Guacamaya was established in 2017 in the heart of Los Angeles, where the vibrant cultures of Mexico and Southern California converge. It's a tale of love, tradition, and a deep passion for creating exceptional plant-based Mexican cuisine.
Whether you're a long-time advocate of plant-based living or a curious food adventurer, we invite you to explore the flavors of Mexico in a whole new way.
Our journey is rooted in Mexican traditions and we continue to honor our heritage when we come together around the dinner table as a family. The heart of our home was our kitchen, where we shared meals, laughter, and the recipes that had been passed down through generations.
We have always enjoyed cooking homemade meals from scratch and finding healthier alternatives. That's when we decided to offer our community a greener and more sustainable version of the flavors we cherish so much.
Reviews can only be made by diners who have eaten at this restaurant
4.0
4 based on all time ratings
3.5Food
3.8Service
3.5Ambience
3.5Value
Noise • Energetic
1 Review
HL
HealthyLAFan
Los Angeles
6 reviews
3.0
6 reviews
Dined on June 7, 2023
Overall 3
Food 3
Service 3
Ambience 3
The portions are very large. Most of the menu is apparently Gluten Free but the markings are very confusing and the staff is poorly trained on food allergies. The flavors are pretty intense. I would order light and then get more if you are still hungry. They seem to be all about the drinks, but we don't really drink so didn't try those. The salads and bowls seemed the lightest.
1 person found this helpful
FAQs
Guacamaya Oasis is rated 4 stars by 1 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.