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Gino & Marty's: Nonna's Dining Room (1st Floor) - Gino & Marty's, Chicago, IL

Gino & Marty's

4.2
4.2
629 Reviews
$50 and over
Italian

Make a reservation

2 people
7:00 p.m.
Booked 9 times today
  • Good for special occasions
  • Charming
  • Lively
A narrative-driven Chicago Italian restaurant that tells a prohibition-era story with a modern luxury twist. Located on Green & Randolph next door to Nobu Hotel at 844 W Randolph. Join us for our Espresso Martini Happy Hour from 4 - 6pm!

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Elegant Dining
  • Price
    $50 and over
  • Cuisines
    Italian, Steak, Seafood
  • Hours of Operation
    Tue 4:00 pm–10:00 pm Wed, Thu, Sun 4:00 pm–12:00 am Fri 4:00 pm–2:00 am Sat 4:00 pm–3:00 am
  • Phone number
    (312) 291-9120
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Formal Attire
  • Executive Chef
    Gino Bartucci
  • Neighbourhood
    West Loop
  • Cross Street
    Green and Randolph
  • Parking details
    None
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wine
Gift card

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What 629 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.3Food
  • 4.3Service
  • 4.4Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Gino & Marty's offers a welcoming atmosphere with "amazing food and service." Known for "homemade Italian fare," their dishes blend comfort and chic. Standout experiences include "the best spicy gnocchi" and personalized service from staff like "Julio" and "Madison." Perfect for special occasions or a memorable night out.

629 Reviews
  1. Fernando

    Chicago

    3 reviews

    3.0

    3 reviews

    Dined today

    1. Overall 3
    2. Food 1
    3. Service 5
    4. Ambience 4
    The food was the most disappointing part of the night. The Calamari was thin and dry, really had no meat to it. My pasta in the “Sunday Sauce” was not fully cooked and the sauce in the ragu was super salty and the CACIO E PEPE noodle choice was strange and the sauce was bland, I didn’t bother sending it back since we just wanted to leave. In my opinion the from tables were too close to the door, maybe 6’ away and so our table and the tables next to us all kept our jackets on the he whole time because it was so cold. The drinks were great and the service from the waiter was fantastic, he was the best part of the night. Overall not worth $200, also I think it’s shady to not tell your customers in advance about a mandatory 20% service charge, I almost double tipped until I asked the host if that was meant to be for gratuity.

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  2. Sinead

    VIP

    Chicago

    5 reviews

    5.0

    5 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing! Would definitely recommend! We sat at the bar. Very comfortable!

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  3. Edward

    Chicago

    1 review

    1.0

    1 review

    Dined 2 days ago

    1. Overall 1
    2. Food 4
    3. Service 2
    4. Ambience 5
    This place charges a 20% service charge automatically and doesn't consider it the tip for service. Katrina told me that only 7% of it goes to the server.

    1 person found this helpful

  4. Shelby

    Chicago

    1 review

    1.0

    1 review

    Dined 2 days ago

    1. Overall 1
    2. Food 2
    3. Service 2
    4. Ambience 1
    Not what I expected at all. Went for valentine’s day thinking we were going to sit in the pink area, got sat upstairs (didn’t know there was an upstairs) where it looked like they just threw some tables together. Everyone who came up after us looked equally as disappointed and many were complaining. Not worth the money at all.

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  5. Cairo

    VIP

    Tallahassee

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We came here for Valentine’s Day and it delivered! it was very packed, very noisy, good energy. Only gripe would be that the music is a little bit too loud, and sometimes the song didn’t really suit the vibe. The service is awesome, everybody is so nice. The food was amazing. I had the chicken Parm, it honestly was the best chicken Parm I’ve had at any restaurant. My girlfriend had the spicy gnocchi vodka pasta, and she loved it, it is very spicy though so if you have a low spice tolerance, be aware of it. The fried mozzarella is great, the calamari is good too, the cocktail sauce is a little bit subpar though. overall, it was a great night, we would definitely be coming back, and it ranks high on our list. 9.1/10 Thank you

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  6. john

    San Francisco

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Favorite Italian in Chicago. Hip, amazing service, cool area, food was excellent as were the cocktails. This is a smaller place but it’s everything I look for in a spot. Chicken Parm was best I’ve ever had.

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  7. Vincent

    Chicago

    1 review

    5.0

    1 review

    Dined on February 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Elite! Congrats to the G&M team, they put on a masterclass!

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  8. Steve

    Chicago

    10 reviews

    3.0

    10 reviews

    Dined on February 6, 2025

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 5
    My son and I went here before the Hawks game. We loved the decor. It felt like we were in a brand new restaurant in 1960 something. Very cool bar as well. It took at least 10mins for our waitress to show up. When she finally came, we ordered drinks and an appetizer and she said we needed to place our whole order at the same time?? At the same time we ordered our first drink?? She appeared to get the hint and said she'd put in our order of meatballs and come back The meatballs were excellent. At this point, I noticed they provide no bread. Bread service is an option for $15. Ok... My son got the Prime NY Strip. He enjoyed it, but it was served with a ton of chimmichurri. Not at all what we would expect. No sides with the Steak. $72. Lamb Raviolis were tasty, but not exceptional. When the bill came a 20% tip was automatically included?! I've never seen this in the United States. My bigger concern was the OTHER Surcharge of 3% to use a debit/credit card (apparently they could add another couple bucks to the $72 steak). I asked the manager to remove the surcharge and he explained he couldn't due to the system. But he would be able to remove the tip. So for me to not pay the unfair surcharge, I'd have to tip the waitress less. I really wanted to like this place as the 1960s vibe and the food was pretty good. But the high prices, average service and forced surcharges makes it a pass.

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  9. Gianna

    VIP

    Chicago

    8 reviews

    5.0

    8 reviews

    Dined on January 31, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Julio was the best!!! Food was amazing and service too

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  10. Nour

    VIP

    Chicago

    1 review

    5.0

    1 review

    Dined on January 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of my favorite spots for appetizers, salad and pasta. Every pasta on the menu is phenomenal. We had some great mocktails. Service is amazing.

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FAQs

Gino & Marty's offers takeout which you can order by calling the restaurant at (312) 291-9120.

Gino & Marty's is rated 4.2 stars by 629 OpenTable diners.

Gino & Marty's does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 9 times today

Order delivery or takeout

Google Map for Gino & Marty's

844 W Randolph St, Chicago, IL 60607-2309

Dining areas

Additional information

  • Cross Street
    Green and Randolph
  • Neighbourhood
    West Loop
  • Hours of Operation
    Tue 4:00 pm–10:00 pm Wed, Thu, Sun 4:00 pm–12:00 am Fri 4:00 pm–2:00 am Sat 4:00 pm–3:00 am
  • Price
    $50 and over
  • Cuisines
    Italian, Steak, Seafood
  • Dining style
    Elegant Dining
  • Dress code
    Formal Attire
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Gino Bartucci
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wine
Gift card

Gift card

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Send a gift card
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