Ironwood, Cellar.Craft.Cook

4.7

2916 Reviews

$30 and under

American

Make a reservation

2 people

Mar 1, 2025

7:00 p.m.

Booked 30 times today

Neighbourhood gem
Good for special occasions
Great for creative cocktails

Welcome to Ironwood, Cellar. Craft. Cook. located in Laguna Hills. Our menu features seasonal ingredients of the highest quality and are prepared daily from scratch. Menu selections include exceptional meats, flavorful seafood, handpicked produce from our garden, and diverse beverage selections. We have over 25 wines by the glass, 10 craft beers, and a full bar featuring a wide variety of craft cocktails.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
American, Steakhouse, Seafood
Hours of Operation
Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 4:30 pm–9:30 pm
Phone number
(949) 446-8772
Website
http://www.ironwoodlagunahills.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Jared Cook

Location
25250 La Paz Rd., Suite 110, Laguna Hills, CA 92653
Neighbourhood
Laguna Hills / Lake Forest / Foothill Ranch
Parking details
Parking is available within the restaurants center
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wine

Featured in

100 Orange County Restaurants to Love This Valentine's Day

Popular dishes

House Made Sugar Pumpkin AgnolottiUS$18.00
fresh goat cheese, toasted hazelnuts, crispy sage brown butter
Signature Crispy Meyer Lemon & Honey Duck WingsUS$22.00
Jared's creation tossed in chili and chives
Freshly Shucked Market Oysters on the Half ShellUS$22.50
cucumber tarragon mignonette, horseradish cocktail sauce
Baked Skillet of Mac & CheeseUS$13.00
five cheeses, crispy chicken skin topping
Fresh Burrata Alla PannaUS$16.00
marinated olive & piquillo pepper tapenade, melted garlic, cherry tomatoes, grilled rustic bread
Warm Artisan Rosemary Focaccia BreadUS$7.50
whipped honey butter
Hand Cut Herb FriesUS$9.00
sea salt, cracked pepper, garden herbs. add pecorino romano & truffle 5
Cast Iron Roasted Brussels SproutsUS$16.00
vermont maple syrup, riesling raisins, candied pecans
Buttermilk Fried Green TomatoesUS$18.00
fresh burrata cheese, crispy serrano ham chicharrones, pickled onion, hazelnut romesco, oregano oil
Starter Butter Lettuce & Herbed Goat Cheese SaladUS$12.00
california almonds, baby heirloom tomatoes, champagne-dijon vinaigrette
Petite Organic Baby Iceberg Lettuce WedgeUS$16.00
smokey blue cheese, applewood bacon, cherry tomato, pickled onion, sherry-buttermilk dressing
Chef's Daily Bowl of Soup
seasonally inspired and made from scratch

Entrees

Chef's Daily Meat Selection
chef's handpicked creation for the evening
Chef's Daily Market Fresh Seafood
chef’s personal selection of only the freshest seafood (limited availability)
Wild Caught Alaskan HalibutUS$45.00
sea salt roasted fingerling potatoes, baby belgian endive, fava beans, toasted pistachios, preserved lemon butter
Crispy Jidori Chicken Schnitzel with Maitake MushroomsUS$29.50
garden herb spaetzle, seasonal vegetables, meyer lemon-herb emulsion
Pan Roasted Canadian SalmonUS$34.00
saffron pearl couscous, cauliflower, watercress, charred citrus & coriander gastrique
45 Day Aged Bone-In Ribeye SteakUS$59.50
garlic crushed red potatoes, heirloom vegetables, forest mushrooms, green peppercorn-cognac reduction
Zinfandel Braised Napa Lamb ShankUS$36.00
kalamata olive tapenade potato puree, pickled onion, english cucumber salad, mint yogurt
House Made Giant MeatballUS$29.50
blend of American wagyu beef, jidori chicken, duroc pork, handmade herb pappardelle, spicy pomodoro, ricotta salata (limited availability)
Farmer’s Market Vegetables & House Made Herb Pappardelle PastaUS$27.00
forest mushrooms, cherry tomatoes, fava beans, pecorino romano, parsley pesto, aged balsamic vinegar
Ironwood American Wagyu Beef BurgerUS$24.00
smoked cheddar cheese, grilled sweet onions, house pickles, vine ripe tomato, secret sauce, butter lettuce, challah bun, house cut herb fries
Mexicali Burger, Est. 2008US$24.00
american kobe beef, queso fresco, avocado, chile de arbol crème, sweet onion slaw, roasted spicy serrano chile, hand cut herb fries

After Dinner

Espresso MartiniUS$16.00
vodka, licor 43, irish cream, kahlua, espresso
Warm Fromage Blanc BrownieUS$13.00
nutella ice cream, filbert praline
Bourbon Vanilla Crème BruleeUS$13.00
fresh local berries and lavender
Oatmeal Raisin Cookie CrumbleUS$13.00
apple strudel ice cream & whiskey caramel
Seasonal Sorbet SelectionUS$9.00
fresh berries

What 2,916 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.5Ambience
4.4Value

Noise • Moderate

Loved For

South Orange County
Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews

Ironwood, Cellar.Craft.Cook is celebrated for its "outstanding service" and "delicious food," making it a local favorite. Guests rave about the lamb shank, sea bass, and creative daily specials. The atmosphere is lively, with "attentive staff" enhancing the dining experience. Ideal for special occasions or a delightful night out.

2,916 Reviews

K
Karen
San Diego
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was outstanding, and our waitress, Brook, was excellent, but so was the rest of the staff, from the hostess, to the bus boy, and everyone else who was part of the TEAM. Highly recommend.
Is this helpful?
L
Lord and Lady
Los Angeles
18 reviews
5.0
18 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a hit. Staff is exceptional and food is always amazing.
Is this helpful?
c
cliff
VIP
Orange County
54 reviews
4.0
54 reviews
Dined 6 days ago
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
Salad and desert were ok. The entrées, lamb shank and sea bass were outstanding.
Is this helpful?
j
jade
Los Angeles
3 reviews
5.0
3 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We stopped at Ironwood on our way back home to L.A. and it was outstanding. The service and food were worth it. Highly recommend if you’re in the area.
Is this helpful?
E
Evelyn
Denver
3 reviews
5.0
3 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food excellent service hundred percent recommend
Is this helpful?
C
Courtney
VIP
San Diego
21 reviews
5.0
21 reviews
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had a fun date night with my husband. We always enjoy ironwood. The cocktails are delicious (hot okdiehawn is my favorite). And the service is great. My husband enjoyed the fried chicken sandwich and I had a simple butter lettuce salad with blackened salmon. Both dishes were delicious. This time we sat at a high top by the bar. We enjoyed the vibe.
Is this helpful?
G
Guy
VIP
Orange County
55 reviews
4.0
55 reviews
Dined on February 16, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
We enjoyed the agnolotti, caesar salad, ribeye steak, salmon, and hamburger. Place was bustling busy as usual, but staff are very attentive.
Is this helpful?
c
colleen
Orange County
3 reviews
1.0
3 reviews
Dined on February 16, 2025
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
The restaurant was overcrowded. The fire department needs to go see how many people are crowded into such a small space. The food was so bland it all tasted the same….like cardboard. The fries my husband had were not cooked. We will never return.
Is this helpful?
V
Vanetta
VIP
Orange County
13 reviews
5.0
13 reviews
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always have a nice experience at Ironwood. Love Brooklynn, our server, who always has a delightful personality. We look forward to coming in and seeing her. She suggests delicious food and Cocktails. Always a win-win. She made the evening nice for my family. Such a nice evening. Such a hidden gem in our backyard, love this place.
Is this helpful?
T
Tarryn
VIP
Denver
14 reviews
5.0
14 reviews
Dined on February 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was such a pleasure to get together for dinner there! Our servers were very attentive and friendly and the food was delicious! Thanks!!
Is this helpful?

FAQs

Ironwood, Cellar.Craft.Cook offers takeout which you can order by calling the restaurant at (949) 446-8772.

Ironwood, Cellar.Craft.Cook is rated 4.7 stars by 2916 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 1, 2025

7:00 p.m.

Booked 30 times today

Order delivery or takeout

Google Map for Ironwood, Cellar.Craft.Cook

25250 La Paz Rd., Suite 110, Laguna Hills, CA 92653

Dining areas

Additional information

Neighbourhood
Laguna Hills / Lake Forest / Foothill Ranch
Hours of Operation
Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 4:30 pm–9:30 pm
Price
$30 and under
Cuisines
American, Steakhouse, Seafood
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Parking is available within the restaurants center
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Jared Cook
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wine

Website
http://www.ironwoodlagunahills.com/
Phone number
(949) 446-8772

Featured in

100 Orange County Restaurants to Love This Valentine's Day

Ironwood, Cellar.Craft.Cook

Make a reservation

Order delivery or takeout

Dining areas

Additional information

100 Orange County Restaurants to Love This Valentine's Day

Buttermilk Fried Green Tomatoes

Oatmeal Raisin Cookie Crumble

Warm Artisan Rosemary Focaccia Bread

Starters

House Made Sugar Pumpkin AgnolottiUS$18.00

Signature Crispy Meyer Lemon & Honey Duck WingsUS$22.00

Freshly Shucked Market Oysters on the Half ShellUS$22.50

Baked Skillet of Mac & CheeseUS$13.00

Fresh Burrata Alla PannaUS$16.00

Warm Artisan Rosemary Focaccia BreadUS$7.50

Hand Cut Herb FriesUS$9.00

Cast Iron Roasted Brussels SproutsUS$16.00

Buttermilk Fried Green TomatoesUS$18.00

Starter Butter Lettuce & Herbed Goat Cheese SaladUS$12.00

Petite Organic Baby Iceberg Lettuce WedgeUS$16.00

Chef's Daily Bowl of Soup

Entrees

Chef's Daily Meat Selection

Chef's Daily Market Fresh Seafood

Wild Caught Alaskan HalibutUS$45.00

Crispy Jidori Chicken Schnitzel with Maitake MushroomsUS$29.50

Pan Roasted Canadian SalmonUS$34.00

45 Day Aged Bone-In Ribeye SteakUS$59.50

Zinfandel Braised Napa Lamb ShankUS$36.00

House Made Giant MeatballUS$29.50

Farmer’s Market Vegetables & House Made Herb Pappardelle PastaUS$27.00

Ironwood American Wagyu Beef BurgerUS$24.00

Mexicali Burger, Est. 2008US$24.00

After Dinner

Espresso MartiniUS$16.00

Warm Fromage Blanc BrownieUS$13.00

Bourbon Vanilla Crème BruleeUS$13.00

Oatmeal Raisin Cookie CrumbleUS$13.00

Seasonal Sorbet SelectionUS$9.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Ironwood, Cellar.Craft.Cook offer delivery through OpenTable or takeout?

How is Ironwood, Cellar.Craft.Cook restaurant rated?

Is Ironwood, Cellar.Craft.Cook currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Featured in

100 Orange County Restaurants to Love This Valentine's Day