Fogo de Chao - National Harbor

Name: Fogo de Chao - National Harbor
Address: 141 National Plaza, Oxon Hill, MD, United States, 20745
Telephone: (240) 558-7666
Price range: 30 $ ou moins
Rating: 4.2

4.2

4,2

618 commentaires

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

22 déc. 2024

19 h 00

Réservée 174 fois aujourd'hui

Des expériences sont disponibles.

Idéal pour les groupes
Bien pour les occasions spéciales
Animé

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Brésilienne, Grillade
Heures d'ouverture
lun., mer., jeu. 11H30–22H00 mar. 11H00–21H30 ven. 11H30–22H30 sam. 11H00–22H30 dim. 11H00–21H00
Numéro de téléphone
(240) 558-7666
Site Internet
https://fogodechao.com/location/maryland-national-harbor/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Contact du groupe privé
Our Sales Manager: (240) 542-7161

Lieux
141 National Plaza, Oxon Hill, MD 20745
Quartier
Oxon Hills
Parking details
Stationnement public
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Banquette, Bar/Lounge, Bière, Commande à emporter, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin

Expériences

Bar Fogo Wagyu & Wine
49,00 $ US par personne
Seulement 16 janv. 2025
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Offres

All Day Happy Hour
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Plats populaires

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $ US
Six poached shrimp.
Seafood Tower112,00 $ US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $ US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco49,50 $ US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $ US
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $ US
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $ US
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 $ US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $ US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $ US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*39,00 $ US
Fraldinha*39,00 $ US
Lamb Picanha*39,00 $ US
Bisteca de Porco39,00 $ US
Frango37,00 $ US

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 $ US
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*39,00 $ US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak37,00 $ US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 $ US
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl35,00 $ US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $ US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $ US
Fogo Bloody Mary11,00 $ US
Rosé, Montes, Cherub8,00 $ US
Prosecco, La Marca12,25 $ US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $ US
Guaraná Antarctica4,95 $ US
Paradise Spritz5,50 $ US
Pineapple Mint Lemonade5,00 $ US

L'opinion de 618 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.2

4,2 selon des cotes récentes

4,3Nourriture
4Service
4,3Ambiance
4,1Valeur

Bruit • Moyen

Aimé pour

Banlieue de Maryland – DC
Idéal pour les groupes
Banlieue de Maryland – DC
Idéal pour les plus belles vues
Banlieue de Maryland – DC
Les plus réservés

618 commentaires

J
Joshua
Richmond
6 commentaires
2.0
6 commentaires
Y est allé il y a 1 jour
1. Cote globale 2
2. Nourriture 2
3. Service 3
4. Ambiance 3
Slow to bring meat. Brought out a lot of cheap cuts and never saw the nicer cuts of meat. The wait staff didn’t really pay attention and we were sat out in an area where we didn’t see much action. Seemed like by the time the wait staff came to us they ran out of the meat. The lady in charge really wanted to push us to the all you can eat bar before giving us any steak… the steak wasn’t very well seasoned either. I don’t think it’s worth the money.
Ce commentaire est-il utile?
M
Martha
Charlotte
1 commentaire
2.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 2
2. Nourriture 1
3. Service 2
4. Ambiance 4
we had eaten a many Fogo de Chao’s - yesterday we went to celebrate Husband’s birthday but the quality of the meats and slow service was something we were very disappointed by
Ce commentaire est-il utile?
P
Portia
Washington DC
2 commentaires
1.0
2 commentaires
Y est allé il y a 5 jours
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 3
This was our company holiday dinner and we drove over an hour and half for this. Unfortunately, my experience was horrible 😞 from start to finish. We were ignored the entire time even by the General Manager, Kelvin Patricio De La Cruz Mota. We had asked multiple times for water refills, meat service (horrible experience with getting the proper cooking temperature on any requested meats), skipped over multiple times and we had flagged down the manager to get our bill. I will never dine at this location again nor will I recommend it to anyone else.
Fogo de Chao - National HarborA répondu il y a 2 jours
It seems that your experience did not meet the high standards we strive for during your company holiday dinner. We're truly sorry to hear about the service gaps you encountered, including challenges with our team. Our team is eager to learn more and work toward making amends. Please contact us through our website so we can address your concerns. Thank you.
Ce commentaire est-il utile?
D
Deanna
Washington DC
13 commentaires
2.0
13 commentaires
Y est allé il y a 7 jours
1. Cote globale 2
2. Nourriture 3
3. Service 2
4. Ambiance 1
The last time we went, they had scheduling issues. We waiting 45 min to be sat for our reservation. The service once sat was attentive, though confused. Clear drinks being filled with water, multiple waiters coming with the same questions, a final check with nothing on it. All remedied quickly but they were obviously scrambling.
Fogo de Chao - National HarborA répondu il y a 4 jours
We appreciate your feedback and apologize for the wait and confusion during your last visit. It's good to know our team was attentive despite the initial challenges. We'd like to work toward a smoother experience in the future. Please reach out via the contact form on our website so we can address your concerns. Thank you.
Ce commentaire est-il utile?
A
Alyssa
San Francisco
1 commentaire
3.0
1 commentaire
Y est allé il y a 7 jours
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 4
This location is smaller than many others I’ve been too. Everything was subpar, if you eat a lot of meat it is worth the money but the cold side bar was lacking quality. Had a reservation, but didn’t seem to matter we waited an hour after our reservation time to be sat.
Fogo de Chao - National HarborA répondu il y a 5 jours
We appreciate your feedback and apologize that your visit didn't meet expectations. It's concerning to hear about the wait time, and we're committed to ensuring our guests enjoy a seamless experience. Please reach out through our website's contact form so we can address your concerns and discuss improvements. Thank you.
Ce commentaire est-il utile?
B
Blanca
Washington DC
5 commentaires
5.0
5 commentaires
Y est allé le 14 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
Had a really nice time a lot to chose from the food bar drinks were good the meat was also good.
Ce commentaire est-il utile?
Y
Yvette
VIP
Washington DC
28 commentaires
5.0
28 commentaires
Y est allé le 14 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I’ve dined here a few times for dinner but this was my first time experiencing brunch. As always, the food was delicious and the service was awesome. I’d suggest smaller frying pans for the omelettes and more burners & cooks so the wait time isn’t so long for food that really makes it brunch. Since everything else that is served, food wise, is from the regular menu; it would great to cut down on wait times for the breakfast items. Other than that, everything was amazing per usual. Lastly, the passion fruit mimosa….. refreshing, perfectly blended and delicious!!!
Ce commentaire est-il utile?
N
Nicole
Washington DC
1 commentaire
1.0
1 commentaire
Y est allé le 8 décembre 2024
1. Cote globale 1
2. Nourriture 2
3. Service 1
4. Ambiance 3
Terrible slow unresponsive service and the food came out slowly and was not hot, and all the meats were either too rare or two done very disappointed, compared to other locations
Fogo de Chao - National HarborA répondu il y a 2 jours
We're sorry we missed the mark for you. It's important to us that our guests experience attentive service and perfectly cooked cuts. Your feedback is valuable, and we would like to address your concerns. Please reach out through our website contact form so we can work toward a better experience. Thank you.
Ce commentaire est-il utile?
G
Gaston
VIP
Washington DC
1 commentaire
4.0
1 commentaire
Y est allé le 8 décembre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 3
4. Ambiance 4
Food was great, service was not too good. Had an annoying and immature waiter. And we had to wait 45 minutes to be seated even though we had a reservation. What is even the point of having one if we have to wait so long to be seated?
Ce commentaire est-il utile?
E
Erika
Washington DC
3 commentaires
1.0
3 commentaires
Y est allé le 7 décembre 2024
1. Cote globale 1
2. Nourriture 3
3. Service 1
4. Ambiance 2
We often go to Fogo de Chao, but this is our second time at this location. Last year, the fire alarm went off for 45 minutes. We kept asking if everything was OK and we were told it had malfunctioned. This year we arrived 15 mins early for our reservation and saw there were several open tables near the windows. We explained we were celebrating a birthday and in our reservations that we made in September requeated to sit there. We were given a token and told it would vibrate when our table was ready. After about 15 minutes of watching other parties get seated we inquired how much longer our wait would be. At this point it was noticeable that all the previously empty tables had been filled. When I tried to inquire as to why people who came after us were seated in the area we requested, the hostess became exceptionally rude and unprofessional DEMANDING I identify who came in after us. She further explained that reservations are not honored because they dont know how long people will stay at their tables, nor are special seating requests. We were then offered a different table in the main dining room but we were told we would have to be done by 5 because another reservation was coming. Which was a complete contradiction to the "no request reservation policy". At the risk of causing a scene, I walked away. Unfortunately the slim chance of finding a place to eat on a Saturday night forced us to stay. Our waiter took half the tables drink order and then walked away. Thankfully, a very nice manager came to our table and truly did everything he could to make our experience better but sadly his co workers continued to drop the ball- dirty plates never cleared, sides never brought, additional drinks never brought. We love Fogo but we will certainly not be back to this location. We will stick with the DC and Baltimore location where we have never been disappointed.
Fogo de Chao - National HarborA répondu le 9 décembre 2024
It's concerning to hear about your experience during your recent visit, Erika. We aim to provide exceptional service and seamless guest experiences, and it's disappointing to know we missed the mark. Our team is eager to address your concerns and would appreciate the opportunity to discuss this further. Please reach out via the contact form on our website. Thank you.
1 personne a trouvé ce commentaire utile

FAQ

Fogo de Chao - National Harbor propose des plats à emporter que vous pouvez commander en appelant le restaurant au (240) 558-7666.

Le restaurant Fogo de Chao - National Harbor a été coté 4,2 étoiles par 618 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19 h 00

Réservée 174 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Fogo de Chao - National Harbor

141 National Plaza, Oxon Hill, MD 20745

Informations supplémentaires

Quartier
Oxon Hills
Heures d'ouverture
lun., mer., jeu. 11H30–22H00 mar. 11H00–21H30 ven. 11H30–22H30 sam. 11H00–22H30 dim. 11H00–21H00
Prix
30 $ ou moins
Cuisines
Brésilienne, Grillade
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement public
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Banquette, Bar/Lounge, Bière, Commande à emporter, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin

Site Internet
https://fogodechao.com/location/maryland-national-harbor/
Numéro de téléphone
(240) 558-7666
Installations pour groupes privés
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Contact du groupe privé
Our Sales Manager: (240) 542-7161

Fogo de Chao - National Harbor

Effectuer une réservation

Commande en livraison ou à emporter

Salles privées

Informations supplémentaires

Bar Fogo Wagyu & Wine

All Day Happy Hour

Churrasco

The Bone Churrasco Board

Wagyu Porterhouse

Indulgent Appetizers

Jumbo Shrimp Cocktail28,00 $ US

Seafood Tower112,00 $ US

Chilled Lobster & Shrimp48,00 $ US

Churrasco

Churrasco49,50 $ US

Add an Indulgent Cut

Roasted Bone Marrow26,00 $ US

Wagyu NY Strip*150,00 $ US

Wagyu Ancho (Ribeye)*160,00 $ US

Tomahawk Ancho*115,00 $ US

Whole Branzino*85,00 $ US

Wagyu Porterhouse*165,00 $ US

Entrées | Select Cut

Picanha*39,00 $ US

Fraldinha*39,00 $ US

Lamb Picanha*39,00 $ US

Bisteca de Porco39,00 $ US

Frango37,00 $ US

Entrées | Brunch Market Table

Brunch Market Table35,00 $ US

Entrées

Pan-Seared Salmon*39,00 $ US

Cauliflower Steak37,00 $ US

Chilean Sea Bass46,00 $ US

Roasted Veggie Power Bowl35,00 $ US

Seared Tofu and Sesame Black Bean Pasta40,00 $ US

Brunch Cocktails

Passion Fruit Mimosa10,00 $ US

Fogo Bloody Mary11,00 $ US

Rosé, Montes, Cherub8,00 $ US

Prosecco, La Marca12,25 $ US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $ US

Guaraná Antarctica4,95 $ US

Paradise Spritz5,50 $ US

Pineapple Mint Lemonade5,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Fogo de Chao - National Harbor offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Fogo de Chao - National Harbor est-il coté?

Est-ce que le restaurant Fogo de Chao - National Harbor accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires