Fogo de Chão - Paramus, NJ

Name: Fogo de Chão - Paramus, NJ
Address: 1 Garden State Plaza Blvd Unit B2, Paramus, NJ, United States, 07652
Telephone: (551) 278-8880
Price range: 30 $ ou moins
Rating: 4.3

4.3

4,3

528 commentaires

30 $ ou moins

Brésilienne

Effectuer une réservation

2 personnes

30 nov. 2024

19 h 00

Réservée 67 fois aujourd'hui

Bien pour les repas d'affaires
Charmant
Innovant

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Commande en livraison ou à emporter

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Brésilienne, Grillade
Heures d'ouverture
lun.–jeu. 11H30–22H00 ven., sam. 11H30–22H30 dim. 11H30–21H00
Numéro de téléphone
(551) 278-8880
Site Internet
https://fogodechao.com/location/paramus/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão is the perfect location for parties of 15 to 180 guests.
Contact du groupe privé
Our Sales Manager: (551) 296-9344

Lieux
1 Garden State Plaza Blvd, Unit B2, Paramus, NJ 07652
Quartier
Rochelle Park
Parking details
Stationnement public
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin

Offres

All Day Happy Hour
Plusieurs dates disponibles
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail27,00 $ US
Six poached shrimp.
Seafood Tower112,00 $ US
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $ US
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco54,50 $ US

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $ US
Crispy toasts, chimichurri.
Wagyu NY Strip*165,00 $ US
20oz. premium graded.
Wagyu Ancho (Ribeye)*175,00 $ US
24oz. premium graded Ribeye.
Tomahawk Ancho*125,00 $ US
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*90,00 $ US
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*180,00 $ US
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*39,00 $ US
Fraldinha*39,00 $ US
Lamb Picanha*39,00 $ US
Bisteca de Porco39,00 $ US
Frango37,00 $ US

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table35,00 $ US
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*38,00 $ US
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak39,00 $ US
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass46,00 $ US
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl38,00 $ US
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $ US
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa10,00 $ US
Fogo Bloody Mary11,00 $ US
Rosé, Montes, Cherub8,00 $ US
Prosecco, La Marca12,25 $ US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $ US
Guaraná Antarctica4,95 $ US
Paradise Spritz5,50 $ US
Pineapple Mint Lemonade5,00 $ US

L'opinion de 528 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.3

4,3 selon des cotes récentes

4,4Nourriture
4,3Service
4,4Ambiance
4,1Valeur

Bruit • Moyen

Aimé pour

Bergen
Les plus réservés

528 commentaires

B
Bital
Metro d'Atlanta
1 commentaire
VIP
2.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 2
2. Nourriture 2
3. Service 1
4. Ambiance 2
There was only one meat server for our large table (for most of the restaurant) which meant the food was never warm, cooked to the desired level, sufficient or timely. Considering we spent nearly $1,000 for the table, we had higher expectations for both the service and the food quality. Unfortunately, the experience left us disappointed. As the service was so slow, we had to get our own plates, and wait for the meat and side dishes. Even getting water was a challenge. There was barely any meat served in the first hour although we repeatedly asked the manager to correct this situation, so we mostly ate from the side dishes. By the time they brought some more meat out, we were already full. This is by far the worst experience we have had in a Fogo de Chao location.
Ce commentaire est-il utile?
T
Tania
New Jersey
1 commentaire
5.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My son and I had a fantastic experience for our Thanksgiving meal. From the atmosphere to the service to the buttery melt-in-your-mouth meats that were never-ending! We enjoyed the interactions with different servers and how they engaged in conversation with us. Worth the higher price from our Normal meals, this is a great special occasion go-to!!
Ce commentaire est-il utile?
L
Lenin
Miami
1 commentaire
1.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 1
2. Nourriture 3
3. Service 1
4. Ambiance 4
Horrible service, I took my company for our thanksgiving lunch and the staff was rude, they took forever to bring anything to the table and on multiple time had to request for service. Just very unhappy with the service. After telling the staff a manager walked over with an attitude closed out our check with out us requesting it.. Very disappointed…
Ce commentaire est-il utile?
D
Daniel
New Jersey
1 commentaire
1.0
1 commentaire
Y est allé il y a 4 jours
1. Cote globale 1
2. Nourriture 2
3. Service 1
4. Ambiance 3
This was our 4th time here. Previous times were nice, and we returned to celebrate my wife's birthday, but unfortunately the service was terrible compared to previous visits, and meats were too salty. Our waiter appeared bored and curt, then apparently forgot about us. No one came by to check on us, refill glasses, pour wine or ask how we were doing. It was difficult to flag ppl down for help. The ppl serving the churrasco were rushed and harried. It seemed like they were trying to train new wait staff. Overall very frustrating and disappointing experience, w big decline in food quality and service. We will not be returning.
1 personne a trouvé ce commentaire utile
D
Derick
New York City
3 commentaires
4.0
3 commentaires
Y est allé il y a 7 jours
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Dear Fogo de Chão Management I am writing to express my disappointment with an issue we encountered during our dinner last night at your Paramus location. While the dining experience itself was enjoyable, an incident towards the end of the evening left a lasting negative impression. When it came time to pay the bill, my credit card was misplaced by the staff. For approximately 30 minutes, the staff searched for my card. During this time, neither my wife nor I received any updates or acknowledgment of the situation. Eventually, our waiter returned with my card and the bill, but the handling of the situation was far from satisfactory. The manager did briefly come by to apologize for the inconvenience, but no meaningful attempt was made to address the frustration or inconvenience caused by this situation. I believe that during such a prolonged and stressful incident, proactive communication and a genuine effort to make amends—such as a timely update or even a courtesy gesture like a discount on the bill—would have demonstrated better customer service. We expected a higher standard of care and professionalism. While mistakes happen, how they are handled reflects your commitment to customer satisfaction. I hope you will take this feedback seriously and consider reviewing your procedures to better address situations like this in the future. I look forward to hearing how this can be improved to ensure a positive experience for your guests moving forward. Thank you for your time and attention. Sincerely, Derick Causing Edit: 11/24/2024 initially gave one star for the experience given the incident however please see below in response to my grievances. Manager Dante called me the following day to apologize for the night before. He rectified the issue by giving my wife and I complimentary dinner coupons at a time of our choosing. While I understand problems do happen I appreciate the gesture by manager Dante. Will be dining with Fogo De Chao.
1 personne a trouvé ce commentaire utile
B
BONKOAN
New York City
1 commentaire
1.0
1 commentaire
Y est allé il y a 7 jours
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
The waiter's rude behavior was so unpleasant that I would never recommend it to people who are looking forward to making good memories on a special day. Why do we eat expensive food and tip a waiter who doesn't even provide basic service and doesn't even apologize to the guest for his mistake? Should I even give it to you? I think we give tips as a sign of gratitude because the waiter took good care of us and treated us well. A good restaurant cannot be created solely with good food. You can tell that a restaurant is a good restaurant when a friendly waiter supports it.
Fogo de Chão - Paramus, NJA répondu il y a 5 jours
We're genuinely sorry to hear about your recent experience. Our goal is to provide exceptional service to every guest, and it's concerning to learn that we fell short. We invite you to reach out via our website contact form so we can address your concerns and work towards a better experience. Thank you.
1 personne a trouvé ce commentaire utile
n
nicole
New York City
68 commentaires
VIP
3.0
68 commentaires
Y est allé le 21 novembre 2024
1. Cote globale 3
2. Nourriture 2
3. Service 3
4. Ambiance 4
The restaurant has great eye appeal. It has a high ceilings, modern decor and tables are well spaced apart. Unfortunately, that is where my positive experience ends. My table opted for steak only and I had salmon. Each meal included the salad bar. The lighting at the salad bar is very dim which makes it difficult to identify food items. Almost everything at the salad looked old and soggy. It did not make me want seconds. The salmon was served over asparagus. The entire plate was salty and floating in butter. The sides the table were masked potatoes, yucca fries and maduros. Everything was greasy and appeared to have been sitting out or under a warmer all day. The trees leches cake was more like a dense pound cake- like nothing I’ve ever had and not for the better. The meal was very disappointing. The prices were steep considering the poor quality.
Fogo de Chão - Paramus, NJA répondu le 22 novembre 2024
We're grateful for your feedback about the decor, Nicole. We regret that your dining experience did not meet expectations, particularly with the Market Table and meals. Our team would like to discuss how we might better serve you. Please reach out through our website contact form so we can address your concerns. Thank you.
Ce commentaire est-il utile?
K
Ken
New York City
2 commentaires
5.0
2 commentaires
Y est allé le 16 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Took my son home from college to dinner He loved it. Wants to go back again when he is home again for the holidays. Thank you
Ce commentaire est-il utile?
A
Allyson
New York City
2 commentaires
5.0
2 commentaires
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is our second time at the Paramus location and we will be back! The meats seemed very salty last time but not this time. I had the Chilean sea bass, which was excellent! I could just have the market salad bar and be full, but the main dishes are even better and worth the price. My family had the full experience, as they usually do. We were celebrating a family member with celiac disease and this is such a safe and exciting place to eat if you need to avoid gluten or wheat! Also, the sangria is always good and pairs well with meat or fish. Our waiter was friendly and on top of things, and we were seated quickly, even arriving before our reservation.
Ce commentaire est-il utile?
A
Annie
New York City
4 commentaires
5.0
4 commentaires
Y est allé le 9 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Lovely experience as usual. We had a wonderful waitress, May, that made it that much more pleasurable and enjoyable. Churrasco Experience is awesome, the buffet / market is great, the recommended Pineapple Mint Lemonade was refreshing and delicious, topped off with a yummy lava cake.
Ce commentaire est-il utile?

FAQ

Fogo de Chão - Paramus, NJ propose des plats à emporter que vous pouvez commander en appelant le restaurant au (551) 278-8880.

Le restaurant Fogo de Chão - Paramus, NJ a été coté 4,3 étoiles par 528 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19 h 00

Réservée 67 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Fogo de Chão - Paramus, NJ

1 Garden State Plaza Blvd, Unit B2, Paramus, NJ 07652

Sections du restaurant

Informations supplémentaires

Quartier
Rochelle Park
Heures d'ouverture
lun.–jeu. 11H30–22H00 ven., sam. 11H30–22H30 dim. 11H30–21H00
Prix
30 $ ou moins
Cuisines
Brésilienne, Grillade
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement public
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin

Site Internet
https://fogodechao.com/location/paramus/
Numéro de téléphone
(551) 278-8880
Installations pour groupes privés
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão is the perfect location for parties of 15 to 180 guests.
Contact du groupe privé
Our Sales Manager: (551) 296-9344

Fogo de Chão - Paramus, NJ

Effectuer une réservation

Commande en livraison ou à emporter

Salles privées

Sections du restaurant

Informations supplémentaires

All Day Happy Hour

Indulgent Appetizers

Jumbo Shrimp Cocktail27,00 $ US

Seafood Tower112,00 $ US

Chilled Lobster & Shrimp48,00 $ US

Churrasco

Churrasco54,50 $ US

Add an Indulgent Cut

Roasted Bone Marrow26,00 $ US

Wagyu NY Strip*165,00 $ US

Wagyu Ancho (Ribeye)*175,00 $ US

Tomahawk Ancho*125,00 $ US

Whole Branzino*90,00 $ US

Wagyu Porterhouse*180,00 $ US

Entrées | Select Cut

Picanha*39,00 $ US

Fraldinha*39,00 $ US

Lamb Picanha*39,00 $ US

Bisteca de Porco39,00 $ US

Frango37,00 $ US

Entrées | Brunch Market Table

Brunch Market Table35,00 $ US

Entrées

Pan-Seared Salmon*38,00 $ US

Cauliflower Steak39,00 $ US

Chilean Sea Bass46,00 $ US

Roasted Veggie Power Bowl38,00 $ US

Seared Tofu and Sesame Black Bean Pasta40,00 $ US

Brunch Cocktails

Passion Fruit Mimosa10,00 $ US

Fogo Bloody Mary11,00 $ US

Rosé, Montes, Cherub8,00 $ US

Prosecco, La Marca12,25 $ US

Brazilian Inspired Beverages

Brazilian Limonada5,75 $ US

Guaraná Antarctica4,95 $ US

Paradise Spritz5,50 $ US

Pineapple Mint Lemonade5,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Fogo de Chão - Paramus, NJ offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Fogo de Chão - Paramus, NJ est-il coté?

Est-ce que le restaurant Fogo de Chão - Paramus, NJ accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires