Fogo de Chao - Rosemont

4.1

4791 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Mar 21, 2025

7:00 p.m.

Booked 131 times today

Experiences are available.

About this restaurant

Lively
Good for groups
Good for special occasions

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon–Thu 11:00 am–10:00 pm Fri, Sat 11:00 am–10:30 pm Sun 11:00 am–9:00 pm
Phone number
(847) 678-7200
Website
https://fogodechao.com/location/rosemont/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
Big Groups, Big Perks
Private party contact
Our Sales Manager: (972) 971-6313

Location
5460 Park Place, Rosemont, IL 60018
Neighbourhood
Rosemont
Cross Street
Balmoral Ave
Parking details
For Valet, Drop-off, or 2-Hour Weekday Lunch Parking: Follow signs for Aloft Hotel off Balmoral or Bryn Mawr. Complimentary Parking is available in MB Financial Park Garage
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

VIK 100-Point Vintage Wine Dinner
US$109.00 per person
Apr 24, 2025 only
Join us for a four-course chef-curated dining experience, featuring world-class South American wines from VIK Winery. Explore the bright La Piu Belle Rosé, along with elevated reds including Milla Cala & La Piu Belle Cabernet Sauvignon, and the 100-point award-winning 2021 VIK Red Blend — perfectly paired with perfectly paired with Fresh Branzino, Lamb Chops, Wagyu New York Strip, and more.

Private dining

Offers

All-Day Bar Fogo
Multiple dates available
Sun - 11:00 a.m. - 2:00 p.m., 2:00 p.m. - 9:00 p.m.,Mon - Thu - 11:00 a.m. - 3:00 p.m., 3:00 p.m. - 10:00 p.m.,Fri - 11:00 a.m. - 3:00 p.m., 3:00 p.m. - 10:30 p.m.,Sat - 11:00 a.m. - 2:00 p.m., 2:00 p.m. - 10:30 p.m.
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp CocktailUS$27.00
Six poached shrimp.
Seafood TowerUS$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & ShrimpUS$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
ChurrascoUS$49.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone MarrowUS$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*US$150.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*US$160.00
24oz. premium graded Ribeye.
Tomahawk Ancho*US$115.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*US$85.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*US$165.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*US$39.00
Fraldinha*US$39.00
Lamb Picanha*US$39.00
Bisteca de PorcoUS$39.00
FrangoUS$37.00

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market TableUS$35.00
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*US$39.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower SteakUS$37.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea BassUS$46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power BowlUS$35.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean PastaUS$40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit MimosaUS$10.00
Fogo Bloody MaryUS$11.00
Rosé, Montes, CherubUS$8.00
Prosecco, La MarcaUS$11.75

Brazilian Inspired Beverages

Brazilian LimonadaUS$5.75
Guaraná AntarcticaUS$4.95
Paradise SpritzUS$5.50
Pineapple Mint LemonadeUS$5.00

What 4,791 people are saying

Fogo de Chao - Rosemont reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1

4.1 based on recent ratings

4.3Food
4Service
4Ambience
3.9Value

Noise • Moderate

Loved For

Chicago / Illinois
Most Booked
Northwest Suburbs
Great for brunch
Northwest Suburbs
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao - Rosemont is celebrated for its "excellent service" and "amazing food." The vibrant atmosphere and friendly staff, including standout servers like Syncere and Alejandro, enhance the dining experience. While some guests noted crowding during peak times, the "varied food" and "superb" meat cuts make it a memorable visit.

4,791 Reviews

R
Regina
Chicago8 reviews
3.0
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Meats were kind of dry. I've been to other locations and the food was much better. There was hair in some of the food at the salad bar
Fogo de Chao - RosemontResponded today
We're sorry to hear that your recent visit didn't meet your expectations. The quality of our cuts and the Market Table are crucial to us, and we value your feedback regarding your experience. Our team would like to address your concerns. Please reach out through our website's contact form. Thank you.
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OT
OpenTable Diner
Chicago1 review
3.0
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 2
The experience here has been declining, I did not feel satisfied overall. Drinks took way too long to order a second round. Servers were rude with attitude.
Fogo de Chao - RosemontResponded today
It's concerning to hear about the decline in your experience and that our service didn't meet your expectations. We understand the importance of prompt and courteous service. Please reach out through the contact form on our website, as our team would like to address these concerns and improve your next visit. Thank you.
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M
Maxee
Chicago8 reviews
3.0
Dined 4 days ago
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 4
Still needed to wait even with a reservation even though the restaurant wasn't full. Some service aspects good: main server was very attentive but left for the night without saying anything and eventually another server came by after about 25 minutes of our whole table done eating and asked for our dessert order. Overall it's a great place to come for quick meal and lots of meat options but know that the service can be spotty and it's super busy
Fogo de Chao - RosemontResponded 3 days ago
We appreciate your feedback and are sorry to hear about the wait despite your reservation. It's great to know you found our main server attentive, though we're sorry about the delay in taking dessert orders. We'd like to discuss how we might enhance your experience. Please reach out through our website contact form so we can address your concerns. Thank you.
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A
Ashley VIP
Chicago6 reviews
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
100% recommend to book on the app before arriving. Arrived without a reservation wait time was over an hour. Saw a reservation on the app within an hour. Overall, great service and food
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K
Khylee
Unspecified1 review
1.0
Dined 6 days ago
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
This was our first visit for my son's 18th birthday. It was too crowded, the staff was very cold not accommodating at all, and The Experience itself was extremely overwhelming, the cards were ignored when turned to red, just constantly someone standing over us with huge meat and knives. For 600+ dinner, I was expecting a little more class and elegance!! Very disappointing 😞
Fogo de Chao - RosemontResponded 4 days ago
We're truly sorry your visit didn't meet expectations, especially during a special occasion. We strive to offer attentive service in a welcoming atmosphere, and it's concerning to hear this wasn't your experience. Our team would like to address your concerns, so please reach out via our website contact form. Thank you.
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J
John VIP
Chicago22 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Saturday night is extremely busy but the food came out regularly and waitstaff were always around clearing plates and refilling water, etc. If you don’t leave full then you are doing it wrong!
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OT
OpenTable Diner VIP
Chicago4 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 1
4. Ambience 3
Horrible service for drinks waited for a very long time
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OT
OpenTable Diner
Chicago2 reviews
1.0
Dined 7 days ago
1. Overall 1
2. Food 1
3. Service 5
4. Ambience 3
The meat was vey dry and overly seasoned . I’ll never return.
Fogo de Chao - RosemontResponded 4 days ago
We're sorry to hear that your visit did not meet expectations. Our team is committed to quality and would like to address this matter further. Please reach out to us through the contact form on our website so we can work towards a better experience for you in the future. Thank you.
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M
Manuel
Unspecified1 review
5.0
Dined on March 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Primera vez y maravilloso la atención la comida todo perfecto.
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OT
OpenTable Diner
Chicago1 review
5.0
Dined on March 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
The service was very great. Victoria really did a good job. I’ll definitely come again
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FAQs

Fogo de Chao - Rosemont offers takeout which you can order by calling the restaurant at (847) 678-7200.

Fogo de Chao - Rosemont is rated 4.1 stars by 4791 OpenTable diners.

Fogo de Chao - Rosemont does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.