Primé

Flea Street

Name: Flea Street
Address: 3607 Alameda de las Pulgas, Menlo Park, CA, United States, 94025
Telephone: (650) 854-1226
Price range: De 31 $ à 50 $
Rating: 4.7

4.7

4,7

2636 commentaires

De 31 $ à 50 $

De la ferme à la table

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 18 fois aujourd'hui

La perle du quartier
Bien pour les occasions spéciales
Charmant

Le Flea Street Cafe fait partie des endroits incontournables de la Silicon Valley depuis 1980. L'atmosphère contemporaine, sophistiquée et accueillante en fait le lieu idéal pour prendre un cocktail, ainsi que pour des réunions d'affaires et des évènements privés. Jesse Ziff Cool, avec sa remarquable équipe, crée une expérience culinaire mémorable, bienfaisante et expressive. Le menu est une célébration de la riche communauté culinaire de la Californie du Nord : les fruits de mer sont pêchés dans le Pacifique, les produits proviennent de fermes locales, la viande est issue d'un élevage en pâturage ou nourri au fourrage, pour ne citer que quelques exemples. Le Flea Street Cafe propose une cuisine innovante mais accessible qui met en valeur le meilleur de la saison. Le bar animé mais intime est spécialisé dans les martinis et les cocktails uniques préparés avec des liqueurs de petite production. La grande carte des vins sélectionnée avec soin présente le meilleur des extraordinaires vignobles de Californie avec un accent sur l'appellation locale, Santa Cruz Mountains.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
De la ferme à la table, Californienne, Américain Contemporaine
Heures d'ouverture
Souper mar.–sam. 17H30–20H45
Numéro de téléphone
(650) 854-1226
Site Internet
http://www.cooleatz.com/
Options de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Bryan Thuerk
Service traiteur
<br />
Installations pour groupes privés
Whether celebrating a special occasion with family and friends or hosting a corporate event, Flea Street can accommodate all your special event needs.

Lieux
3607 Alameda de las Pulgas, Menlo Park, CA 94025
Primé
1. MICHELIN Plate 2022
Quartier
Menlo Park
Rue transversale
Avy Ave.
Parking details
Large parking lot located behind the restaurant
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Plats populaires

Creamy Mushroom Soup 18,00 $ US
pancetta | sage | black trumpet truffle vinaigrette
Toast of the Moment 20,00 $ US
Half Moon Bay grilled sardines | green garlic aioli | confit garlic
Caesar Salad 21,00 $ US
radicchio | frisee | anchovy | pecorino | torn bread
Local Farms and Garden Salad 23,00 $ US
Full Belly farm roasted beets | goat chevre | apple | candied walnut | shallot | lemon allium vinaigrette
Half Dozen Oysters AQ
rangpur lime | shallot mignonette
Scallop Crudo 24,00 $ US
pickled green strawberry | fava bean | stinging nettle salsa verde | coriander | leek blossoms
Mcfarland Smoked Trout 26
Bellwether Farm ricotta | early spring asparagus | meyer lemon | nasturtium | house-made chips
Grass-Fed Steak Tartare 29,00 $ US
dijon | mushroom | caper berry | egg yolk | grilled bread

SECOND COURSE

Pasta 39,00 $ US
house-made spaghetti | guanciale | spring peas | pecorino | egg yolk | black pepper
House-Made Ricotta Chive Gnudi 43,00 $ US
wild blonde morels | wild ramps | shiitake jus
Vegetarian Tasting 39,00 $ US
asparagus risotto | ricotta chive gnudi | fava carrot tartlet | heirloom beans
Alaskan Halibut Cheeks 44,00 $ US
whipped potato | cauliflower | carrots | capers | beurre blanc
Which Came First 44,00 $ US
pasture raised smoked chicken | whipped potato | carrots | fava bean | au jus
Pasture Raised Pork Chop 55,00 $ US
asparagus risotto | pork jus
Grass-Fed Short Rib 42
potato gratin | wilted greens | preserved tomato | horseradish creme fraiche | au jus
Anderson Valley Lamb 64,00 $ US
half rack | fennel and pistachio crusted | early spring vegetable frito | red wine demi glace

DESSERTS

Lavender Panna Cotta 16,00 $ US
early spring berry jubilee
Profiteroles 16,00 $ US
cookie crust | seasonal ice cream | chocolate sauce
Chocolate Lover 16,00 $ US
orange chocolate mousse | kumquat | toasted white chocolate swiss meringue | tuile
Blackberry Clafoutis 16,00 $ US
vanilla ice cream | mixed berry jus
Seasonal Ice Cream | Seasonal Sorbet 12,00 $ US
Cheers to Cheese 15,00 $ US
stepladder goat cheese | 5 year aged gouda | saint gil
- Pair with our Adult Granola - green walnut aperitif | granola bourbon | pecan simple syrup | espresso dust20,00 $ US

Heart Of The House:

Chef/General Manager: Bryan Thuerk

Founder: Jesse Cool

ELOY’S SEASONAL COCKTAILS

Cucumber Cooler 20,00 $ US
vodka | cucumber | st. germain | lime | mint | ginger
Mary Jane 20,00 $ US
tequila | cilantro | serrano | cointreau | lime
Kiwi Smash 20,00 $ US
gin | lemon juice | basil syrup
Adult Fruit Punch 20,00 $ US
brandy | apple | pear | brown sugar | spices
Blood Orange Sour 20,00 $ US
bourbon | blood orange juice | lemon juice egg whites | simple syrup
Comin In Hot 20,00 $ US
tequila | serrano | strawberries | lemon juice cointreau | simple syrup
Jalisco Flower 20,00 $ US
tequila | st. germain | grapefruit juice sparkling wine
West Cliff 20,00 $ US
nasturtium infused gin | lime | ginger | cucumber
Green Strawberry Negroni 20,00 $ US
mezcal | bruto americano | sweet vermouth

FLEA STREET CLASSICS

Jesse’s Old Raj Gin | Hangar One Vodka Martini 25,00 $ US
dry vermouth | lemon twist or olives
Rye Old Fashioned 20,00 $ US
rye | bitters | amarena syrup
Modern Old Fashioned 20,00 $ US
bourbon | lemon juice | pear liqueur | bitters | simple syrup
Barrel Aged Manhattan 20,00 $ US
empire rye | angostura bitters | sweet vermouth
Barrel Aged Negroni 20,00 $ US
uncle val’s gin | sweet vermouth | bruto americano
Lavender Lemon Drop 20,00 $ US
blue ice organic vodka | lavender lemon cointreau | agave

*Our cocktails are carefully hand-crafted and well worth the wait!

BEERS FROM SHAKA BREWING 14 ea

Sunnyvale | Pale Lager (5.7%)
Riley Red | American Red Ale (5.8%)
Yard Bird | Golden Ale (8.5%)

NON-ALCOHOLIC BEVERAGES

Erdinger Beer | Weissbrau Germany 12,00 $ US
malty | light | crisp
Shirley Temple 12,00 $ US
pomegranate syrup | ginger ale
Meyer Lemon Soda 12,00 $ US
meyer lemon juice | ginger ale | seltzer
Navarro | Pinot Noir Grape Juice 12,00 $ US
seltzer | seasonal fruit garnish
Fruit Punch 15,00 $ US
apple | pear | brown sugar | spices
Hibiscus Cooler 15,00 $ US
hibiscus | lime juice | simple syrup
Virgin Paloma 15,00 $ US
grapefruit juice | lime juice | simple syrup
Virgin Margarita 15,00 $ US
lime juice | simple syrup | seltzer water

WINES BY THE GLASS

2018 Equinox | Blanc De Blanc | Sparkling 24,00 $ US
baked bread | lemon peel | apples acidic | dry
2017 Equinox | Pinot Rosé | Sparkling | Monterey 24,00 $ US
crisp | tart | rose petal | chalky minerality
2020 Sandar & Hem | Rosé of Grenache | SC Mts 20,00 $ US
strawberry | complex | dry | crisp
2022 Kathryn Kennedy | Sauv Blanc | North Coast 20,00 $ US
tropical fruits | green melon | bright
2022 Page Mill | Sauvignon Blanc | Livermore 18,00 $ US
lean | lemon zest | medium to bright acidity
2022 Precedent | Chenin Blanc | Santa Maria Valley 21,00 $ US
notes of dried herbs | medium body | bright acidity
2021 Navarro | Chardonnay | Mendocino County 15,00 $ US
generous butter | pear | full body | creamy texture
2022 Madson | Chardonnay | SC Mts 20,00 $ US
lemon grass | soft melon | peach
2016 Thomas Fogarty | Gewürztraminer | Monterey 15,00 $ US
lychee | jasmine | candied ginger
2022 Ridge | Grenache Blanc | Cupertino 18,00 $ US
green apple | lime | crushed rock
2017 Mindego Ridge | Pinot Noir | SC Mts 30,00 $ US
light tannins | dried cherry | apricot long finish
2022 Merry Edwards | Pinot Noir | Russian River 32,00 $ US
baking spice | black cherries | round tannins
2018 Cote West | Zinfandel | Contra Costa 20,00 $ US
red fruit | peppery | supple tannins lovely acidity
2021 Lateral | Merlot-Cab Franc | Napa Valley 26,00 $ US
63% merlot | 37% cab-franc | earthy dark fruits| full-bodied
2014 Lexington | Cabernet Sauvignon | SC Mts 22,00 $ US
savory | fleshy | mountain character

NON-ALCOHOLIC WINE ALTERNATIVES 20 ea

Kally | Golden Sparkler
citrus | jasmine | bright
Kally | Rose Sparkler
strawberry | green melon | hibiscus
Kally | Orchard Sage
warm | smooth | tannin
Kally | Berry Fennel
jammy | woody | almond

FRESH FROM OUR GARDEN HERBAL TEA 7 ea

Mint Tea
Pineapple Sage

ORGANIC DRY TEA

Green Tea
Chamomile Tea
Chai Tea
Earl Gray
Darjeeling
Sencha

ORGANIC CAFE MAM COFFEE

Americano 7,00 $ US
Latte 8,00 $ US
Cappuccino 8,00 $ US
Single Espresso 4,00 $ US
Double Espresso 7,00 $ US

A 20% service surcharge will be added to all purchases. In support of San Mateo County employer mandated expenses, a 3% fee will be added as well. Thank you. For Parties 6 and larger a 22% service charge will be applied.

Should you wish to acknowledge the staff for an exceptional experience, we have included an optional tip line. Tips go into a tip pool distributed among all employees in our service team, who help to create your dining experience.

corkage fee for 750ml is $45.00, maximum of two bottles

corkage fee for magnum is $90.00, maximum of one bottle

L'opinion de 2 636 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,7Service
4,6Ambiance
4Valeur

Bruit • Moyen

Aimé pour

Région de la baie de San Francisco
De la ferme à la table

2 636 commentaires

S
Sylvi
San Francisco
1 commentaire
5.0
1 commentaire
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
So consistently outstanding and unique! The flavors and the staff. Thank you.
Ce commentaire est-il utile?
J
Jon
San Francisco
7 commentaires
5.0
7 commentaires
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Low key atmosphere / dining floor... old school in vibe and truly EXCELLENT food...
Ce commentaire est-il utile?
M
Matt
San Francisco
12 commentaires
VIP
5.0
12 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful experience with outstanding service and delicious food.
Ce commentaire est-il utile?
J
John P
San Francisco
1 commentaire
5.0
1 commentaire
Y est allé le 15 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had an absolutely wonderful time. The whole experience was superb, from the moment we arrive the staff was friendly. welcoming and very attentive. The food was incredibly delecious andservic impeccable. Could not have had a better time. We'll definitely be back.
Ce commentaire est-il utile?
p
pvparty
San Francisco
59 commentaires
1.0
59 commentaires
Y est allé le 13 novembre 2024
1. Cote globale 1
2. Nourriture 2
3. Service 3
4. Ambiance 3
We arrived at 4:59 and were told, "Sorry, we don't open until 5:00." Bad, insensitive start. But then, good service, but the rest downhill. First, corkage fee highest I've ever experienced, $45. This place is not the Ritz. Small servings of too precious food from limited menu, and OUTRAGEOUSLY expensive. Braised ribs much too greasy. Last visit! Owner Cool has become too snooty. Labels brussels sprouts as "mini-cabbages." WTF!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Palm Springs
1 commentaire
5.0
1 commentaire
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
Love the vibe, we ordered lamb chop as snack, “divorce me” soup😀, pork chop and beef rib for main courses. They all delicious, meat is tender and juicy, soup tasted great. The complimentary biscuits and bread is definitely a plus. The waitress was polite though she came to our table once, but the busgirl was very helpful, always had smile in her face. Overall I’ll give a 4.8 out of 5 for the dining experience
Ce commentaire est-il utile?
L
Larry
San Francisco
107 commentaires
5.0
107 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We are big fans of FSC. Dined there many times over the past few years. It is truly a high-end farm-to-table restaurant. Everything about FSC is 5-star without being over the top! Food, service, ambience and attitude. Last Saturday night, it was busy, in fact it was humming with energy. Our first two courses were effortlessly and timely served. Then there was a long, long pause. We wondered if we'd ever see our entrees. As soon as that thought crossed our lips, the chef came out and apologized and explained the situation. Not only that we offered to comp our entrees. We were fine with the apology, however, this really speaks to how serious they take responsibility not only for the food and the service but the overall well-being of their customers. And an extra special shout out to Kent, our server, who was friendly, professional and timely all the while taking care of multiple tables. Additionally I'd like to mention how good the meal was.
Ce commentaire est-il utile?
E
Emerson
San Francisco
1 commentaire
5.0
1 commentaire
Y est allé le 3 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food with an approachable feel for the restaurant. I would highly recommend!
Ce commentaire est-il utile?
k
kalvins
San Francisco
5 commentaires
5.0
5 commentaires
Y est allé le 3 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is definitely my new favorite restaurant. We had the Brussel sprouts which were delicious and perfectly made. My wife had the short ribs which were so tender that she didn't need a knife. I had the most perfectly made salmon that I've ever had in my life. Quite expensive so it won't be a regular dining experience but will be reserved for special occassions.
Ce commentaire est-il utile?
J
Jeff
San Francisco
3 commentaires
5.0
3 commentaires
Y est allé le 3 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful food and service as usual! Thanks Dave (server) and Jesse (coolinary genius!)
Ce commentaire est-il utile?

FAQ

Flea Street propose des plats à emporter que vous pouvez commander en appelant le restaurant au (650) 854-1226.

Le restaurant Flea Street a été coté 4,7 étoiles par 2636 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 18 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Flea Street

3607 Alameda de las Pulgas, Menlo Park, CA 94025

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Avy Ave.
Quartier
Menlo Park
Heures d'ouverture
Souper mar.–sam. 17H30–20H45
Prix
De 31 $ à 50 $
Cuisines
De la ferme à la table, Californienne, Américain Contemporaine
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Large parking lot located behind the restaurant
Options de paiement
American Express, Mastercard, Visa
Chef de cuisine
Bryan Thuerk
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Non-fumeur, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Site Internet
http://www.cooleatz.com/
Numéro de téléphone
(650) 854-1226
Service traiteur
<br />
Installations pour groupes privés
Whether celebrating a special occasion with family and friends or hosting a corporate event, Flea Street can accommodate all your special event needs.

Flea Street

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Pasta

Chocolate Lover

Lavender Lemon Drop

FIRST COURSE

Creamy Mushroom Soup 18,00 $ US

Toast of the Moment 20,00 $ US

Caesar Salad 21,00 $ US

Local Farms and Garden Salad 23,00 $ US

Half Dozen Oysters AQ

Scallop Crudo 24,00 $ US

Mcfarland Smoked Trout 26

Grass-Fed Steak Tartare 29,00 $ US

SECOND COURSE

Pasta 39,00 $ US

House-Made Ricotta Chive Gnudi 43,00 $ US

Vegetarian Tasting 39,00 $ US

Alaskan Halibut Cheeks 44,00 $ US

Which Came First 44,00 $ US

Pasture Raised Pork Chop 55,00 $ US

Grass-Fed Short Rib 42

Anderson Valley Lamb 64,00 $ US

DESSERTS

Lavender Panna Cotta 16,00 $ US

Profiteroles 16,00 $ US

Chocolate Lover 16,00 $ US

Blackberry Clafoutis 16,00 $ US

Seasonal Ice Cream | Seasonal Sorbet 12,00 $ US

Cheers to Cheese 15,00 $ US

Heart Of The House:

Chef/General Manager: Bryan Thuerk

ELOY’S SEASONAL COCKTAILS

Cucumber Cooler 20,00 $ US

Mary Jane 20,00 $ US

Kiwi Smash 20,00 $ US

Adult Fruit Punch 20,00 $ US

Blood Orange Sour 20,00 $ US

Comin In Hot 20,00 $ US

Jalisco Flower 20,00 $ US

West Cliff 20,00 $ US

Green Strawberry Negroni 20,00 $ US

FLEA STREET CLASSICS

Jesse’s Old Raj Gin | Hangar One Vodka Martini 25,00 $ US

Rye Old Fashioned 20,00 $ US

Modern Old Fashioned 20,00 $ US

Barrel Aged Manhattan 20,00 $ US

Barrel Aged Negroni 20,00 $ US

Lavender Lemon Drop 20,00 $ US

*Our cocktails are carefully hand-crafted and well worth the wait!

BEERS FROM SHAKA BREWING 14 ea

Sunnyvale | Pale Lager (5.7%)

Riley Red | American Red Ale (5.8%)

Yard Bird | Golden Ale (8.5%)

NON-ALCOHOLIC BEVERAGES

Erdinger Beer | Weissbrau Germany 12,00 $ US

Shirley Temple 12,00 $ US

Meyer Lemon Soda 12,00 $ US

Navarro | Pinot Noir Grape Juice 12,00 $ US

Fruit Punch 15,00 $ US

Hibiscus Cooler 15,00 $ US

Virgin Paloma 15,00 $ US

Virgin Margarita 15,00 $ US

WINES BY THE GLASS

2018 Equinox | Blanc De Blanc | Sparkling 24,00 $ US

2017 Equinox | Pinot Rosé | Sparkling | Monterey 24,00 $ US

2020 Sandar & Hem | Rosé of Grenache | SC Mts 20,00 $ US

2022 Kathryn Kennedy | Sauv Blanc | North Coast 20,00 $ US

2022 Page Mill | Sauvignon Blanc | Livermore 18,00 $ US

2022 Precedent | Chenin Blanc | Santa Maria Valley 21,00 $ US

2021 Navarro | Chardonnay | Mendocino County 15,00 $ US

2022 Madson | Chardonnay | SC Mts 20,00 $ US

2016 Thomas Fogarty | Gewürztraminer | Monterey 15,00 $ US

2022 Ridge | Grenache Blanc | Cupertino 18,00 $ US

2017 Mindego Ridge | Pinot Noir | SC Mts 30,00 $ US

2022 Merry Edwards | Pinot Noir | Russian River 32,00 $ US

2018 Cote West | Zinfandel | Contra Costa 20,00 $ US

2021 Lateral | Merlot-Cab Franc | Napa Valley 26,00 $ US