Latin American cuisine Includes a representation of a variety of food fusions such as Dominican, Puerto Rican, Peruvian and entertainment
Appetizer
Peruvian Fish CevicheUS$18.00
Fresh fish slices lightly marinated in lime juice and seasoned with Peruvian limo chili, fresh coriander and onion, garnished with fried plantain
Stuffed Fried PlantainUS$13.00
Chicken - Shrimp. Deep fried plantain cups filled with your choice of protein, sauteed in savory garlic, pepper and onion sauce
Shrimp with Coconut (Hawaiian Sauce)US$13.00
Coconut fried shrimp with hawaiian sauce
Causa`s TrilogyUS$15.00
A tasting of three of our causas with shrimp, chicken and tuna
Fried Cheese with Guava SauceUS$10.00
Hand cut fried cheese served with our house made sweet and tangy guava sauce
Green Banana or Beef Fritter (2 Units)US$9.00
Green banana dough stuffed with savory beef filling and fried
Salad
Caesar SaladUS$12.00
Green salad with romaine lettuce, parmesan cheese, croutons topped with caesar dressing
Gozamba SaladUS$14.00
Spring mix salad, cherry tomatoes, mozzarella cheese, radish, almonds, with balsamic vinegar with chicken or Shrimp
Main Course
Gozamba Steak
Tender skirt steak, chimichurri sauce on side with 2 sides of your choice
- 10 ozUS$28.00
Parrillada GozambaUS$65.00
Churrasco, shrimp, grilled chicken breast, picana and tostones
Picadera GozambaUS$55.00
Fried chicken, coconut shrimps, longaniza, fried cheese, fried pork, fried pork belly, alcapurria, fried cassava, and fried plantain
Bistec EncebolladoUS$17.00
Sliced steak marinated in a flavor packed house ¨sofrito¨ and vinegar. Stewed and topped with sautéed onions with 2 sides of your choice
Chuleta Kan-KanUS$29.00
Marinated and fried pork chop with skin on belly with 2 sides of your choice
Shrimp with Garlic SauceUS$19.00
Shrimp in garlic sauce with 2 sides of your choice
Arroz AfrodisíacoUS$47.00
Rice with seafood mix, shrimp and lobster
Sea and LandUS$52.00
Skirt Steak, Shrimps, Lobster with 2 sides of your choice
Whole Fried Fish
Fried chillo with 2 sides of your choice
- Market Price
Pargo Frito "Gozamba Style"
Breaded Fried Pargo in small pieces
- Market Price
Grilled SalmonUS$23.00
Grilled Salmon with fresh herbs and house sauce with 2 sides of your choice
Chicken Breast Grilled or Garlic SauceUS$17.00
12-hour marinated chicken breast in a house blend of fresh herbs and spices
Alfredo PastaUS$21.00
chicken - Shrimp
Pescado a Lo MachoUS$27.00
Crispy fish filet, creamy seafood Peruvian sauce with shrimp mussels, calamari and seafoodmix
The Most Typical
Sancocho DominicanoUS$16.00
Delicious Dominican soup of meats, vegetables and seasonings that are mixed to form a thick broth with white rice
The PailitaUS$14.00
Enjoy the best Gozamba-style pailita. Rice, beans, stewed meat, avocado, concón
Tres GolpesUS$15.00
The most representative dish of the Dominican Republican. You will enjoy beautifully mashed green plantains, fried salami, fried eggs, fried cheese and onion garnish
Lomo SaltadoUS$18.00
The most representative Peruvian dish. Beef stir-fry, soy sauce, onions, tomatoes, cilantro with french fries and white rice
Roasted Suckling Pig with Rice and BeansUS$16.00
Delicious Puerto Rican dish. Roast Pork, white rice, red beans and fried plantain
Side Order
Another extra $4
White Rice
Red Beans
Fried Plantain
Sweet Fried Plantain
Fried Cassava
French Fries
Mash Potatoes
Salad
Vegetables
Extras
AvocadoUS$5.00
MofongoUS$7.00
Pork BellyUS$7.00
ShrimpUS$7.00
SalamiUS$7.00
LonganizaUS$7.00
Fried CheeseUS$6.00
ChickenUS$7.00
Gozamba 24K
Lobster Gold Fried RiceUS$80.00
Traditional peruvian cantonese fusion, called "Chifa". Fried rice, soy sauce, red peppers, green onion with lobster, shrimp, mussels, calamari and sesame black seeds with Gozamba sweet sauce on the top
Mofongo Ribeye 24KUS$150.00
The best Mofongo covered in gold foil, accompanied by the best "premium ribeye" cut, in a special house sauce
Fish Gozamba 24KUS$120.00
Fresh Fried snapper covered in gold foil and house sauce
Langosta "Back to Live"US$80.00
Delight yourself with this exquisite dish "Back to live". Finely chopped seafood in lemon juice, onion, cilantro, special sauce with shrimp and lobster
Tomahawk 24KUS$200.00
The best cut of "Tomahawk" meat, covered in gold
Tomahawk Candela ShowUS$180.00
The best cut of "Tomahawk" with the candela show
Our Specialties
Fish Gozamba 24K
Delicious fresh fried snapper covered with golden paper and house sauce
Pescado a Lo Macho
We present our Peruvian gastronomic recipe #Pescado Macho, test nuestro Crispy fish fillet, in a creamy Peruvian seafood sauce with shrimp, mussels, squid
Shrimp with Garlic Sauce
Enjoy our special recipe for shrimp in garlic sauce
Grilled Salmon
The classic will always be in fashion! try this Grilled Salmon with fresh herbs and house sauce
Mofongo con Lomo Saltado
Because we love traditional Caribbean cuisine, we present "El mofongo" with salted loin
Lomo Saltado
The most representative Peruvian dish. Beef stir-fry, soy sauce, onions, tomatoes, cilantro with french fries and white rice
Mofongo con Churrasco y Acuacate
We like to delight our customers with traditional recipes, which I best test by trying the delicious mofongo with churrasco and avocado. Caribbean recipe!
Arroz Afrodiciaco
Rice with seafood mix, shrimp and lobster
Aphrodiciac Rice
Rice with seafood mix, shrimp and lobster
Mofongo de Chicharron
Soon you will enjoy this delicious Caribbean dish Mofongo de Pork Chicharron
Tomahawk Candela Show
The best cut of "Tomahawk" with the candela show
Peruvian Fish Ceviche
Fresh fish slices lightly marinated in lime juice and seasoned with Peruvian limo chili, fresh coriander and onion, garnished with fried plantain
Fried Pargo "Gozamba Style"
Breaded Fried Pargo in small pieces
Lobster Gold Fried Rice
Traditional peruvian cantonese fusion, called "Chifa". Fried rice, soy sauce, red peppers, green onion with lobster, shrimp, mussels, calamari and sesame black seeds with Gozamba sweet sauce on the top
Ribeye 24K Mofongo
The best Mofongo covered in gold foil, accompanied by the best "premium ribeye" cut, in a special house sauce
Tomahawk 24K
The best cut of "Tomahawk" meat, covered in gold foil
Langosta "Back to Live"
Delight yourself with this exquisite dish "Back to live". Finely chopped seafood in lemon juice, onion, cilantro, special sauce with shrimp and lobster
Causa's Trilogy
A tasting of three of our causas with shrimp, chicken and tuna