Seafood Raw Bar
Oysters US$30.00
Raspberry-jalapeno mignonette, horseradish, grilled lemon
COLOSSAL SHRIMP COCKTAILUS$16.00
cocktail sauce, Louis sauce, grilled lemon
AHI COCONUT LIME CEVICHEUS$14.00
Thai chili, cilantro, coconut-lime cream, toasted coconut
AHI TATAKI US$14.00
seared ahi, yuzu ponzu, daikon radish, scallion
SOUPS & SALADS
SMOKED TOMATO & MUSHROOM SOUPUS$10.00
gremolata, pickled vegetables, crispy leeks
KALE & BLEUUS$15.00
confit grape tomato, pickled red onion, bacon lardon, bleu cheese dressing
CAESAR SALAD US$14.00
Umeboshi Caesar, parm laced breadcrumbs, smoked lardons
ROOT VEGETABLE SALADUS$15.00
roasted root vegetables, mixed winter greens, green tahini, champagne vinaigrette
SMALL PLATES
BRIOCHE & STRACITELLAUS$12.00
house-made brioche, stracitella, garlic oil, fine herbs
WHIPPED FETAUS$9.00
confit vegetables, honey, crispy chili, crostini
BLUE CRAB CAKEUS$18.00
fire roasted corn relish, lemon and garlic emulsion, old bay
DUCK WINGSUS$14.00
caramelized soy glaze, sesame, celery, creamy dill
CROQUETTESUS$9.00
pork rinds, chipotle double creme
SCALLOP & POTATOESUS$12.00
chorizo, olives, pequillo peppers, garlic puree
CALIFORNIA CRISPY RICEUS$14.00
crab, crispy rice, avocado, spicy aioli
LUXARDO BRAISED PORK BELLYUS$12.00
caramelized apple chutney, garlic puree
SEARED OCTOPUSUS$16.00
broccoli salad, broccoli puree, smoked tomato
LAND
HALF ROASTED CHICKENUS$28.00
herb butter braised, gnocchi, gochujang, confit tomatoes
PORCHETTAUS$34.00
sage sausage, roasted squash, sweet potatoes, apple cider gastrique
MUSHROOM AGNOLOTTIUS$29.00
mushroom, riccotta, micro salad
OCEAN
WILD KING SALMONUS$35.00
black bean Hoppin-john, fennel puree, herb vinegar
SEABASSUS$39.00
toasted farro, mixed vegetables, ancho burre blanc
SCALLOPS & RISOTTOUS$38.00
diver scallops, fire roasted corn succotash, saffron, crispy leeks
SHRIMP & GRITSUS$30.00
blackened shrimp, cheddar and garlic grits, crispy onions
WHOLE BRANZINOUS$35.00
lemon & herb stuffed branzino, citrus salsa Verde
STEAKS
choice of two standard sides and one preparation
8 OZ PETITE BISTRO FILETUS$36.00
8 OZ PRIME FILET MIGNONUS$49.00
14 OZ PRIME RIBEYEUS$60.00
CHARITY HILL TOMAHAWKUS$130.00
serves two
18 OZ PRIME PORTER HOUSEUS$95.00
SIDES
- STANDARD -
ROSEMARY PECORINO ROMANO FRIESUS$5.00
MASHED POTATOESUS$5.00
garlic, Manchego
SWEET POTATO WEDGESUS$5.00
honey, ancho chili, fresh basil
GRILLED BROCCOLINIUS$5.00
chili garlic
SIDE CAESER SALADUS$7.00
Umeboshi Caesar, parm laced breadcrumbs
SIDES
- PREMIUM -
BRUSSELS SPROUTSUS$9.00
jalapeno, bacon lardons, pecorino romano
LOBSTER MAC AND CHEESEUS$16.00
TEMPURA MAITAKE MUSHROOMUS$12.00
truffle aioli
HASSELBACK POTATOUS$10.00
smoked gouda-cheddar-gruyere cheese sauce, applewood smoked bacon, fresh chives