Breads & Bar Snacks
CHIPS TOPPED WITH 12 HOURS SMOKED TEXAS BEEF BRISKET, MAPLE BACON AND LIQUID CHEESE
CHEESY GARLIC AND BACON PIZZA BREAD10,00 $ US
CHEESY GARLIC PIZZA BREAD9,00 $ US
BOWL OF WEDGES WITH SWEET CHILLI AND SOUR CREAM10,00 $ US
BOWL OF CHIPS AND YOUR CHOICE OF SAUCE9,00 $ US
LOADED FRIES13,00 $ US
STARTERS
MAPLE PRAWNS (4)18,00 $ US
QLD TIGER PRAWNS IN A CRISPY BATTER WITH A DRIZZLE OF MAPLE SYRUP WITH A MIXED LEAF GARNISH AND A SLICE OF LEMON
PORK BELLY CROQUETTES (5)16,00 $ US
HOUSE MADE CROQUETTES WITH PORK BELLY AND JALAPEÑOS IN CREAMY MASH POTATO WITH SHALLOTS IN A HOUSE CRUMB SERVED WITH RANCH
JALAPEÑO CHEESE BITES (5) (V)16,00 $ US
CRUMBED JALAPEÑO BITES FILLED WITH CREAM CHEESE WITH A SIDE OF BLUE CHEESE SAUCE
SALT AND PEPPER CALAMARI (10) (GF)15,00 $ US
TENDER CALAMARI STRIPS LIGHTLY DUSTED IN SALT AND PEPPER CORN FLOUR WITH A MIXED LEAF SALAD AND A SIDE OF AIOLI
SOUTHERN FRIED CHICKEN WINGS (8)15,00 $ US
CHICKEN WINGS MARINATED IN BUTTERMILK THEN DUSTED WITH OUR SOUTHERN SPICES AND FRIED UNTIL GOLDEN THEN TOSSED IN BBQ CHIPOTLE SAUCE
SOUTHERN FRIED POPCORN CHICKEN14,00 $ US
SOUTHERN FRIED POPCORN CHICKEN TOSSED IN BBQ CHIPOTLE SAUCE DRIZZLED WITH LIQUID CHEESE
CAJUN TEMPURA CAULIFLOWER (APPROX 6) (V)14,00 $ US
CAJUN SEASONED TEMPURA CAULIFLOWER PIECES SERVED WITH CHIPOTLE AIOLI
Oysters
COFFIN BAY OYSTERS KILPATRICK (GF)
- A DOZEN38,00 $ US
- HALF A DOZEN23,00 $ US
COFFIN BAY OYSTERS NATURAL (GF)
- A DOZEN35,00 $ US
- HALF A DOZEN21,00 $ US
THE LITTLIES
ALL KIDS MEALS ARE SERVED WITH TOMATO SAUCE, CHIPS OR MASH POTATO (EXCLUDING MACARONI AND PIZZA) AND A KIDS ICE CREAM WITH CHOICE OF TOPPING; STRAWBERRY, CHOCOLATE, CARAMEL AND SPRINKLES
BATTERED SPANISH MACKEREL12,00 $ US
CHEESE BURGER11,00 $ US
CHICKEN NUGGETS10,00 $ US
HOTDOG10,00 $ US
BABY MACARONI CHEESE10,00 $ US
HAM AND CHEESE PIZZA10,00 $ US
SOUTHERN FRIED CHICKEN TENDERLOINS10,00 $ US
EXTRAS
KIDS SIDE SERVE OF SALAD OR STEAMED VEGETABLE - $3
Artisan PIZZA - 12 INCH
PIZZAS MAY COME OUT TO YOUR TABLE BEFORE OTHER MEALS | SPECIAL PIZZA OF THE DAY - CHECK OUR SPECIALS SHEET
SEAFOOD26,00 $ US
SUGO PIZZA SAUCE, QLD TIGER PRAWNS, CALAMARI, SMOKED SALMON, MOZZARELLA CHEESE TOPPED WITH CRISPY CAPERS AND DILL
CHEESEBURGER PIZZA25,00 $ US
BBQ SAUCE, BRISKET, ONION, PICKLES, MOZZARELLA CHEESE TOPPED WITH A SWIRL OF LIQUID CHEESE
GLASSHOUSE MEAT MADNESS25,00 $ US
SUGO PIZZA SAUCE, APPLE SMOKED PULLED PORK, 12 HOURS SMOKED TEXAS BEEF BRISKET, MAPLE BACON, CHERRY TOMATOES AND MOZZARELLA CHEESE WITH A HICKORY BBQ SAUCE SWIRL
SPICY HOG24,00 $ US
SUGO PIZZA SAUCE, JALAPEÑO PORK SAUSAGE, CARAMELISED ONION, BACON, JALAPEÑOS, SPINACH AND MOZZARELLA CHEESE
CHICKEN CARBONARA23,00 $ US
GARLIC CREAM WITH CHICKEN, RED ONION, BACON, MUSHROOM, MOZZARELLA AND PARMESAN CHEESE
HICKORY SMOKED CHICKEN22,00 $ US
HICKORY BBQ SAUCE, SMOKED CHICKEN, CASHEWS, CHERRY TOMATOES, RED ONION AND MOZZARELLA CHEESE
NY MARGHERITA22,00 $ US
SUGO PIZZA SAUCE, BOCCONCINI, FRESH BASIL, HEIRLOOM CHERRY TOMATOES AND MOZZARELLA CHEESE
HAWAIIAN21,00 $ US
SUGO PIZZA SAUCE, WITH HAM, PINEAPPLE AND MOZZARELLA CHEESE
PEPPERONI20,00 $ US
SUGO PIZZA SAUCE, PEPPERONI AND MOZZARELLA CHEESE
VEGETARIAN PIZZA (V) (VG OPTIONAL)20,00 $ US
PESTO SAUCE BASE, ROAST ZUCCHINI, SWEET POTATO, CAPSICUM, FETTA AND BOCCONCINI CHEESE
GLUTEN FREE PIZZA BASES ALSO AVAILABLE
ADD $6
Freshly Made SALADS
CREAMY POTATO SALAD20,00 $ US
POTATO AND CAULIFLOWER WITH RED ONION, CRISPY BACON, SHALLOTS, CELERY AND PARSLEY TOSSED IN A CREAMY RANCH SAUCE TOPPED WITH A BOILED EGG
SMOKED CORN SALAD20,00 $ US
SMOKED CORN WITH BLACK BEANS, AVOCADO AND TOMATOES TOSSED IN A MEXICAN CHILLI LIME DRESSING
CAESAR (GF OPTIONAL)20,00 $ US
BABY COS LETTUCE, GARLIC CROUTONS, BACON, PARMESAN CHEESE, SOFT BOILED EGG AND ANCHOVIES TOSSED IN A CAESAR DRESSING
- GRILLED QLD TIGER PRAWNS (2)8,00 $ US
- KILPATRICK OYSTERS (2)8,00 $ US
- JALAPEÑO BITES (2)7,00 $ US
- GRILLED CHICKEN TENDERLOINS (2)7,00 $ US
- SALT AND PEPPER CALAMARI (5)7,00 $ US
Fancy Something Light?
LUNCH ONLY - Lunch meals are only available | 11.30am-2.30pm ~ Monday to Sunday
LUNCH FISH AND CHIPS25,00 $ US
SPANISH MACKEREL WILD CAUGHT FROM THE GULF OF CARPENTARIA, GRILLED OR BATTERED SERVED WITH CHIPS AND SALAD
MAPLE PRAWNS (4)24,00 $ US
QLD TIGER PRAWNS IN A CRISPY BATTER WITH A DRIZZLE OF MAPLE SYRUP SERVED WITH CHIPS AND SALAD
BLT CHICKEN WRAP20,00 $ US
SOUTHERN FRIED CHICKEN TENDERS, BACON, TOMATO, AVOCADO, LETTUCE AND AIOLI
LUNCH CHICKEN PARMIGIANA20,00 $ US
HOUSE CRUMBED CHICKEN SCHNITZEL, DOUBLE SMOKED HAM, SUGO SAUCE AND MOZZARELLA WITH YOUR CHOICE OF CHIPS AND SALAD OR MASH AND VEGETABLES
LUNCH SALT AND PEPPER CALAMARI (10) (GF)19,00 $ US
TENDER CALAMARI STRIPS LIGHTLY DUSTED IN SALT AND PEPPER CORN FLOUR SERVED WITH CHIPS AND SALAD AND A SIDE OF AIOLI SAUCE
LUNCH CHICKEN SCHNITZEL18,00 $ US
HOUSE CRUMBED CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS AND YOUR CHOICE OF SAUCE OR GRAVY
MOUNTAINOUS BURGERS
BIGGER, BETTER AND MEATIER BURGERS ALL SERVED WITH A SIDE OF CHIPS
WAGYU CHEESE BURGER24,00 $ US
WAGYU BEEF AND MUSTARD PATTIE, LETTUCE, TOMATO, RED ONION, U.S CHEDDAR CHEESE, PICKLES, BEETROOT AND HICKORY BBQ SAUCE ON A BRIOCHE BUN
VEGAN SCHNITZEL BURGER (V) (VG)24,00 $ US
PLANT BASED SCHNITZEL, LETTUCE, RED ONION, AVOCADO, VEGAN AIOLI ON A TOASTED VEGAN BUN
PULLED PORK23,00 $ US
APPLE SMOKED PULLED PORK, SLAW AND HICKORY BBQ SAUCE ON A BRIOCHE BUN
PHILLY CHEESE STEAK ROLL23,00 $ US
TEXAS BEEF BRISKET, CRISPY BACON, DRIZZLED WITH LIQUID CHEESE SAUCE TOPPED WITH A BROOKLYN BRINE PICKLE ON A HOT DOG ROLL TOPPED WITH TWO ONION RINGS
TEXAS BEEF BRISKET22,00 $ US
12 HOURS SMOKED TEXAS BEEF BRISKET, JALAPEÑOS, SLAW AND HICKORY BBQ SAUCE ON A BRIOCHE BUN
SOUTHERN FRIED CHICKEN21,00 $ US
SOUTHERN FRIED CHICKEN TENDERLOINS, MAPLE BACON, LETTUCE, TOMATO, JALAPEÑOS, PICKLES AND CHIPOTLE AIOLI ON A BRIOCHE BUN
GLUTEN FREE BURGER BUNS ALSO AVAILABLE
ADD $3
SMOKED MEATS
SMOKED MEATS ARE SUBJECT TO AVAILABILITY | ALL SMOKED MEATS ARE SERVED WITH COLESLAW AND CHIPS
SMOKED MEAT PLATE (GF) 38,00 $ US
APPLE SMOKED PORK COLLAR WRAPPED IN MAPLE BACON, CHERRY SMOKED CONFIT DUCK, 12-HOUR SLOW-COOKED SMOKED MEMPHIS BEEF SHORT RIBS SERVED WITH BBQ CHIPOTLE SAUCE
12-HOUR SLOW COOKED SMOKED MEMPHIS BEEF SHORT RIBS (GF) 37,00 $ US
DRY RUBBED AND SERVED WITH BBQ CHIPOTLE SAUCE
12-HOUR SMOKED PORK RIBS (GF) 35,00 $ US
TENNESSEE SMOKED PORK RIBS WITH A BBQ CHIPOTLE SAUCE
SMOKED MAPLE BACON WRAPPED PORK (GF)33,00 $ US
SMOKED PORK COLLAR, ROLLED IN MAPLE BACON AND THEN SLOW COOKED SERVED WITH RED WINE JUS
12-HOUR SLOW COOKED SMOKED BRISKET (GF) 31,00 $ US
TENNESSEE 12-HOUR SMOKED BRISKET SERVED WITH BBQ CHIPOTLE SAUCE
SEAFOOD
QLD TIGER PRAWN FETTUCCINI32,00 $ US
QLD TIGER PRAWNS (6), RED ONION, CHILLI, BLISTERED CHERRY TOMATOES, BABY SPINACH, GARLIC AND WHITE WINE CREAM SAUCE
BARRAMUNDI JUNGLE CURRY (LOW GF)32,00 $ US
PAN FRIED SALTWATER FARMED SKIN ON BARRAMUNDI WITH COCONUT RICE, BOK CHOY AND FRESH LIME
FISH AND CHIPS29,00 $ US
SPANISH MACKEREL WILD CAUGHT FROM THE GULF OF CARPENTARIA, GRILLED OR BATTERED SERVED WITH CHIPS AND SALAD, TARTARE AND LEMON
SALT AND PEPPER CALAMARI (14) (GF)25,00 $ US
TENDER CALAMARI STRIPS LIGHTLY DUSTED IN SALT AND PEPPER CORN FLOUR SERVED WITH CHIPS AND SALAD AND A SIDE OF AIOLI
MAINS
SMOKED LAMB SHANK (GF)35,00 $ US
SMOKED LAMB SHANK WITH SPINACH, CHERRY TOMATOES AND RED ONION ON A BED OF MASH POTATO SERVED WITH BBQ CHIPOTLE
PENANG BEEF CHEEK34,00 $ US
SLOW COOKED PENANG BEEF CHEEK WITH STEAMED BOK CHOY AND CHERRY TOMATOES, SERVED WITH COCONUT RICE TOPPED WITH FRESH CHILLI AND BEAN SPROUTS
ASIAN PORK BELLY (GF)31,00 $ US
PORK BELLY WITH A CRISPY NOODLE WOMBOK SALAD TOPPED WITH CHILLI CARAMEL SAUCE
CHERRY SMOKED CONFIT DUCK (GF)29,00 $ US
CHERRY SMOKED CONFIT DUCK MARYLAND SERVED WITH BBQ PLUM SAUCE, CHIPS AND SALAD OR MASH AND VEGETABLES
CHICKEN PARMIGIANA26,00 $ US
HOUSE CRUMBED CHICKEN SCHNITZEL, DOUBLED SMOKED HAM, SUGO SAUCE AND MOZZARELLA WITH YOUR CHOICE OF CHIPS AND SALAD OR MASH AND VEGETABLES
CHICKEN SCHNITZEL24,00 $ US
HOUSE CRUMBED CHICKEN SCHNITZEL WITH YOUR CHOICE OF CHIPS AND SALAD OR MASH AND VEGETABLES AND YOUR CHOICE OF SAUCE
PLANT BASED PARMIGIANA (VG) (V)22,00 $ US
PLANT BASED SCHNITZEL TOPPED WITH SUGO SAUCE AND VEGAN CHEESE SERVED WITH SALAD AND CHIPS OR MASH AND VEGETABLES
PLANT BASED SCHNITZEL (VG) (V)20,00 $ US
PLANT BASED SCHNITZEL SERVED WITH CHIPS AND SALAD OR MASH AND VEGETABLES
PASTA OF THE DAY
PLEASE SEE OUR DAILY SPECIALS SHEET
SIDES
SOLD ONLY WITH MAIN MEALS DESIGNED TO SERVE 2 PEOPLE
LOADED FRIES13,00 $ US
MACARONI AND CHEESE10,00 $ US
CAESAR SALAD10,00 $ US
WEDGES WITH SOUR CREAM AND SWEET CHILLI10,00 $ US
CHIPS WITH YOUR CHOICE OF SAUCE9,00 $ US
BEER-BATTERED ONION RINGS WITH RANCH (8)9,00 $ US
CHARRED CORN WITH CHIPOTLE BUTTER (GF) (2)7,00 $ US
GARDEN SALAD (GF)8,00 $ US
MASH POTATO (GF)7,00 $ US
STEAMED VEGETABLES (GF)7,00 $ US
COLESLAW (GF)7,00 $ US
UPGRADES
REPLACE YOUR CHIPS & SALAD OR MASH & VEGETABLES ON ANY DISH AT AN EXTRA COST
CAESAR SALAD3,00 $ US
POTATO WEDGES2,00 $ US
CHAR-GRILLED PREMIUM STEAKS
ALL STEAKS ARE SERVED WITH YOUR CHOICE OF SAUCE, SALAD AND CHIPS OR MASH AND VEGETABLES
450G T-BONE (GF)43,00 $ US
NOLANS - THE CATTLEMAN’S CUTLET
300G RIB FILLET (GF)41,00 $ US
JOHN DEE PREMIUM - GRAIN FED - LIGHTLY MARBLED FOR TENDERNESS AND FLAVOUR
200G EYE FILLET (GF)38,00 $ US
JOHN DEE PREMIUM - GRASS FED - SUCCULENT, LEAN AND TENDER EVERY TIME
250G RUMP (GF)
WEEKLY SPECIAL- SEE SPECIALS BOARD - AN AUSSIE ICON, FLAVOUR FILLED CATTLEMAN’S FAVOURITE
Sauces
MUSHROOM, PEPPER, DIANE, GARLIC CREAM, RED WINE JUS
Mustards
HOT ENGLISH, SEEDED, DIJON
TOPPERS
TENNESSEE SMOKED PORK RIBS11,00 $ US
KILPATRICK OYSTERS (2)8,00 $ US
GRILLED QLD TIGER PRAWNS (2)8,00 $ US
JALAPEÑO BITES (2)7,00 $ US
SALT AND PEPPER CALAMARI (5)7,00 $ US
ONION RINGS (4)5,00 $ US
Desserts
SUPER SUNDAE (GF)10,00 $ US
STRAWBERRY, VANILLA AND CHOCOLATE ICE CREAM, CHOCOLATE SAUCE, MARSHMALLOWS, WHIPPED CREAM, NUTS AND WAFERS
STICKY DATE PUDDING10,00 $ US
SERVED WITH VANILLA BEAN GELATO, BUTTERSCOTCH SAUCE AND CREAM
NEW YORK BAKED CHEESECAKE10,00 $ US
HOUSE-MADE NEW YORK CHEESECAKE WITH BERRY COULIS AND WHIPPED CREAM
MINI CHURROS (6)10,00 $ US
FRIED UNTIL GOLDEN THEN DUSTED IN CINNAMON SUGAR AND SERVED WITH A BUTTERSCOTCH SAUCE
