Fogo de Chao - Beverly Hills

Name: Fogo de Chao - Beverly Hills
Address: 133 N. La Cienega Blvd, Beverly Hills, CA, United States, 90211
Telephone: (310) 289-7755
Price range: $30 and under
Rating: 4.1

4.1

3805 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Feb 25, 2025

7:00 p.m.

Booked 24 times today

Experiences are available.

Good for special occasions
Good for groups
Good for business meals

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon–Thu 11:30 am–10:00 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
Phone number
(310) 289-7755
Website
https://fogodechao.com/location/beverly-hills/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 400 guests.
Private party contact
Our Sales Manager: (310) 849-4887

Location
133 N. La Cienega Blvd, Beverly Hills, CA 90211
Neighbourhood
Beverly Hills
Cross Street
Clifton Way
Parking details
Valet parking is available for $15. Limited metered parking is located around the restaurant.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Gift card

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Experiences

Carnival Celebration Bar Event
US$29.00 per person
Feb 27, 2025 only
Kick off Carnival early at Bar Fogo with your favorite handcrafted Caipirinha flavors and passed-Bar Bites. Enjoy your choice of Traditional, Strawberry Hibiscus, Mango Habanero, or Passion Fruit — crafted with your choice of silver or gold cachaça. Experience these flavors alongside our most beloved Bar Bites, including savory Brazilian Empanadas, Bacon-wrapped Steak, Chicken Sliders, and more. It’s a celebration you won’t want to miss.
Stag's Leap Wine Cellars Dinner
US$119.00 per person
Mar 20, 2025 only
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.

Offers

All-Day Happy Hour
Multiple dates available
Sun - 11:00 a.m. - 2:00 p.m., 2:00 p.m. - 9:00 p.m.,Mon - Thu - 11:30 a.m. - 3:00 p.m., 3:00 p.m. - 10:00 p.m.,Fri - 11:30 a.m. - 3:00 p.m., 3:00 p.m. - 10:30 p.m.,Sat - 11:00 a.m. - 2:00 p.m., 2:00 p.m. - 10:30 p.m.
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp CocktailUS$28.00
Six jumbo shrimp.
Seafood TowerUS$112.00
Lobster tails and claws, jumbo shrimp, snow crab legs, green-lipped mussels. Serves 4 or more.
Chilled Lobster & ShrimpUS$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

The Churrasco Experience

For more than a century, the Culinary Art of Churrasco, or cooking over an open flame, has been skillfully mastered by the Gaucho Chefs of Brazil. Our Gauchos carefully butcher, simply season and fire-roast each cut to seal in the natur...
Full Churrasco*US$54.50
The experience that made Fogo famous. Enjoy continuous tableside carving of premium Brazilian cuts like signature Picanha (prime part of top sirloin), Fraldinha (bottom sirloin), and Roasted Chicken, Bone-in Ribeye, Filet, Lamb Chops, a...
Indulgent ChurrascoUS$75.00
In addition to the Full Churrasco, enjoy your choice of enhancement (Butter-Poached Lobster Tail, Black Truffle Butter, All Jumbo Lump Crab Cake, or Roasted Bone Marrow) and a decadent dessert.

Enhance your experience with:

Butter-Poached Lobster TailUS$18.00
Black Truffle ButterUS$8.00
All Jumbo Lump Crab CakeUS$18.00
Roasted Bone MarrowUS$9.00

Share an indulgent cut

Share an indulgent cut
Dry-Aged Tomahawk Ancho (Ribeye)*US$125.00
36oz. Long-Bone Ribeye, dry-aged 42 days.
Wagyu NY Strip*US$165.00
20oz. premium graded.
Wagyu Porterhouse*US$180.00
30oz. premium graded, aged for 21 days.
Whole Branzino*US$90.00
2lb. whole fresh fish, blistered and carved tableside.
Wagyu Ancho (Ribeye)*US$175.00
24oz. premium graded Ribeye.

Entrées

Includes the Market Table & Feijoada Bar and seasonal sides.
Single Churrasco CutUS$40.00
Choose one fire-roasted cut from Picanha, Fraldinha, Lamb Picanha, Double-Cut Pork Chop, or Roasted Chicken - 8-10oz carved tableside by our Gaucho Chefs.
Brunch Market Table & Feijoada BarUS$35.00
Includes made-to-order Omelet Station, Belgian Waffles, Braised Beef Rib Hash, Brazilian Sausage, yogurt parfaits, and a naturally gluten-free array of seasonal salads, charcuterie, exotic fruit, and nutrient-dense superfoods. Includes ...
Chilean Sea BassUS$46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*US$38.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower SteakUS$39.00
Oven roasted with a parmesan crust and basil sauce, with warm chickpea salad.
Seared Tofu and Sesame Black Bean PastaUS$40.00
Tossed with carrot ginger-sesame dressing.

Shareable Sides

Sized to share for two or more.
Lobster Mashed PotatoesUS$18.00
Butter-poached lobster, fresh chives.
Oscar Crab AsparagusUS$15.00
Jumbo lump crab, Brazilian béarnaise.

Brunch Cocktails

Passion Fruit MimosaUS$10.00
Fogo Bloody MaryUS$11.00
Prosecco, La MarcaUS$12.25

What 3,805 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1

4.1 based on recent ratings

4.2Food
4Service
4.1Ambience
3.9Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Fogo de Chão in Beverly Hills offers a vibrant dining experience with "delicious food" and a "fantastic" selection of meats. The "market table is a highlight" with fresh salads and Brazilian sides. Service is generally praised, with standout mentions for staff like Marina, who "goes above and beyond."

3,805 Reviews

V
Vagner
Los Angeles
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience, everything good, 10/10 service, thanks Moises for the great service! We will be back soon!
Is this helpful?
H
Heather
VIP
Los Angeles
1 review
4.0
1 review
Dined 3 days ago
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
They came in and out with the food fast and furious, but we were in the center and they kept going to the outside/periphersl tables so we always had to wave them down. It was frustrating.
Is this helpful?
I
Imelda
Los Angeles
1 review
5.0
1 review
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Manager was great. Quick sevice! Food was delicious and the vibe was awesome. Will definitely come back.
Is this helpful?
J
John
Baltimore
2 reviews
4.0
2 reviews
Dined on February 16, 2025
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
Took 15 mins to get seated even after reservation and it was extremely loud inside and no one could understand the staff or even each other. Foods was great, service not so much. Everything took a very long time.
Is this helpful?
S
Sebastian
Los Angeles
2 reviews
1.0
2 reviews
Dined on February 15, 2025
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 3
Hostess was rude when I mentioned my reservation, our reservation was at 10:30pm we didn’t get seated until 11:20ish. Server didn’t give us water until 25 minutes into dinner, the people who bring the meat barely showed up. My first and last time going
Fogo de Chao - Beverly HillsResponded 6 days ago
It's disappointing to hear about your recent experience with us. We aim to provide timely service and attentive care to all our guests, and your experience is concerning. Please contact us via the website contact form so we can address your concerns and work towards a better future visit. Thank you.
Is this helpful?
N
Nicole
Los Angeles
1 review
2.0
1 review
Dined on February 15, 2025
1. Overall 2
2. Food 4
3. Service 3
4. Ambience 3
Long wait time experience but overall great food !
Fogo de Chao - Beverly HillsResponded 6 days ago
We're glad you enjoyed the food, Nicole! However, it seems like the rating doesn't match your positive comments. Could you confirm it reflects your experience? We'd love to improve your visit next time. Please reach out via our website contact form so we can work on making your next experience even better.
Is this helpful?
R
Robert
Los Angeles
1 review
1.0
1 review
Dined on February 15, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I made a reservation for Valentine's Day for 9:30pm. We checked in with the hostess at 9:00pm. There must have been at least one hundred people crowded into the hostess/bar area. The hostess was incredibly rude. We asked how far behind they were running on reservations and she refused to answer. She told us to wait for a text. What she didn't tell us was that when you get that text, your table isn't really ready. You would then need to get into a second line to actually be seated. Our text for our table finally came at 10:20pm, nearly 90 minutes after we checked in. We had already left so we could actually enjoy Valentine's Day instead of standing in a cold parking lot waiting for a table unlikely to come. At no time did a manager come out and speak to anybody or let anyone know what was happening. It was just complete chaos. What was the point of even making a reservation?
Fogo de Chao - Beverly HillsResponded 6 days ago
We're sorry to hear about the experience you described on Valentine's Day. Our goal is to provide timely and courteous service, and it's concerning that this wasn't reflected in your visit. Please reach out through our website's contact form so we can address your concerns and work toward a five-star experience. Thank you.
Is this helpful?
t
tamika
Los Angeles
7 reviews
2.0
7 reviews
Dined on February 15, 2025
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 3
We went for valentine day had a reservation for 930 didn’t get seated till almost 11pm they shouldn’t over book like that when it’s a special day or holiday
Fogo de Chao - Beverly HillsResponded 7 days ago
We regret the delay you experienced on Valentine's Day and understand the importance of timely service, especially on special occasions. Our team values your feedback, and we'd like to ensure a better visit in the future. Please connect with us through our website contact form so we can address your concerns. Thank you.
Is this helpful?
R
Reneh
Los Angeles
1 review
1.0
1 review
Dined on February 15, 2025
1. Overall 1
2. Food 2
3. Service 2
4. Ambience 1
Even with a reservation, we waited outside in the cold for AN HOUR. Afterwards the place was so crammed. It literally felt like home town buffet. They only brought us 5 different meats over and over again and after about 20 minutes of eating they stopped coming to our table. This was our first time here and will definitely be our last.
Fogo de Chao - Beverly HillsResponded 6 days ago
We're sorry to hear about your experience with us. We aim to provide a welcoming and efficient environment, and it's concerning to hear this wasn't your experience. We invite you to connect with us through our website contact form so we can address your concerns and work toward improving your experience. Thank you.
Is this helpful?
s
sahak
Los Angeles
1 review
1.0
1 review
Dined on February 15, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Had a reservation at 8:45 checked in and didn’t get the text to be seated until 9:45 absolutely ridiculous we ended up going somewhere else after not being called in 20 minutes after our reservation time
Fogo de Chao - Beverly HillsResponded 6 days ago
We apologize for the inconvenience experienced with your reservation. Our goal is to provide timely seating, and we're sorry we missed the mark. Please contact us through the website contact form, as we want to address your concerns and ensure a better experience in the future. Thank you.
Is this helpful?

FAQs

Fogo de Chao - Beverly Hills offers takeout which you can order by calling the restaurant at (310) 289-7755.

Fogo de Chao - Beverly Hills is rated 4.1 stars by 3805 OpenTable diners.

Fogo de Chao - Beverly Hills does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 25, 2025

7:00 p.m.

Booked 24 times today

Experiences are available.

Order delivery or takeout

Google Map for Fogo de Chao - Beverly Hills

133 N. La Cienega Blvd, Beverly Hills, CA 90211

Additional information

Cross Street
Clifton Way
Neighbourhood
Beverly Hills
Hours of Operation
Mon–Thu 11:30 am–10:00 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Valet parking is available for $15. Limited metered parking is located around the restaurant.
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://fogodechao.com/location/beverly-hills/
Phone number
(310) 289-7755
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 400 guests.
Private party contact
Our Sales Manager: (310) 849-4887

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Fogo de Chao - Beverly Hills

Make a reservation

Order delivery or takeout

Private dining

Additional information

Gift card

Carnival Celebration Bar Event

Stag's Leap Wine Cellars Dinner

All-Day Happy Hour

Starters

Jumbo Shrimp CocktailUS$28.00

Seafood TowerUS$112.00

Chilled Lobster & ShrimpUS$48.00

The Churrasco Experience

Full Churrasco*US$54.50

Indulgent ChurrascoUS$75.00

Enhance your experience with:

Butter-Poached Lobster TailUS$18.00

Black Truffle ButterUS$8.00

All Jumbo Lump Crab CakeUS$18.00

Roasted Bone MarrowUS$9.00

Share an indulgent cut

Dry-Aged Tomahawk Ancho (Ribeye)*US$125.00

Wagyu NY Strip*US$165.00

Wagyu Porterhouse*US$180.00

Whole Branzino*US$90.00

Wagyu Ancho (Ribeye)*US$175.00

Entrées

Single Churrasco CutUS$40.00

Brunch Market Table & Feijoada BarUS$35.00

Chilean Sea BassUS$46.00

Pan-Seared Salmon*US$38.00

Cauliflower SteakUS$39.00

Seared Tofu and Sesame Black Bean PastaUS$40.00

Shareable Sides

Lobster Mashed PotatoesUS$18.00

Oscar Crab AsparagusUS$15.00

Brunch Cocktails

Passion Fruit MimosaUS$10.00

Fogo Bloody MaryUS$11.00

Prosecco, La MarcaUS$12.25

Overall ratings and reviews

Review summary

FAQs

Does Fogo de Chao - Beverly Hills offer delivery through OpenTable or takeout?

How is Fogo de Chao - Beverly Hills restaurant rated?

Does Fogo de Chao - Beverly Hills offer gift cards?

Is Fogo de Chao - Beverly Hills currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information

Gift card