Gaucho Edinburgh

Name: Gaucho Edinburgh
Address: 4a St Andrew Square, Edinburgh, United Kingdom, EH2 2BD
Telephone: 0131 278 3410
Price range: £26 to £40
Rating: 4.6

4.6

3152 Reviews

£26 to £40

Steak

Make a reservation

2 people

Feb 17, 2025

7:00 p.m.

Booked 31 times today

Experiences are available.

Good for special occasions
Fancy
Good for business meals

Join us this Valentine's Day for a romantic evening set in candlelight with cocktails, finest wines and Latin inspired dishes. Looking for something extra special, our Valentine's menu for £55pp including a bottle of wine is perfect to share. For starters dive into a Black Truffle and Mushroom Fugazetta (a decadent Argentinian-style pizza), for mains choose from our top cuts of steak plus sides, and to end on a sweet note we have a delicious berry-laden Mille Feuille with Chantilly cream.

Just a short stroll from Waverley Station and steps from St. Andrew Square, Gaucho Edinburgh is our first restaurant in Scotland, bringing the finest free-range, grass-fed Aberdeen Angus beef from Argentina to the heart of the city.

We proudly celebrate Scottish produce, working with Campbell’s Meats, the world-renowned IJ Mellis cheesemonger and Mark Murphy fruit and vegetables. Of course, we have a cocktail using Irn Bru and are pleased to serve Stewart’s Craft Lager, brewed out of Loanhead.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Steak, Argentinean, Latin American
Hours of Operation
Mon–Thu, Sun 12:00 pm–10:45 pm Fri, Sat 12:00 pm–11:15 pm
Phone number
0131 278 3410
Website
https://gauchorestaurants.com/restaurants/edinburgh/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Catering
Gaucho Deliveroo: <br />https://deliveroo.co.uk/menu/edinburgh/new-town/gaucho-edinburgh
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Rebecca at rebecca.colvin@gauchorestaurants.com to begin bringing your event to life.

Location
4a St Andrew Square, Edinburgh, EH2 2BD
Neighbourhood
Edinburgh
Cross Street
St Andrew's Square
Parking details
None
Public transit
TRAIN STATION: Edinburgh Waverley Station - 0.3miles. Haymarket Station - 1.2miles. BUS STATION: Citylink/Megabus - 0.3miles.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

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Experiences

Pour Decisions | Tequila
£80.00 per person
Mar 14, 2025 only
Like tequila? Us too. Come join us for an evening that champions, celebrates and heroes our favourite Latin American spirit as we partner with legendary brand Patron on an exclusive dinner series. Plus, we’re ecstatic to share the triumphant return of Cafe Patron XO to Gaucho – we are the first restaurant in the UK to welcome it home. The coffee-based liquor has left a tequila-shaped hole on our shelves for the past three years, but you can look forward to a shot of the sweet digestif to round off your experience with us. For £80pp, the tequila-tinged menu includes four courses of Gaucho classics paired with a Chimichurri Margarita, signature Ginger Tommy's and Classic Margarita. And to finish, a shot of Cafe Patron XO.
Lunch Set Menu - 2/3 courses £19.50/£24pp
Feb 3, 2025 - Feb 28, 2025
Immerse yourself in the rich flavours of Argentina with our specially curated Winter Set Lunch menu. Perfect for the season, this delightful offering is available Monday to Friday, from 12pm to 4pm. Enjoy two courses for just £19.50 or treat yourself to three courses for £24. STARTERS Beef tartare taco Tostada de superstaccia Sweet potato & Provolone cheese empanada Prawns chicharron MAINS *all steaks served with chips & chimichurri sauce Rump - Cuadril 200g Rump - Cuadril al diablo 180g Pumkin, ricotta & sage ravioli Pan-fried sea bream DESSERTS Argentine trifle Dulce de leche pancake *Available for groups of up to 8 guests.
Sunday Roast
Multiple dates available
Our roast Picaña of beef is served with roast potatoes and Yorkshire puddings, accompanied by seasonal vegetables, and unlimited red wine gravy for £27 per person. Bottomless Sunday Roast Select our bottomless roast, choosing from our roast Picaña or cuadril of beef, or roast leg of lamb, accompanied by the finest Yorkshire puddings, unlimited seasonal vegetables and red wine gravy for £37 per person. Looking for something extra special? Why not upgrade to our 200g chateaubriand for £41 per person. The ultimate Sunday treat. A classic whole Gaucho fillet steak, grilled and roasted with love to share, served with array of sides and, of course, limitless gravy to bring the curtain down on Sunday with aplomb. *Please note we cannot guarantee roasts beyond 5pm. *Also available - traditional Sunday Roast £15pp for children and our Vegan Sunday Roast for £27pp.

Popular dishes

Wagyu Martini with Burnt Lemon Oil£16.00
Wagyu-washed Renais Gin, Ketel One Vodka, Regal Rogue Lively White, burnt lemon bitters
Margarita with Chimichurri Salt£14.00
El Jimador Blanco Tequila, Quiquiriqui Espadin Mezcal, Cointreau, red pepper cordial, citrus blend
Grand Cru Spritz£15.00
Axia Mastic Spirit, Cygnet 22 Gin, Aperol, elderflower, citrus blend, white grape cordial, Double Dutch Soda, Chandon NV
Heidsieck Monopole Brut Silver, NV£13.50
Champagne, France
Roebuck Estates Classic Cuvée, NV£15.50
West Sussex, England
Domaine Chandon Brut, NV£13.50
Mendoza, Argentina
Bread£6.00
Grilled rosemary focaccia, pan de bono, chimichurri and salted butter
BBQ Corn Ribs£6.00
Spring onion, fresh lime
Yuca Chips£6.00
Spiked with chili and lime with a crushed avocado dip
Olives£6.00
Gordal large pitted green olives

Starters

Beef Empanadas£8.00
Sweet Potato & Provolone Empanadas£8.00
Chicken & Chorizo Empanadas£8.00
Wagyu Beef Empanadas£10.00

Modern Argentina

Sea Bass Ceviche£14.00
Aji amarillo (Peruvian yellow pepper) and ponzu dressing, lime, avocado crema, pickled jalapeño, red onion
Steak Tartare£13.00
Sirloin, chili emulsion, pickled daikon, tortilla crisps
Prawns al Ajillo£14.50
Garlic, chili, cherry tomatoes, basil, grilled rosemary focaccia
Prawn Chicharrón£15.00
Crispy prawns with a sweet and spicy aji amarillo (Peruvian yellow pepper) chili sauce, pickled red onions, jalapeños

Gaucho Classics

Argentine Sausage Plate£12.50
Morcilla and chorizo selection, picante rojo, lemon aioli
To Share£20.00
Melted Provoleta£12.50
Wild mushrooms, rocket, sourdough toast
Burrata£15.00
Confit tomatoes and piquillo pepper purée, fresh basil, extra virgin olive oil, sourdough toast
Crab Causita£10.50
Aji amarillo (Peruvian yellow pepper), potato purée layered with avocado, crab, coriander, red amaranth cress

Tacos and Tostadas

Beef Tacos£10.50
Aji amarillo (Peruvian yellow pepper) crema, lemon zest, cornichons, shallots, parsley, chives, chili and lime seasoning
Crab Tostada£10.50
Fresh white crab meat, corn tostada, red peppers, coriander, lime juice, homemade mayonnaise
Superstraccia Tostada£10.50
Fresh avocado, piquillo pepper purée, coriander
Salmon Tartare Tacos£10.50
Mango salsa, avocado

100% ARGENTINIAN STEAKS

CHORIZO£35.00
Tender yet succulent with a strip of juicy crackling
- 300g 603kcal£35.00
- 400g 804kcal£46.50
ANCHO£39.50
Delicately marbled throughout for superbly, full-bodied flavour
- 300g 757kcal£39.50
- 400g 1012kcal£51.50
- 500g 1265kcal£59.00
CUADRIL£26.00
The leanest cut with a pure, distinctive flavour
- 225g 288kcal£22.00
- 300g 375kcal£26.00
- 400g 506kcal£36.00
LOMO£38.50
Lean and tender with a delicate flavour
- 200g 286kcal£38.50
- 300g 409kcal£50.00
- 400g 586kcal£68.00

MARINATED STEAKS

CHURRASCO DE CHORIZO£38.00
Spiral cut, marinated in garlic, parsley and olive oil
- 300g 667kcal£38.00
- 500g 1009kcal£52.50
TIRA DE ANCHO£52.50
Spiral cut, slow grilled with chimichurri
- 400g 1036kcal£52.50
- 700g 1891kcal£73.50
CHIPOTLE ANCHO£65.50
Oversize ribeye marinated in a smoky chipotle chilli paste
- 500g 1342kcal£65.50
CHURRASCO DE LOMO£63.00
Spiral cut, marinated in garlic, parsley and olive oil
- 350g 554kcal£63.00
LOMO AL DIABLO£40.00
Spicy medallions of fillet marinated in chilli, sweet paprika, garlic and parsley served with salsa Argentina
- 200g 388kcal£40.00
COLITA DE LOMO£50.00
Spiral-cut fillet tail marinated in a crispy mustard seed, black pepper and juniper berry rub
- 300g 456kcal£50.00

SHARING STEAKS

CHATEAUBRIAND£78.50
Centre cut of lomo, slow grilled
- 450g 630kcal£78.50
- 700g 980kcal£115.00
THE GAUCHO SAMPLER£130.00
Cuadril, chorizo, ancho and lomo
- 1.2kg 2157kcal£130.00

TOPPINGS AND SAUCES

Fried egg£1.50
123kcal
'Nduja butter£2.50
205kcal
Truffle and black pepper butter£2.50
128kcal
Mustard onions£2.50
89kcal
Grilled king prawns, churrasco dressing£8.00
227kcal
Lobster tail, herb butter£20.00
278kcal
Firecracker£3.00
81kcal
Chimichurri£3.00
239kcal
Peppercorn£4.00
40kcal
Béarnaise£3.50
293kcal
Malbec and bone marrow jus£4.00
26kcal
Mushroom£4.00
102kcal

Mains

Fillet Steak Salad£20.00
Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing
Baked Celeriac£14.50
Wild mushrooms, black truffle cremata
Grilled Sea Bass£26.00
Lemon, fresh herbs, early harvest olive oil
Pumpkin, Ricotta and Sage Ravioli£16.50
Pumpkin purée, walnuts, sage and vegetarian Parmesan
Lemon Chimichurri-Marinated Half Spatchcock Chicken£21.00
Free-range chicken served with the iconic Gaucho marinade of parsley, coriander and garlic
The Gaucho Burger£19.50
Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

Sides

Grilled Tenderstem Broccoli£5.50
Ajo blanco, toasted almonds
Green Salad£6.50
Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing
Garlic-Roasted Mushrooms£8.00
Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar
Sautéed Spinach£6.50
Garlic, chilli, lemon
Roast Butternut Squash£5.50
Walnut salsa
Latin Mac & Cheese£7.50
Taleggio, Gruyère, aji amarillo (Peruvian yellow pepper) paste
- Add crispy bacon£1.00
Hand-Cut Chips£6.00
Homemade, hand cut with thyme salt
Creamed Mashed Potato£6.00
Milk, cream
Truffle Dauphinoise£8.50
Layered potatoes roasted in truffle cream
Chargrilled Baby Gem£6.50
Caesar dressing, pancetta lardons, Parmesan

What 3,152 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.5Ambience
4.2Value

Noise • Moderate

Loved For

Edinburgh/Midlothian
Good for business meals
Edinburgh/Midlothian
Great for fine wines
Edinburgh/Midlothian
Romantic
Edinburgh/Midlothian
Most Booked
Edinburgh
Good for business meals
Edinburgh
Great for fine wines
Edinburgh
Romantic
Edinburgh
Most Booked

Review summary

AI-generated from verified diner reviews

Gaucho Edinburgh offers a sophisticated dining experience with "excellent service" and "amazing food." The ambiance is often praised as "fantastic," making it ideal for special occasions. Although it can be pricey, the quality of steaks and overall dining is "worth it." This restaurant is a standout choice in Edinburgh.

3,152 Reviews

J
Joseph
Manchester
4 reviews
5.0
4 reviews
Dined 3 days ago
1. Overall 5
2. Food 3
3. Service 5
4. Ambience 5
Bella our waitress is what made the evening a very good experience tbh she was friendly and helpful hardworking and we had a good laugh with her . Atmosphere was a little louder than we expected but still an overall good night for valentines night . The valentines menu was a good mix of light starters and deserts with a good size sharing meal for 2 as a main ! Service was exceptional Bella deserves a pay rise 😊
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B
Brigid
Edinburgh
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely experiences service was impeccable and the food was delicious
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R
Ryan
Edinburgh
1 review
4.0
1 review
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Ilestisl was an absolute gem. Sound guy and decent bloke. Ryan loved his service recommendations were on point
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B
Brian
VIP
London
24 reviews
5.0
24 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As usual, excellent food. Enjoyed everything. Steak perfectly done, nice sides and tasty dessert.
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B
Brian
London
3 reviews
5.0
3 reviews
Dined on February 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very enjoyable; superb steaks and excellent wine; highly recommended
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G
Grainne
Edinburgh
1 review
5.0
1 review
Dined on February 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent meal in beautiful surroundings and exceptional staff. Highly recommend and hope to return.
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D
David
Dunbartonshire
1 review
5.0
1 review
Dined on February 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ibra our server was brilliant. He made us feel very welcome
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n
nicola
Glasgow
2 reviews
5.0
2 reviews
Dined on January 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely food and very good service! Recommended and would return.
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M
Michelle
Edinburgh
1 review
5.0
1 review
Dined on January 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant is brilliant , food & service was excellent. Very clean:)
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J
Julie
Edinburgh
2 reviews
5.0
2 reviews
Dined on January 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Gorgeous food from their Winter set menu. The service and ambience was great
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FAQs

Gaucho Edinburgh does offer delivery in partnership with Deliveroo. Gaucho Edinburgh also offers takeout which you can order by calling the restaurant at 0131 278 3410.

Gaucho Edinburgh is rated 4.6 stars by 3152 OpenTable diners.