Hawksmoor NYC

4.4

2824 Reviews

$50 and over

American

Make a reservation

2 people

Mar 5, 2025

7:00 p.m.

Booked 171 times today

Experiences are available.

Good for special occasions
Good for business meals
Lively

Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast.

Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.

Private dining

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
American, Steakhouse, Seafood
Hours of Operation
Bar Mon, Tue 4:30 pm–12:00 am Wed–Sat 12:00 pm–12:00 am Sun 12:00 pm–9:30 pm Lunch Wed–Sat 12:00 pm–3:00 pm Sun 12:00 pm–4:30 pm Dinner Mon–Fri 5:00 pm–10:30 pm Sat 4:30 pm–10:30 pm Sun 5:00 pm–9:30 pm
Phone number
(212) 777-1840
Website
http://www.hawksmoornyc.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Tucked within Hawksmoor are two private dining rooms which each accommodate up to 12 seated guests. These rooms feature exclusive sharing-style set menus, bespoke beverage packages, and have A/V capabilities.
Private party contact
Tyson Fast: (212) 777-1840

Location
109 E 22nd St, New York, NY 10010
Neighbourhood
Gramercy Park
Cross Street
22nd Street between Lexington and Park Avenue South
Parking details
None
Public transit
6 train: 23rd Street, F M trains: 23rd Street, R W trains: 23rd Street, 1 train: 23rd Street, M101, M102, M103 buses: 23rd Street
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Wheelchair Access, Wine

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Experiences

Sunday Roast
Multiple dates available
Sundays at Hawksmoor are all about our Sunday Roast: all-natural, dry-aged, slow-roasted Rump served with crispy beef dripping potatoes, Caraflax cabbage and carrots, gigantic Yorkshire puddings, lashings of bone marrow & onion gravy and the option for a side of cauliflower cheese or slow-roasted bone marrow and onions. Sunday Roast dates back to the 15th century where large joints of meat were roasted on a spit over an open fire; to achieve a similar flavor, we start ours on our charcoal grill and finish them in the oven. Many who've had a Sunday Roast equate it to a Thanksgiving dinner – a comforting, filling meal that is best in the company of loved ones. And, should a Bloody Mary, or two, be consumed alongside it, who are we to judge?

Popular dishes

Steelhead Tartare*US$27.00
citrus, ginger, chili
Shrimp CocktailUS$28.00
chili crunch cocktail sauce
Lobster LouisUS$37.50
Half Maine lobster, Louis Stratta Sauce
Fried Louisiana ShrimpUS$27.00
tartar sauce
Charcoal-Roasted ScallopsUS$29.00
white port & garlic
Elysian Fields Lamb T-BonesUS$34.00
pickled onions & mint
Steak Tartare*US$27.00
dry-aged rump, filet, pickled shiitake mushrooms
Carolina-Spiced Pork BellyUS$25.00
vinegar slaw
Potted Beef & BaconUS$25.00
Yorkshires & onion gravy
Roasted Bone MarrowUS$22.00
slow-cooked onions
Beetroot SaladUS$21.00
Ash-baked beets, pickled fennel, horseradish, hazelnuts
Caesar SaladUS$20.00
Cantabrian anchovies

Charcoal-Grilled Steaks*

The key to great steak is happy cattle. We've visited family-run farms across the country to find the best all-natural, pasture-reared beef. Dry aged and grilled over real charcoal.

Rib-Eye (14 oz)US$70.00
Filet (10 oz)US$70.00
Strip (14oz)US$68.00
Rump (12 oz)US$40.00
Bone-In Rib Chop
- per ozUS$5.00
Sirloin on the Bone
- per ozUS$4.50
T-Bone
- per ozUS$5.00
Chateaubriand
- per ozUS$6.00
Porterhouse
- per ozUS$6.00

Extras

Vermont Smoked BaconUS$12.00
Grilled Bone MarrowUS$16.00
Two Fried Eggs*US$8.00

Sauces

Anchovy HollandaiseUS$7.00
Porcini HollandaiseUS$7.00
Boucher Blue HollandaiseUS$7.00
BéarnaiseUS$7.00
PeppercornUS$7.00
Bone Marrow GravyUS$7.00

Mains

HalibutUS$48.00
Cafe de Paris butter, Provencal breadcrumbs
Whole Maine LobsterUS$75.00
roasted over charcoal
Roasted Heritage ChickenUS$38.00
porcini hollandaise
Cast-Iron Filet Steak*US$65.00
bone marrow skirlie
Steak DianeUS$65.00
mushrooms Diane, beef fat fries
Ricotta DumplingsUS$28.00
summer squash, fresh herbs
Veal ChopUS$60.00
deep-fried oysters, tartar sauce, cured egg yolk

Sides

Beef Fat FriesUS$11.00
Mash & GravyUS$13.00
Macaroni & CheeseUS$13.00
Creamed SpinachUS$13.00
Mushrooms DianeUS$15.00
Spinach, Lemon & GarlicUS$13.00
Atlas CarrotsUS$13.00
Boston Lettuce & Herb SaladUS$10.00
Caesar SaladUS$13.00
Sourdough & Cultured ButterUS$6.00

What 2,824 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.4Food
4.4Service
4.5Ambience
3.9Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Hawksmoor NYC offers a "wonderful steakhouse experience" with "exceptional food and service." Guests rave about the "beautiful ambiance," "amazing cocktails," and "delicious steaks and sides." Highlights include the "scallops," "creamed spinach," and "sticky toffee pudding." Patrons appreciate the "friendly and professional staff," making it a "highly recommended" destination for special occasions.

2,824 Reviews

OT
OpenTable Diner
Toronto
1 review
1.0
1 review
Dined today
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
I had a thoroughly disappointing experience at this steakhouse, and I can't recommend it to anyone. From the moment I walked in, it felt like a letdown, and unfortunately, the food, service and leaky restrooms only confirmed my growing disappointment. The main issue was the steak—I ordered a ribeye, but what arrived was clearly a strip steak, missing the rib cap that defines a true ribeye. I brought this up with the server, and he rebuffed it as a “confusion”, a response that is unhelpful and borderline condescending. When I escalated the issue to the manager, it was even worse—both the server and manager seemed oblivious to the fact that they had served me the wrong cut of meat. Why am I paying for a ribeye when it’s CLEARLY missing the rib cap!! Their dismissive attitude made the situation even more frustrating. To add insult to injury, the service was inconsistent. Toward the end of the meal, they switched waiters, which felt like an admission that they had underdelivered. This was supposed to be a special birthday dinner, but it ended on a sour note. In fact, this was the first time I've ever sent a steak back, which speaks volumes about how bad the experience was. If you're in New York looking for a great steakhouse, look elsewhere. There are plenty of other options that are well worth your time and money. This place simply doesn't live up to its billing, and I regret wasting my evening here.
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OT
OTscooper
VIP
New York City
25 reviews
4.0
25 reviews
Dined 2 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Evan and Katie, our servers, were knowledgeable, thorough, patient, and kind. The meal was fantastic, as were the beverages. Some highlights: the steaks (obviously), the oysters, the creamed spinach, the béarnaise sauce, and the mushrooms Diane.
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RA
RomanaA
New York City
2 reviews
5.0
2 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a beautiful experience . Brought new friends and had a wonderful meal.
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M
Magda
New York City
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic meal, service and atmosphere. Can't wait to return for another outstanding Sunday roast!
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M
Michele
New York City
2 reviews
4.0
2 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
From walking through the door to walking out the door, the staff was great. Very attentive and knowledgeable. The cocktails were spot on. My favorite thing was the oysters, quite possibly the best I ever had.
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J
Jon
Greater Boston
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had to leave early due to a gas leak but the staff was incredible as they handled the situation.
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R
Ryan
New York City
19 reviews
4.0
19 reviews
Dined 5 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Good apps, good streak, had fun. Nice location. Would go back
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S
Sofia
Unspecified
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was incredible, the atmosphere also great, felt “proper NYC”. But quite loud though, so if you’re looking for a quiet evening - won’t be my choice. We had my birthday dinner there, and halfway through the dinner, we were evacuated due to gas leak issue. Waited outside for a couple of minutes, FD came, cleared everything and we were welcomed to come back inside or just simply leave, up to us. We chose to stay (it was our table and maybe 2 more, the rest left), finished our food, were given complimentary desserts, and afterwards were billed basically just for the steaks, everything else was on the house. I’d say definitely a birthday dinner to remember)) all the thanks to our amazing waitress Katie !!
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G
Gezim
VIP
Miami
27 reviews
5.0
27 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience. Came for lunch, and enjoyed my steak, and wine.
1 person found this helpful
A
Amin
Washington DC
5 reviews
4.0
5 reviews
Dined on February 25, 2025
1. Overall 4
2. Food 3
3. Service 3
4. Ambience 5
Steak was cold Ambiance was nice Table was too small for 4 people
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FAQs

Hawksmoor NYC is rated 4.4 stars by 2824 OpenTable diners.

Hawksmoor NYC does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.