Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area
  4. Virginia - DC Suburbs
  5. Middleburg
Harrimans Grill, Middleburg, VA

Harrimans Grill

4.6
4.6
1560 Reviews
$31 to $50
Contemporary American
A photo of Harrimans Grill restaurant

Harrimans Grill

4.6
$31 to $50
Contemporary American
Middleburg

Make a reservation

2 people
7:00 p.m.
Booked 20 times today
Experiences are available.
  • Good for special occasions
  • Charming
  • Great for scenic views
Take a culinary carriage ride through Virginia’s Piedmont region at Harrimans Grill. In the heart of DC’s wine country, discover a local bounty of bold, fresh and flavorful dishes sourced with the highest quality ingredients and celebrate the rich resources and history of Virginia’s most fertile region. Whether you are hosting a private chef’s dinner in our interactive Cooking Studio, enjoying a pre-dinner stroll through the Culinary Garden or relaxing with an after-dinner cordial by our fire pit, at Harrimans, it always feels like Saturday night.
We encourage Harrimans reservations to be made 2-3 weeks in advance.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Seafood, Farm-to-table
  • Hours of Operation
    Breakfast Daily 7:00 am–10:30 am Brunch Sun 11:00 am–2:00 pm Dinner Wed–Sun 5:00 pm–9:30 pm
  • Phone number
    (866) 888-5124
  • Website
    http://www.harrimansgrill.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Executive Sous Chef José Linares
  • Private party facilities
    For inquires for private dining room or private cooking classes, please call our Food and Beverage Coordinator at (540) 326- 4114 or email Rwiley@salamanderresort.comWe encourage Private Reservations to be made 3-4 weeks in advance.
  • Location
    500 North Pendleton Street, Middleburg, VA 20117
  • Neighbourhood
    Middleburg
  • Parking details
    None
  • Additional
    Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Cooking Demonstration: Hearty Clam Chowder

    US$50.00 per person

    Dec 14, 2024 only
    Cooking Demonstration: Hearty Clam Chowder December 14th | 1:00pm-3:00pm | $50 per guest |Cooking Studio Creamy, comforting, and decadent, Chef Alejandra will teach you how to make traditional clam chowder from scratch, including house-made croutons. Leave the class with a printed recipe and housemade hot sauce.

  • Mixology: Xmas Cocktails

    US$35.00 per person

    Dec 20, 2024 only
    December 20th 5:00 PM – 6:30 PM | $35 per guest | Cooking Studio Join us in our Cooking Studio on select Fridays and learn from an expert mixologist how to create signature cocktails, learn about different spirits and so much more.

  • Salamander Uncorked: Wines for Dessert

    US$50.00 per person

    Dec 12, 2024 only
    December 12th | 5:30 PM – 7:30 PM | $50 per guest | Cooking Studio Join us once a month as our sommelier, Catherine Watkins, walks us through the wines of the world. This casual and interactive wine tasting event will help you hone your wine knowledge and diversify your palate. Pairings will include five wines and petite appetizers, plus education on the wines and the region. At the end of the tasting experience, guests will have the opportunity to purchase their favorite bottles to take home at a 10% discount. Dine in Harrimans following your Uncorked tasting and save 20% on your final bill. Payment will be collected by server after experience.

Menu

View menu on restaurant's website

What 1,560 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.7Ambience
  • 4.2Value

Noise • Moderate

Loved For

  • Virginia - DC Suburbs

    Contemporary American

Review summary

AI-generated from verified diner reviews
Harrimans Grill at Salamander Resort offers a "delicious" culinary journey with creative dishes like the Ovoka Wagyu filet and Sasso chicken. The "service is outstanding," especially from servers like Oscar and Anna. While the ambiance is "lovely and peaceful," some note occasional service delays. Overall, it's a "memorable dining experience" worth revisiting.

1,560 Reviews

  1. Chad

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was great experience! We love Salamander and will be back soon

    Is this helpful?

  2. Cailyn

    Washington DC

    3 reviews

    vip
    5.0

    3 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Came to Harrimans to celebrate my father’s retirement and I cannot speak more highly about our experience. The attention to detail was amazing from special touches acknowledging my father’s retirement to a champagne toast I know it will be a night to remember! We also loved the octopus, both cuts of steak, and Black Forest dessert!

    Is this helpful?

  3. John

    Baltimore

    6 reviews

    vip
    5.0

    6 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So I spent the last year and a half after I sold my house traveling the world and eating from Portugal, Costa Rica to Bali. And the dinner I had had Harriman’s last night was just absolutely wonderful. Our server, Terry, was knowledgeable and fun and laughed with us. Quite frankly my partner was pretty inventive on some of the things that she wanted extra. Extra peanuts on the broccoli, extra sauce on the duck, or the pasta, peppermint teas to go, dessert by the fireplace and Salamander, the hotel in which the Harriman’s resides, just rolled with it all. And it was my birthday and a birthday cake was very special, and they accidentally misunderstood that we wanted our leftovers. So they got rid of our leftovers, they realized it and basically gave us “leftovers“ that were brand new dishes. That was the octopus and, the brussels sprouts. The brussels sprouts were beyond amazing. The best I’ve ever eaten. The duck was excellent  Compliments to our server Terry, compliments to Ken, a young man with whom the conversation is fulfilling, …He has worked in some of the best places and he’s only 25. Just go and talk to him it’s fun. And filing to our Sanchit. Another young man, a beautiful soul that works here and another person’s wonderful to be around. Like I said it was a special night.

    Is this helpful?

  4. Julie

    Pittsburgh

    12 reviews

    vip
    5.0

    12 reviews

    Dined on December 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was amazing. Service was top notch. Will definitely return.

    Is this helpful?

  5. Darieus

    Washington DC

    1 review

    5.0

    1 review

    Dined on December 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything about this place is a must visit. From the Valet, to the employees in the hall, to the coat check, to the serving room, the waiter and waitresses, to the servers. The food is absolutley amazing, the Chef works magic. It is an hour away for us but I have the feeling we will visit frequently and maybe get a room now and then in an effort to enjoy the entire resort. "The Bathrooms Are Spotless". Belinda and Darieus.

    Is this helpful?

  6. Candice

    Charleston

    3 reviews

    5.0

    3 reviews

    Dined on November 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an excellent experience. We came for a special date night. The food was delicious, service was attentive, and we would definitely dine here again.

    Is this helpful?

  7. WILLIAM

    Washington DC

    3 reviews

    5.0

    3 reviews

    Dined on November 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Very pleasant atmosphere. Great view of the property. Engaging servers. Excellent food

    Is this helpful?

  8. Bruce

    New Orleans

    17 reviews

    2.0

    17 reviews

    Dined on November 17, 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    We were returning to Harriman’s and looking forward to an item they is listed ON THE MENU! When we arrived were informed that the last piece had been sold the previous day. It is a regular item on the menu! Sold out? We pivoted to other choices which were okay. The service was sketchy. Will we return? Not in the foreseeable future. Not worth the cost nor the uncertainty that the menu items will be available.

    Is this helpful?

  9. Jennifer

    Washington DC

    1 review

    5.0

    1 review

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Harriman’s is an outstanding restaurant with beautiful sceneries,

    Is this helpful?

  10. Claire

    Phoenix

    6 reviews

    vip
    5.0

    6 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Brunch was amazing! Wish I could have taken the leftovers home but was not going anywhere that I could take them!

    Is this helpful?

FAQs

Harrimans Grill is rated 4.6 stars by 1560 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

A photo of Harrimans Grill restaurant

Harrimans Grill

4.6
$31 to $50
Contemporary American
Middleburg

Make a reservation

2 people
7:00 p.m.
Booked 20 times today
Experiences are available.
Google Map for Harrimans Grill

500 North Pendleton Street, Middleburg, VA 20117

Additional information

  • Neighbourhood
    Middleburg
  • Hours of Operation
    Breakfast Daily 7:00 am–10:30 am Brunch Sun 11:00 am–2:00 pm Dinner Wed–Sun 5:00 pm–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Seafood, Farm-to-table
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Executive Sous Chef José Linares
  • Additional
    Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
  • Website
    http://www.harrimansgrill.com/
  • Phone number
    (866) 888-5124
  • Private party facilities
    For inquires for private dining room or private cooking classes, please call our Food and Beverage Coordinator at (540) 326- 4114 or email Rwiley@salamanderresort.comWe encourage Private Reservations to be made 3-4 weeks in advance.
Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo