Forked on Main

Name: Forked on Main
Address: 124 W Main St, Orange, VA, United States, 22960
Telephone: (540) 308-7660
Price range: De 31 $ à 50 $
Rating: 4.4

4.4

4,4

144 commentaires

De 31 $ à 50 $

Américain Contemporaine

Effectuer une réservation

2 personnes

27 nov. 2024

19 h 00

Réservée 4 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Charmant
La perle du quartier

Forked on Main is a casual contemporary eatery, located in the historic Sparks building on Main Street in Orange, VA. Walk in the door and you’re instantly faced with the hostess stand and a decision – a fork in the road. Take a right and you enter a light-filled dining room that can seat couples, families or even private parties. Take a left, and you’re ensconced in the lounge, perfect for a casual mid-day coffee, a happy hour drink with co-workers or a night out on Main Street with friends.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Américaine, du Sud des États-Unis
Heures d'ouverture
Dîner mer.–sam. 11H00–15H30 Souper mer.–sam. 16H30–21H00 dim. 14H00–20H00 5 @ 7 mer.–ven. 16H00–19H00
Numéro de téléphone
(540) 308-7660
Site Internet
http://www.forkedonmain.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Dennis Merritt

Lieux
124 W Main St, Orange, VA 22960
Quartier
Orange
Parking details
Stationnement public
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Divertissement, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin

Carte-cadeau

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Expériences

BURGERS & BREWS
20,00 $ US par personne
Plusieurs dates disponibles
Join us every Wednesday, starting at 4:30pm for our Burgers & Brews. $20 for our Forked Burger and a draft beer of your choice!
BLACK FRIDAY BRUNCH
25,00 $ US par personne
Seulement 29 nov. 2024
Forked on Main will be offering a price fixed brunch menu from 10am-4pm, at $25 per person. We will also have bottomless mimosas and bloody mary's available to add to your reservation for $15 per person.
Sunday Sauce!
Plusieurs dates disponibles
Every Sunday evening, join us for a weekly Sunday Night Pasta Night! We will be offering our normal dinner menu along with chef's selection of pasta specials.

Offres

HAPPY HOUR
Plusieurs dates disponibles
mer. - ven. - 16 h 30 - 21 h 00
Wednesday-Friday 4pm-7pm Bar/Lounge Only Discounted Bar Menu 1/2 Off Wines by the Glass $4 Beers & $6 Mixed Drinks

BREAD SERVICE FOR TWO 5,00 $ US
House-made olive baguette with honey whipped ricotta
CRAB BISQUE
Sherry, cream, lump crab
- Sip 4,00 $ US
- Cup 6,00 $ US
CHARCUTERIE BOARD FOR TWO 24,00 $ US
Goat, cow, & sheep’s milk cheeses, local cured meats, chef’s selection of accoutrements, crostini or (gluten-free crackers upon request)
TUNA TARTARE* 16,00 $ US
Furikake seasoned crispy rice, ahi tuna, spicy gochujang mayo, jalapeño, sweet soy sauce
TNT SHRIMP LETTUCE WRAPS 14,00 $ US
Tempura fried shrimp, forked tnt sauce, watermelon radish, pickled red onion, bibb lettuce
PAN SEARED POT STICKERS 14,00 $ US
Pork, napa cabbage, ginger, garlic, soy dipping sauce
PIMENTO CHEESE & FRIED PICKLES 15,00 $ US
House-made white pimento cheese, pickled red onion, fried dill pickle chips, grilled baguette
FRIED OYSTERS 15,00 $ US
Hot cherry peppers, paprika aioli, fried citrus

GREENS & THINGS

Add… grilled chicken 7 shrimp 8 salmon* 16

FORKED SALAD 15,00 $ US
Butter bib lettuce, pickled red onion, watermelon radish, cucumber, cherry tomato, carrot, shallot vinaigrette
GRILLED ASPARAGUS 8,00 $ US
Evoo, crushed red pepper, lemon zest
STRAWBERRY & SPINACH SALAD 17,00 $ US
Baby spinach, goat cheese, strawberry, candied almond, orange oil, strawberry vinaigrette
GREEK SALMON SALAD* 21,00 $ US
Pan seared salmon, spring mix, kalamata olives, feta, pickled red onion, tomato, cucumber, red wine vinaigrette

MAINS

Gluten free bread options available upon request

SHRIMP ‘N’ GRITS “OUR WAY” 26,00 $ US
Tempura fried shrimp, white cheddar, wade’s mill butcher grits, creamy corn salsa, spinach, tasso ham
FORKED CHEDDAR BURGER* 24,00 $ US
6oz ground local beef, lettuce, tomato, red onion, mayo, smoked cheddar, mom’s dill pickle chips, fries
GRILLED CHICKEN SAMMIE 19,00 $ US
Chicken breast, sun-dried tomato, goat cheese, provolone, arugula, herbed aioli, on ciabatta roll, fries
TUSCAN BOLOGNESE 29,00 $ US
House-made pappardelle, braised tuscan bolognese, with pork shoulder & braised tenderloin
PIMENTO GRILLED CHEESE 18,00 $ US
House-made white pimento cheese, coleslaw, sourdough, sweet potato fries, maple aioli
CHICKEN GYRO 19,00 $ US
Pita bread, marinated chicken, feta, kalamata olives, pickled red onion, tomato, cucumber, romaine, tzatziki, fries
CLASSIC NY STYLE REUBEN `20,00 $ US
Pastrami, house-made russian dressing, swiss cheese, sauerkraut, pickle spear, fries
TURKEY CLUB 18,00 $ US
Lettuce, heirloom tomato, herbed mayo, bacon, sourdough, fries

L'opinion de 144 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,4Nourriture
4,5Service
4,6Ambiance
4,3Valeur

Bruit • Moyen

Aimé pour

Charlottesville
Meilleure ambiance
Charlottesville
Meilleur rapport qualité prix
Charlottesville
Sain
Charlottesville
La perle du quartier
Charlottesville
Parfait pour les vins fins
Charlottesville
Romantique
Charlottesville
Bien pour les occasions spéciales

144 commentaires

F
Frank
Baltimore
113 commentaires
VIP
5.0
113 commentaires
Y est allé le 16 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
Lunch is always an excellent experience, great choices and a quiet atmosphere. Service is always very good. And a plus at lunch is that parking is available. Highly recommended Forked on Main.
Ce commentaire est-il utile?
LD
LizD
Washington DC
10 commentaires
4.0
10 commentaires
Y est allé le 16 novembre 2024
1. Cote globale 4
2. Nourriture 3
3. Service 5
4. Ambiance 4
I have eaten here several times and the food has been excellent. This time, I had the spinach salad and it was very unsatisfactory. The spinach was terrible. Not tender baby spinach usually in salads - this was tough and difficult to chew. I ate about a third. My husband had a cheddar burger and fries. Both were delicious!
Ce commentaire est-il utile?
RF
RotaF
Richmond
2 commentaires
5.0
2 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I love traveling to Orange to eat in this restaurant. It’s cosy, welcoming, modern, the food is delicious and we get to visit the small town where my family was brought up. The cocktails are amazing and the bar side is fun to hang out in as well as the comfortable seating and beautiful charm and warm ambiance of the main dining room . Even the restrooms are decorated with care down to the small details. I brought my partner for his bday bc he couldn’t stop thinking about the burger w bacon jam that he had last year!
Ce commentaire est-il utile?
A
Alena
New York City
1 commentaire
3.0
1 commentaire
Y est allé le 8 novembre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 5
Live music was nice but the food was kinda salty. They gave us free champagne for a birthday!!
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Francisco
1 commentaire
VIP
5.0
1 commentaire
Y est allé le 2 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Exceptionally creative and enjoyable. Attentive service. The reasons we go out! :)
Ce commentaire est-il utile?
R
Rick
Washington DC
68 commentaires
VIP
4.0
68 commentaires
Y est allé le 26 octobre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
We always enjoy going to Forked on Main. Interesting menu and great service. In a few months well go back.
Ce commentaire est-il utile?
A
Anthony
Richmond
33 commentaires
5.0
33 commentaires
Y est allé le 19 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
What an amazing experience! When we walked in the door, we were greeted like old friends. The craft cocktails were exquisite, and the Tuna tartare was delicious! This was our first time, dining at Forked on main, and it will not be our last! If you haven't been here, please go ASAP. What a treat for the town of Orange!
Ce commentaire est-il utile?
C
Cliff
Richmond
15 commentaires
2.0
15 commentaires
Y est allé le 28 septembre 2024
1. Cote globale 2
2. Nourriture 4
3. Service 2
4. Ambiance 4
Food continues to be good, but the service has deteriorated. The servers are competent and professional, but they are clearly stretched too thin. Over 30 min to deliver food after ordering. Really unfortunate.
Ce commentaire est-il utile?
L
Lea
Greensboro
1 commentaire
1.0
1 commentaire
Y est allé le 26 septembre 2024
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
My family and I live in separate towns but Orange is a solid halfway point. Adding an hour of travel to get to this dinner put an even bigger damper on our overall experience at Forked on Main. Our server was friendly enough but rarely checked on us, which was mind-blowing considering we were the only table in there aside from customers at the bar. We ordered the crab bisque, fried olives, and chicken wings as appetizers. The bisque was slightly cold and for 6 dollars we got maybe a teaspoon of crab meat. At $7, the fried olives were ok, but nothing to write home about. The 13-dollar chicken wings were undercooked so we sent those back. They kindly took it off our tab as "complimentary." I ordered the chicken skewer meal. The description leads one to believe (especially for 27 dollars) that you get a large meal. The chicken pieces were small and burnt (three skewers when I was told there were four). The bed of orzo pasta salad was over-salted and the entire meal itself simply lacked any flavor. I boxed it all up and just threw it away at home. My parents ordered the shrimp and grits at $26 and the shrimp risotto at $29. The risotto was undercooked (literally crunchy) the shrimp in the shrimp in grits was overcooked. At this point, we were just being polite. Our tab was 250 dollars, we graciously left an 18% tip. We understand it wasn't the server cooking our food but as a I mentioned they barely checked on us. If you're going to charge that much for food, and present your restaurant as "fancy" with the aprons, black outfits, and curved plates, why not just make the food good? I have over a decade of service industry experience and this is the first review I have ever left online. Maybe we came on an off day...but it was substantial enough for me to leave this. Hope this helps!
Ce commentaire est-il utile?
V
Vtkaki
Greensboro
4 commentaires
VIP
5.0
4 commentaires
Y est allé le 14 septembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Always a favorite of ours on a Woodberry visit weekend! A warm welcome greets you when you arrive, often with a personal visit from one of the owners at some point throughout your meal. The ambiance is classy casual and the menu has a ton of variety. Whether you want a burger and wings, or tuna tartar and muscles- it’s all there and it’s all delicious!
Ce commentaire est-il utile?

FAQ

Forked on Main propose des plats à emporter que vous pouvez commander en appelant le restaurant au (540) 308-7660.

Le restaurant Forked on Main a été coté 4,4 étoiles par 144 clients d'OpenTable.