We feature a market-to-table local fish offering daily (as available). Simple dishes such as Seafood Stew and house-made seasonal Pasta round out the comforting menu. Veal, Pork & Ricotta meatballs are an everyday favorite with our regulars!
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David seated us at our favorite hi top table across from the bar and Peter, one of our favorite servers took great care of us. We had perfectly crafted drinks: a Manhattan and Martini. Wife had the Bolognese and I had the veal. Perfect! Peter picked an excellent wine for dinner and, since we were celebrating our anniversary, Florio gave us a wonderful dessert of olive oil cake and gelato. We\u2019re going back on our next visit in August. Go!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":171,"nickname":"Mark","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-03T00:47:17Z","dinedDateTime":"2025-02-22T19:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3377-2109946856-100062140290","text":"This neighborhood gem offers a warm and inviting atmosphere, making it the ideal spot to unwind. With a diverse selection of delicious food options and an impressive wine list, it\u2019s a place you\u2019ll want to return to again and again.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Brenda","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-23T06:28:17Z","dinedDateTime":"2025-02-22T18:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3377-2109946706-140211522494","text":"Food delicious; Patrick was great, and as always, John the bartender the best in town!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Matthew","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-22T18:59:15Z","dinedDateTime":"2025-02-21T19:15:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3377-2109946725-180056973748","text":"Florio was amazing and the hospitality was perfect from start to finish!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Colton","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"C","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-19T20:36:05Z","dinedDateTime":"2025-02-18T18:45:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3377-2109946692-150008318915","text":"Classic bistro food in a cozy room with great service.","rating":{"food":4,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":43,"nickname":"Chris","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-16T20:04:01Z","dinedDateTime":"2025-02-15T20:45:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3377-2109946607-130122872033","text":"I booked Florio through the OpenTable app. When we arrived, we were surprised to find that they were offering a Valentine's Day prix-fixe menu for $90 per person, excluding drinks. 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Florio offers a variety of trattoria & bistro classics; a "greatest hits" of rustic cafe food- including Steak Frites and pan-roasted heirloom Chicken. We feature a market-to-table local fish offering daily (as available). Simple dishes such as Seafood Stew and house-made seasonal Pasta round out the comforting menu. Veal, Pork & Ricotta meatballs are an everyday favorite with our regulars!
The menu changes daily to make the most of local, seasonal, organic meat, fish, and produce. A small but savvy wine list of exceptional Napa producers, Italian specialties, and French vintners competes at the amiable bar with an admirable selection of pastis, select eau de vie and traditional spirits from around the world.
8oz free range grass fed waygu beef,, provolone, lettuce,tomatoe, aioli spread, red onion, pickles
Cotoletta alla milaneseUS$38.00
breaded veal leg, saffron risotto, capers, lemon, white wine, arugula
7% will be added to all food and beverage sales to offset S.F City and County Taxes and Fees
What 1,777 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
4.8 based on recent ratings
4.7Food
4.8Service
4.7Ambience
4.4Value
Noise • Moderate
Loved For
San Francisco
French
Review summary
AI-generated from verified diner reviews
Florio is a beloved neighborhood gem in San Francisco, known for its "great food, perfect service," and inviting atmosphere. With a menu offering French and Italian classics, it delights patrons with dishes like the "bouillabaisse" and "porchetta." Guests appreciate the "friendly and attentive" staff and the restaurant's "elegant but casual" vibe.
1,777 Reviews
OT
OpenTable Diner VIP
Orange County8 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Florio was SO delicious. The service was 10/10, the pasta was chef’s kiss, meat cooked to perfection, and the desserts (apple crisp and chocolate pudding) were exceptional. Loved this place and will be coming back
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K
Katie VIP
San Francisco9 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
The food was delicious and the service was excellent! Highly recommend!
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K
Katarina VIP
San Francisco52 reviews
5.0
Dined on March 2, 2025
Overall 5
Food 5
Service 5
Ambience 5
Excellent service and menu. Warm vibe and great wine list. We will be back
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G
Gerard
San Francisco17 reviews
4.0
Dined on February 23, 2025
Overall 4
Food 4
Service 4
Ambience 4
So noisy you could hardly hear your dining companion! Not for intimate dining!
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M
Mark VIP
Phoenix171 reviews
5.0
Dined on February 23, 2025
Overall 5
Food 5
Service 5
Ambience 5
Another wonderful meal at Florio. We live in Arizona and visit the Bay Area twice a year and include a visit to Florio every time. David seated us at our favorite hi top table across from the bar and Peter, one of our favorite servers took great care of us. We had perfectly crafted drinks: a Manhattan and Martini. Wife had the Bolognese and I had the veal. Perfect! Peter picked an excellent wine for dinner and, since we were celebrating our anniversary, Florio gave us a wonderful dessert of olive oil cake and gelato. We’re going back on our next visit in August. Go!
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B
Brenda
San Francisco4 reviews
5.0
Dined on February 23, 2025
Overall 5
Food 5
Service 5
Ambience 5
This neighborhood gem offers a warm and inviting atmosphere, making it the ideal spot to unwind. With a diverse selection of delicious food options and an impressive wine list, it’s a place you’ll want to return to again and again.
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M
Matthew VIP
San Francisco6 reviews
5.0
Dined on February 22, 2025
Overall 5
Food 5
Service 5
Ambience 5
Food delicious; Patrick was great, and as always, John the bartender the best in town!
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C
Colton VIP
San Francisco1 review
5.0
Dined on February 19, 2025
Overall 5
Food 5
Service 5
Ambience 5
Florio was amazing and the hospitality was perfect from start to finish!
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C
Chris
San Francisco43 reviews
4.0
Dined on February 16, 2025
Overall 4
Food 4
Service 5
Ambience 5
Classic bistro food in a cozy room with great service.
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T
Tetiana
New York City2 reviews
2.0
Dined on February 15, 2025
Overall 2
Food 2
Service 2
Ambience 2
I booked Florio through the OpenTable app. When we arrived, we were surprised to find that they were offering a Valentine's Day prix-fixe menu for $90 per person, excluding drinks. We hadn’t been informed about this in advance. Additionally, due to my dietary restrictions, I was unable to eat most of the dishes on the menu. Since it was a busy day, we couldn’t find another available restaurant, so we decided to stay. However, I really wish we had been informed about the prix-fixe menu beforehand. Overall, the atmosphere was nice, but the experience didn’t feel worth the price.
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FAQs
Florio does offer delivery in partnership with Postmates and Uber Eats. Florio also offers takeout which you can order by calling the restaurant at (415) 775-4300.
Florio is rated 4.8 stars by 1777 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.