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Gatehouse Restaurant at The Culinary Institute of America, St. Helena, CA

Gatehouse Restaurant at The Culinary Institute of America

4.8
4.8
1134 Reviews
$50 and over
Contemporary American

Make a reservation

2 people
7:00 p.m.
Booked 26 times today
  • Good for special occasions
  • Charming
  • Great for fine wines
Join us for a unique dining experience that is unmatched in the Napa Valley. Set on the historic campus of The Culinary Institute of America (CIA) at Greystone, Gatehouse Restaurant showcases the talents of CIA students who have completed two years of rigorous study, under the supervision of our world-class faculty. Enjoy a meal inspired by local produce from the college’s own farms and gardens, and other high-quality ingredients. Reservations are strongly encouraged.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Contemporary American
  • Hours of Operation
    Dinner Tue–Sat 5:30 pm–8:00 pm
  • Phone number
    (707) 967-2300
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Private party facilities
    For Private Events at the Gatehouse Restaurant, please contact venue directly.
  • Neighbourhood
    St. Helena
  • Cross Street
    Deer Park
  • Parking details
    Private Lot
  • Additional
    Beer, Cocktails, Corkage Fee, Gender Neutral Restroom, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

What 1,134 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.8Value

NoiseModerate

Loved For

  • San Francisco Bay Area

    Contemporary American

  • Wine Country

    Best Value

  • Wine Country

    Good for special occasions

  • Wine Country

    Contemporary American

Review summary

AI-generated from verified diner reviews
Gatehouse Restaurant at The Culinary Institute of America offers an exceptional dining experience with "amazing food and service" provided by passionate culinary students. Guests rave about the "unique and flavorful" dishes and commend the "creative menu" featuring farm-to-table ingredients. The restaurant provides a "memorable experience" and is a must-visit in Napa Valley.

1,134 Reviews
  1. NORMAN

    San Francisco

    15 reviews

    5.0

    15 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    We enjoyed our 3 course lunch menu because there were plenty of options to choose from. We were allowed to choose 3 different selections under different categories (from starters, appetizers, main entree's to desserts categories). We can tell that the staff are mostly students who are eager to learn how to elevate the dining experience. We were also allowed to enter the kitchen area, where the main chef and students were working in, and were given a short tour.

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  2. Owen

    VIP

    San Francisco

    24 reviews

    5.0

    24 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I love the enthusiasm of the students and their passion for food and wine!

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  3. Cheryl

    VIP

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I love this place. The ambience, the price point the service. I think it’s very cool the experience the students get. The food last night was amazing.

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  4. Jill

    Seattle

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    This was a complete dining experience. Old school elegance with youthful enthusiasm . The food choices are varied, beautifully arranged and oh so delicious. Courses are nicely paced so you never feel rushed. I enjoyed chatting with our Maitre d’, wait staff and servers. I would encourage anyone to enjoy this gourmet dining experience in the heart of wine country. Two thumbs up. Way up!

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  5. Abigail

    VIP

    San Francisco

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such a cool experience! Exciting to set these young chefs on their way!

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  6. Kim

    Chicago

    1 review

    5.0

    1 review

    Dined on January 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were recommended by Mauricio Gutierrez and what a treat we were in for! Connor, Michael, Matt and Amanda were AMAZING! The food was delicious and the attention to detail was outstanding! Each person was friendly, knowledgeable and gracious! Thank you so much!! This student-run establishment is a diamond of a find! We will be back!

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  7. Jack

    VIP

    San Francisco

    13 reviews

    4.0

    13 reviews

    Dined on January 15, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Fifth time here. This was one of the best. When one dish was incorrectly prepared they immediately fixed it and brought an extra course as an apology. When it's firing on all cylinders, the resto is as good as the Michelin rated places in the valley. When it misses a beat, it's still a deal that can't be beat. An added plus is the charm and enthusiasm of the student servers. Gives you hope for the younger generation.

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  8. LM

    VIP

    Washington DC

    35 reviews

    5.0

    35 reviews

    Dined on January 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We LOVED our experience at the Gatehouse ….when we found out that it was only day 3 for the students serving this menu, we were floored!! The food and wine pairings weee phenomenal - we are repeat fans and our friends were first time visitors and LOVED the experience! Soooo good!!

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  9. Shaeehea

    San Francisco

    2 reviews

    4.0

    2 reviews

    Dined on December 18, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Always great food and service love talking to the students regarding their journey into culinary arts chef restaurant management. They now include a 20% scholarship tip on the whole bill. I believe it should be the option to pay or not or tip less since it is for a scholarship fund and not for the servers. 

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  10. Steven

    VIP

    San Francisco

    25 reviews

    5.0

    25 reviews

    Dined on December 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had the four-item chef's menu, along with the recommended wine pairings, and everything was excellent. the Duck Ragu was especially awesome.

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FAQs

Gatehouse Restaurant at The Culinary Institute of America is rated 4.8 stars by 1134 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 26 times today
Google Map for Gatehouse Restaurant at The Culinary Institute of America

2555 Main St, St. Helena, CA 94574

Dining areas

Additional information

  • Cross Street
    Deer Park
  • Neighbourhood
    St. Helena
  • Hours of Operation
    Dinner Tue–Sat 5:30 pm–8:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Corkage Fee, Gender Neutral Restroom, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine
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