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Holly Hill Inn, Midway, KY

Holly Hill Inn

4.8
4,8
1093 commentaires
51 $ et plus
De la ferme à la table

Effectuer une réservation

2 personnes
19 h 00
Réservée 7 fois aujourd'hui
  • Charmant
  • Bien pour les occasions spéciales
  • Romantique
At Holly Hill Inn, we offer a unique dining experience which showcases our seasonal and innovative use of local ingredients and heritage Kentucky foods. Our reservations for each service are limited so that our guests may enjoy their time with us to the fullest.

Relax in an art-filled dining room and savor a leisurely dinner or brunch, enhanced by our award-winning wine list, craft cocktail menu, and curated bourbon collection. Our culinary team is led by founder and chef Ouita Michel and Culinary Director Tyler McNabb.

Holly Hill Inn has been featured in Garden and Gun, Southern Living and the N.Y. Times.

For more information, visit www.hollyhillinn.com. To receive our newsletter and explore recipes and stories, visit www.hollyhillandco.com.


Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    51 $ et plus
  • Cuisines
    De la ferme à la table, Américaine, Régionale Américaine (contemporaine du Sud)
  • Heures d'ouverture
    Brunch dim 11H00–14H00 Souper jeu–sam 18H00–21H00
  • Numéro de téléphone
    (859) 846-4732
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Culinary Director Tyler McNabb
  • Service traiteur
    Holly Hill Events provides off-site catering services exclusively at Fasig-Tipton Lexington, Kentucky. For events at Fasig-Tipton, please contact teresa@hollyhillinn.com. Our events services are also available at the Holly Hill Inn for groups wishing to book the entire venue.<br /><br />
  • Quartier
    Midway
  • Rue transversale
    I-64
  • Parking details
    Paved parking lot with overflow parking available in side yard.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin
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L'opinion de 1 093 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8
4,8 selon des cotes récentes
  • 4,7Nourriture
  • 4,9Service
  • 4,8Ambiance
  • 4,6Valeur

BruitMoyen

Aimé pour

  • Centro de Kentucky

    Romantique

  • Lexington

    Innovant

  • Lexington

    Romantique

  • Lexington

    Idéal pour les plus belles vues

1 093 commentaires
  1. Shannon

    Louisville

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Every bite of brunch was absolutely perfect. The salad was fresh and delicious. The mimosa was cold and refreshing, the coffee was hot and perfect. I've never had a better scone which was pumpkin and white chocolate. The eggs benedict on a crispy croissant was the best I have ever had and the chess pie was the perfect last bite. Truly one of the best meal I have ever had in Kentucky. Was a perfect atmosphere hope to return soon for dinner.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    New York City

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Holly Hill is an exceptional restaurant for special occasions or for just a great dining experience. My wife and I were celebrating our 46th wedding anniversary and my wife's 70th birthday. Graham, our waitstaff, greeted us, showed us to our table, and immediately poured us a glass of champagne. What a wonderful start to the evening! From the first course through the dessert, the meal was outstanding. Graham ended the night with giving us Happy Anniversary and Happy Birthday cards, both signed by the Holly Hill manager, chef, and all of the waitstaff. Thank you so much for making our special night SPECIAL.

    Ce commentaire est-il utile?

  3. Dianna

    Louisville

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The Sunday brunch is always a special treat. Food was good and the atmosphere is always good.

    Ce commentaire est-il utile?

  4. Petter

    New York City

    3 commentaires

    VIP
    5.0

    3 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fantastic Brunch During Cassoulet Weekend! Absolutely outstanding! The meal was excellent, with every dish prepared to perfection. The quality of the ingredients and attention to detail were top-notch. A truly memorable dining experience—can't wait to return!

    Ce commentaire est-il utile?

  5. Shonda

    Louisville

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This was the best experience! We went during the restaurants annual Cassoulet celebration and it was phenomenal. I also planned a surprise marriage proposal for my gf. The staff was amazing from the chef all the way down to the servers. She was caught completely off guard and it couldn't have been better. Our server Graham was amazing, attentive, and so friendly. I would recommend this restaurant to anyone wanting a superior dining experience, a special occasion, or just treating yourself.

    Ce commentaire est-il utile?

  6. Mac

    Louisville

    9 commentaires

    VIP
    3.0

    9 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 4
    This year's cassoulet did not quite meet the standards of previous years. It would greatly improve the dish if it were served hot and the beans were better prepared. Additionally, sitting near the live music made conversation difficult, so perhaps a quieter seating area could enhance the overall experience.

    Ce commentaire est-il utile?

  7. Shawn

    Charleston

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 14 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This was our second time at Holly Hill. Our first was on our wedding night and our second was for our first wedding anniversary. As soon as we walked in the door we were greeted by the hostess and taken to our table. We were then greeted by Alicia who remembered us from our first visit, she quickly made us feel as if we were at her home for dinner. The food was delicious and elegantly presented. We started with the chèvre, it did not disappoint, we were immediately reminded of why we wanted to come back. The rabbit paella was perfectly balanced with multiple layers of savory and earthy flavors. Every ingredient was cooked perfectly, from the rice to the escargot. Very impressed by the attention to detail and execution of a dish like that where if one individual ingredient is over or under cooked it can throw a whole dish off. Not at Holly Hill it was technically executed perfectly. The apple stack cake was the perfect way to end our dinning experience, hands down the best anything Apple we have ever had. The moisture of the cake, balance of the not overly sweet layers and a texture packed topping that brought it all together well done kitchen. All of the food as impressive as it was, was equally met with the same precision form the front of the house. Alicia and the rest of the team that we engaged with were always very professional and courteous. The constant flow of someone checking on us, filling water, giving us fresh silverware and clearing plates were always done right on time and never in an awkward engagement. If we didn’t live 5 states away we would be dinning at Holly Hill weekly. We are very grateful for Alicia and the culinary staff at Holly Hill who helped us celebrate our special evening once again.

    Ce commentaire est-il utile?

  8. Kent

    Denver

    1 commentaire

    VIP
    5.0

    1 commentaire

    Y est allé le 13 novembre 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    A beautiful historic mansion setting with creative delicious food. Reasonable value for what you're getting.

    Ce commentaire est-il utile?

  9. John

    Louisville

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 3 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    As always the Holly Hill Inn delivered. We had people from out of town and wanted to take them somewhere uniquely Kentucky. Holly Hill is our "go to" for that purpose. Food was good, service was excellent. We will be back!

    Ce commentaire est-il utile?

  10. Mona

    Louisville

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 2 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We celebrated our ten year anniversary with dinner and it was delightful! Everything tasted amazing and Alicia was great. We went with the wine pairings with dinner and they were perfect! They even gave us a card signed by the staff, which was a nice surprise.

    Ce commentaire est-il utile?

FAQ

Holly Hill Inn propose des plats à emporter que vous pouvez commander en appelant le restaurant au (859) 846-4732.

Le restaurant Holly Hill Inn a été coté 4,8 étoiles par 1093 clients d'OpenTable.

Holly Hill Inn propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 7 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Holly Hill Inn

426 N Winter St, Midway, KY 40347-1118

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    I-64
  • Quartier
    Midway
  • Heures d'ouverture
    Brunch dim 11H00–14H00 Souper jeu–sam 18H00–21H00
  • Prix
    51 $ et plus
  • Cuisines
    De la ferme à la table, Américaine, Régionale Américaine (contemporaine du Sud)
  • Style de restauration
    Raffiné
  • Dress code
    Tenue décontractée
  • Parking details
    Paved parking lot with overflow parking available in side yard.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Culinary Director Tyler McNabb
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin
  • Numéro de téléphone
    (859) 846-4732
  • Service traiteur
    Holly Hill Events provides off-site catering services exclusively at Fasig-Tipton Lexington, Kentucky. For events at Fasig-Tipton, please contact teresa@hollyhillinn.com. Our events services are also available at the Holly Hill Inn for groups wishing to book the entire venue.<br /><br />
Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par courriel ou imprimez-la pour l’offrir en personne.

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