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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
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Open appPlease note: All dishes may contain traces of dairy and nuts. Gluten-free menu is available on request
Traditional Indian crisps
Roosted crisps
An assortment of onion and chutneys
Crisp pastry parcels filled with potato, green peas and caramelised onions
North Indian croquettes made with potato, coriander and peas served with an assortment of chutneys for dipping
Onions, spiced with fennel, coriander and ginger
Cottage cheese cooked with chillies, ginger, garlic and diced peppers onions
Mashed potato roundels flavoured with curry leaves and mustard, dipped in gram flour batter and deep fried served with green chutney
Tandoor roasted cottage cheese marinated in a pickling spices, cooked in tandoor
Chicken wings marinated with ginger garlic and special spices cooked in tandoor
Tandoor roasted chicken breast marinated in soft cheese, cream and yoghurt
Chicken breast marinated with a variety of fresh green herbs
Bite size pieces of spicy chicken char grilled in a tandoor clay oven
Chicken tenderloins deep fried in a specially seasoned gram flour batter
A delightful combination of Chicken Tikka, murgh haryali, and lasooni malai tikka
Chargrilled lamb mince seekh coated with pepper and caramelised onion
Chops tenderised with raw papaya and marinated with garam masala & yoghurt
Minced lamb tikki mixed with onion, peppers served with tomato relish
Tender pieces of lamb marinated in spices and roasted in tandoor
King prawn cooked with tangy aromatic spices and herbs stuffed in puri
Salmon fish cubes marinated in ginger, chilli, yoghurt and mustard and roasted in tandoor
Fish marinated with spicy koliwada masala and deep fried
Seabass marinated with spices and deep fried
Indian Ocean King Prawns marinated with carom seeds, yoghurt green chilli, ginger and garlic
Haryali murgh tikka / seek kabab / chicken wings / lamb chops
Samosa | Onion Bhaji | Aloo Mutter Ki Tikki | Achari Paneer Tikka
All curry house classics comes with choice of chicken, lamb, prawns or mix-vegetables. Chicken £7.50 / Lamb £8.95 / Tikka £7.95 / King prawn £10.95 / Vegetable £6.95
Our own exclusive recipe of succulent chicken tikka in masala
A slow cooked Lucknowi mildly spiced curry in a creamy cashew nut and almond sauce
Traditional Bengali style sweet and sour medium spiced curry with sweet peppers and onions
A Kashmiri classic, Rogan josh, is a hearty lamb stew cooked with onion & garam masala
A stir fried curry from Lahore made with garlic, ginger, tomatoes, sweet peppers, select spices and fresh chillies
A medium hot well spiced flavourful dry curry garnished with shredded onions
A fairly hot Anglo-Indian curry originating from Madras during the time of the British Raj
A Portuguese influenced sweet but very hot curry from Goa with onion, wine vinegar, garam masala and ghost chillies. Diner discretion is advised
An aromatic curry made with special spices with touch of fresh coriander and tomatoes
All Grills served on sizzling dish of caramelised onions accompanied with special curry sauce
Chicken marinated with yoghurt and spices cooked in tandoori (on the bone)
Boneless pieces of chicken, marinated in mild spices with onions and peppers grilled in the tandoor
Pieces of tender lamb, marinated in herbs and spices with onions and peppers cooked in a tandoor
Prawn marinated with a tandoori spices, onions and peppers cooked in the tandoor
Selection of Tandoori chicken, salmon tikka, seekh kabab, lamb chop, Chicken Tikka
Cottage cheese marinated herbs and spice and herbs with onions, peppers, tomato cooked in tandoor