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Crème Brulee for dessert is always a must too!","submittedDateTime":"2022-07-12T16:02:25Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"KimmySue","isVip":null,"profileColor":"PLUM","initials":"KS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":238,"endIndex":250,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-39337-999986317-130029296293","text":"We always enjoy our experience here. This visit, one of the managers went out of his way to have the chefs make us a batch of grilled pineapple (husband’s fav). The meats were all great (all but one of us did the full experience). My mom ordered the salmon entree, but it was pretty dry. A little basil dressing from the market table (buffet) selection helped with that. She wouldn’t order it again. \n\nThe market table was missing several items at the same time (one missing thing was the mozzarella for the caprese salad; when I asked an employee that was bringing a different item about the mozzarella, he was short with me and said they were still preparing it … I waited a few minutes and gave up.) There were PLENTY of choices though, and everything was great. (I didn’t see any crème fresh or spread to go with the smoked salmon - that was my only other disappointment!)\n\nWe ordered several desserts. The flan and crème brûlée were both good. The chocolate molten cake was good to share. The other chocolate dessert -(began with a “B”) was tasty but very rich.\n\nIn terms of atmosphere, the place was bustling! It’s a bit loud, but we could hold a conversation. The wait staff, servers, managers, etc were attentive and very nice.\n\nWe will return, many times I am sure! 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I used six gift cards purchased through Costco....no problem when the bill came!","submittedDateTime":"2022-08-23T18:59:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"LewisF","isVip":null,"profileColor":"PLUM","initials":"LF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":22,"endIndex":31,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-39337-999995615-120060558422","text":"We enjoyed the Churrasco Experience Brunch for Fathers Day Weekend, valet parked $15 easy & we were seated right away. The Market Table was different tasty salad, cold veggies & fruit, charcuterie options. Shout out to the on site waffle maker, they were so fluffy the Crispy Polenta tasted like yummy fried cornbread, Mashed potatoes & bananas got cold easily but cheese bread was amaze balls & of course all of the MEATS! Perfect place for carnivores, most meats were so moist & flavorful they didn’t need any sauce or pairings, the Garlic Steak & Top Sirloin were my 2 favs. The Mango Habanero Cocktail was great, all of our drinks were strong, be advised water is not included we paid 15 for 2 bottles of San Pellegrino, dessert not included either. 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You MUST have the cheesecake brûlée for dessert. Service was decent but you have to flag the servers down for food at some point. If you’re not a carnivore, you can 1000% have the “salad bar” and be completely satisfied.","rating":{"food":4,"service":2,"ambience":3,"value":3,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":45,"nickname":"shelley","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"s","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62751647.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-09T05:51:02Z","dinedDateTime":"2025-03-08T18:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-39337-1000132972-170099302777","text":"Specific meats we requested were slow coming but attentive service from Edwin and accomodating service from Clifford when we bought it to their attention.","rating":{"food":3,"service":4,"ambience":5,"value":3,"noise":"ENERGETIC","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Donna","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/74482319.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-09T03:54:11Z","dinedDateTime":"2025-03-08T15:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-39337-1000132587-130056090613","text":"I was surprised that valet service was $21.00\nFood was better then when I brought a group of 25 to Fogo in December ","rating":{"food":4,"service":5,"ambience":3,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":26,"nickname":"Jim","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-05T15:44:35Z","dinedDateTime":"2025-03-04T20:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-39337-1000132235-120173332222","text":"Fogo de Chão is one of those restaurants that is better to experience where there’s only one to three people in a group visiting the restaurant. On Friday, February 28 I went to the restaurant for my birthday and I had 13 guests in attendance. First issue was we had too many servers trying to take our order which confused us on who was actually our server. then several of my guest order was either never given to us, or it was extremely late coming to the table. also there will be long gaps in between the server coming back to check on us. The food wasn’t that great and overpriced. None of it was seasoned and the menu is very limited for their dinner selection.The only good thing about the restaurant is their bar not only did we receive better customer service, but the drinks well mixed.","rating":{"food":2,"service":1,"ambience":5,"value":1,"noise":"ENERGETIC","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/73675691.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"We're sorry your birthday celebration did not meet expectations. Ensuring attentive service is crucial, and we regret the confusion and delays you experienced. Our team is committed to addressing your concerns, so please reach out through our website's contact form. We hope to provide a better experience in the future. Thank you.","responseDateTimeUtc":"2025-03-03T16:10:26Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-03-01T03:18:28Z","dinedDateTime":"2025-02-28T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-39337-1000131687-180071297308","text":"Nice place\nBeen there couple times ,\nLast time food was salty","rating":{"food":1,"service":2,"ambience":2,"value":2,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Randy","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"We appreciate your feedback, Randy. It's wonderful to know you've enjoyed our restaurant in the past. However, it's concerning to hear about your recent experience, and we would love the chance to address your concerns. Please reach out to us through our website contact form. Thank you.","responseDateTimeUtc":"2025-02-25T14:34:50Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-02-24T02:07:17Z","dinedDateTime":"2025-02-23T15:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-39337-1000126650-170226758537","text":"El lugar perfecto para cada celebración especial!\nLo disfruté al 100","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Keiry","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-06T16:56:18Z","dinedDateTime":"2025-02-21T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-39337-1000131183-150183592605","text":"Yesterday was my very first time and let’s say the food was amazing me and my bf pick full and let’s say the steak chicken and lamb was season moist tender we picked medium well the mash potatoes was and cheese bread was excellent also and the drinks…. I’m most definitely will be coming back and service was quick polite respectful friendly","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Tempest","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-16T19:12:21Z","dinedDateTime":"2025-02-15T20:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-39337-1000131213-120058750972","text":"It would help to communicate with people making reservations that although they have a reservation, they might still be waiting an hour! Our reservation was at 7:45p. I checked in at 7:30 and we didn't get seated till 8:35p!","rating":{"food":4,"service":4,"ambience":3,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":13,"nickname":"Alejandra","metro":{"metroId":45,"displayName":"Alabama","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-16T16:56:24Z","dinedDateTime":"2025-02-15T19:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-39337-1000128760-180040118488","text":"Arrived at our reservation time and was told there was a 45 minute wait from the time we checked in. Why even take reservations???\nWas told this was a corporate issue and there was nothing they could do. This is totally unacceptable. The lobby was packed (barely any standing room) with others all with reservations. This place was so overbooked we left and went to another restaurant without a reservation got seated right away and had an outstanding meal","rating":{"food":1,"service":1,"ambience":1,"value":1,"noise":"ENERGETIC","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Andrea","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"We're sorry for the inconvenience you faced during your visit. It concerns us to hear about the wait time despite having a reservation. Our team is committed to improving the guest experience, and we would appreciate your feedback. Please reach out through our website contact form so we can address your concerns. 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Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Mon–Thu 11:30 am–10:00 pm
Fri, Sat 11:30 am–10:30 pm
Sun 11:30 am–9:00 pm
Dress code
Casual Dress
Parking details
Valet available during dinner hours for $12. Also available, is a parking garage directly behind Fogo, that offers parking at $7 for 0 – 1hr. (Sunday– Saturday), $13 for 1 – 2hrs. (Sunday– Saturday), $19 for 2– 3hrs. (Sunday– Saturday), $21 for 3 – 24hrs. (Sunday– Saturday), and $15 if you are in after 9pm and out before 12am (Sunday– Saturday).
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.
VIK 100-Point Vintage Wine Dinner
US$109.00 per person
Apr 24, 2025 only
Join us for a four-course chef-curated dining experience, featuring world-class South American wines from VIK Winery. Explore the bright La Piu Belle Rosé, along with elevated reds including Milla Cala & La Piu Belle Cabernet Sauvignon, and the 100-point award-winning 2021 VIK Red Blend — perfectly paired with Tomato & Burrata salad, Lamb Chops, Wagyu Porterhouse, and more.
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.
Popular dishes
Menu
Dessert
Cheesecake BrûléeUS$11.50
New York Style cheesecake torched with caramelized sugar, served over a rich berry sauce.
Papaya CreamUS$11.50
Fresh papaya blended with vanilla ice cream. Topped with crème de cassis and canella pastry crisp.
Crème BrûléeUS$12.50
Vanilla bean custard with caramelized sugar topping and fresh berries.
Chocolate Molten CakeUS$12.00
Warm chocolate cake with a chocolate fudge center. Served with vanilla ice cream and rich chocolate ganache.
Chocolate BrigadeiroUS$13.00
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Tres Leches CakeUS$12.00
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries.
Ice CreamUS$11.50
Vanilla ice cream served with strawberry, chocolate or caramel sauce.
Key Lime PieUS$12.00
Tart Florida key lime pie with graham cracker crust and fresh whipped cream.
Angel's Envy Bourbon, Disaronno, Aperol, Black Walnut Bitters.
Baileys CoffeeUS$12.00
Baileys Irish Cream, coffee.
Spanish CoffeeUS$11.00
Brandy, Borghetti, coffee.
Chocolate MartiniUS$15.00
Basil Hayden, Licor 43 Chocolate, Frangelico.
Scotch | Blended
Chivas Regal 12US$15.50
Johnnie Walker Black 12US$16.00
Johnnie Walker BlueUS$46.50
Monkey Shoulder Batch 27US$15.00
Scotch | Single Malt
Ardbeg 10US$22.00
The Balvenie Doublewood 12US$25.00
The Glenlivet 12US$16.00
The Glenlivet 25US$60.00
Laphroaig 10US$16.00
The Macallan 12US$17.00
The Macallan 15US$34.00
The Macallan Rare CaskUS$55.00
The Macallan RubyUS$56.00
The Macallan 18US$64.00
Oban 14US$22.50
Bourbon / Whiskey
Angel's EnvyUS$17.00
Basil HaydenUS$17.00
Buffalo TraceUS$16.00
BulleitUS$16.00
Knob Creek RyeUS$15.00
Suntory TokiUS$15.50
WhistlePig Rye Piggyback 6US$14.00
WhistlePig Rye 10US$25.00
Woodford ReserveUS$17.50
Aged Tequila
Clase Azul ReposadoUS$32.00
Clase Azul AñejoUS$80.00
Código 1530 ReposadoUS$20.00
Don Julio ReposadoUS$16.00
Don Julio AñejoUS$16.00
Don Julio Añejo 1942US$34.00
Don Julio RosadoUS$44.00
Cognac | Rémy Martin Louis XIII
Each decanter is the life achievement of generations of cellar masters. Since its origins in 1874, each cellar master selects only the most precious eaux-de-vie from our cellars for LOUIS XIII.
Reviews can only be made by diners who have eaten at this restaurant
3.7
3.7 based on recent ratings
4Food
3.6Service
3.8Ambience
3.6Value
Noise • Moderate
Loved For
Baltimore / Maryland
Most Booked
Baltimore
Most Booked
Review summary
AI-generated from verified diner reviews
Fogo de Chao in Baltimore delivers a mixed experience with standout moments. Guests praise "excellent meal," "attentive staff," and "fantastic lunch." Despite occasional slow service, particularly during holidays, the "great variety of flavors" and "delicious meats" ensure memorable dining. Ideal for special occasions, brunch offers value with "amazing food" and "wonderful experience."
4,616 Reviews
s
shelley VIP
Baltimore45 reviews
4.0
Dined 5 days ago
Overall 4
Food 4
Service 2
Ambience 3
Food was very good. You MUST have the cheesecake brûlée for dessert. Service was decent but you have to flag the servers down for food at some point. If you’re not a carnivore, you can 1000% have the “salad bar” and be completely satisfied.
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D
Donna
Baltimore1 review
4.0
Dined 5 days ago
Overall 4
Food 3
Service 4
Ambience 5
Specific meats we requested were slow coming but attentive service from Edwin and accomodating service from Clifford when we bought it to their attention.
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J
Jim
Baltimore26 reviews
4.0
Dined on March 5, 2025
Overall 4
Food 4
Service 5
Ambience 3
I was surprised that valet service was $21.00
Food was better then when I brought a group of 25 to Fogo in December 
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OT
OpenTable Diner
Baltimore1 review
1.0
Dined on February 28, 2025
Overall 1
Food 2
Service 1
Ambience 5
Fogo de Chão is one of those restaurants that is better to experience where there’s only one to three people in a group visiting the restaurant. On Friday, February 28 I went to the restaurant for my birthday and I had 13 guests in attendance. First issue was we had too many servers trying to take our order which confused us on who was actually our server. then several of my guest order was either never given to us, or it was extremely late coming to the table. also there will be long gaps in between the server coming back to check on us. The food wasn’t that great and overpriced. None of it was seasoned and the menu is very limited for their dinner selection.The only good thing about the restaurant is their bar not only did we receive better customer service, but the drinks well mixed.
Fogo de Chao - BaltimoreResponded on March 3, 2025
We're sorry your birthday celebration did not meet expectations. Ensuring attentive service is crucial, and we regret the confusion and delays you experienced. Our team is committed to addressing your concerns, so please reach out through our website's contact form. We hope to provide a better experience in the future. Thank you.
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R
Randy
Washington DC1 review
2.0
Dined on February 23, 2025
Overall 2
Food 1
Service 2
Ambience 2
Nice place
Been there couple times ,
Last time food was salty
Fogo de Chao - BaltimoreResponded on February 25, 2025
We appreciate your feedback, Randy. It's wonderful to know you've enjoyed our restaurant in the past. However, it's concerning to hear about your recent experience, and we would love the chance to address your concerns. Please reach out to us through our website contact form. Thank you.
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K
Keiry
Baltimore1 review
5.0
Dined on February 22, 2025
Overall 5
Food 5
Service 5
Ambience 5
El lugar perfecto para cada celebración especial!
Lo disfruté al 100
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T
Tempest
Baltimore1 review
5.0
Dined on February 16, 2025
Overall 5
Food 5
Service 5
Ambience 5
Yesterday was my very first time and let’s say the food was amazing me and my bf pick full and let’s say the steak chicken and lamb was season moist tender we picked medium well the mash potatoes was and cheese bread was excellent also and the drinks…. I’m most definitely will be coming back and service was quick polite respectful friendly
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A
Alejandra
Alabama13 reviews
4.0
Dined on February 16, 2025
Overall 4
Food 4
Service 4
Ambience 3
It would help to communicate with people making reservations that although they have a reservation, they might still be waiting an hour! Our reservation was at 7:45p. I checked in at 7:30 and we didn't get seated till 8:35p!
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A
Andrea
Baltimore6 reviews
1.0
Dined on February 16, 2025
Overall 1
Food 1
Service 1
Ambience 1
Arrived at our reservation time and was told there was a 45 minute wait from the time we checked in. Why even take reservations???
Was told this was a corporate issue and there was nothing they could do. This is totally unacceptable. The lobby was packed (barely any standing room) with others all with reservations. This place was so overbooked we left and went to another restaurant without a reservation got seated right away and had an outstanding meal
Fogo de Chao - BaltimoreResponded on February 19, 2025
We're sorry for the inconvenience you faced during your visit. It concerns us to hear about the wait time despite having a reservation. Our team is committed to improving the guest experience, and we would appreciate your feedback. Please reach out through our website contact form so we can address your concerns. Thank you.
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N
Nicholas
New York City1 review
2.0
Dined on February 16, 2025
Overall 2
Food 2
Service 2
Ambience 2
Too many people, didn’t honor reservation time, poor and delayed service and meats were not seasoned
Fogo de Chao - BaltimoreResponded on February 19, 2025
We aim to provide a seamless and flavorful dining experience for all our guests. It's disappointing to hear about the concerns you encountered during your recent visit. Our team would like to address these concerns directly. Please reach out to us via the contact form on our website so we can work towards a five-star experience. Thank you.
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FAQs
Fogo de Chao - Baltimore offers takeout which you can order by calling the restaurant at (410) 528-9292.
Fogo de Chao - Baltimore is rated 3.7 stars by 4616 OpenTable diners.
Fogo de Chao - Baltimore does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Mon–Thu 11:30 am–10:00 pm
Fri, Sat 11:30 am–10:30 pm
Sun 11:30 am–9:00 pm
Dress code
Casual Dress
Parking details
Valet available during dinner hours for $12. Also available, is a parking garage directly behind Fogo, that offers parking at $7 for 0 – 1hr. (Sunday– Saturday), $13 for 1 – 2hrs. (Sunday– Saturday), $19 for 2– 3hrs. (Sunday– Saturday), $21 for 3 – 24hrs. (Sunday– Saturday), and $15 if you are in after 9pm and out before 12am (Sunday– Saturday).