Gozo kitchen and lounge

Name: Gozo kitchen and lounge
Address: 4125 Riverside Dr, Chino, CA, United States, 91710-3183
Telephone: (909) 248-1679
Price range: $31 to $50
Rating: 4.5

4.5

9 Reviews

$31 to $50

Latin American

Make a reservation

2 people

Nov 23, 2024

7:00 p.m.

Booked 1 time today

Charming
Romantic
Good for special occasions

Chef Miguel Reyes, Known for most of his well-established career as a private dinner and Celebrity Chef, fulfills his dream of having a restaurant with Gozo Kitchen and Loung. A restaurant that showcases his most beloved dishes, reflecting his culinary journey. Gozo aims to be a haven where costumers enjoy exceptional food, creating moments of pure delight through a unique dining experience. He brings global flavors with a Latin twist, staying true to his roots. At Gozo, the pursuit of culinary excellence is not merely a goal; it is a commitment to creating moments of pure joy through the artistry of food.

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Latin American, International, Steakhouse
Hours of Operation
Brunch Sun 10:00 am–2:00 pm Dinner Wed–Sat 5:00 pm–10:00 pm
Phone number
(909) 248-1679
Website
https://www.gozokitchenandlounge.com/
Dress code
Business Casual

Location
4125 Riverside Dr, Chino, CA 91710-3183
Neighbourhood
Chino
Cross Street
Pipeline and Riverside Dr.
Parking details
Street Parking

What 9 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on all time ratings

4.6Food
4.6Service
4.5Ambience
4.4Value

Noise • Moderate

9 Reviews

JJ
JJJ3
Los Angeles
27 reviews
5.0
27 reviews
Dined on July 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a good dining experience. The chef came out to check on us. Food was good.
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OT
OpenTable Diner
Las Vegas
1 review
5.0
1 review
Dined on May 12, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I wanted to take my wife somewhere special for Mother's Day and boy was Gozo Kitchen a hit. They had a special Mother's Day Brunch and menu. Everything was DELICIOUS. The pasta, potatoes, and asparagus all had wonderful tasting flavors. The prime rib was good and tender. The shrimp cocktails which included nice size shrimp accompanied by a great tasting and yummy cocktail sauce with a mild kick. Service was wonderful. We were even entertained by Chris Logan and his band providing live music to listen to while we ate. We got a chance to meet and have a nice conversation with Chef Miguel and let him know how pleased we were with our visit and meal. We can't wait to return so we can enjoy more of their dishes. If looking for a wonderful restaurant in the Chino area you will need to visit Gozo Kitchen. You will not be disappointed!
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OT
OpenTable Diner
Orange County
1 review
1.0
1 review
Dined on May 12, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
$60 posted price was charged at $65 each. Was told drinks were included but was added to the bill in the end (OJ & coffee @$20 total). No matter how much more of the prime rib was requested, the server served very, very little. As if only a small sliver is being requested. Overall, the feeling was we were being very limited to what we can have…on a supposedly all you can eat brunch. And we were not even having a lot as the food was just ok. Not ever going back as the food and service, specially at the price point, was not even close to being worth it.
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OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on April 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience, food was great! New Restaurant.
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OT
OpenTable Diner
Las Vegas
6 reviews
5.0
6 reviews
Dined on February 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I was pleasantly surprised by my wife and I’s experience here. My wife had told me great things about Chef Miguel Reyes and his restaurant and we decided to come on a date night. WE HAD AN AMAZING DATE NIGHT. The ambience was great as each table was lit with candles and it created a romantic environment. The servers were very attentive and followed up with us frequently while also giving us their recommendations on food & drinks. The food was incredible and they have a great selection of drinks. The best part was that Chef Miguel came over to check on us and every guest to ask us about the food and if we were having a good time. Chef Miguel is humble, attentive, and easy to have a conversation with. What stood out the most is how attentive he was to everyone in general! We will definitely be back.
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MK
MichelleKR
Los Angeles
2 reviews
4.0
2 reviews
Dined on February 18, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
My husband and I went there for the Valentine's special dinner, which was a prix fixe dinner menu. The hostess greeted us right away - we had a 6:00 reservation and arrived about 15 minutes early but we were still able to be seated right away. The hostess was very gracious. Our server came to the table right away, bringing us 2 glasses of champagne and a "Rose for the lady", which was a very nice touch. For the appetizer, we both had the scallops, which were excellent. Next, we both had the salad which was fairly good, the portion of salad was very small. We both had the filet mignon. My steak was cooked properly. My husband had ordered his "charred, medium-rare", due to the fact that the steak were very thin cuts, his was not really cooked to those specifications. The steaks were served with mashed potatoes and asparagus as well as 2 prawns and a small lobster tail. My husband did not care for his shrimp. One problem with the shrimp was that it was whole and still had a shell and it was difficult to peel neatly. For dessert, we had the Coppa Tres Chocolate, which was delicious! Overall, we had a very nice evening and we will come back again at a time when we can order off the regular menu to try some of their other items.
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OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on February 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This entire experience was amazing! Came here on Valentine’s Day for their valentines experience and everything was super good. The entire staff was on their A game working diligently to make sure everything was running smoothly. They did have a longer than expected wait time but I feel that was normal as it was Valentine’s Day with many reservations. I’ll definitely be back here soon!
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LS
LindaS
Los Angeles
1 review
5.0
1 review
Dined on February 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food service drinks all of the above amazing would strongly recommend
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SM
SeanM
Los Angeles
1 review
5.0
1 review
Dined on February 15, 2024
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Reserved a table for Valentines Dinner. They had a special that included appetizer, starter, Main dish, and dessert with a complimentary glass of champaign along with a single red rose. Food was good but because there was a mix up in our order our main dish took an hour to get.
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FAQs

Gozo kitchen and lounge is rated 4.5 stars by 9 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 23, 2024

7:00 p.m.

Booked 1 time today

4125 Riverside Dr, Chino, CA 91710-3183

Additional information

Cross Street
Pipeline and Riverside Dr.
Neighbourhood
Chino
Hours of Operation
Brunch Sun 10:00 am–2:00 pm Dinner Wed–Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Latin American, International, Steakhouse
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Street Parking

Website
https://www.gozokitchenandlounge.com/
Phone number
(909) 248-1679

Gozo kitchen and lounge

Make a reservation

Additional information

Menu

What 9 people are saying

Overall ratings and reviews

FAQs

How is Gozo kitchen and lounge restaurant rated?

Is Gozo kitchen and lounge currently accepting reservations?

Make a reservation

Additional information