Fogo de Chao - Bellevue

Name: Fogo de Chao - Bellevue
Address: 440 Bellevue Way NE, Bellevue, WA, United States, 98004
Telephone: (425) 450-4004
Price range: 30 $ ou moins
Rating: 4.1

4.1

4,1

2177 commentaires

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 128 fois aujourd'hui

Bien pour les occasions spéciales
Idéal pour les groupes
Animé

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Brésilienne, Grillade
Heures d'ouverture
lun.–mer. 11H00–21H30 jeu., dim. 11H00–21H00 ven., sam. 11H00–22H00
Numéro de téléphone
(425) 450-4004
Site Internet
https://fogodechao.com/location/bellevue/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 275.
Contact du groupe privé
Our Sales Manager: (425) 503-4171

Lieux
440 Bellevue Way NE, Bellevue, WA 98004
Quartier
Bellevue
Rue transversale
Bellevue Way and 4th St
Parking details
Self Parking is available in the garage. Valet is also available for a charge. Complimentary validation for 3 hours with purchase.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, La table du chef, Livraison, Options sans gluten, Salle à manger privée, Vin

Carte-cadeau

Envoyez une carte-cadeau par courriel ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Offres

All Day Happy Hour
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Plats populaires

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $ US
Six poached shrimp.
Seafood Tower112,00 $ US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $ US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco50,00 $ US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $ US
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $ US
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $ US
24oz. premium graded Ribeye.
Tomahawk Ancho*105,00 $ US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $ US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $ US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*38,00 $ US
Fraldinha*38,00 $ US
Lamb Picanha*38,00 $ US
Bisteca de Porco38,00 $ US
Frango37,00 $ US

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 $ US
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*41,00 $ US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak39,00 $ US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 $ US
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl36,00 $ US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $ US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $ US
Fogo Bloody Mary11,00 $ US
Rosé, Montes, Cherub8,00 $ US
Prosecco, La Marca11,75 $ US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $ US
Guaraná Antarctica4,95 $ US
Paradise Spritz5,50 $ US
Pineapple Mint Lemonade5,00 $ US

L'opinion de 2 177 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.1

4,1 selon des cotes récentes

4,2Nourriture
4,1Service
4,2Ambiance
3,9Valeur

Bruit • Moyen

Aimé pour

Seattle / Est de Washington
Les plus réservés
Eastside
Idéal pour les groupes
Eastside
Les plus réservés

2 177 commentaires

D
David
Seattle
13 commentaires
VIP
4.0
13 commentaires
Y est allé il y a 2 jours
1. Cote globale 4
2. Nourriture 5
3. Service 3
4. Ambiance 2
It was so crowded, you had to wait a long time to get a drink
Ce commentaire est-il utile?
E
Emil M.
Baltimore
6 commentaires
VIP
4.0
6 commentaires
Y est allé il y a 3 jours
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great experience at Fogo de Chao. One negative is that we had a 7:45 PM appointment and weren’t seated until 8:30 PM. Not a knock to the staff as the service was great. Fogo corporate needs to consider implement where they limit the amount of reservations and/or walk-ins so that the staff doesn’t get overwhelmed and that the wait for reservations aren’t that long.
Ce commentaire est-il utile?
S
Steve
San Francisco
1 commentaire
4.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 5
They are too crowded to offer quality service. Seated after one hour past our reservation time. They try and the staff is great. Family of 4 for a special occasion with our own bottle of wine was left more to be desired. Meat was mostly overcooked and wait staff took 25-30 to even bring a carafe after offering. Overall you can’t go wrong with the food experience but it’s fighting for attention most cod the time.
Ce commentaire est-il utile?
D
Donna
Chicago
5 commentaires
VIP
3.0
5 commentaires
Y est allé il y a 3 jours
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 3
Fogo seems to have over sold on reservations on this particular Saturday night, which was the one before Thanksgiving. While understandably busy, it is on the restaurant to manage reservations appropriately. Reservations were running behind 30 minutes and that is just not acceptable. Front reception giving incorrect wait times to grumbly guests, making them grumblier. Confusing signage of which line to wait in was also not helping. Kitchen seemed to have trouble keeping gauchos with good meat on the floor but at least you could ask your server and they’ll send someone over. Server did her best and gauchos too but overall experience tonight was below our usual experience at Fogo.
Fogo de Chao - BellevueA répondu il y a 2 jours
We're sorry to hear that your visit didn't meet expectations, Donna. Busy nights require effective management, and we're concerned about the feedback regarding the timing and signage. Our team aims to address these concerns. Please reach out via our website contact form so we can work toward improving your future experiences. Thank you.
Ce commentaire est-il utile?
L
Lana
Salt Lake City
6 commentaires
2.0
6 commentaires
Y est allé il y a 4 jours
1. Cote globale 2
2. Nourriture 3
3. Service 1
4. Ambiance 1
Our reservations were at 7:30, but we came around 7:15. Didn't get seated until 8 pm. Waiter said not to order anything off the regular menu as the kitchen is way behind. The meet at the experience was either raw or over cooked. No seasoning, very bland and most of it too dry. Key lime pie is horrible. Never again
Fogo de Chao - BellevueA répondu il y a 2 jours
We're truly sorry to hear about your recent experience, Lana. Your feedback regarding the wait time and your dining experience is very important to us. We'd like to learn more and work toward a better experience. Please contact us through our website's form so we can address your concerns. Thank you.
Ce commentaire est-il utile?
A
Anastasia Elizabeth
Minneapolis
1 commentaire
5.0
1 commentaire
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Apooba was our server (I apologize if that isn’t spelled correctly) and he was awesome! We started with a different server (never got their name) and he took over our table seamlessly. The manager came over as well to help get the meats we were wanting to try out quickly. The food was great, we had the Best of Brazil selection, the bottom sirloin was our favorite!
Ce commentaire est-il utile?
n
natalie
Seattle
2 commentaires
3.0
2 commentaires
Y est allé le 18 novembre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 4
I didn’t enjoy the steak. I usually prefer it well-done, but here, well-done cut means burnt and overly chewy. I think the experience is overpriced for $67 person.
Fogo de Chao - BellevueA répondu le 19 novembre 2024
We appreciate your feedback about your recent visit to our restaurant, natalie. It's important to us that all our guests have a satisfactory experience, and we're sorry to hear that your steak wasn't up to your expectations. Please reach out through our website contact form so we can address your concerns and discuss your experience further. Thank you.
Ce commentaire est-il utile?
P
Paul
Portland
138 commentaires
VIP
4.0
138 commentaires
Y est allé le 16 novembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Enjoyable evening, savoring delicious meat carved off the skewer tableside; our server, Henry, was excellent!
Ce commentaire est-il utile?
A
André
Seattle
1 commentaire
5.0
1 commentaire
Y est allé le 14 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The full churrasco experience was great as always, but the beef ribs and also the cheese with honey were exceptional! The meat from the beef ribs literally melts in your mouth! That’s serious barbecue. I can’t wait to go back!
Ce commentaire est-il utile?
C
Cheryl
Seattle
2 commentaires
1.0
2 commentaires
Y est allé le 12 novembre 2024
1. Cote globale 1
2. Nourriture 2
3. Service 1
4. Ambiance 3
Our experience on Veteran's Day at the restaurant left much to be desired, starting with the confusion surrounding reservations. It’s difficult to understand why reservations were necessary when the dining policy seemed to be first come, first served. Despite having a reservation, we found ourselves waiting nearly an hour for a table. The staff at the check-in desk appeared overwhelmed and unprofessional, often getting sidetracked in conversation while customers awaited assistance. Their lack of communication about wait times only added to our frustration. Once we were finally seated, it became evident that our experience would not improve significantly. The decision to seat us at the bar—which was almost empty—seemed counterproductive, as they chose to keep many patrons waiting for tables in the dining room. While the ambiance at the bar might have started out pleasant enough, the service soon deteriorated. One of our meals, ordered for a guest who doesn’t eat meat, took an absurd half hour to arrive. Furthermore, the lack of attention to detail was glaring when it came to refilling side dishes. I made two requests for refills on bread and mashed potatoes, each time facing the same response: our waitress would wander off, only to be seen chatting with colleagues instead of attending to our needs. The culmination of our disappointing service came when an incident involving our meat-eating friend revealed an alarming lack of care. Instead of a proper portion, the server presented me with a plate consisting solely of fatty leftovers, which was unappetizing and not what one would expect from a respectable establishment. Based on this experience, we have collectively decided that both the Lynnwood and Bellevue locations are not worth revisiting. The consistent issues we faced stemmed from an apparent lack of training and commitment among the staff, leaving us disillusioned and eager to seek dining experiences elsewhere.
Fogo de Chao - BellevueA répondu le 18 novembre 2024
Cheryl, we're truly sorry to hear about your experience on Veteran's Day. Our team aims to provide attentive and efficient service, and it's concerning that we didn't meet your expectations. Please reach out to us through our website's contact form so we can address your concerns and work toward a better experience in the future. Thank you.
Ce commentaire est-il utile?

FAQ

Fogo de Chao - Bellevue propose des plats à emporter que vous pouvez commander en appelant le restaurant au (425) 450-4004.

Le restaurant Fogo de Chao - Bellevue a été coté 4,1 étoiles par 2177 clients d'OpenTable.

Fogo de Chao - Bellevue propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 128 fois aujourd'hui