Hieux Boil Seafood House

Commentaires sur le restaurant Hieux Boil Seafood House de personnes qui y ont mangé. Selon des cotes récentes.

1. OT

   Client d'OpenTable

   Alabama6 commentaires

   5.0

   Y est allé le 19 juillet 2021

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   The service and food was outstanding. I would definitely return, and recommend.
   

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2. DH

   DHARDGES

   Chicago 25 commentaires

   3.0

   Y est allé le 12 juillet 2021

   1. Cote globale 3
   2. Nourriture 5
   3. Service 4
   4. Ambiance 1

   The food is amazing! The flies not so much. Highly recommend getting food to go so that you can really enjoy it. Server was kind and attentive. Truly the only issue was the number of flies that were buzzing around or dead in the window. The House boil and charbroiled oysters were our fav and we enjoyed family style.
   

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3. H

   Henrietta

   New Orleans1 commentaire

   2.0

   Y est allé le 4 juillet 2021

   1. Cote globale 2
   2. Nourriture 3
   3. Service 1
   4. Ambiance 3

   The menu was so limited. We weren’t able to order things because they didn’t have them/ran out or end of the season. I understand the end of the season items but they need to update the menu when that happens. The service was horrible and I’m usually not the one the complain.
   

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4. OT

   Client d'OpenTable

   San Francisco2 commentaires

   5.0

   Y est allé le 26 juin 2021

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Excellent food and servers! I loved how the place was run! Everyone was checking up on each other. It is a very busy places and everyone’s always on their feet. I was dining on my own and I was watching the staff and manager there.. it was remarkable! I was highly impressed by the staff.
   

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5. AF

   AndrewF

   New Orleans1 commentaire

   5.0

   Y est allé le 26 juin 2021

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Food was incredible. Service was also wonderful. We will definitely be back.
   

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6. OT

   Client d'OpenTable

   Chicago 2 commentaires

   4.0

   Y est allé le 16 juin 2021

   1. Cote globale 4
   2. Nourriture 4
   3. Service 4
   4. Ambiance 3

   Food was ok not great. The server seemed as if she was the only one working. Music was loud so it was hard to hear server. Food as better there than the food on Bourbon St. I will go back though the server was nice and informative.
   

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7. a

   anonymous

   Washington DC3 commentaires

   5.0

   Y est allé le 12 juin 2021

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Garlic butter with spice is the best boil mix! Service was excellent and so were the drinks. Can't wait to go back!
   

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8. JD

   JillD

   Mississippi1 commentaire

   5.0

   Y est allé le 12 juin 2021

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The only problem was the files. I love this restaurant. Yes I would recommend Hieux Boil Seafood House. I brought 4 of my cousins with me on this visit.
   

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9. CU

   CUD3 VIP

   Hawaii325 commentaires

   5.0

   Y est allé le 3 juin 2021

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We’ve been to Nola numerous times but never doing crawfish season. We live in Hawaii and there are no restaurants where you can find fresh live crawfish so we decided to try HIEUX. Being former wine educators for over 30 years in New York City we really take restaurants seriously. Here are the reasons why HIEUX works and is now in our top five Nola restaurants. It is seriously cute from the outside with a very nice and comfortable lanai. We opted for the inside venue. The inside vibe is immaculate with lots of room on each table for all the many dishes you will eventually choose. The initial greeting was pure Hawaiian aloha as it is in Nola. Some of the nicest staff members you will ever meet. Their knowledge of each and every dish was amazing. Directly nations really made for a memorable lunch. Their beer list on tap was special especially since they had Abita Amber on tap. We were there to pig out and boy did we ever. We hope we will be able to be ready for another of our top 10 restaurants tonight which is Bywater American Bistro. Speaking of food here is a list of what we ordered with some special help from our server TANIEL. Just note you have a choice of sauces. The most popular is garlic but we opted for Cajun since we are in Nola. Also we picked medium heat and it was a perfect choice for us. TNIEL described in detail all of the choices and we decided on the Taste of New Orleans. We started off with an appetizer of crawfish Bignets with whole crawfish tails mixed in batter. The rest included blue fin crab,shrimp,crawfish ,Andouille ,corn and potatoes. The sauce that everything nestled in was by far one of the truest and best examples of Cajun cuisine we’ve ever had. EVERYTHING was super fresh. Bibs helped with the pig out as well as a nicely setup full roll of paper towels. We felt that we died and went to Cajun Heaven. Make reservations because this restaurant will be discovered and seriously packed.
   

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10. SD

    SusanaD

    Houston4 commentaires

    5.0

    Y est allé le 3 juin 2021

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    Amazing food and awesome staff!! Will go back next time in Nola!
    

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