Hawksmoor NYC

Name: Hawksmoor NYC
Address: 109 E 22nd St, New York, NY, United States, 10010
Telephone: (212) 777-1840
Price range: 51 $ et plus
Rating: 4.4

4.4

4,4

2814 commentaires

51 $ et plus

Américaine

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2 personnes

25 févr. 2025

22 h 00

Réservée 143 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Bien pour les repas d'affaires
Animé

Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast.

Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.

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Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
51 $ et plus
Cuisines
Américaine, Grillade, Fruits de mer
Heures d'ouverture
Bar lun., mar. 16H30–00H00 mer.–sam. 12H00–00H00 dim. 12H00–21H30 Dîner mer.–sam. 12H00–15H00 dim. 12H00–16H30 Souper lun.–ven. 17H00–22H30 sam. 16H30–22H30 dim. 17H00–21H30
Numéro de téléphone
(212) 777-1840
Site Internet
http://www.hawksmoornyc.com/
Options de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
Tucked within Hawksmoor are two private dining rooms which each accommodate up to 12 seated guests. These rooms feature exclusive sharing-style set menus, bespoke beverage packages, and have A/V capabilities.
Contact du groupe privé
Tyson Fast: (212) 777-1840

Lieux
109 E 22nd St, New York, NY 10010
Quartier
Gramercy Park
Rue transversale
22nd Street between Lexington and Park Avenue South
Parking details
Aucun
Public transit
6 train: 23rd Street, F M trains: 23rd Street, R W trains: 23rd Street, 1 train: 23rd Street, M101, M102, M103 buses: 23rd Street
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Végétalien, Vin, Vue

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Expériences

Sunday Roast
Plusieurs dates disponibles
Sundays at Hawksmoor are all about our Sunday Roast: all-natural, dry-aged, slow-roasted Rump served with crispy beef dripping potatoes, Caraflax cabbage and carrots, gigantic Yorkshire puddings, lashings of bone marrow & onion gravy and the option for a side of cauliflower cheese or slow-roasted bone marrow and onions. Sunday Roast dates back to the 15th century where large joints of meat were roasted on a spit over an open fire; to achieve a similar flavor, we start ours on our charcoal grill and finish them in the oven. Many who've had a Sunday Roast equate it to a Thanksgiving dinner – a comforting, filling meal that is best in the company of loved ones. And, should a Bloody Mary, or two, be consumed alongside it, who are we to judge?

Plats populaires

Steelhead Tartare*27,00 $ US
citrus, ginger, chili
Shrimp Cocktail28,00 $ US
chili crunch cocktail sauce
Lobster Louis37,50 $ US
Half Maine lobster, Louis Stratta Sauce
Fried Louisiana Shrimp27,00 $ US
tartar sauce
Charcoal-Roasted Scallops29,00 $ US
white port & garlic
Elysian Fields Lamb T-Bones34,00 $ US
pickled onions & mint
Steak Tartare*27,00 $ US
dry-aged rump, filet, pickled shiitake mushrooms
Carolina-Spiced Pork Belly25,00 $ US
vinegar slaw
Potted Beef & Bacon25,00 $ US
Yorkshires & onion gravy
Roasted Bone Marrow22,00 $ US
slow-cooked onions
Beetroot Salad21,00 $ US
Ash-baked beets, pickled fennel, horseradish, hazelnuts
Caesar Salad20,00 $ US
Cantabrian anchovies

Charcoal-Grilled Steaks*

The key to great steak is happy cattle. We've visited family-run farms across the country to find the best all-natural, pasture-reared beef. Dry aged and grilled over real charcoal.

Rib-Eye (14 oz)70,00 $ US
Filet (10 oz)70,00 $ US
Strip (14oz)68,00 $ US
Rump (12 oz)40,00 $ US
Bone-In Rib Chop
- per oz5,00 $ US
Sirloin on the Bone
- per oz4,50 $ US
T-Bone
- per oz5,00 $ US
Chateaubriand
- per oz6,00 $ US
Porterhouse
- per oz6,00 $ US

Extras

Vermont Smoked Bacon12,00 $ US
Grilled Bone Marrow16,00 $ US
Two Fried Eggs*8,00 $ US

Sauces

Anchovy Hollandaise7,00 $ US
Porcini Hollandaise7,00 $ US
Boucher Blue Hollandaise7,00 $ US
Béarnaise7,00 $ US
Peppercorn7,00 $ US
Bone Marrow Gravy7,00 $ US

Mains

Halibut48,00 $ US
Cafe de Paris butter, Provencal breadcrumbs
Whole Maine Lobster75,00 $ US
roasted over charcoal
Roasted Heritage Chicken38,00 $ US
porcini hollandaise
Cast-Iron Filet Steak*65,00 $ US
bone marrow skirlie
Steak Diane65,00 $ US
mushrooms Diane, beef fat fries
Ricotta Dumplings28,00 $ US
summer squash, fresh herbs
Veal Chop60,00 $ US
deep-fried oysters, tartar sauce, cured egg yolk

Sides

Beef Fat Fries11,00 $ US
Mash & Gravy13,00 $ US
Macaroni & Cheese13,00 $ US
Creamed Spinach13,00 $ US
Mushrooms Diane15,00 $ US
Spinach, Lemon & Garlic13,00 $ US
Atlas Carrots13,00 $ US
Boston Lettuce & Herb Salad10,00 $ US
Caesar Salad13,00 $ US
Sourdough & Cultured Butter6,00 $ US

L'opinion de 2 814 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,4Nourriture
4,4Service
4,5Ambiance
3,9Valeur

Bruit • Moyen

2 814 commentaires

A
Amin
Washington DC
5 commentaires
4.0
5 commentaires
Y est allé il y a 1 jour
1. Cote globale 4
2. Nourriture 3
3. Service 3
4. Ambiance 5
Steak was cold Ambiance was nice Table was too small for 4 people
Ce commentaire est-il utile?
T
Tony
VIP
New York City
382 commentaires
4.0
382 commentaires
Y est allé il y a 2 jours
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 4
Always a great choice for beef and even fish. Drinks are exceptional, as are the sides and desserts. One negative, with the constant turnover in staff, this is an establishment you can visit on a monthly basis, and they treat you as if you are a new customer. There seems to be no repository of information on their loyal customers, what they like, their habits, etc.
Ce commentaire est-il utile?
D
David
VIP
New York City
9 commentaires
4.0
9 commentaires
Y est allé il y a 2 jours
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 5
I love Hawksmoor. I've always loved the London locations, and was at the New York one when it first opened. I've been back to Hawksmoor 4 times since then and always had a good meal including last night. I'm taking one star off because the welcome by the hostess was cold bordering on rude when I arrived. She was deep in a conversation with her coworker and was gesturing to her and ignoring me. When I made eye contact with her she glared and when I finally gave my name her colleague sat me at my table. That colleague and every waiter in actual restaurant were wonderful, but it is an issue when that is the first person you come into contact with. The food was excellent, Potted Beef, Bone in Striploin (perfectly cooked) mac and cheese, spinach were all excellent. Pro tip, go on Monday night and corkage fee is only $10!
Ce commentaire est-il utile?
A
Augusto
Washington DC
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I got a reservation for my wedding anniversary and can say without exaggeration that is was an exceptional experience.
Ce commentaire est-il utile?
D
David
Londres
5 commentaires
5.0
5 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Really good service and excellent steaks. Similar to Seven Dials in UK for ambience.
Ce commentaire est-il utile?
R
Rob
New York City
1 commentaire
5.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Absolutely the best roast dinner I’ve ever had in NYC. As a Brit living here for 14yrs I’ve been hankering for a good one and this hit the spot!
Ce commentaire est-il utile?
J
Jann
VIP
New York City
474 commentaires
4.0
474 commentaires
Y est allé il y a 3 jours
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
We shared a Chateaubriand between four of us and it was as good as we remembered. The wonderful, flavorful crust from the charcoal grilling is so good. Even though they’re not on the menu, we always ordered regular french fries because they make them so well; we’re not fans of the beef fat fries. They have changed the Caesar salad to a chopped version; we prefer the whole leaf original style. Hawksmoor is still our NYC favorite steakhouse.
Ce commentaire est-il utile?
C
Calder
Philadelphie
5 commentaires
4.0
5 commentaires
Y est allé il y a 3 jours
1. Cote globale 4
2. Nourriture 3
3. Service 3
4. Ambiance 3
The scallops were lovely, and the steaks were good, I would say go with the strip. The creamed spinach was really not good it tasted like incense but they took it back and brought us the sautéed instead which was fine.
Ce commentaire est-il utile?
P
Paul
Miami
1 commentaire
2.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 2
2. Nourriture 3
3. Service 2
4. Ambiance 2
A lot of hype for a place that just doesn’t live up. Staff should be working a hipster spot in Brooklyn
Ce commentaire est-il utile?
J
James
VIP
Kansas City
16 commentaires
5.0
16 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This was my third time visiting the NYC location, and it didn’t disappoint. I’ve dined multiple times over the past decade plus at Hawksmoor’s London locations (Coven Garden & Guildhall) as well as Manchester. The continuity of genuine customer service and food quality excellence at all locations is second to none. You won’t find a better steakhouse experience anywhere & I have been to too many to count. Cocktails are well crafted. You must try the Scallops with wine & garlic. Their creamed spinach is the best I’ve had. Oysters (prepared & plain) were incredible, and the coal fired steaks are perfect temp as ordered (how often does that happen?) and delicious. Ask for Andrea. She is the consummate professional waiter. She handled a bustling section of tables that I’ve watched many a waiter crumble under, and she executed her service with grace and rhythm, took amazing care of us. Can’t wait to return for another meal!
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FAQ

Le restaurant Hawksmoor NYC a été coté 4,4 étoiles par 2814 clients d'OpenTable.

Hawksmoor NYC propose des cartes-cadeaux que vous pouvez acheter ici.

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