Goldfinch Tavern at Four Seasons Hotel Seattle

Name: Goldfinch Tavern at Four Seasons Hotel Seattle
Address: 99 Union Street, Seattle, WA, United States, 98101
Telephone: (206) 749-7070
Price range: $31 to $50
Rating: 4.7

4.7

1751 Reviews

$31 to $50

Regional American (Northwest)

Goldfinch Tavern at Four Seasons Hotel Seattle

4.7

$31 to $50

Regional American (Northwest)

Downtown

Make a reservation

2 people

Dec 11, 2024

7:00 p.m.

Booked 46 times today

Experiences are available.

Good for special occasions
Great for scenic views
Good for business meals

Approachable sophisticated Pacific Northwest cuisine, simply prepared using the finest regional ingredients and served in a dining room with maritime-inspired design and sweeping views of Elliott Bay.

Goldfinch Tavern is a collaboration between Ethan Stowell and Four Seasons Hotel Seattle. Named for the state bird of Washington, the American Goldfinch.

The upscale tavern pays homage to the city’s pioneer days, when taverns catered to lumberjacks and sailors alike, providing a place for travelers and locals to both socialize and conduct business, all while enjoying drinks and food.

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Regional American (Northwest), Seafood, Contemporary American
Hours of Operation
Breakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–9:00 am Brunch Sat, Sun 9:00 am–2:30 pm Lunch Mon–Fri 11:00 am–3:00 pm Happy Hour Mon–Fri 3:00 pm–5:00 pm Sat, Sun 2:30 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–9:00 pm Thu–Sat 5:00 pm–10:00 pm
Phone number
(206) 749-7070
Website
http://goldfinchtavern.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Brian Doherty
Private party facilities
Let Goldfinch Tavern make your next celebration or meeting unforgettable in one of our two private dining rooms. Either room can accommodate up to 16 guests for intimate gatherings or 25 guests for a standing reception. Valet parking and AV are available.
Private party contact
Michelle Gregg: (206) 749-3914

Location
99 Union Street, Seattle, WA 98101
Neighbourhood
Downtown
Cross Street
First Ave
Parking details
Valet parking is $25 when dining in the restaurant.
Public transit
University Street Station
Additional
Banquet, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Featured in

The Best Breakfast Restaurants in Seattle

Experiences

Christmas Eve Dinner
US$165.00 per person
Dec 24, 2024 only
This Christmas Eve, savor a delicious dinner featuring the best of Goldfinch Tavern's holiday favorites. Enjoy a lavish appetizer buffet with fresh and cured seafood, Roasted Sweet Potato Salad, Poached Beets, and a wide selection of charcuterie and cheese. For your main course, choose from Chilean Sea Bass, Jumbo Scallops, or our Marcona Almond-Crusted Beef Tenderloin. End your meal on a sweet note with multiple visits to our dessert station, indulging in Gingerbread Chai Cake, Eggnog Cheesecake, and Flourless Chocolate Cake. $165 adult, $70 child (5-14yr), plus 20% service charge and 10.35% tax
New Year's Eve Dinner
US$185.00 per person
Dec 31, 2024 only
There's an infinite number of ways to make this New Year's Eve your most wonderful yet, and we've saved the best just for you. Toast to the New Year at Goldfinch Tavern with an extravagant four-course dinner crafted by Chef Jeffrey Hunter and Pastry Chef Danielle Grogan. Add to the experience with a wine pairing. Enjoy the sounds of our live music and a complimentary champagne toast at midnight to ring in the New Year.
Christmas Day
US$165.00 per person
Dec 25, 2024 only
Impress the family this holiday season with a Christmas Day feast at Goldfinch Tavern. Begin the celebration with a bountiful appetizer and salad buffet featuring house-made pastries, artisanal bundt cakes, gourmet cheeses, charcuterie, and fresh and cured seafood. For your main, choose from Seared Tuna, Chilean Sea Bass, Roasted Tom Turkey, Salt-Crusted New York Strip, or Delicata Squash Risotto. Be sure to save room for our indulgent dessert spread, featuring Santa's favorites: Buche de Noel, Grinch Paris-Brest, and Sacher Torte. $165 adult, $70 child (5-14yr), plus 20% service charge and 10.35% tax

Popular dishes

What 1,751 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.8Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Goldfinch Tavern at Four Seasons Hotel Seattle offers a delightful dining experience with standout service and delicious food. Guests praise the "best clam chowder in Seattle" and "the best hamburger in WA." The restaurant is notably "kid-friendly," with a relaxing ambiance and a "beautiful waterfront view." Ideal for special occasions and memorable meals.

1,751 Reviews

J
Josephine
Seattle
11 reviews
vip
5.0
11 reviews
Dined 2 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Great service & a lovely venue to celebrate a special holiday lunch. We had a window table with a beautiful view of Elliot Bay. Only disappointment: my Steak Frites order came with potatoes that were anything but frites - they were more like a chunky country style diner potatoes - I was so looking forward to the skinny crisp decadent fries that I’ve had there in the past. Alas. Everything else was just right with an accommodating staff & a perfectly chilled Cosmopolitan & glass of Drouhin Pinot Noir to round things out.
Is this helpful?
A
Annie
Greater Boston
2 reviews
5.0
2 reviews
Dined 4 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Servers are incredibly gracious with children - we come here before the Tiny Tots concerts at Benaroya Hall, and this has become a favorite tradition. Coloring sheets, Lego silverware, color-changing cups, so many fun touches that keep the kiddos happy. And the kid meals are an especially good value!
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r
raji
San Francisco
2 reviews
3.0
2 reviews
Dined 5 days ago
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 3
Arrived earlier and got seated. Ordered grilled Ciabatta, truffle fries, and carbonara with mushrooms along with sparkling wine. Wait staff were not intrusive and attentive . Food wise, Ciabatta grilled was so hard and abrasive . Literally, scoured the roof of my mouth, I tried eating it by dousing it with the balsamic butter provided but decided not worth the effort after the abrasion it caused. I even mentioned it to the waitstaff about the bread been too hard to eat . Carbonara not nothing much to write home about.. on the plus note, it was served nice and hot. Truffle fries were good. The sparkling wine was crisp and yum .
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C
Chris
Seattle
8 reviews
3.0
8 reviews
Dined on November 30, 2024
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 5
Service was slow, the food was just okay. Honestly I miss the old brunch setup. They keep making changes to cut costs - like the ‘unlimited mimosas’ are replenished by your server (the bottle is not left at the table) but the juice is? For a party of 5 ours were not replenished appropriately. Honestly this is my last time going here.
Is this helpful?
R
Richard
Phoenix
4 reviews
5.0
4 reviews
Dined on November 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The quality of the food is a notch up your typical coffee shop fare. The portions were huge and the service was most attentive. Our waiter was wonderful (he even included cutlery in my "doggie bag" and the other staff were lovely as well.
Is this helpful?
B
Busisiwe
Naples
3 reviews
5.0
3 reviews
Dined on November 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious thanksgiving 3 course brunch menu very tasty and filling . Great experience and service
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G
Gemma
New York City
2 reviews
5.0
2 reviews
Dined on November 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our server was so so lovely. The food was absolutely unreal. I had the scallops and my girlfriend had the pumpkin gnocchi and it was one of the best meals we’ve ever had. The staff was very accommodating, and they even surprised us with a dessert for our anniversary. I would highly recommend goldfinch Tavern to anyone wanting to have a great dining experience.
Is this helpful?
A
Amy
Seattle
20 reviews
5.0
20 reviews
Dined on November 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved our experience and they made our birthday celebration special.
Is this helpful?
J
Jim
Amsterdam
22 reviews
5.0
22 reviews
Dined on November 22, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
the best clam chowder in Seattle! the best hamburger in WA!
Is this helpful?
B
Bowz
Seattle
44 reviews
5.0
44 reviews
Dined on November 18, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We’ve dined here a few times now and it is always amazing. Fantastic food, drinks, ambiance, and service every visit. Always a favorite and very close to Benaroya Hall for pre-show dining and drinks. Highly recommend!
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FAQs

Goldfinch Tavern at Four Seasons Hotel Seattle offers takeout which you can order by calling the restaurant at (206) 749-7070.

Goldfinch Tavern at Four Seasons Hotel Seattle is rated 4.7 stars by 1751 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Goldfinch Tavern at Four Seasons Hotel Seattle

4.7

$31 to $50

Regional American (Northwest)

Downtown

Make a reservation

2 people

Dec 11, 2024

7:00 p.m.

Booked 46 times today

Experiences are available.

Order delivery or takeout

Google Map for Goldfinch Tavern at Four Seasons Hotel Seattle

99 Union Street, Seattle, WA 98101

Additional information

Cross Street
First Ave
Neighbourhood
Downtown
Hours of Operation
Breakfast Mon–Fri 7:00 am–11:00 am Sat, Sun 7:00 am–9:00 am Brunch Sat, Sun 9:00 am–2:30 pm Lunch Mon–Fri 11:00 am–3:00 pm Happy Hour Mon–Fri 3:00 pm–5:00 pm Sat, Sun 2:30 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–9:00 pm Thu–Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Regional American (Northwest), Seafood, Contemporary American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Valet parking is $25 when dining in the restaurant.
Public transit
University Street Station
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Brian Doherty
Additional
Banquet, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://goldfinchtavern.com/
Phone number
(206) 749-7070
Private party facilities
Let Goldfinch Tavern make your next celebration or meeting unforgettable in one of our two private dining rooms. Either room can accommodate up to 16 guests for intimate gatherings or 25 guests for a standing reception. Valet parking and AV are available.
Private party contact
Michelle Gregg: (206) 749-3914

Featured in

The Best Breakfast Restaurants in Seattle

Goldfinch Tavern at Four Seasons Hotel Seattle

Goldfinch Tavern at Four Seasons Hotel Seattle

Make a reservation

Order delivery or takeout

Private dining

Additional information

Featured in

The Best Breakfast Restaurants in Seattle

Experiences

Christmas Eve Dinner

New Year's Eve Dinner

Christmas Day

Popular dishes

Seared Jumbo Scallops

Beet & Dungeness Crab Salad

Beet and Crab Salad

Menu

What 1,751 people are saying

Overall ratings and reviews

Review summary

FAQs

Does Goldfinch Tavern at Four Seasons Hotel Seattle offer delivery through OpenTable or takeout?

How is Goldfinch Tavern at Four Seasons Hotel Seattle restaurant rated?

Is Goldfinch Tavern at Four Seasons Hotel Seattle currently accepting reservations?

Goldfinch Tavern at Four Seasons Hotel Seattle

Make a reservation

Order delivery or takeout

Additional information

Featured in

The Best Breakfast Restaurants in Seattle