Current Sample of Winter Menu
Uncategorised
Salads
Highland House SaladUS$14.00
Cucumber, Onion, Heirloom Tomatoes, Carrots, Feta, Local Maple Balsamic Vinaigrette (v)
Wedge SaladUS$15.00
Iceberg, Local Bacon, Tomatoes, Bayley Hayzen Blue Cheese
Warm Spinach SaladUS$14.00
Spinach, Roasted Beets + Root Vegetables, Chèvre, Sherry Vinaigrette (v)
French Onion SoupUS$15.00
Soup Du Jour
Small Plates
Highland Hot BrownUS$18.00
Locally Smoked Trout, Beer Infused Mornay, Arugula, Horseradish Ranch, Klingers Sour Dough
Duck PoutineUS$19.00
Confit Duck Gravy, Local Cheese Curds
Local Cheese BoardUS$28.00
Daily Selection of Artisanal Cheeses, 2 oz/ ea. Served with Castleton Crackers, Local Jams, Fresh Fruit
Wild Mushroom ToastUS$14.00
Wild Mushrooms, Klingers Sour Dough, Maple Gastrique, NEK Microgreens (v)
Spiced CarrotsUS$18.00
Berbere Spiced Carrots, Pistachio Dukkah, Dairy Free Maple Yogurt, Dates (v)
Mains
Butternut Squash LasagnaUS$26.00
GF Lasagna Noodles, Butternut Squash, Béchamel, Pesto, Parmesan
Roasted Duck BreastUS$36.00
Pomegranate Glazed Duck Breast, Roasted Celeriac & Brussel Sprouts
Slider TrioUS$24.00
Lamb - Mint, Cucumber, Red Onion, Feta Venison - Caramelized Onions, Apple, Jasper Hill Cheddar Wagyu - Mushrooms & Swiss
- Add FriesUS$4.00
Braised Beef Short RibUS$33.00
Local Short Rib, Creamy Polenta, Stewed Vegetables
Braised Cabbage & Lentil FritterUS$23.00
Slow Braised Cabbage Wedge, House Made Lentil Fritter, Parsnip Puree (v)
Steak Frites
Served with House Fries & Roasted Asparagus
- Local Petite Bistro SteakUS$32.00
- 10 oz Ribeye - ImportUS$42.00
Creamy Tuscan ChickenUS$28.00
Sun Dried Tomato & Garlic Sauce, Mashed Potatoes, Spinach, Cherry Tomatoes
Mushroom StroganoffUS$24.00
Local Pasta, Wild Mushroom Blend, Cream Sauce