Fruits De Mer
SEAFOOD PLATTER
- S $120.00
- L $215.00
½ DOZEN OYSTERS$23.00
RAZOR CLAMS$22.00
pear, buttermilk, ramps
CHILLED MUSSELS$23.00
saffron aioli, espelette pepper
½ LOBSTER$40.00
calamansi beurre blanc
SNOW CRAB$40.00
malt vinegar aioli
CAVIAR SERVICE$120.00
meyer lemon crème fraiche, brioche
Starters
WARM BRIOCHE, BROWN CULTURED BUTTER $10.00
KING FISH CRUDO, KUMQUAT KOSHO, SHISO $27.00
BEEF TARTARE, HORSERADISH, GOUGÈRES $27.00
SHAVED COPPA, LINDSAY GOAT CHEDDAR, HAZELNUT, BROWN BUTTER $24.00
LETTUCE GREENS, TÊTE DE MOINE, GODDESS DRESSING, ALMOND GREMOLATA $22.00
FRENCH ONION SOUP, GRUYERE, BONE MARROW $24.00
CELERY ROOT PICCATA, LIONS MANE, PINE NUTS $26.00
CRAB SPAGHETTI $34.00
Mains
HALIBUT$55.00
sauce vierge, watercress
PORK CHOP$48.00
apple, mustard jus
LAMB SADDLE$50.00
arugula, bagna cauda
STEAK FRITES$45.00
TASTING MENU 105
Wine pairing available
Add-Ons
BLACK TRUFFLE 16 • CAVIAR SPOON 24 • FOIE GRAS 23
Desserts
RASPBERRY TART$15.00
PROFITEROLES GLACÉES$15.00
FOIE SUNDAE $21.00