Appetizers
Escargot$19.00
Escargot stuffed in mushroom caps with garlic butter and asiago cheese
Stuffed Mushroom Caps$24.00
Five jumbo mushrooms stuffed with cream cheese, crab, baby shrimp, lobster meat, artichokes & spinach served with a red wine demi
Asian Pork Belly$24.00
Crispy braised pork belly on a bed of lettuce with soya sauce vinaigrette
Red Wine Shrimp$26.00
Pan seared with garlic, shallots and finished with red wine sauce and butter sauce
Seared Scallops $26.00
Served with Saffron sauce
Cauliflower Bites$20.00
Served with sweet Thai sauce
Sharable Plate$40.00
Seared scallops, cauliflower bites, seafood stuffed mushrooms and shrimp scampi
Chicken with Warm Balsamic Vinaigrette$24.00
served on fennel slaw and rice paper
Soup & Salads
Soup Du Jour$10.00
Ale & Onion Soup$15.00
Topped with large croutons, mozza cheese, and cooked to perfection
House Salad $12.00
Spring mix / red onion / cucumber / cherry tomatoes / balsamic vinaigrette
Caesar Salad (Table Side for Two or more) $15 Per Person$15.00
Prepared with crisp romaine, parmesan cheese and croutons, tossed with our table side caesar dressing
- per person$13.00
Entree's
All entrees & cuts come with roasted chef vegetables and your choice of potato: garlic mashed, parmesan black truffle fries, potato pave or wild rice pilaf
Saskatchewan Lake Trout$40.00
served on a bed of spinach risotto and served with fresh fruit salsa
Saskatchewan Pickerel$40.00
Pan seared in lemon butter, capers and seasoning
Chicken Alaska$40.00
stuffed with cream cheese, crab, baby shrimp, lobster meat, artichoke and asparagus
Wild Boar Chops$41.00
Served with cauliflower mash, fennel slaw and crispy onions with balsamic drizzle
Mariscocos $43.00
Shrimp and scallops in a spicy tropical coconut tomato creme served in a fresh young coconut with basmati wild rice and seasonal vegetables
Rack of Lamb$43.00
(4 or 5 bone) with an herb crusted, mustard glaze and mint sauce
Flanagan's Baby Back Ribs full order $39 half order $34$39.00
(4 or 5 bone) with an herb crusted, mustard glaze and mint sauce
- Half Order Available at$28.00
Lobster Dinner one tail $41 Two tails $72$72.00
7oz lobster tail with clarified butter
- Two Tails$70.00
Vegetarian Plate$25.00
Spinach risotto made with vegetable stock, white wine, virgin olive oil, salt and pepper, fresh chopped spinach
Coquilles St Jaques$42.00
oyster mushroom, garlic, red onions, mozzarella cheese, cream sauce with whipped piped potato's
BBQ Bison Short Ribs$40.00
Slow braised
Cuts
All entrees & cuts come with roasted chef vegetables and your choice of potato: garlic mashed, parmesan black truffle fries, potato pave or wild rice pilaf
Green Peppercorn Crusted Tenderloin$55.00
6oz of filet cut into medallions pan seared with shallots, soft green peppercorns, creme, and demi-glaze finished with & Brandy + prepared table side
Steak Dianne$55.00
Prepared table side, 6oz tenderloin, oyster mushrooms, shallots, cream, brandy
Marquis NY Center Cut$50.00
10oz cold smoked for 24 hours served with peppercorn sauce
Ribeye$59.00
14oz ribeye served with peppercorn sauce and sauteed mushromms
Steak and Lobster$79.00
6oz tenderloin served with a 6oz lobster tail with clarified butter
7oz Tenderloin$51.00
Drizzled with truffle oil and served with sauteed mushrooms
Flanagan's Platter for Two$160.00
two 4oz tenderloins / 2 lobster tails / full rack of ribs / 6 shrimp scampi
10oz Sirloin$40.00
served with peppercorn sauce and sauteed mushrooms
Desserts
Cherries Jubilee For 2 or more $15 per person CA$15.00 $15.00
Served table side
New York Cheese Cake$10.00
with Berry Coulis
Chocolate Turtle Cheese Cake$10.00
Creme Brulee Cheesecake$10.00
Triple Chocolate Mousse Tower$10.00
Lemon Pucker Up Cake$10.00
Vanilla cake with lemon cream cheese and lemon Mousse
Peach Flambe For 2 or more $15 per person CA$15.00 $15.00
Served table side
Honey Cake with Butterscotch Glace$10.00
Specialty Coffees
Monte Cristo$10.00
Grand Marnier, Kahlua, Coffee
Irish Coffee$10.00
Jameson Whiskey, Forty Creek Cream, Coffee
Spanish Coffee$10.00
Brandy, Forty Creek Cream, Coffee
Baileys Coffee$10.00
B52 Coffee$10.00
Baileys, Kahlua, Grand Marnier, Coffee
Blueberry Tea$10.00
Amaretto, Grand Marnier, Tea
Add-Ons
Roasted Chef Vegetables$5.00
Wild Rice Pilaf$5.00
Lobster Tail$34.00
Sautéed Mushrooms$5.00
Peppercorn Sauce$5.00
Garlic Mashed Potatoes$5.00
5 Shrimp Scampi$18.00
Spinach Risotto$5.00
Stuffed Potato$5.00
Extra plate with Starch and vegetables$9.00
