Fogo de Chao - National Harbor

Name: Fogo de Chao - National Harbor
Address: 141 National Plaza, Oxon Hill, MD, United States, 20745
Telephone: (240) 558-7666
Price range: 30 $ ou moins
Rating: 4.2

4.2

4,2

613 commentaires

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

16 déc. 2024

19 h 00

Réservée 127 fois aujourd'hui

Des expériences sont disponibles.

Idéal pour les groupes
Bien pour les occasions spéciales
Animé

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Brésilienne, Grillade
Heures d'ouverture
lun.–jeu. 11H30–22H00 ven. 11H30–22H30 sam. 11H00–22H30 dim. 11H00–21H00
Numéro de téléphone
(240) 558-7666
Site Internet
https://fogodechao.com/location/maryland-national-harbor/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Contact du groupe privé
Our Sales Manager: (240) 542-7161

Lieux
141 National Plaza, Oxon Hill, MD 20745
Quartier
Oxon Hills
Parking details
Stationnement public
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Banquette, Bar/Lounge, Bière, Commande à emporter, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin

Expériences

Bar Fogo Wagyu & Wine
49,00 $ US par personne
Seulement 16 janv. 2025
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Offres

All Day Happy Hour
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Plats populaires

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $ US
Six poached shrimp.
Seafood Tower112,00 $ US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $ US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco49,50 $ US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $ US
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $ US
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $ US
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 $ US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $ US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $ US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*39,00 $ US
Fraldinha*39,00 $ US
Lamb Picanha*39,00 $ US
Bisteca de Porco39,00 $ US
Frango37,00 $ US

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 $ US
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*39,00 $ US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak37,00 $ US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 $ US
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl35,00 $ US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $ US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $ US
Fogo Bloody Mary11,00 $ US
Rosé, Montes, Cherub8,00 $ US
Prosecco, La Marca12,25 $ US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $ US
Guaraná Antarctica4,95 $ US
Paradise Spritz5,50 $ US
Pineapple Mint Lemonade5,00 $ US

L'opinion de 613 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.2

4,2 selon des cotes récentes

4,3Nourriture
4,1Service
4,4Ambiance
4,1Valeur

Bruit • Moyen

Aimé pour

Banlieue de Maryland – DC
Idéal pour les groupes
Banlieue de Maryland – DC
Idéal pour les plus belles vues
Banlieue de Maryland – DC
Les plus réservés

613 commentaires

A
Alyssa
San Francisco
1 commentaire
3.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 4
This location is smaller than many others I’ve been too. Everything was subpar, if you eat a lot of meat it is worth the money but the cold side bar was lacking quality. Had a reservation, but didn’t seem to matter we waited an hour after our reservation time to be sat.
Ce commentaire est-il utile?
B
Blanca
Washington DC
5 commentaires
5.0
5 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
Had a really nice time a lot to chose from the food bar drinks were good the meat was also good.
Ce commentaire est-il utile?
Y
Yvette
Washington DC
28 commentaires
VIP
5.0
28 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I’ve dined here a few times for dinner but this was my first time experiencing brunch. As always, the food was delicious and the service was awesome. I’d suggest smaller frying pans for the omelettes and more burners & cooks so the wait time isn’t so long for food that really makes it brunch. Since everything else that is served, food wise, is from the regular menu; it would great to cut down on wait times for the breakfast items. Other than that, everything was amazing per usual. Lastly, the passion fruit mimosa….. refreshing, perfectly blended and delicious!!!
Ce commentaire est-il utile?
G
Gaston
Washington DC
1 commentaire
VIP
4.0
1 commentaire
Y est allé le 8 décembre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 3
4. Ambiance 4
Food was great, service was not too good. Had an annoying and immature waiter. And we had to wait 45 minutes to be seated even though we had a reservation. What is even the point of having one if we have to wait so long to be seated?
Ce commentaire est-il utile?
E
Erika
Washington DC
3 commentaires
1.0
3 commentaires
Y est allé le 7 décembre 2024
1. Cote globale 1
2. Nourriture 3
3. Service 1
4. Ambiance 2
We often go to Fogo de Chao, but this is our second time at this location. Last year, the fire alarm went off for 45 minutes. We kept asking if everything was OK and we were told it had malfunctioned. This year we arrived 15 mins early for our reservation and saw there were several open tables near the windows. We explained we were celebrating a birthday and in our reservations that we made in September requeated to sit there. We were given a token and told it would vibrate when our table was ready. After about 15 minutes of watching other parties get seated we inquired how much longer our wait would be. At this point it was noticeable that all the previously empty tables had been filled. When I tried to inquire as to why people who came after us were seated in the area we requested, the hostess became exceptionally rude and unprofessional DEMANDING I identify who came in after us. She further explained that reservations are not honored because they dont know how long people will stay at their tables, nor are special seating requests. We were then offered a different table in the main dining room but we were told we would have to be done by 5 because another reservation was coming. Which was a complete contradiction to the "no request reservation policy". At the risk of causing a scene, I walked away. Unfortunately the slim chance of finding a place to eat on a Saturday night forced us to stay. Our waiter took half the tables drink order and then walked away. Thankfully, a very nice manager came to our table and truly did everything he could to make our experience better but sadly his co workers continued to drop the ball- dirty plates never cleared, sides never brought, additional drinks never brought. We love Fogo but we will certainly not be back to this location. We will stick with the DC and Baltimore location where we have never been disappointed.
Fogo de Chao - National HarborA répondu il y a 7 jours
It's concerning to hear about your experience during your recent visit, Erika. We aim to provide exceptional service and seamless guest experiences, and it's disappointing to know we missed the mark. Our team is eager to address your concerns and would appreciate the opportunity to discuss this further. Please reach out via the contact form on our website. Thank you.
Ce commentaire est-il utile?
W
Walter
Washington DC
1 commentaire
5.0
1 commentaire
Y est allé le 2 décembre 2024
1. Cote globale 5
2. Nourriture 3
3. Service 5
4. Ambiance 5
I recently had the pleasure of dining at Fogo de Chão Brazilian Steakhouse at National Harbor, and I must say, it was a uniquely exceptional experience. I went with my date and her sister, and it was especially significant because it was my date’s first time there. Creating a memorable first impression is crucial, and this restaurant exceeded our expectations. From the moment we arrived, we were warmly welcomed by Phumza Dyanti, whose customer service skills are truly commendable. She treated us like VIPs, ensuring that every aspect of our meal was perfect. Phumza’s attentiveness made the atmosphere feel even more inviting, especially for my date, who was experiencing the restaurant for the first time. It was clear that she genuinely cared about our experience, and her efforts did not go unnoticed. Our waiter, Izzy, was equally impressive. He was swift, attentive, and took care of our every need with a friendly demeanor. It’s always a pleasure to have a waiter who is both knowledgeable about the menu and proactive in ensuring that the guests are satisfied. Now, let’s get to the food. As someone who hails from Texas and has high standards when it comes to steak, I can confidently say that the cuisine at Fogo de Chão was delightful. While we did experience a slight delay in getting our meat preferences sorted out, once we did, the meat was incredibly flavorful and expertly cooked. The variety of skewered meats offered, paired with the fresh sides and salads, created a well-rounded dining experience. Overall, I left Fogo de Chão with a full belly and a happy heart. It’s a place that I would highly recommend, especially for anyone looking to enjoy a unique dining experience. We’ll definitely be visiting again, and I want to extend my heartfelt thanks to Phumza Dyanti for making our visit so memorable. If you’re looking for a restaurant that combines amazing food with exceptional service, look no further than Fogo de Chão at National Harbor!
Ce commentaire est-il utile?
T
Trung
Washington DC
13 commentaires
5.0
13 commentaires
Y est allé le 1 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wow…this was the most amazing culinary experience I’ve had in a long time! And boy were we satisfied! Every single thing from the sirloin, bacon wrapped filet, crusted pork, and the unlimited salad bar, was so fresh and hot and cooked to the perfection. And you can request rare pieces as well. And the happy hour is ALL DAY! The gold rush was so smooth and delicious and paired well with everything. And don’t underestimate the cheesy bread puffs, either. They were so warm and crispy on the outside, warm and gooey on the inside. I wish I had room to eat more! Highly recommended!
Ce commentaire est-il utile?
T
Tim
Washington DC
1 commentaire
5.0
1 commentaire
Y est allé le 30 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Very great experience at this location. I was impressed with the staff. They made sure they came around all the time with the food. I will be back real soon.
Ce commentaire est-il utile?
D
Darnetta
Washington DC
7 commentaires
5.0
7 commentaires
Y est allé le 30 novembre 2024
1. Cote globale 5
2. Nourriture 3
3. Service 3
4. Ambiance 5
Cream Brulee was cold. Some of the meats where dry.
Ce commentaire est-il utile?
L
LaVelle
Washington DC
1 commentaire
4.0
1 commentaire
Y est allé le 29 novembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
I chose this location because I think they’re better than all the others. The service staff did well for a thanksgiving option. Will I go back definitely just not during a holiday.
Ce commentaire est-il utile?

FAQ

Fogo de Chao - National Harbor propose des plats à emporter que vous pouvez commander en appelant le restaurant au (240) 558-7666.

Le restaurant Fogo de Chao - National Harbor a été coté 4,2 étoiles par 613 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 déc. 2024

19 h 00

Réservée 127 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Fogo de Chao - National Harbor

141 National Plaza, Oxon Hill, MD 20745

Informations supplémentaires

Quartier
Oxon Hills
Heures d'ouverture
lun.–jeu. 11H30–22H00 ven. 11H30–22H30 sam. 11H00–22H30 dim. 11H00–21H00
Prix
30 $ ou moins
Cuisines
Brésilienne, Grillade
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement public
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Banquette, Bar/Lounge, Bière, Commande à emporter, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin

Site Internet
https://fogodechao.com/location/maryland-national-harbor/
Numéro de téléphone
(240) 558-7666
Installations pour groupes privés
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Contact du groupe privé
Our Sales Manager: (240) 542-7161

Fogo de Chao - National Harbor

Effectuer une réservation

Commande en livraison ou à emporter

Salles privées

Informations supplémentaires

Bar Fogo Wagyu & Wine

All Day Happy Hour

The Bone Churrasco Board

Churrasco

Wagyu Porterhouse

Indulgent Appetizers

Jumbo Shrimp Cocktail28,00 $ US

Seafood Tower112,00 $ US

Chilled Lobster & Shrimp48,00 $ US

Churrasco

Churrasco49,50 $ US

Add an Indulgent Cut

Roasted Bone Marrow26,00 $ US

Wagyu NY Strip*150,00 $ US

Wagyu Ancho (Ribeye)*160,00 $ US

Tomahawk Ancho*115,00 $ US

Whole Branzino*85,00 $ US

Wagyu Porterhouse*165,00 $ US

Entrées | Select Cut

Picanha*39,00 $ US

Fraldinha*39,00 $ US

Lamb Picanha*39,00 $ US

Bisteca de Porco39,00 $ US

Frango37,00 $ US

Entrées | Brunch Market Table

Brunch Market Table35,00 $ US

Entrées

Pan-Seared Salmon*39,00 $ US

Cauliflower Steak37,00 $ US

Chilean Sea Bass46,00 $ US

Roasted Veggie Power Bowl35,00 $ US

Seared Tofu and Sesame Black Bean Pasta40,00 $ US

Brunch Cocktails

Passion Fruit Mimosa10,00 $ US

Fogo Bloody Mary11,00 $ US

Rosé, Montes, Cherub8,00 $ US

Prosecco, La Marca12,25 $ US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $ US

Guaraná Antarctica4,95 $ US

Paradise Spritz5,50 $ US

Pineapple Mint Lemonade5,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Fogo de Chao - National Harbor offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Fogo de Chao - National Harbor est-il coté?

Est-ce que le restaurant Fogo de Chao - National Harbor accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires