Fogo de Chao - Los Angeles

Name: Fogo de Chao - Los Angeles
Address: 800 S. Figueroa, Los Angeles, CA, United States, 90017
Telephone: (213) 228-4300
Price range: $30 and under
Rating: 4.3

4.3

2119 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Dec 11, 2024

7:00 p.m.

Booked 45 times today

Experiences are available.

Good for special occasions
Great for creative cocktails
Good for groups

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon–Thu 11:30 am–10:00 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
Phone number
(213) 228-4300
Website
https://fogodechao.com/location/los-angeles/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 300.
Private party contact
Our Sales Manager: (310) 925-3495

Location
800 S. Figueroa, Los Angeles, CA 90017
Neighbourhood
Downtown
Cross Street
8th Street
Parking details
Valet parking available during dinner for $10 Thursday through Saturday. Nearby metered parking and garage parking available at 990 Eighth Street Garage.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Bar Fogo Wagyu & Wine
US$49.00 per person
Jan 16, 2025 only
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp CocktailUS$27.00
Six poached shrimp.
Seafood TowerUS$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & ShrimpUS$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted meats, plus Market Table & Feijoada Bar and Brazilian sides.
ChurrascoUS$72.00

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone MarrowUS$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*US$155.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*US$165.00
24oz. premium graded Ribeye.
Tomahawk Ancho*US$115.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*US$90.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*US$175.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Market Table & Feijoada Bar and Brazilian side dishes. Entrées available à la carte. | Choose one fire-roasted meat, carved tableside.
Picanha*US$40.00
Fraldinha*US$40.00
Lamb Picanha*US$40.00
Bisteca de PorcoUS$38.00
FrangoUS$39.00

Entrées

Includes Market Table & Feijoada Bar and Brazilian side dishes. Entrées available à la carte.
Market Table & Feijoada BarUS$38.00
Fresh seasonal salads, exotic vegetables, aged cheeses, smoked salmon, cured meats, seasonal soup, Fogo feijoada (traditional black bean stew with sausage) served with rice, fresh orange, farofa (baked yuca flour with bacon), and more.
Chilean Sea BassUS$51.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*US$43.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower SteakUS$39.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Roasted Veggie Power BowlUS$38.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean PastaUS$40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brazilian-inspired Beverages

Non-alcoholic
Brazilian LimonadaUS$5.75
Guaraná AntarcticaUS$4.95
Paradise SpritzUS$5.50
Pineapple Mint LemonadeUS$5.00

What 2,119 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.3Food
4.1Service
4.2Ambience
4Value

Noise • Moderate

Loved For

Downtown
Child-friendly

Review summary

AI-generated from verified diner reviews

Fogo de Chao in Los Angeles offers an exceptional dining experience with "delicious food" and "amazing customer service." Guests rave about the "generous meat servings" and "attentive staff." Special events like wine dinners are a hit. While some guests noted service delays, the overall ambiance and flavor make it a worthwhile visit.

2,119 Reviews

c
chris
Palm Springs
8 reviews
vip
2.0
8 reviews
Dined 1 day ago
1. Overall 2
2. Food 4
3. Service 1
4. Ambience 3
They brought completely wrong wine and charged us for it but did bring correct wine eventually. The team waiting on us was disappointing except Anna.
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A
Alfredo
Los Angeles
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had the Churrasco experience and it was beyond satisfying . The steaks are superb, the market table (salad bar) had a lot of options to choose from. I will be going back!
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W
Walter
Los Angeles
1 review
5.0
1 review
Dined on December 4, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was a great Experience overall. Took my employees for Christmas lunch, We were greeted by the hostess, very friendly, very accommodating, made my whole staff feel at home, the wait to be seated was about 3 minute. our waiter Alex, did an excellent Job. brought our Drinks promptly, gave good instructions on how the buffet works, there was a line at the salad and specialty area but it was lunch rush hour and the place was packed ! The food was excellent, not overcook, not too salty, juicy my only regret is that i did not get to taste the LINGUICA - Spicy Pork Sausage. for some reason i only saw it carried thru the room one time and he was too far to call over. Manager: 15 minutes after we started eating the manager interjected himself and help to secure all my party was accommodated with anything else they need. some need different types of sauce, others wanted a certain meat, HE made sure to send waiters our way every 5 min. to make sure we were taken care off.
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D
David
Los Angeles
9 reviews
vip
5.0
9 reviews
Dined on November 29, 2024
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 5
Such a fun and filling experience. We of course ate too much but I don't think it's possible to not overeat LOL
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C
Christoph
Los Angeles
2 reviews
5.0
2 reviews
Dined on November 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was amazing. We were celebrating a friend‘s birthday and it was his first time being there. He loved it.
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A
Andrea
San Diego
4 reviews
3.0
4 reviews
Dined on November 29, 2024
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 2
Service can use some attention, we had to keep reminding servers we were missing items ordered. Someone literally said they “forgot”. The rounds of meat were not consistent, one will come and over 10 mins would go by for another one to come. I requested well done meat for my toddler and it took over 20 mins. The garlic steak was very chewy with hardly any meat. Not enough meat variety, I felt the same just kept coming - picaña, garlic steak & skirt. Just Not worth the value of $73.
Fogo de Chao - Los AngelesResponded on December 1, 2024
Andrea, we appreciate your feedback and are sorry to hear about your experience. Our team aims to provide attentive service and a diverse selection of cuts. Please contact us through our website so we can address these concerns and improve your experience in the future. Thank you.
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S
Suzan
Greensboro
1 review
2.0
1 review
Dined on November 28, 2024
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 4
Service was fast and slow at times . Had a great experience with our server that was super caring. Ambience was okay . Meat was either too cooked or too raw. Some meat cuts very though. Carvers serving extremely thick slices of meat with no regards to how the meat is sliced which is not what churrasco is all about. Maybe having a rough night but we were not impressed by the place. Not comparable to other fogo de chaos around the country that are usually top notch (what we expect). Had several friends at the dinner trying to impress them with Brasilian foods but was not impressed. Would not recommend downtown location and will not come back
Fogo de Chao - Los AngelesResponded on December 1, 2024
Thank you for sharing your thoughts with us, Suzan. We regret that your experience fell short of expectations, particularly with the service pace and the cuts. Our team is focused on crafting memorable dining experiences and we'd like to understand more. Please reach out via our website contact form so we can address your concerns and strive for improvement. Thank you.
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e
esleidi
Las Vegas
1 review
5.0
1 review
Dined on November 27, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Took my husband for his birthday and everything was wonderful. He loved it . Will come back
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D
DEVYN
Los Angeles
82 reviews
vip
2.0
82 reviews
Dined on November 25, 2024
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 2
*** I’m editing my review because I realized after the fact (unfortunately), that I was also overcharged. I have reached out multiple times and have not received a call back. To start, you have to park down the street, across the street, in the parking garage. The ambiance feels very dated....I was very disappointed being that I usually dine at the upscale, Woodland Hills location. The food for the most part was very good, as was the attention given by our primary waiter. We did have to ask multiple times (4) for a couple of meat items to come our way. I don't believe we will be back to this location
Fogo de Chao - Los AngelesResponded on November 26, 2024
We're sorry your experience didn't meet expectations, and we appreciate your feedback on the ambiance and service, Devyn. It's important to us that every guest feels well-cared for throughout the dining experience. Please reach out via our website contact form so we can address your concerns and seek to provide a better visit in the future. Thank you.
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C
Carlos
Los Angeles
1 review
5.0
1 review
Dined on November 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My partner and i celebrated 10 years at Fogo de Chao. We decided to go in for brunch and we are glad we did. It wasn’t crowded. The cuts were hot and coming along. Everything tasted great. The servers were attentive. 10/10. Will be coming back again.
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FAQs

Fogo de Chao - Los Angeles offers takeout which you can order by calling the restaurant at (213) 228-4300.

Fogo de Chao - Los Angeles is rated 4.3 stars by 2119 OpenTable diners.