Fogo de Chao - San Jose

Name: Fogo de Chao - San Jose
Address: 377 Santana Row #1090, San Jose, CA, United States, 95128
Telephone: (408) 244-7001
Price range: $30 and under
Rating: 4.2

4.2

3556 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Dec 22, 2024

7:00 p.m.

Booked 183 times today

Experiences are available.

Good for groups
Good for special occasions
Lively

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

Book your next event with us

View details

Dining areas

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon, Wed, Thu 11:30 am–10:00 pm Tue 11:00 am–9:30 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
Phone number
(408) 244-7001
Website
https://fogodechao.com/location/san-jose/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 275 guests.
Private party contact
Our Sales Manager: (408) 799-9422

Location
377 Santana Row, #1090, San Jose, CA 95128
Neighbourhood
San Jose
Cross Street
Winchester Blvd
Parking details
Complimentary self-parking conveniently located next door.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Experiences

Bar Fogo Wagyu & Wine
US$49.00 per person
Jan 16, 2025 only
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp CocktailUS$27.00
Six poached shrimp.
Seafood TowerUS$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & ShrimpUS$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted meats, plus Market Table & Feijoada Bar and Brazilian sides.
ChurrascoUS$52.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone MarrowUS$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*US$165.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*US$175.00
24oz. premium graded Ribeye.
Tomahawk Ancho*US$125.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*US$90.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*US$180.00
30oz. premium graded, aged for 21 days.

Gaucho Lunch

Market Table & Feijoada BarUS$18.00
Fresh seasonal salads, exotic vegetables, aged cheeses, smoked salmon, cured meats, seasonal soup, Fogo feijoada (traditional black bean stew with sausage) served with rice, fresh orange, farofa (baked yuca flour with bacon), and more.

Add a Grilled Selection to the Market Table

Carved tableside.
Picanha*US$10.00
Prime part of Top Sirloin
Fraldinha*US$11.00
Bottom Sirloin
Lamb Picanha*US$12.00
Prime Lamb Steak
Bisteca de PorcoUS$10.00
Bone-in Pork Chop
FrangoUS$8.00
Chicken

Entrées

Add the Market Table & Feijoada Bar to your entrée for 18.00.
Chilean Sea BassUS$33.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*US$25.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower SteakUS$21.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Roasted Veggie Power BowlUS$20.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean PastaUS$22.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brazilian-inspired Beverages

Non-alcoholic
Brazilian LimonadaUS$5.75
Guaraná AntarcticaUS$4.95
Paradise SpritzUS$5.50
Pineapple Mint LemonadeUS$5.00

What 3,556 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.3Food
4.2Service
4.1Ambience
3.9Value

Noise • Moderate

Loved For

San Francisco Bay Area
Most Booked
San Jose / Silicon Valley
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao in San Jose offers a vibrant dining experience with "amazing staff" and "delicious" meats, making it a go-to for special occasions. However, some guests noted wait times even with reservations. The salad bar could use improvement, but the attentive servers elevate the overall experience.

3,556 Reviews

G
Gina
Sacramento
1 review
3.0
1 review
Dined 1 day ago
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
It was a busy Friday night, but so many things could’ve been better. Reservation for 13 and table was only set for 12 and only had ‘limited’ room for 12…yay me, I got a chair at the end of where servers had to squeeze between me and the wall. The tables were packed in so tight, the meet service could barely get to half of our party without squeezing between two tables packed with people. A party of 13 packed in between 2 other large parties doesn’t allow for any group conversation. Those of us at the open end probably had the ‘better’ dining experience, but overall it was just not great. The food we had was good, but again, we couldn’t even talk to each other. I would recommend finding a way to use a round or square table for larger groups. A place like this can live with fewer patrons for a better experience.
Is this helpful?
T
Tuan
San Francisco
1 review
4.0
1 review
Dined 2 days ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
good meat and free bread appetitez, perfect environment
Is this helpful?
W
Wayne
Greater Boston
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our server Kian was amazing!!! Very attentive and hospitable! Keep up the great work!!! Food was also delicious
Is this helpful?
M
Michael
San Francisco
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
IF the price seems high when first looking at menu, that thought quickly disappears when the food starts to come. I tend to skip the salad bar which is also amazing just so I can eat that much more of the amazing meats. Despite the continued presence of people walking around ready to deliver freshly cooked and wonder steak, chicken, pork, etc... options, the noise level remains relatively low which allows for easy dinner talk. It also happens to be an amazing value for families as kids under 6 eat free and children 7-12 are half off. My children have grown to half off age and have loved coming since they were younger and love to compete to see who eats more!
Is this helpful?
C
Chelsea
San Francisco
2 reviews
4.0
2 reviews
Dined 7 days ago
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
We love going to Fogo de Chão. The service is usually 10/10 as well as the food. However last night the service was off. Took forever for them To bring the churrasco to the table, we eventually had to ask . ( yes we did have the the paper flipped to green). Then they took forever with my husbands Diet Coke but we got our cocktails fairly quickly. At then end it was like they were circling our table to leave but we weren’t ready to go. They gave us the wrong check. Just an off night for the service team. Food was wonderful
Is this helpful?
K
Kim
San Francisco
2 reviews
5.0
2 reviews
Dined on December 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were there to celebrate my mom‘s 69th birthday. Sometimes this is difficult when you have a large party. We had a party of 8 people, but Mya was on top of everything. For some of us, it was their first time and she explained everything so well. There were times where we wanted to try specific meats and she would have them sent to our table. She was attentive on refilling our drinks and made sure that everyone was well taken care of the entire time. Thank you, Mya for a great service. We will definitely be back.
Is this helpful?
M
Maria Luisa
San Francisco
4 reviews
5.0
4 reviews
Dined on December 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Servers were very kind and very informative. Always checking on us. Food was really good! The bone marrow was delicious!
Is this helpful?
R
Robby
Portland
1 review
5.0
1 review
Dined on December 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went to Fogo de Chao with my wife to celebrate my birthday and it was an amazing experience. Maraya was our server and she was amazing. She made us feel so comfortable for our first time and gave great recommendations. She was absolutely the best. We will definitely be back.
Is this helpful?
I
Ingrid
San Francisco
4 reviews
5.0
4 reviews
Dined on December 12, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food! Fun experience and great for families!
Fogo de Chao - San JoseResponded on December 13, 2024
Thank you for the awesome feedback,Ingrid! We are happy to read that your experience with us was a good one and hope you'll be coming by soon!
Is this helpful?
s
shiv
San Francisco
1 review
1.0
1 review
Dined on December 10, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I recently visited this restaurant and was highly disappointed. They had only opened a small section of the dining area, which meant all the tables were crammed together, leaving barely any room to walk. It felt uncomfortable and lacked any sense of privacy. As for the food, it was equally underwhelming. The steak was tough and overcooked—like trying to chew leather—and the flavors were bland at best. Overall, a poor experience. I won’t be returning anytime soon.
Fogo de Chao - San JoseResponded 6 days ago
We're sorry to hear that your recent visit didn't meet your expectations. Our team is committed to providing an enjoyable and comfortable experience, and it's concerning to hear about your experience with the dining area and food. Please reach out through our website contact form so we can address your concerns. Thank you.
Is this helpful?

FAQs

Fogo de Chao - San Jose offers takeout which you can order by calling the restaurant at (408) 244-7001.

Fogo de Chao - San Jose is rated 4.2 stars by 3556 OpenTable diners.