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Interior Dining Room - Haven, Encinitas, CA

Haven

4.5
4,5
210 commentaires
De 31 $ à 50 $
Californienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 15 fois aujourd'hui
Des expériences sont disponibles.

À propos de ce restaurant

  • Charmant
  • La perle du quartier
  • Belle terrasse
Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.

Sections du restaurant

Informations supplémentaires

Expériences

  • Fox Point Farms Tasting Menu

    89,00 $ US par personne

    Plusieurs dates disponibles
    Chef Kelston Moore and Lead Farmer Greg Reese are proud to present a five-course tasting menu featuring the bounty from the farm.
    Fox Point Farms Tasting Menu photo

L'opinion de 210 personnes

Commentaires sur le restaurant Haven de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,3Nourriture
  • 4,7Service
  • 4,7Ambiance
  • 4,1Valeur

BruitMoyen

Aimé pour

  • Nord de San Diego

    Californienne

210 commentaires
  1. Steven

    Comté d’Orange1 commentaire

    1.0

    A mangé au restaurant aujourd'hui

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 3
    first time it was my daughter‘s birthday no acknowledgment of my daughter’s birthday till after the meal was completely done and after dessert was completely done. The food was cold and the food was terrible. Been in the food industry for 48 years. I would not recommend this place. My mother had the gnocchi. It was in edible. My daughter had the lamb. Capelli tasted like lamb. good with tomato juice I have a short rib which was drying the risotto was pasty terrible experience.

    Ce commentaire est-il utile?

  2. TAMARA

    Grand Boston1 commentaire

    2.0

    Y est allé il y a 2 jours

    1. Cote globale 2
    2. Nourriture 1
    3. Service 3
    4. Ambiance 3
    We booked the Riesling night experience but because we were the only ones that booked it they canceled it and just gave us a bottle of Riesling when we were really looking forward to trying different wines. Service was good but food was not. Short rib was dry and tasted like beef jerky. Halibut was also dry and no flavor. Prawns and broccolini were decent. I would just go for cocktails and leave. Not worth the money to eat a meal there.

    Ce commentaire est-il utile?

  3. Kathyleen

    San Diego15 commentaires

    5.0

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    We did the 5-course wine pairing dinner option... everything was perfectly paired and service outstanding. Highly recommend this dinner option.

    Ce commentaire est-il utile?

  4. Scott

    Grand Boston14 commentaires

    4.0

    Y est allé il y a 6 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Interesting setting. Beautiful place and setting. Menu is eclectic, grilled oyster app is wonderful. The carrot app was varied in cook. Entrees are under composed, one note’ish. Enjoyed the mole pork belly, but it needed a side, green or grain. Our shared order with the farmhouse rice paired well, but that was our luck vs design. This place could be special. It not a signing voice yet. Competing chefs may be better combining.

    Ce commentaire est-il utile?

  5. tiffany VIP

    Palm Springs 31 commentaires

    4.0

    Y est allé il y a 6 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    It was our first time dining here. The decor was very cool modern farm vibe. The service was quick, thorough and friendly. The cocktails were interesting and pretty. The menu was different and had a lot of creative items. It was hard to choose because we wanted to try several things. My husband got the short rib and he said it was good. I got the Mary's smoked curry chicken and it was AMAZING! chicken is often dry and so I don't usually order it, but I was craving the curry broth so I took a chance-thank goodness, it was great! I wish they were open for lunch, I would come back more often. The drive is far for us for dinner and drinks. Highly recommend!

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    San Diego3 commentaires

    5.0

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We ordered a few appetizers and entrees and everything was excellent. The service was prompt and friendly. We loved this place!

    Ce commentaire est-il utile?

  7. mike VIP

    San Diego9 commentaires

    5.0

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Been meaning to check this place out for a while. Finally made it and it was great. Really cool relaxed atmosphere. Food was great had a fantastic server. She was pleasant and attentive. Wine list is short but really good. Will be back soon

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    San Diego1 commentaire

    5.0

    Y est allé le 3 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a great experience, went for a late dinner on a Sunday evening. Delicious food, great service, attention to detail, and unique. I live close by and will be back for sure, what a great concept and addition to Encinitas!

    Ce commentaire est-il utile?

  9. Andria

    San Diego1 commentaire

    5.0

    Y est allé le 3 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Very nice , amazing, delicious food , service very very good

    Ce commentaire est-il utile?

  10. CarinaF VIP

    San Diego3 commentaires

    5.0

    Y est allé le 2 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The staff was so friendly and went above and beyond for my moms birthday! It was a special meal with fresh food!

    Ce commentaire est-il utile?

FAQ

Le restaurant Haven a été coté 4,5 étoiles par 210 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 15 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Haven

1150 Quail Gardens Dr, Encinitas, CA 92024-2365

Sections du restaurant

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Américaine, De la ferme à la table
  • Heures d'ouverture
    mer.–dim. 16H00–21H30
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement privé
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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