Fogo de Chao - Long Island

Name: Fogo de Chao - Long Island
Address: 235 Old Country Rd, Garden City, NY, United States, 11514
Telephone: (516) 588-7100
Price range: $30 and under
Rating: 4.2

4.2

1695 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Feb 24, 2025

7:00 p.m.

Booked 37 times today

Experiences are available.

Good for special occasions
Good for groups
Lively

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon–Thu 11:30 am–10:00 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
Phone number
(516) 588-7100
Website
https://fogodechao.com/location/long-island/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 400.
Private party contact
Our Sales Manager: (631) 372-9742

Location
235 Old Country Rd, Garden City, NY 11514
Neighbourhood
Garden City
Parking details
Valet and self-parking available.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Stag's Leap Wine Cellars Dinner
US$109.00 per person
Mar 20, 2025 only
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.
Carnival Celebration Bar Event
US$29.00 per person
Feb 27, 2025 only
Kick off Carnival early at Bar Fogo with your favorite handcrafted Caipirinha flavors and passed-Bar Bites. Enjoy your choice of Traditional, Strawberry Hibiscus, Mango Habanero, or Passion Fruit — crafted with your choice of silver or gold cachaça. Experience these flavors alongside our most beloved Bar Bites, including savory Brazilian Empanadas, Bacon-wrapped Steak, Chicken Sliders, and more. It’s a celebration you won’t want to miss.

Offers

All-Day Happy Hour
Multiple dates available
Sun - 11:30 a.m. - 2:00 p.m., 2:00 p.m. - 9:00 p.m.,Mon - Thu - 11:30 a.m. - 3:00 p.m., 3:00 p.m. - 10:00 p.m.,Fri - 11:30 a.m. - 3:00 p.m., 3:00 p.m. - 10:30 p.m.,Sat - 11:30 a.m. - 2:00 p.m., 2:00 p.m. - 10:30 p.m.
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp CocktailUS$27.00
Six poached shrimp.
Seafood TowerUS$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & ShrimpUS$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
ChurrascoUS$54.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone MarrowUS$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*US$165.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*US$175.00
24oz. premium graded Ribeye.
Tomahawk Ancho*US$125.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*US$90.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*US$180.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*US$39.00
Fraldinha*US$39.00
Lamb Picanha*US$39.00
Bisteca de PorcoUS$39.00
FrangoUS$37.00

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market TableUS$35.00
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*US$38.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower SteakUS$39.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea BassUS$46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power BowlUS$38.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean PastaUS$40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit MimosaUS$10.00
Fogo Bloody MaryUS$11.00
Rosé, Montes, CherubUS$8.00
Prosecco, La MarcaUS$12.25

Brazilian Inspired Beverages

Brazilian LimonadaUS$5.75
Guaraná AntarcticaUS$4.95
Paradise SpritzUS$5.50
Pineapple Mint LemonadeUS$5.00

What 1,695 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.2Food
4Service
4.2Ambience
3.9Value

Noise • Moderate

Loved For

New York State
Most Booked
Nassau
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chão in Long Island offers a vibrant dining experience with "great food" and a "fun atmosphere." Guests appreciate the "excellent service" and "friendly staff" who enhance the meal. While some found the wait times lengthy, the expansive market table and flavorful meats keep patrons returning for more.

1,695 Reviews

D
Debbie
VIP
New York City
10 reviews
3.0
10 reviews
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
We ordered the full churrasco. The men who served the meats were outstanding! They were nice and one even asked if there were other meats we were looking for and he sent it over. The young lady who refilled our water and cleared our plates couldn’t have been nicer or more helpful. The salad bar was okay, there were many items that could have been freshened up. The food was just okay. We’ve been here many times and the meats have been delicious. This time the chicken wrapped in bacon was dry, the as was chicken legs and the Parmesan crusted pork ( usually my favorite ). The real problem, however, was our waiter. Actually, what waiter? The mashed potatoes were cold, so we asked for warm and chimichurri sauce. He didnt return with either, we had to ask again, he finally brought it and we never say him again. At the end of our meal we had to ask a different waiter for the check and no one asked if we wanted dessert or coffee. I’m sad to say we probably won’t be returning, there are other churrasco restaurants in the neighborhood that are better in quality and price.
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M
Melanie
Unspecified
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
i came to fogo de chao for my birthday and with my family, it was also my first time going there, the steaks and the salad bar is just amazing with alot of variations, everything was very tasty, a must go to!!
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M
Margaret
New York City
5 reviews
5.0
5 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It's always a nice experience and the food is delicious. The servers were very friendly and made sure we received what we requested.
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L
Lisa
VIP
New York City
2 reviews
1.0
2 reviews
Dined 6 days ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
The food was burnt, cold and terrible. It was an expensive meal and such a waste of money. I was so disappointed.
Fogo de Chao - Long IslandResponded 4 days ago
We regret to hear about your disappointing experience with us, Lisa. Providing top-notch quality in every meal is a priority for us, and it's unfortunate that we didn't achieve that during your visit. Our team would like to discuss how we might improve your next experience. Please connect with us via the contact form on our website. Thank you.
1 person found this helpful
N
Niko
New York City
1 review
5.0
1 review
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 5
Everything was incredible. We were celebrating our engagement so they gave us a free tres leches! we did the churrasco experience and the meat staff were energetic and were engaging. We did wait a while for our waitress to come back around to us to clear our table/retake drink orders but we honestly spent so much time just recovering from the amount of meat we ate that if wasn’t a bad thing.
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M
MARTIN
New York State
1 review
3.0
1 review
Dined on February 16, 2025
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 4
Server punched out and went home halfway through our dinner and didn’t tell anybody. We were waiting for somebody to attend to us for 30 minutes. I’ve always loved going to fogo de chao but this was the first time I had a problem with service
Fogo de Chao - Long IslandResponded 5 days ago
We appreciate your loyalty and are sorry for the service lapse you described, which is not our standard. Our team is eager to resolve this with you. Please reach out via our website contact form so we can understand more about your experience and improve it in the future. Thank you.
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K
Katherynne
VIP
New York City
5 reviews
5.0
5 reviews
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love to come here with our family. The staff is always very accommodating to my small children. The food is fresh and delicious everytime!
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M
MARK
New York City
1 review
5.0
1 review
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great meal for a large group! It was packed but we had servers attentively coming by all evening.
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K
Kim
New York City
11 reviews
5.0
11 reviews
Dined on February 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great birthday celebration for my dad. Party of 10, service was excellent, everyone was so attentive and friendly. Thx to Jenny for helping organize our group dinner. Excellent!
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C
Cavmattic
New York City
1 review
1.0
1 review
Dined on February 15, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
2/14/25 VALENTINES DAY NIGHTMARE!! OVERBOOKED NO ONE COULD GET IN VERY DISAPPOINTED.
Fogo de Chao - Long IslandResponded 5 days ago
We're sorry to hear about your Valentine's Day experience. We strive to ensure every guest has a memorable visit, and it's concerning to hear about the difficulties you encountered. Please reach out through our website's contact form so we can address your concerns and work toward a better experience. Thank you.
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FAQs

Fogo de Chao - Long Island offers takeout which you can order by calling the restaurant at (516) 588-7100.

Fogo de Chao - Long Island is rated 4.2 stars by 1695 OpenTable diners.