US
Seasonal Vegetables | Compound "Butter"
Chicken Saltimbocca 36,00 $ US
Chicken Breast | Prosciutto | Sage | Basil | White Wine| Roasted Shallot Mashed Potatoes | Broccolini
Branzino52,00 $ US
Whole and Butterflied | Salsa Verde
3 Lamb Chops*51,00 $ US
Seasonal Vegetables | Cauliflower Puree | Salsa Verde | Leek Top Oil
Pan Seared Scallops44,00 $ US
Warm Pancetta Tomato Confit | Greens | Fresno Chili | Local Kumquats

Steak

Bistecca Fiorentina*151,00 $ US
48oz Prime Porterhouse For Two. Mashed Potatoes | Seasonal Vegetable | Traditionally Served Medium Rare
16oz Delmonico Ribeye*63,00 $ US
8oz Filet Mignon*61,00 $ US
14oz Snake River Farms American Wagyu NY Strip*66,00 $ US

Dry-Aged

45 Day Dry Aged 20oz Bone-In Ribeye*96,00 $ US
28-day Dry Aged 16oz Bone-In NY Strip*69,00 $ US

Add-On's

Scallops16,00 $ US
- (2)15,00 $ US
5oz Maine Lobster Tail23,00 $ US
Jumbo Shrimp20,00 $ US
- (3)19,00 $ US

Sauces

Horseradish Cream5,00 $ US
Balsamic Fig Steak Sauce5,00 $ US
Peppercorn Brandy5,00 $ US
Truffle Butter6,00 $ US
Garlic Butter5,00 $ US
Blue Cheese Crust5,00 $ US

Pasta

Gluten-Free Pasta Available upon Request $3

Wagyu Beef Bolognese37,00 $ US
Ground Wagyu Beef | House Pomodoro | Calamaretti | Preserved Lemon Ricotta
Nonna's Tagliolini35,00 $ US
White Shrimp | Pork Sausage | Chicken | Tomato Medley | Mushrooms | Parmesan | White Wine Emulsion | Roasted Garlic
Pasta alla Norma31,00 $ US
Calamaretti | Charred Eggplant Emulsion | Ricotta Salata | House Pomodoro | Basil | Red Pepper
Cacio e Pepe30,00 $ US
Four Peppercorn Blend | Spaghetti | Pecorino Romano | Chili Crumble
Shrimp Arrabbiata34,00 $ US
Florida Rock Shrimp | Spaghetti | House Pomodoro | Calabrian Chili
Mushroom Lasagna35,00 $ US
Layered Pasta with Mixed Mushrooms | Pesto Ricotta | Bechamel | Roasted Tomato Ricotta | Tarragon Tomato Sauce

Sides

Roasted Shallot Mashed Potatoes14,00 $ US
Crispy Brussels16,00 $ US
Horseradish Cream | Balsamic Reduction | Parmesan
Seasonal Vegetable14,00 $ US
Butter | Garlic | Roasted Tomato
Roasted Mixed Mushrooms16,00 $ US
Truffle Fries16,00 $ US
Truffle Oil | Chili Flakes | Grana Padana
Lobster Mac & Cheese20,00 $ US
Lobster | White & Yellow Cheddar | Breadcrumbs
- Entree Size Available49,00 $ US

Desserts

Torta Caprese15,00 $ US
Flourless Almond Chocolate Cake | Berry Compote | Caramel Swirl Vanilla Gelato
Tidal Wave Limoncello Tiramisu15,00 $ US
Creamy Mascarpone Cream | Lemony Lady Fingers | Limoncello Cassis Sabayon | Berry Coulis
Peach & Prosecco Skillet Cobbler15,00 $ US
Vanilla Crumble | Olive Oil Gelato
Banana Cream Pie15,00 $ US
Old - Fashioned Pie Crust | Caramelized Banana | Pastry "Cream" | Vanilla "Cream" | Pineapple Compote
Seasonal Gelato & Sorbetto10,50 $ US

Specialty Cocktails

Martinis

Blood Orange Martini24,00 $ US
Solerno Blood Orange Liqueur | Grey Goose Vodka
Signature Espresso Martini19,00 $ US
Espresso Extra Virgin Olive Oil | Galliano Espresso Liqueur | Stoli Vanilla Vodka
Cherry Blossom17,00 $ US
Effen Black Cherry Vodka | Pineapple Juice | Pama Liqueur
Asian Pear17,00 $ US
Absolute Pear Vodka | Canton Ginger Liqueur | Fresh Lemon Juice | Apple Juice
Gin-Drop19,00 $ US
Monkey 47 Schwarzwald Gin | Caravella Limoncello | Simple Syrup

Signature

Jackie's Godfather Old Fashioned19,00 $ US
Monkey Shoulder Scotch | Amaretto Disaronno | Aromatic Bitters
Smoked Old Fashioned21,00 $ US
Woodford Reserve Bourbon | Cinnamon Demerara | Aromatic Bitters
Hendricks Ultimate Dill18,00 $ US
Hendricks Gin | St. Germain Liqueur | Fresh Lime Juice | Simple Syrup | Muddled Cucumber | Dill
Lori's Lemonade18,00 $ US
Empress 1908 Gin | St. Germain Liqueur | Lemon Juice | Lemonade
Spicy Margarita17,00 $ US
Fresno Chili House-Infused 1800 Tequila | Grand Marnier | Lemon Juice | Simple Syrup
Grapefruit Collins18,00 $ US
Ketel Botanical Grapefruit & Rose | Grapefruit Juice | Fresh Lime Juice | Club Soda | Simple Syrup
Coconut Berry Mojito17,00 $ US
Bacardi Superior | Red Bull Coconut Berry | Mint | Lime Juice | Pineapple Juice

Wine by the Glass

Red

Sailors Grave | Cabernet Sauvignon, Napa, California
- G20,00 $ US
- B85,00 $ US
Penfolds Max's | Shiraz-Cabernet Sauvignon, South Australia
- G18,00 $ US
- B77,00 $ US
Roco | Pinot Noir, Willamette Valley, Oregon
- G19,00 $ US
- B78,00 $ US
Renwood Premier Old Vine | Zinfandel, Amador County, California
- G16,00 $ US
- B64,00 $ US
Nozzle | Chianti, Tuscany, Italy
- G16,00 $ US
- B64,00 $ US
Trivento Golden Reserve | Malbec, Mendoza, Argentina
- G18,00 $ US
- B72,00 $ US
Stella Antica | Red Blend, Tuscany, Italy
- G15,00 $ US
- B50,00 $ US
St Francis | Merlot, Sonoma County, California
- G17,00 $ US
- B68,00 $ US
Masi Campofiorin | Corvina, Italy
- G16,00 $ US
- B64,00 $ US
Sassoregale | Sangiovese, Tuscany
- G16,00 $ US
- B64,00 $ US

White

Macrostie | Chardonnay, Sonoma County, California
- G18,00 $ US
- B77,00 $ US
Jaine | Chardonnay, Columbia Valley, Washington
- G16,00 $ US
- B64,00 $ US
Roco | Chardonnay, Willamette Valley, Oregon
- G19,00 $ US
- B70,00 $ US
Stoneleigh | Sauvignon Blanc, Marlborough, New Zealand
- G16,00 $ US
- B64,00 $ US
Vietti | Moscato D'Asti, Italy
- G17,00 $ US
- B70,00 $ US
La Fete du Rose | Rose, France
- G16,00 $ US
- B64,00 $ US
Santa Margherita | Pinot Grigio, Alto Adige, Italy
- G17,00 $ US
- B70,00 $ US
Torresella | Pinot Grigio, Italy
- G16,00 $ US
- B64,00 $ US
Sassoregale | Vermentino, Italy
- G16,00 $ US
- B64,00 $ US
Willamette Valley Vineyards | Riesling, Willamette Valley, Oregon
- G15,00 $ US
- B50,00 $ US
Torresella | Prosecco, Italy
- G15,00 $ US
- B60,00 $ US
Santa Margherita | Brut Rose, Italy
- G15,00 $ US
- B60,00 $ US

L'opinion de 1 114 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,4Nourriture
4,7Service
4,4Ambiance
4Valeur

Bruit • Moyen

1 114 commentaires

C
Carolee
Orlando
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The food and service was absolutely fabulous. Highly recommend this restaurant to anyone looking to have a very nice dinner while in Orlando.
Ce commentaire est-il utile?
J
Jeff
Saint-Louis
15 commentaires
VIP
3.0
15 commentaires
Y est allé le 19 novembre 2024
1. Cote globale 3
2. Nourriture 2
3. Service 5
4. Ambiance 5
The steak was so overdone I had to send it back. My wife and I both had Caesar salads hers was twice the size as mine and had the greens of the lettuce. Mine was all the white hearts. For some reason the fried calamari and Brussels sprouts were on a bed of cream cheese….unappetizing.
Ce commentaire est-il utile?
B
Becca
Philadelphie
2 commentaires
4.0
2 commentaires
Y est allé le 17 novembre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 5
Spacious restaurant located in the Hyatt Regency in Orlando. The beef carpaccio was phenomenal as an appetizer. Went with the Delmonico Ribeye and the Wagyu beef Bolognese as main courses. Also has a very nice wine list, smaller selection but good choices. Thoroughly enjoyed our meal!
Ce commentaire est-il utile?
S
Selen
Orlando
1 commentaire
5.0
1 commentaire
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I came here for my son's 18th birthday and the food was just perfect. The meat was perfectly cooked for all of us and it was wide enough so that it was both savory and you could also feel the juices of the meat. For the side dishes, the beef carpacchio, the margharita and the calamari were also great eith amazing sauces to pair them up with. There was little to no wait with excellent service. Very happy to have come here and we will again. The server Johnny always kept with with our needs and always came by to ask us if we needed anything. Our food was cleared out the table fast when we were done with it and all of our needs and wants were met. The manager Gokhan was very courteous to us and always seung by to ask if everything was OK and threw in bread kn the side as a compliment. The chef Craig spoiled us with delicious foods, and side dishes and asked us for any extra seasoning, etc. just to bring out the flavour in each and evety dish, definetely the best restaraunt in Orlando and would definetely reccomend to everyone.
Ce commentaire est-il utile?
S
Steve
San Francisco
2 commentaires
VIP
3.0
2 commentaires
Y est allé le 7 novembre 2024
1. Cote globale 3
2. Nourriture 1
3. Service 4
4. Ambiance 3
I ordered Branzino which was undercooked with parts of it raw and the fish was old - rubbery not flaky. How this fish got prepped then undercooked and then passed inspection on plating suggests just low quality cook staff. I sent the fish back and ordered a simple Bolognese which was tasty but parts of the sauce was cold and the fettuccine base was way overcooked. Frankly I stay in a lot of Hyatt’s around the world and this was literally the worst set of meals I’ve had to date
Ce commentaire est-il utile?
J
James
Greensboro
2 commentaires
5.0
2 commentaires
Y est allé le 1 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This was a great restaurant with excellent staff and food.
Ce commentaire est-il utile?
K
Karen
Orlando
22 commentaires
3.0
22 commentaires
Y est allé le 9 octobre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 1
Great service! The decor in this restaurant does not match the menu. Too bright, cafeteria style tables and too noisy for conversation. There is a constant clatter of dishes and voices that make it unpleasant to linger here.
Ce commentaire est-il utile?
D
David
Chicago
1 commentaire
5.0
1 commentaire
Y est allé le 4 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Excellent food, excellent service. Our server Shawn was outstanding. Very attentive. Overall wonderful experience!
1 personne a trouvé ce commentaire utile
AL
AmandaL
Dallas
1 commentaire
5.0
1 commentaire
Y est allé le 2 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My bosses and I are here traveling for business. The restaurant accommodated us earlier than the reservation time. Our server was thorough and offered an excellent presentation of the menu options. The food was delicious and I received a complimentary dessert for my birthday. Fiorenzo did a fabulous job making my birthday special when I wasn’t able to be home to celebrate with family. Thank you!
Ce commentaire est-il utile?
C
Chelsea
Orlando
3 commentaires
1.0
3 commentaires
Y est allé le 27 septembre 2024
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 4
Server acted as if we were bothering her. Food was very very mediocre. The chicken had zero flavor other than the enormous sage leaf that was hiding under it that I ate.
Ce commentaire est-il utile?

FAQ

Le restaurant Fiorenzo Italian Steakhouse a été coté 4,5 étoiles par 1114 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19 h 00

Réservée 8 fois aujourd'hui

Carte Google pour le restaurant Fiorenzo Italian Steakhouse

9801 International Drive, Orlando, FL 32819

Informations supplémentaires

Rue transversale
Universal Blvd
Quartier
I Drive / Sand Lake
Heures d'ouverture
Souper Quotidien 17H30–22H00
Prix
51 $ et plus
Cuisines
Steak, Italienne
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Voiturier/Valet
Public transit
I-Drive Trolley
Options de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Craig Holloway
Renseignements supplémentaires:
Accès chaise roulante, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Dîner au bar, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin

Site Internet
http://orlando.regency.hyatt.com/
Numéro de téléphone
(407) 345-4570
Service traiteur
For group reservations of 13 or more, please call us at 407.345.4565.
Installations pour groupes privés
Semi-private and private dining space available for large or small groups.

Fiorenzo Italian Steakhouse

Effectuer une réservation

Informations supplémentaires

Fried Calamari

Wagyu Beef Bolognese

Nonna's Tagliolini

Starters

Charcuterie Board21,00 $ US

Buratta18,50 $ US

Beef Carpaccio*22,00 $ US

Breads & Spreads10,00 $ US

Fried Calamari19,00 $ US

Nonna's Meatball17,00 $ US

Pulpo Carpaccio21,00 $ US

Fio Flatbread22,00 $ US

Hot Honey Flatbread21,00 $ US

Fungo Flatbread20,00 $ US

Margherita Flatbread20,00 $ US

Bistecca Balsamico Flatbread22,00 $ US

Soup & Salad

Caesar17,00 $ US

Chopped Wedge18,00 $ US

Spring Shrimp Salad21,00 $ US

Caprese18,00 $ US

Signature Soup11,00 $ US

Butternut Squash Bisque11,00 $ US

Specialties

Vegan Filet51,00 $ US

Chicken Saltimbocca 36,00 $ US

Branzino52,00 $ US

3 Lamb Chops*51,00 $ US

Pan Seared Scallops44,00 $ US

Steak

Bistecca Fiorentina*151,00 $ US

16oz Delmonico Ribeye*63,00 $ US

8oz Filet Mignon*61,00 $ US

14oz Snake River Farms American Wagyu NY Strip*66,00 $ US

Dry-Aged

45 Day Dry Aged 20oz Bone-In Ribeye*96,00 $ US

28-day Dry Aged 16oz Bone-In NY Strip*69,00 $ US

Add-On's

Scallops16,00 $ US

5oz Maine Lobster Tail23,00 $ US

Jumbo Shrimp20,00 $ US

Sauces

Horseradish Cream5,00 $ US

Balsamic Fig Steak Sauce5,00 $ US

Peppercorn Brandy5,00 $ US

Truffle Butter6,00 $ US

Garlic Butter5,00 $ US

Blue Cheese Crust5,00 $ US

Pasta

Wagyu Beef Bolognese37,00 $ US

Nonna's Tagliolini35,00 $ US

Pasta alla Norma31,00 $ US

Cacio e Pepe30,00 $ US

Shrimp Arrabbiata34,00 $ US

Mushroom Lasagna35,00 $ US

Sides

Roasted Shallot Mashed Potatoes14,00 $ US

Crispy Brussels16,00 $ US

Seasonal Vegetable14,00 $ US

Roasted Mixed Mushrooms16,00 $ US

Truffle Fries16,00 $ US

Lobster Mac & Cheese20,00 $ US

Desserts

Torta Caprese15,00 $ US

Tidal Wave Limoncello Tiramisu15,00 $ US

Peach & Prosecco Skillet Cobbler15,00 $ US

Banana Cream Pie15,00 $ US

Seasonal Gelato & Sorbetto10,50 $ US

Specialty Cocktails

Martinis

Blood Orange Martini24,00 $ US

Signature Espresso Martini19,00 $ US

Cherry Blossom17,00 $ US

Asian Pear17,00 $ US

Gin-Drop19,00 $ US

Signature

Jackie's Godfather Old Fashioned19,00 $ US