$2 service charge for split plates
Antipasta
Grilled PortobelloUS$9.00
Balsamic marinade topped with caramelized onions and mozzarella
Mussels MarinaraUS$12.00
Cooked in a zesty marinara sauce
Clams Oreganata or CasinoUS$11.00
Stuffed with Italian bread crumbs or Topped with bacon, pimiento and onion
Calamari FrittiUS$11.00
Lightly breaded and served with a zesty marinara
Scallops and Italian GritsUS$14.00
Seared scallops served over creamy polenta with roasted pepper sauce
Pizza CalabreseUS$12.00
Classic pepperoni pizza
Mediterranean Grilled ShrimpUS$12.00
Served with a relish of tomatoes, cucumber, onions, olives and feta in a balsamic vinaigrette
Roasted Garlic and Goat CheeseUS$12.00
Served with Kalamata olives, roasted red peppers and pepperoncini
Mozzarella and PomodoroUS$12.00
Fresh mozzarella vine ripe tomatoes, sweet red onion and basil balsamic
Zuppa
Zuppa del Giorno
- Priced Daily
MinestroneUS$6.00
Insalata
Spinach SaladUS$12.00
Baby spinach, goat cheese, strawberries, candied pecans, and paprika vinaigrette
Capri SaladUS$9.00
Mixed greens with artichokes, mushrooms, pepperoncini, olives, red onion, and feta
Fresh House SaladUS$7.00
Romaine, baby greens, tomato and cucumber
Mediterranean SaladUS$14.00
Mixed greens, shrimp, gorgonzola, walnuts and a lemon vinaigrette
Signature Isle of Capri
Prepared Tableside. Raw egg used
Caesar Salad
Served for two or more
- per personUS$12.00
Vegetali
$8
Sautéed Spinach
Steamed Broccoli
Fresh Seasonal Vegetables
Asparagus
Pasta
Spaghetti al PomodoroUS$16.00
With handmade meatballs
ManicottiUS$17.00
Three Italian cheeses wrapped with handmade pasta and fresh tomato sauce
Penne PositanoUS$24.00
Jumbo shrimp sautéed with Portobello mushroom, prosciutto, and asparagus sherry cream sauce
Linguine VongoleUS$19.00
Fresh chopped clams sautéed in olive oil, garlic, basil, and white wine Red or white sauce
Lobster RavioliUS$20.00
With tomato basil cream sauce
Pasta PrimaveraUS$16.00
Angel hair pasta tossed with fresh vegetables, olive oil, and garlic
Fettuccine Alfredo con PolloUS$19.00
Classic Italian pasta dish topped with grilled chicken
Lasagna al FornoUS$17.00
Layered with assorted meats and cheeses
Risotto del Giorno
ask your server
- Market Price
Vitello
PiccataUS$25.00
Tender scaloppini sautéed in white wine, capers, and lemon juice
AsparagusUS$27.00
Veal sautéed with asparagus, mushrooms and white wine, topped with mozzarella cheese
CapreseUS$26.00
Scaloppini sautéed with white wine, cream, then glazed with parmesan cheese and topped with artichoke hearts
MarsalaUS$25.00
Sautéed veal with prosciutto, mushrooms and Marsala wine
Veal RusticoUS$25.00
Tender veal cutlets topped with oven roasted tomatoes, fresh mozzarella, and extra virgin olive oil
ParmigianaUS$24.00
Breaded veal cutlet topped with tomato sauce and mozzarella cheese
FiorentinoUS$27.00
Scaloppini of veal with prosciutto, creamed spinach, and melted cheese, in a light wine sauce
SicilianUS$25.00
Breaded veal topped with tomato sauce, eggplant, and mozzarella cheese
ParadisoUS$29.00
Tender scaloppini sautéed in a marsala cream sauce with jumbo shrimp and served with angel hair
Gamberi
Fra DiavoloUS$27.00
Fresh shrimp sautéed in a spicy marinara sauce with whole clams over linguine
ScampiUS$24.00
Fresh shrimp sautéed in butter and garlic, with peppers, tomatoes, and onions served on angel hair pasta
FranceseUS$27.00
Shrimp dipped in a delicate egg batter sautéed in butter, and served with lemon sauce
SorrentinoUS$25.00
Jumbo shrimp sautéed in a tomato cream sauce served over angel hair pasta
RamondoUS$30.00
Fresh shrimp sauteed with mushrooms in a pesto cream sauce over fettucine
Pollo
OreganataUS$25.00
Sautéed with seasoned bread crumbs in a lemon oregano sauce
ToscanoUS$27.00
Simmered in brandy cream sauce with sun-dried tomatoes and mushrooms
VeronaUS$26.00
Sautéed with mushrooms, artichoke hearts, in a butter garlic and white wine sauce
FlorentineUS$27.00
Topped with spinach, marinara, and mozzarella
MilanaiseUS$25.00
Breaded chicken with mixed greens and a tomato onion relish
Speciale della Casa
Salmon della CasaUS$32.00
Grilled Atlantic salmon filet with white wine, lemon, garlic and fresh herbs
Fruiti di MareUS$38.00
A grand assortment of mussels, calamari, shrimp, clams, scallops and fish over pasta
Grilled Veal Chop*US$52.00
Finished with fresh garlic, rosemary and extra virgin olive oil
Scallops al LimoneUS$34.00
Jumbo sea scallops over linguine with a lemon cream sauce
Pork Chop della Alba*US$30.00
Double cut prime rib chop grilled and topped with porcini and Barolo wine sauce
Filet al Pepe Nero*US$42.00
Filet of beef with a brandy peppercorn cream sauce
New Zealand Rack of Lamb*US$44.00
Served with a cabernet reduction, seasonal vegetables, and Potatoes
Sausage and PeppersUS$26.00
House made Italian sausage with red and green peppers, and marinara served with polenta
