Garden Produce
Methi Malai Da Paneer$16.00
Indian Ricotta Cheese Simmered in a delicately Flavored Gravy of Sweet Onions, Ginger, Garlic, Tomatoes, Cardamom, Fenugreek Leaves and Finished with Cream
Portobello Mushroom Spinach$15.00
Tossed with Garlic, Chilli, Cumin and Roasted Fenugreek Leaves. Can be made Vegan upon request
Baingan Bharta (Egg Plant)$13.00
Fire Roasted Eggplant, Mashed and Cooked with Spices. Can be made Vegan upon request
Cape Malay Coconut Curry with Mushrooms$16.00
Portobello Mushrooms Simmered in a Creamy Sauce of Fresh Coconut Milk Flavored with Garlic, Onions, Turmeric and Fresh Cilantro. Can be made Vegan upon request
Signature Aloo Gobhi$14.00
A Dry Preparation of Potatoes, Cauliflower, Ginger, Onion, Tomatoes and Spices. Can be made Vegan upon request
Soya Chaap Masala$15.00
Sauteed with Onions, Peppers, Lime, Green Onions, Cilantro & Mild Spices in a Thick Creamy Sauce. Can be made Vegan upon request
Paneer Bhurji$17.00
Freshly shredded cottage cheese cooked in light Indian spices
Mix Veg Jalfrazie$15.00
Mixed vegetables cooked in authentic Indian spices. Can be made Vegan upon request
Kadhai Paneer$16.00
Cottage cheese cooked with tomatoes, bell peppers, and exotic spices
Daal Tadka$12.00
Mixed lentils cooked with onions and spices. Can be made Vegan upon request
Punjabi Kadhi Pakora$15.00
Potato and onion fritters are dunked in spices, gram flour, turmeric, and savory, tangy yogurt sauce
Tawa Bhindi Masala$15.00
Okra cooked with Onions, Tomatoes & Spices. Can be made Vegan upon request
Khatte Anardane Ke Aloo Chole$14.00
Pomegranate, Ginger and Roasted Cumin Flavoured Chickpeas with Potatoes. Can be made Vegan upon request
Pind di Dal Makhni$12.00
Rich, Creamy and Luscious, Lentils Cooked with Onions, Tomatoes & Spices. Can be made Vegan upon request
Imw's Shahi Paneer$15.00
A Mughlai Dish where Paneer is cooked in a Creamy Gravy made of Onions, Yogurt, Nut and Seeds Very Rich in Flavour
Kesar Malai Kofta$15.00
Indian Cheese, Potatoes, Cashews & Raisin Balls Cooked in Creamy Gravy
Spinach & Ricotta Curry (Palak Paneer)$15.00
Indian Ricotta Cheese simmered with Baby Spinach tossed with Garlic, Cumin Tomatoes, and Roasted Fenugreek Leaves
Portobello Paneer Butter Masala$16.00
Portobello Mushrooms and Indian Ricotta Cheese in a Classic Tomato Based Gravy Masala
Paneer Vindaloo$16.00
Cottage cheese simmered in a tangy curry with rare spices, a fiery Goan specialty. Can be made Vegan upon request
Truck Driver Favourite Paneer Lababdar$16.00
Indian Cheese cooked in a very delicate gravy mix of pepper, Onion, cashew Nut, and saffron. Can be made Vegan upon request
Pistachio Paneer Curry$18.00
A Delicate, Fragrant, and Aromatic Curry of lightly marinated fresh Paneer gently Casseroled in a cardamom Pistachio Cream sauce. Can be made Vegan upon request
Sarso Ka Saag$14.00
Finely minced mustard leaves are deliciously mixed with coriander, ginger, and spices. Can be made Vegan upon request
Surrender Yourself to Chick-En
Old Delhi Style Butter Chicken$12.00
Everyone's favourite.
Britain National Dish - Chicken Tikka Masala$15.00
Sauteed with Onions, Peppers, Lime, Green Onions, Sweet Chili Paste & Mild Spices in a Thick Creamy Sauce. Can be made Dairy Free upon request
Cash$$u Chicken Curry (Korma)$15.00
Cooked in a Very Delicate Gravy Mix of Onion, Cashew Nut and Saffron. Can be made Dairy Free upon request
Chicken Coconut Curry (Kuku Paka)$15.00
Tender Chicken Braised with Coconut Sauce, Eggs, Turmeric, Cilantro and Unique Spices. Can be made Dairy Free upon request
Nawabi Chicken$19.00
A Delicate Fragrant and Aromatic Curry of Lightly Marinated Chicken Gently Casseroled in a Cardamom Pistachio Cream Sauce. Can be made Dairy Free upon request
Methi Malai Da Kukkad$17.00
Creamy Gravy of Onions and Cashew Nuts, Flavoured with Sun Dried Fenugreek Leaves, Roasted Garlic and Spices. Can be made Dairy Free upon request
Mango Chicken$15.00
Boneless chicken cooked in mango gravy and spices. Can be made Dairy Free upon request
Lasuni Chicken Palak$15.00
Tossed with Garlic, Chili, Cumin, and Roasted Fenugreek Leaves. Can be made Dairy Free upon request
Signature Murgh Curry$16.00
Chicken is stewed in an Onion and Tomato-based sauce, flavored with Ginger, Garlic, Tomato Puree, Chili Peppers, and Various Spices. Can be made Dairy Free upon request
Kadahi Chicken$16.00
Cooked with onions, tomatoes, ginger, garlic & fresh ground spices
Chicken Lababdar$17.00
Chicken cooked with butter sauce and masala gravy for a sweet and tangy flavor
Chicken Jalfrazie$17.00
Boneless chicken cooked with mixed vegetables and onion-tomato gravy. Can be made Dairy Free upon request
Lamb Lovers
Lamb & Onions Curry (Do Pyaza)$18.00
Succulent Pieces of Lamb Simmered with Garlic, Red Onions, Cinnamon, Curry Leaves, Cilantro, Lime and Aromatic Indian Spices. Can be made Dairy Free upon request
Railway Mutton Curry$19.00
This railway mutton curry was cooked in the railway canteen and served mostly in the recreation rooms and first class dining cars On the train during British Raj. Can be made Dairy Free upon request
Classy Pistachio Lamb Curry$20.00
A Delicate Fragrant and Aromatic Curry of slow Braised Lamb, Gently Casseroled in a Cardamom Pistachio Cream Sauce. Can be made Dairy Free upon request
Lamb Mughlai$18.00
Rose Scented Creamy Cashew Nut Sauce. Can be made Dairy Free upon request
Dhaba Palak Ghosht$18.00
Slow Braised Lamb and Fresh Spinach Tossed with Garlic, Chili, Cumin and Roasted Fenugreek Leaves. Can be made Dairy Free upon request
Exotic Lamb Curry (Kolhapuri Sukka)$18.00
Lamb cooked in traditional Kolhapuri sauces & spices. Can be made Dairy Free upon request
Lamb Vindaloo (House Speciality)$18.00
Lamb cooked with Home Ground Red Chillies and spices intensely flavoured with Garlic and Wine Vinegar, reduced for a unique taste. Can be made Dairy Free upon request
Ocean World
Kohliwada Prawns Masala$18.00
Sauteed with Onions, Pepper, Lime, Green Onions, Sweet Chilli Paste & mild spices in a Thick Creamy Sauce. Can be made Dairy Free upon request
King Prawn Malabar$19.00
Creamy Sauce made from Fresh Coconut Milk Flavoured with Garlic, Onions, Curry Leaves, Turmeric, and Fresh Cilantro. Can be made Dairy Free upon request
Bengali Fish Curry$15.00
Fresh Basa Fillets Simmered in a Unique Flavored Sauce of Cumin, Chili, Coconut Milk, cooked in a Tangy Gravy. Can be made Dairy Free upon request
2 Die 4 - Pot Rice (Biryani)
Veg Dum Biryani$15.00
A Delicious combination of fragrant Rice and Vegetables, cooked on dum, Flavoured with aromatic Indian Spices, Mint and Saffron. Can be made Dairy Free upon request
Chicken Dum Biryani$16.00
Fresh Basmati Rice cooked with Chicken marinated in Yogurt, Ginger Garlic paste, Bell Peppers, Onions, infused with Indian Spices. Can be made Dairy Free upon request
Dum Ghost Biryani$17.00
Slowed cooked Boneless Lamb, Long-Grain Rice & Spices, Sealed & Slow Cooked to perfection. Can be made Dairy Free upon request
Prawns Biryani$18.00
Dum-pukht cuisine of Rice and Prawns cooked in a sealed pot along with spices to retain its Natural Aroma and Juices In Tact. Can be made Dairy Free upon request
Rice Pulav$10.00
Fragrant Basmati Rice tempered in Ghee with Cumin, Whole Spices & Mixed Vegetables. Can be made Dairy Free upon request
Condiments
Cucumber Mint Yogurt$5.00
Natural Yogurt Blended with Garden Fresh Cucumbers and Mint Leaves with a touch of Roasted Cumin and Sea Salt
Dahi (Yogurt)$4.00
Mango Chutney$3.50
Cilantro & Mint Chutney$3.50
Tamarind Chutney$3.50
Kids Entree
Dine in Only. $9 Per Child (Under 10). Choice Of Sauce: Butter, Cashew. Add Any One: Chicken, Indian Ricotta Cheese, Mixed Fresh Vegetables. Accompanied With: Naan Bread, Fully Basmati Rice and French Fries. Add $5.99 To Make Any Entree. A Full Meal With Naan, Basmati Rice, Salad And Dish Of The Day (Veg). Add $1 For Whole Wheat, Roti Or Garlic Naan, Instead Of Plain Naan
Fries$4.50
Chicken Nuggets$8.00
Accompaniment
Naan$2.50
A Leavened Flatbread Cooked in Charcoal Oven. Can be made Vegan upon request
Garlic Naan$3.25
Naan Bread Flavoured with Pounded Garlic & Fenugreek. Can be made Vegan upon request
Mozzarella Stuffed Naan$6.00
Naan Bread Stuffed with Handful Mozzarella Cheese, Freshly Baked in Clay Oven
Aloo and Peas Stuffed Paratha$5.50
Whole Wheat Bread Stuffed with Mixture of Mashed Potatoes, Peas and Light Indian Spices. Can be made Vegan upon request
Kachumber Indian Salad$8.00
Kale mix salad with slices of onion, tomato, carrot, cucumber, and green chilies
Ambarsariya Kulcha$5.50
Spiced Plain Flatbread. Can be made Vegan upon request
Whole Wheat Roti$2.50
Unleavened Bread. Can be made Vegan upon request
Fluffy Basmati Rice$4.00
Steamed Basmati Rice
Gobhi Ka Paratha$5.50
Whole wheat flatbread stuffed with freshly grated cauliflower and homemade special Indian spices. Can be made Vegan upon request
Tawa Roti$1.50
Homemade wheat flour flatbread
Sirka Pyaz$3.00
Pickled vinegar onions
