Grazie - Vaughan

Antipasto e Zuppe

• Insalata del Mercato $10.00

  A variety of greens with a balsamic vinaigrette

  • Add grilled chicken $10.00

• Caesar Salad $14.00

  Romaine lettuce with our own creamy Caesar dressing

  • Add grilled chicken $10.00

• Branca Salad $18.00

  Fior di latte mozzarella, grape tomatoes, mixed olives & basil with crostini

• Merluzzo Salad $21.00

  Seasoned cod pieces lightly floured & fried served with a mixture of olives, grape tomatoes, potatoes & green beans

• Bruschetta$10.00

  Toasted bread with fresh tomato, garlic & fine herbs

• Baked Goat Cheese Salad $21.00

  Goat cheese, roasted peppers & grilled eggplant wrapped in phyllo pastry served on an arugula salad in a sherry vinaigrette

• Polpette$18.00

  Meatballs served in a tomato sauce with shaved parmigiano & crostini

• Calamari Fritti$23.00

  Fried calamari served with a lemon & black pepper aioli

• Kale & Beet Salad $14.00

  Shredded kale & beet with apples, raisins & radish with a white balsamic vinaigrette

• Sila Salad $21.00

  Marinated shrimp & calamari served on a bed of lettuce with fresh peppers & celery

• Cozze Portofino $19.00

  Fresh mussels steamed in a light tomato sauce or white wine sauce with diced tomatoes

• Varese$19.00

  Fresh pear, prosciutto (cured ham) & parmigiano shavings with an arugula salad & mixed olives

• Bruschetta Focaccia $20.00

  Olive oil, mozzarella, parmigiano cheese, fresh tomato, garlic & fine herbs

• Funghi Focaccia $22.00

  Béchamel, variety of mushrooms, truffle oil, parmigiano & fresh thyme

• Fresca Focaccia$22.00

  Fior di latte mozzarella, plum tomatoes & oregano

  • Add anchovies $1.50

• Pugliese Focaccia $22.00

  Plum tomatoes, mozzarella, rapini, spicy sausage, fresh tomato, garlic & fine herbs

Pizza

Gluten Free Pizza Dough available add 5.00

• Margherita$17.00

  Tomato sauce, mozzarella & basil

  • Add pepperoni $3.00

• Giovanni$22.00

  Tomato sauce, mozzarella, pepperoni, spicy sausage, red onion & hot peppers

• Nduja$22.00

  Tomato sauce, spicy nduja sausage, fior di latte mozzarella & basil

• Stefania$25.00

  Creamy porcini sauce, prosciutto (cured ham), variety of mushrooms, fresh herbs, arugula & parmigiano

• Cristoforo$21.00

  Goat cheese, plum tomatoes, red onions, black olives, basil & a touch of mozzarella

• Romana$22.00

  Potatoes, rosemary, spicy pancetta (cured bacon), diced tomatoes, mozzarella & parmigiano cheese (no changes please)

• Nato$21.00

  Tomato sauce, mozzarella, pepperoni, mushrooms & fresh peppers

• Roberto$22.00

  Tomato sauce, mozzarella, prosciuttino (cured ham), grilled eggplant, artichoke hearts & black olives

• Elena$22.00

  Tomato sauce, mozzarella, grilled chicken, spinach & goat cheese

• Giardina$21.00

  Plum tomatoes, mozzarella, eggplant puree, zucchini, roasted red peppers & ricotta

• Eligio$22.00

  Tomato sauce, mozzarella, prosciuttino (cured ham), asiago cheese, a variety of mushrooms & red onions

• San Vito $22.00

  Tomato sauce, mozzarella, sopressata (cured pork), roasted peppers, & green olives

Al minute

All our meals are prepared al minute. This means that our chefs prepare individual servings. Whether pastas or pizzas, each sauce is prepared per order and each dough is rolled out per order.

Allergies/celiac

Customers concerned with food allergies/celiac need to be aware of this risk. We do not assume any liability for adverse reactions to foods consumed or items anyone may come in contact with while eating at our establishments or catered events. Please inform your server of allergies/celiac.

Substitutions

Please be advised that we will not permit any substitutions to our dishes as this will undermine the desired effect of the dish. The various ingredients have been selected to complement each other. Substitutions will slow down our service.

Daily Specials

Ask Your Server, Priced Accordingly

18% Gratuity will be applied to parties of 8 or more. Prices exclude applicable tax. Prices subject to change.

Pasta

Gluten-free corn pasta available add $3.00

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• Sugo di Pomodoro

  (Tomato Sauce)

• Termini$17.00

  Spaghetti with tomato sauce

  • Add two meatballs $9.00

• Napoletana$22.00

  Linguine with shrimp & clams

• Nonna Franca $21.00

  Spaghetti with broccoli, anchovy paste, pine nuts & raisins topped with toasted bread crumbs & sesame seeds (no changes please)

• Trapani$20.00

  Penne with grilled eggplant, fresh peppers & zucchini

• Assisi$20.00

  Fettuccine with a variety of mushrooms & sundried tomatoes

• Bologna$22.00

  Rigatoni in a hearty meat sauce

• Paesana$22.00

  Fettuccine with spicy sausage & fresh peppers

• Prato$21.00

  Fettuccine with grilled chicken & green onions

• Puttanesca$21.00

  Penne with black olives, capers, anchovies, red wine & diced onions

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• Pasta con Aglio e Olio

  (Extra Virgin Oil & Garlic)

• Avellino$22.00

  Fettuccine with prosciutto (cured ham), spinach, variety of mushrooms & a porcini mushroom butter

• Brunello$22.00

  Spaghetti with spicy sausage, broccoli, diced tomatoes & mushrooms

• Teramo$22.00

  Spaghetti with artichoke hearts, sundried tomatoes, green onions & goat cheese

• Cefalu$22.00

  Spaghetti with grilled chicken, fresh spinach & ricotta pesto (pine nuts)

• Catrina$22.00

  Spinach linguine with grilled chicken, spicy pancetta (cured bacon), diced onions & black peppercorns

• Alessandra$22.00

  Strozzapreti with spicy fennel sausage, rapini & tomato

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• Alla Panna

  (Cream Sauce)

• Bianca$17.00

  Penne with parmigiano & butter

• Milano$23.00

  Linguine with grilled chicken, sundried tomatoes & snow peas

• Bosco$21.00

  Fettuccine with a variety of mushrooms & fresh rosemary

• Amalia$23.00

  Spinach & ricotta filled ravioli with prosciutto (cured ham), asparagus & green onions

• Udine$23.00

  Linguine with goat cheese, roasted peppers & mushrooms

• Basta$23.00

  Spinach linguine with shrimp, green onions & parsley

• Pesaro$22.00

  Rigatoni with asparagus & gorganzola pesto (pine nuts)

• Nico$25.00

  Pappardelle with sautéed veal strips, sundried tomatoes & mushrooms in a veal jus with a touch of cream

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• Sugo di Pomodoro Cremoso

  (Creamy Tomato Sauce)

• Gnocchi$22.00

  Gnocchi in a tomato sauce topped with ricotta

• Odessa$22.00

  Fettuccine with smoked salmon & vodka

• Penza$23.00

  Rigatoni with vodka, spicy pancetta (cured bacon), green onions & a touch of chili pepper

• Tasca$25.00

  Fresh pasta filled with ricotta, spinach, mushrooms & brie baked in a creamy tomato porcini sauce

• Quattro Stagioni$21.00

  Penne with mushrooms, zucchini, fresh peppers & broccoli

• Torino$22.00

  Agnolotti stuffed with spinach & ricotta

• Francesca$21.00

  Linguine with pine nuts, raisins & basil

Secondo Piatti

• Atlantic Salmon $38.00

  Baked Atlantic salmon served with shredded kale & beet with apples, raisins & radish with a white balsamic vinaigrette & roasted potatoes

• Chicken$33.00

  Oven roasted chicken breast served with natural juices with roasted potatoes & sautéed seasonal vegetables

• Fettina ai Ferri $24.00

  Grilled veal cutlet served with an arugula & cherry tomato salad with roasted potatoes

• Grilled Veal Striploin $35.00

  Served on a bed of fettucine with sundried tomatoes, green onions & mushrooms in a veal jus with a touch of cream

• Parmigiana$32.00

  Veal or chicken parmigiana with spaghetti in a tomato sauce

• Linguine Marinara $35.00

  Linguine with fresh mussels, shrimp, cod & calamari in a light tomato sauce (no changes please)