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Il Fornaio - Walnut Creek, Walnut Creek, CA

Il Fornaio - Walnut Creek

4.4
4.4
4200 Reviews
$30 and under
Italian

Make a reservation

2 people
7:00 p.m.
Booked 56 times today
  • Good for special occasions
  • Great for fine wines
  • Good for groups
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
Private dining

Private dining

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Italian, Unspecified
  • Hours of Operation
    Daily 11:30 am–9:00 pm
  • Phone number
    (925) 296-0100
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Francesco Gazzana
  • Catering
    Delivery service available for orders over $100 in the Walnut Creek area.
  • Private party facilities
    We offer 2 private dining spaces; our East Loggia, holding 80 seated or up to 120 for a stadning reception.We can create smaller private dining areas for as small as 15 people using curtains. Our South Loggia can hold up 40 guests seated.
  • Private party contact
    Ashley Doden: (877) 625-1957
  • Neighbourhood
    Walnut Creek
  • Cross Street
    North Broadway
  • Parking details
    Valet located in Broadway Pointe Plaza, entrance located on Duncan off North Main. Cost is $6.00 with validation.
  • Public transit
    BART
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 4,200 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.3Food
  • 4.5Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Il Fornaio in Walnut Creek offers a delightful dining experience with "excellent service" and a "beautiful atmosphere." Guests rave about the "delicious food" and attentive staff, making it a popular choice for celebrations. Although some found the service slow or food inconsistent, the "great ambiance" and varied menu options ensure a memorable visit.

4,200 Reviews
  1. Carol

    VIP

    San Francisco

    58 reviews

    4.0

    58 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    Four of us ordered four different meals. The seabass special and the margarita pizza were excellent. The ravioli special was tasty but skimpy, a smaller amount than expected. The meat pizza was undercooked. The cheesecake and chocolate cake were good dessert choices. Our server was excellent. In addition to her normal duties, she offered to take our picture which we appreciated.

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  2. Donna

    VIP

    San Francisco

    2 reviews

    3.0

    2 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 2
    it took 30 min before our order was taken, then an hour before our food came. our food was cold. bathroom was so dirty, it was like an explosion happened in the bathroom.

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  3. VINCEA

    VIP

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined on December 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were there with our friends. This was our second time, and we will definitely be back. The food and service was outstanding.

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  4. jayne

    San Diego

    2 reviews

    2.0

    2 reviews

    Dined on December 12, 2024

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 2
    Our server was a joy. The food was a minus. The gnocchi appetizer in truffle cream was like eating mush! It was Returned to the line cooks. Salmon presentation was below par, platted on a wilted greasy bed of spinach along with 5 new potatoes rolling around in the abiss. The salmon was dry as it was prepared early in the day, and definitely not cooked to order. A simple sauce to mask the poor quality $38.00 is a lot for this dish . So if line food from a Sysco truck is what you’re looking for this is the right restaurant.

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  5. Erin

    San Francisco

    18 reviews

    4.0

    18 reviews

    Dined on December 11, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Staff was great! We had a party of seven, and they kindly moved us to a very spacious table near the fireplace, which was perfect for our event. Paula went above & beyond to make our experience a good one. All food ordered was flavorful & well presented.

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  6. Ian

    San Francisco

    3 reviews

    4.0

    3 reviews

    Dined on December 9, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Was in a corner that was fairly chilly and service was slow; but otherwise was really good!

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  7. Ann

    San Francisco

    1 review

    5.0

    1 review

    Dined on December 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Waitress and wait staff were excellent. Very old school and delightful to dine here

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  8. Dwight

    San Francisco

    1 review

    3.0

    1 review

    Dined on December 5, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    This was a birthday lunch for my wife. After the conclusion of the meal, when the waiter offered a chocolate birthday item, he did it in a way that we thought that it was a complementary birthday item. I ordered my own desert. I do not like chocolate. In any event, we were surprised to see that there was a charge for the chocolate item. If we had known differently, my would have ordered a different item for desert, such aw one of your chocolate tarts where she could have taken some of it home to savor at a later time.

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  9. Tonia

    San Francisco

    2 reviews

    3.0

    2 reviews

    Dined on December 3, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 1
    Such a beautiful restaurant- we brought friends from the east coast and we were seated in the outdoor area facing the service area plates cups etc. our friends were already seated so I did not want to make a fuss but it was disappointing and the choice was our pick.

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  10. Sally

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on December 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful restaurant for special event. Our girls birthday group had a great lunch. Fabulous food and service. Pear salad is top notch.

    Is this helpful?

FAQs

Il Fornaio - Walnut Creek is rated 4.4 stars by 4200 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 56 times today
Google Map for Il Fornaio - Walnut Creek

1430 Mt. Diablo Boulevard, Walnut Creek, CA 94596

Additional information

  • Cross Street
    North Broadway
  • Neighbourhood
    Walnut Creek
  • Hours of Operation
    Daily 11:30 am–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Italian, Unspecified
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet located in Broadway Pointe Plaza, entrance located on Duncan off North Main. Cost is $6.00 with validation.
  • Public transit
    BART
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Francesco Gazzana
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (925) 296-0100
  • Catering
    Delivery service available for orders over $100 in the Walnut Creek area.
  • Private party facilities
    We offer 2 private dining spaces; our East Loggia, holding 80 seated or up to 120 for a stadning reception.We can create smaller private dining areas for as small as 15 people using curtains. Our South Loggia can hold up 40 guests seated.
  • Private party contact
    Ashley Doden: (877) 625-1957
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  • Cookie Preferences
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