Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Ireland, Republic of
  3. Dublin
  4. Dublin 2
  5. South City Centre
Floritz, Dublin 2, County Dublin

Floritz

4.5
4.5
210 Reviews
€31 to €50
Global, International

Make a reservation

2 people
7:00 p.m.
Booked 14 times today
  • Good for special occasions
  • Fancy
  • Great for creative cocktails
FLORITZ — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder.

Floritz Restaurant presents a vibrant sharing concept that redefines the dining experience. Rather than following a traditional structure of starters and mains, dishes are served as they become ready, encouraging guests to indulge in a continuous flow of flavors.

This communal approach fosters connection and interaction, allowing diners to savor a diverse array of culinary delights together. Each dish is thoughtfully crafted and beautifully presented, inviting everyone to share and enjoy. Perfect for gatherings, FLORITZ transforms meals into a joyful celebration of togetherness, where the emphasis is on enjoying each moment and each bite. Join us for a unique culinary adventure that highlights the art of sharing!

Additional information

  • Dining style
    Casual Elegant
  • Price
    €31 to €50
  • Cuisines
    Global, International, Japanese Speciality, Asian
  • Hours of Operation
    Breakfast Daily 7:00 am–10:30 am Lunch Daily 12:00 pm–2:30 pm Dinner Mon–Wed, Sun 5:00 pm–9:00 pm Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (01) 531 2535
  • Payment Options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Matt Fuller
  • Neighbourhood
    South City Centre
  • Cross Street
    Grafton Street, St Stephens Green Park,
  • Parking details
    Street Parking
  • Public transit
    Bus, Luas
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Vegan, Wine

What 210 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.4Food
  • 4.6Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Dublin 2

    Innovative

  • Dublin 2

    Great for creative cocktails

  • Dublin 2

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Floritz offers an exceptional dining experience with "exceptional food and service." Guests rave about the "amazing food," "beautiful decor," and "friendly, professional staff." The vibrant atmosphere and unique menu make it a memorable spot for both intimate dinners and special occasions. Despite some inconsistencies, Floritz remains a highly recommended dining destination.

210 Reviews
  1. Ruth

    Westmeath

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The pork belly bao was unbelievably tasty! Corn fritters were a hit too and the specialty cocktail of the day similar to a spicy Margarita was a really nice touch, sweet and citricy and extravagant. The waiter gave us a good idea of recommendations and if we ordered enough and honestly everything we ordered was top notch. We will be back and we are definitely recommending this place to our nearest and dearest.

    Is this helpful?

  2. Claire

    London

    3 reviews

    2.0

    3 reviews

    Dined 1 day ago

    1. Overall 2
    2. Food 5
    3. Service 1
    4. Ambience 3
    This is my second time here. I had a fabulous experience the last time but this time was very disappointed. The food was amazing as was the yummy NA cocktail that was made for her. However, I was shocked with the service. I was meeting my friend there, she was travelling up from the country and was sadly late due to unforeseen traffic on the way. However, I was happily waiting ordering drinks and some food and put in our order before she arrived to minimise any further delays. She arrived as the food arrived so great timing. She is pregnant and when she got her steak bao which was lovely, she was just a little unsure how the rawness of it, as she is pregnant. She politely asked the waiter while apologising if there was any way he could simply put the steak on the pan for a few seconds more so she would enjoy it. He quite sharply took the steak from her, told her that she would have be quick as it was now 7.05 and they needed the table back by 8pm. We were shocked to be honest and simply said ok. he returned with the steak but did not seem too pleased about the fact we had requested this. He then cleared out plates at 7.30pm and said now you do not have time for anything else as I need this table back by 8pm. He then proceeded to take over 20 minutes getting our bill. I was just very taken aback by his rudeness and his attitude towards a simply request from a lady who is just trying to be safe with her baby. The food and venue are fab, but this was disappointing and left a sore taste on the experience.

    Is this helpful?

  3. Mariya

    Dublin

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Divine food, absolutely outstanding Very cosy place, atmosphere was just perfect for a quiet little dinner date and the food blew us away!

    Is this helpful?

  4. Alex

    Dublin

    3 reviews

    3.0

    3 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    You need to eat quickly here as all the food except the turbot tempura arrived together. The scallops and turbot were excellent, the seabass was almost cold and the prawns were skimpy and cold. The food were served on warm sharing plates then transferred to cold plates. The Australian shiraz , available in Tesco for €8.50, was over priced at €48. Coffee and brandy were O.K. We wondered how freshly cooked the food was? I recommend the turbot and scallops. Service was friendly and efficient.

    1 person found this helpful

  5. Sinead

    VIP

    Dublin

    32 reviews

    5.0

    32 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    As always, service at Floritz is exceptionally with such friendly and professional staff! Food was delicious as were the cocktails!

    Is this helpful?

  6. Gillian

    Dublin

    3 reviews

    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, atmosphere and staff - a very enjoyable evening for our group of 6

    Is this helpful?

  7. John

    Dublin

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thoroughly enjoyable. Staff were fantastic. Food was delicious.

    Is this helpful?

  8. Michele

    London

    3 reviews

    4.0

    3 reviews

    Dined on February 16, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Absolutely delicious food. Special mention for our steak! It was pricey (155€) however so so delicious. Great service !

    Is this helpful?

  9. Emer

    N. Ireland

    1 review

    5.0

    1 review

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food! Great service! Will definitely be back!

    Is this helpful?

  10. MarkH

    Dorset

    1 review

    5.0

    1 review

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very good food. Dragon rice and bao buns were particularly good. Great decor and good cocktails too

    Is this helpful?

FAQs

Floritz is rated 4.5 stars by 210 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 14 times today
Google Map for Floritz

22 St Stephen's Green, Dublin 2, County Dublin D02 HW54

Additional information

  • Cross Street
    Grafton Street, St Stephens Green Park,
  • Neighbourhood
    South City Centre
  • Hours of Operation
    Breakfast Daily 7:00 am–10:30 am Lunch Daily 12:00 pm–2:30 pm Dinner Mon–Wed, Sun 5:00 pm–9:00 pm Thu 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    €31 to €50
  • Cuisines
    Global, International, Japanese Speciality, Asian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    Bus, Luas
  • Payment Options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Matt Fuller
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Vegan, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo