Fork - Boise

Name: Fork - Boise
Address: 199 N. 8th Street, Boise, ID, United States, 83702
Telephone: (208) 287-1700
Price range: $30 and under
Rating: 4.6

4.6

4261 Reviews

$30 and under

American

Make a reservation

2 people

Feb 24, 2025

7:00 p.m.

Booked 60 times today

Good for special occasions
Lively
Good for groups

Fork - Boise offers cuisine inspired from the Northwest region using the finest and freshest locally sourced seasonal ingredients. Fork also offers hand-crafted cocktails, a large selection of regional beers and award winning wine list in a rustic yet very warm, welcoming setting. Fork is open for lunch and dinner daily and offers brunch Saturday and Sunday.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Regional American (Northwest), Comfort Food
Hours of Operation
Brunch Sat, Sun 9:30 am–2:00 pm Lunch Mon–Thu 11:30 am–9:00 pm Fri 11:30 am–3:00 pm Dinner Mon–Thu 11:30 am–9:00 pm Fri, Sat 2:00 pm–11:00 pm Sun 2:00 pm–9:00 pm
Phone number
(208) 287-1700
Website
http://boisefork.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Cody Bielen
Catering
Catering is not offered at this time.
Private party facilities
Menu:For groups of twelve or more we are happy to create a limited menu from which your guests will order at the event. Custom menus are printed on FORK stationary and placed at each setting. We are happy to create a special heading or include your logo on the menu.Menu selections are made from our private dining menus or we can customize a menu for you.Accommodations:FORK is wheelchair accessible, music volume can be adjusted or turned off in your private dining room for your event and lighting level is adjustable to suit your needs.We are pleased to accommodate any food allergies or dietary restrictions. Please notify us as soon as possible so that we may create something special!Audio/Visual:FORK's PDR is equipped with Audio/Visual components for you and your guests to enjoy Power Point presentations, Anniversary/Birthday photos or watch your favorite TV show/event on our 110" screen.Please contact us directly for pricing.

Location
199 N. 8th Street, Boise, ID 83702
Neighbourhood
Boise
Cross Street
Idaho
Parking details
Street parking is available (metered Mon.-Fri. from 9:00am-6:00pm). Self-parking is available on at two pay lots adjacent to the building:1) Eastman parking garage 2) Capital Terrace garage located on Idaho Street West of the restaurant.Both accept credit cards. The first hour of parking is free and each additional hour is $2.50.
Public transit
◦Fifteen weekday routes that operate between the hours of 5:15 a.m.and 6:45 p.m. ◦Eight Saturday routes that operate between the hours of 7:45 a.m. and 6:45 p.m.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Featured in

21 Idaho Restaurants to Love This Valentine's Day

Popular dishes

Asparagus 'Fries'US$13.50
An addictive house favorite, with ranch dipper
Crisped Brussels SproutsUS$10.95
Fried then glazed with spicy gochujang & topped with scallions and cilantro
Crispy Cauliflower 'Poppers'US$11.75
Buttermilk battered cauliflower, Jeremy's secret sweet-n-spicy sauce, lime & black sesame seeds
House-Smoked King Salmon BoardUS$24.00
Red wine soaked and cherry wood smoked cream cheese, pickled veggie salad, hard boiled egg, Gaston's French baguette crostini & crispy capers
Tomato Basil Fondue & Grilled Cheese*US$12.50
Ballard Family white cheddar, parmesan & gruyère on garlic glazed Zeppole sourdough
Eden's Whipped FetaUS$11.95
Quick pickled cucumber-red onion salad & lemon-herb whipped feta atop grilled polenta cake
8th Street Tacos (5)US$14.75
Boise Fresca mini white corn tortillas topped with Chef 's daily creation, cotija cheese, cilantro, red onion & side of house-made fire roasted salsa
Soup for the SoulUS$6.00
Your server will inform you of today's creation

From the Garden

House-made dressing options: Buttermilk Basil-Pesto, Maple-Bourbon Vinaigrette, Ranch, Lemon-Mint Vinaigrette & Bleu Cheese

The B.C.S.*US$15.95
Boise Chopped Salad…arugula-spring mix, house-smoked king salmon, Ballard Family white cheddar, dried sweet corn, balsamic tomatoes, pepitas, pearl couscous & dried black currants with our buttermilk basil-pesto dressing. Sub protein for no charge: crispy chicken, roasted chicken, spiced maple bacon or grilled king salmon
Northwest Crispy Chicken Salad*US$14.50
Spring mix, cherry tomatoes, red onion, dried sweet corn, roasted red bell pepper, Boise Fresca crisped tortilla strips, Ballard Family white cheddar, chipotle BBQ sauce & ranch
Harvest Salad*US$14.50
Spring mix, house-smoked Ballard Farms gouda, City Peanut Shop's spiced pecans, dried apricots, pepitas, crisp prosciutto & maple-bourbon vinaigrette
Rainbow Beet & Grilled HalloumiUS$13.95
Arugula, pickled red onions, candied walnuts & lemon-mint vinaigrette
House SaladUS$7.00
Spring mix, sliced cucumber, balsamic tomatoes, pickled red onion, Ballard Family white cheddar & choice of house-made dressing

Add to any Salads

Spiced Maple BaconUS$3.00
Fresh Sliced AvocadoUS$3.00
Grilled or Crispy ChickenUS$6.00
House-Smoked King SalmonUS$7.00
Grilled Black Tiger Shrimp (3)US$10.00

Burger & Sammys

Substitute tomato-basil soup for chips $3. Sammys are served with natural cut chili-lime seasoned chips. Spruce up your sammy by adding a local egg, avocado or maple-spiced applewood smoked bacon − $2 each. Substitute any bun or bread for Gluten Free bun − $2

Urban Burger*US$13.95
Our custom chuck & brisket beef blend 'dragged through the garden' with Fork sauce on toasted ACME Bakery bun. Served with rosemary-parmesan Idaho fries
Slow-Smoked Brisket Sammy*US$15.95
Crunchy chipotle slaw, pickled red onions, pickles and melted Ballard Family white cheddar on toasted ACME Bakery bun
BAM Sammy*US$13.95
Double cut maple-spiced bacon, avocado, fresh mozzarella, tomato & basil pesto on grilled Zeppole sourdough…BAM!
Cubano*US$15.50
Rotisserie roasted pork loin, slow roasted pulled pork carnitas, Ballard Family Swiss cheese & pickles with Chef's 'mad mustard' sauce hot pressed in a Gaston's panini bread
Cajun Fried Chicken SammyUS$14.95
Remoulade and grilled radicchio on local Zeppole Bakery ciabatta bun
Grown Up Grilled Ham & Cheese*US$12.75
Ballard Family white cheddar, country ham, caramelized onions & house-made smoked bacon-tomato jam on griddled Zeppole sourdough

Shareable Sides

House ChipsUS$5.00
chili-lime seasoning & Fork sauce
Rosemary-Parmesan Idaho French FriesUS$6.00
Fork sauce
Brown Butter Mashed Idaho PotatoesUS$6.00
Creamy RisottoUS$6.00
Veggie of the Moment
- MKT

Main

Available for lunch & dinner Mon-Fri & after 4pm on Saturday & Sunday

Spinach-Ricotta-Lemon RavioliUS$22.75
Boise's Ferranti Fresh ravioli pillows, green goddess sauce, parmesan cream swirl, English peas, crushed cashews & local pea shoots
Idaho Rainbow Trout*US$23.95
Two pan seared local fillets, herbed farro bed, topped with summer citrus & balsamic drizzle
Roasted Huli Huli ChickenUS$25.00
1/2 Regal Crest organic chicken house-brined then slow roasted. Served over brown butter mashed potatoes, roasted baby carrots, Huli Huli pan sauce
Northwest FiletUS$39.00
Flame grilled 8oz Certified Angus Beef tenderloin, brown butter mashed, sautéed broccolini & bourbon black peppercorn-mushroom demi-glace
Red Wine Braised Boneless Short RibsUS$38.00
Fork tender Northwest beef, Bordelaise sauce, brown butter mashed Idaho potatoes & topped with crispy carrot ribbons
Killer Smoked Brisket Mac-n-CheeseUS$18.95
Elbow pasta, three cheese blend & topped with chopped City Peanut Shop's smoked peanuts
Monday - Slow Smoked BBQ Spare Ribs*US$25.00
Served with green beans & house-made cornbread muffin with orange-honey butter. Offered Monday evenings starting at 5pm… until they are gone
Tuesday - Cast Iron Buttermilk Fried Chicken & Cheddar WaffleUS$26.00
Balsamic infused maple syrup & local Ahaus honey-orange infused butter. Offered Tuesday evenings starting at 5pm…until they are gone
Fri & Sat - Slow Rotisserie Roasted Herb Crusted Northwest Prime Rib*US$43.00
14oz Northwest Certified Angus Beef, house au jus, creamy horseradish & choice of brown butter Idaho mashed potatoes OR rosemary-parmesan Idaho fries. Offered Friday & Saturday evenings starting at 5pm…until they are gone

Kid's Menu

Spaghetti & MeatballsUS$8.95
A local favorite served with local bread
Mac-n-CheeseUS$8.75
We do it for the kids
Crispy Chicken TendersUS$6.95
Served with ranch dipper sauce
Kid's Cheeseburger*US$8.95
Ballard Family Farms white cheddar & pickles

Sweets

Fork's Signature Warm Butter CakeUS$11.95
Our age ol' recipe topped with local Cloverleaf vanilla ice cream, fresh fruit & Oregon berry coulis
Salted Caramel Bread PuddingUS$10.75
Bread pudding with local Cloverleaf ice cream…enough said
Gluten Free Brownie BowlUS$9.95
Boise's Amaru Bakery gluten free chocolate brownie, choice of Cloverleaf ice cream, house-made salted caramel, whipped cream & City Peanut Shop's spicy pecans
Local Cloverleaf Ice Cream
Choice of cowboy crunch, huckleberry, chocolate or vanilla
- 2 ScoopsUS$6.00
Fork Pour Over Coffee BarUS$4.00
We proudly brew each cup of our Fork custom blend coffee from Boise's own Dawson Taylor Coffee Roasters to order. Available in Regular or Decaf. Includes one free refill

What 4,261 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.6Ambience
4.4Value

Noise • Moderate

Loved For

Idaho
Great for brunch
Idaho
Healthy
Idaho
Hot spot
Idaho
Most Booked
Boise
Great for brunch
Boise
Innovative
Boise
Good for groups
Boise
Healthy
Boise
Hot spot
Boise
Great for outdoor dining
Boise
Most Booked

Review summary

AI-generated from verified diner reviews

Fork in Boise offers a welcoming atmosphere with consistently delicious dishes and attentive service. Highlights include "incredible flavors" in the BCS Salad and "outstanding" asparagus fries. Though some experiences vary, the "friendly and proficient" staff ensures memorable dining. A must-try is their "amazing" butter cake, making Fork a favorite for many.

4,261 Reviews

S
Sondra
Boise
1 review
3.0
1 review
Dined 1 day ago
1. Overall 3
2. Food 2
3. Service 1
4. Ambience 5
Made a reservation for daughters bday- from the start everything seemed to be a hassle. Couldn't accommodate what I was asking to order in advance because of a time constraint for progressive dinner so we had to rearrange our plans and people to make it work. Food came very quickly versus the 20 min I was told on the phone so we didn't have all guests there while food on table and got cold. Asked for dessert and candle to come out- but not light until the BIRTHDAY GIRL sat down and waitress clearly did not listen - lit candle 5 min before girls arrived, melted the ice cream and then had to ask to relight. JUst annoying things like that. Trying to give our other table away when there was plenty of seating. Sliders were horrible- girls gagged some down- wasted most of our money on them. sourdough cheese thing was okay. Waitress for the adult table was nice and helpful, but I would have much rathered a different waitress for a larger party. Just a disappointing experience all together. Like we were bothering them. ONly reason for 3 stars, was that the restaurant was pretty and one waiter/bus boy was a good sport and did something sweet for our daughter- made it worth going. Otherwise.....I would have asked for a refund on the cold, gross food for the party. Will never plan a party there again.
Is this helpful?
N
Nirmal
Chicago
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 3
3. Service 5
4. Ambience 4
Our server Matt was easily able to inform us what was vegan and was able to have my dish modified to my liking which was super appreciated! He made the experience phenomenal!!!
Is this helpful?
e
elizabeth
Des Moines
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was outstanding. We had the BCS salad with seared ahi (only $19!) rainbow trout and taco Tuesday offering. The tacos were as much as the trout price wise and weren’t anything special so we won’t do that again but the whole meal overall was delicious! Very satisfied
Is this helpful?
B
Brad
Richmond
3 reviews
5.0
3 reviews
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Just excellent from food to service which was beyond exceptional
Is this helpful?
S
Stacy
VIP
Seattle
22 reviews
5.0
22 reviews
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Smashburger and asparagus fries were superb. Filet was tender, mashed potatoes warm and creamy. Fries a little stale. Could have been fresher. Butter cake was delicious as was the bread pudding. Wonderful service.
Is this helpful?
C
Carolyn
Sacramento
1 review
5.0
1 review
Dined on February 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I had a dinner of ahi tuna. It was balanced flavor and portion. My spouse had urban burger. He says it was tasty and quite filling. We did not feel rushed and enjoyed the quiet calming ambiance.
Is this helpful?
M
Matt
Boise
1 review
5.0
1 review
Dined on February 14, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Highly recommend signature cocktails instead of your go-to drink. The food is always great, but be sure to ask your wait staff to help you make decisions; they know what's good and what seasonal selections compliment the dishes well. If you enjoy coffee, I highly recommend their coffee and their accompaniments are exceptional. Try something new or decadent. Great restaurant.
Is this helpful?
J
Jeff
VIP
Chicago
17 reviews
5.0
17 reviews
Dined on February 12, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience no matter the situation! Date night, business, or family night, they host it all!
Is this helpful?
S
Sara
VIP
San Francisco
5 reviews
5.0
5 reviews
Dined on February 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Yummy asparagus appetizer! Great sando! Service attentive as well.
Is this helpful?
H
Holly
Greater Boston
2 reviews
5.0
2 reviews
Dined on February 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved the fries and fried asparagus! Service was fast as well.
Is this helpful?

FAQs

Fork - Boise offers takeout which you can order by calling the restaurant at (208) 287-1700.

Fork - Boise is rated 4.6 stars by 4261 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 24, 2025

7:00 p.m.

Booked 60 times today

Order delivery or takeout

199 N. 8th Street, Boise, ID 83702

Additional information

Cross Street
Idaho
Neighbourhood
Boise
Hours of Operation
Brunch Sat, Sun 9:30 am–2:00 pm Lunch Mon–Thu 11:30 am–9:00 pm Fri 11:30 am–3:00 pm Dinner Mon–Thu 11:30 am–9:00 pm Fri, Sat 2:00 pm–11:00 pm Sun 2:00 pm–9:00 pm
Price
$30 and under
Cuisines
American, Regional American (Northwest), Comfort Food
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street parking is available (metered Mon.-Fri. from 9:00am-6:00pm). Self-parking is available on at two pay lots adjacent to the building:1) Eastman parking garage 2) Capital Terrace garage located on Idaho Street West of the restaurant.Both accept credit cards. The first hour of parking is free and each additional hour is $2.50.
Public transit
◦Fifteen weekday routes that operate between the hours of 5:15 a.m.and 6:45 p.m. ◦Eight Saturday routes that operate between the hours of 7:45 a.m. and 6:45 p.m.
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Cody Bielen
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://boisefork.com/
Phone number
(208) 287-1700
Catering
Catering is not offered at this time.
Private party facilities
Menu:For groups of twelve or more we are happy to create a limited menu from which your guests will order at the event. Custom menus are printed on FORK stationary and placed at each setting. We are happy to create a special heading or include your logo on the menu.Menu selections are made from our private dining menus or we can customize a menu for you.Accommodations:FORK is wheelchair accessible, music volume can be adjusted or turned off in your private dining room for your event and lighting level is adjustable to suit your needs.We are pleased to accommodate any food allergies or dietary restrictions. Please notify us as soon as possible so that we may create something special!Audio/Visual:FORK's PDR is equipped with Audio/Visual components for you and your guests to enjoy Power Point presentations, Anniversary/Birthday photos or watch your favorite TV show/event on our 110" screen.Please contact us directly for pricing.

Featured in

21 Idaho Restaurants to Love This Valentine's Day

Fork - Boise

Make a reservation

Order delivery or takeout

Additional information

21 Idaho Restaurants to Love This Valentine's Day

House Baked Jumbo Cinnamon Roll

Mac-n-Cheese

House Salad

Share, Sample, Savor

Asparagus 'Fries'US$13.50

Crisped Brussels SproutsUS$10.95

Crispy Cauliflower 'Poppers'US$11.75

House-Smoked King Salmon BoardUS$24.00

Tomato Basil Fondue & Grilled Cheese*US$12.50

Eden's Whipped FetaUS$11.95

8th Street Tacos (5)US$14.75

Soup for the SoulUS$6.00

From the Garden

The B.C.S.*US$15.95

Northwest Crispy Chicken Salad*US$14.50

Harvest Salad*US$14.50

Rainbow Beet & Grilled HalloumiUS$13.95

House SaladUS$7.00

Add to any Salads

Spiced Maple BaconUS$3.00

Fresh Sliced AvocadoUS$3.00

Grilled or Crispy ChickenUS$6.00

House-Smoked King SalmonUS$7.00

Grilled Black Tiger Shrimp (3)US$10.00

Burger & Sammys

Urban Burger*US$13.95

Slow-Smoked Brisket Sammy*US$15.95

BAM Sammy*US$13.95

Cubano*US$15.50

Cajun Fried Chicken SammyUS$14.95

Grown Up Grilled Ham & Cheese*US$12.75

Shareable Sides

House ChipsUS$5.00

Rosemary-Parmesan Idaho French FriesUS$6.00

Brown Butter Mashed Idaho PotatoesUS$6.00

Creamy RisottoUS$6.00

Veggie of the Moment

Main

Spinach-Ricotta-Lemon RavioliUS$22.75

Idaho Rainbow Trout*US$23.95

Roasted Huli Huli ChickenUS$25.00

Northwest FiletUS$39.00

Red Wine Braised Boneless Short RibsUS$38.00

Killer Smoked Brisket Mac-n-CheeseUS$18.95

Monday - Slow Smoked BBQ Spare Ribs*US$25.00

Tuesday - Cast Iron Buttermilk Fried Chicken & Cheddar WaffleUS$26.00

Fri & Sat - Slow Rotisserie Roasted Herb Crusted Northwest Prime Rib*US$43.00

Kid's Menu

Spaghetti & MeatballsUS$8.95

Mac-n-CheeseUS$8.75

Crispy Chicken TendersUS$6.95

Kid's Cheeseburger*US$8.95

Sweets

Fork's Signature Warm Butter CakeUS$11.95

Salted Caramel Bread PuddingUS$10.75

Gluten Free Brownie BowlUS$9.95

Local Cloverleaf Ice Cream

Fork Pour Over Coffee BarUS$4.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Fork - Boise offer delivery through OpenTable or takeout?

How is Fork - Boise restaurant rated?

Is Fork - Boise currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information

Featured in

21 Idaho Restaurants to Love This Valentine's Day