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Jaleo - Disney Springs, Lake Buena Vista, FL

Jaleo - Disney Springs

4.6
4,6
4963 commentaires
De 31 $ à 50 $
Espagnole

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2 personnes
19 h 00
Réservée 64 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Animé
  • Idéal pour les groupes
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas cooked over a wood fire, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
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Informations supplémentaires

  • Lieux
    1482 E Buena Vista Drive, Lake Buena Vista, FL 32830
  • Numéro de téléphone
    (321) 348-3211
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Espagnole, Tapas/Amuse-Bouche
  • Heures d'ouverture
    lun.–jeu. 11H30–23H00 ven. 11H30–23H30 sam. 10H00–23H30 dim. 10H00–23H00
  • Dress code
    Tenue de VIlle
  • Parking details
    Orange garage and open garage behind Cirque du Soleil.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Kristopher Anderson

En vedette dans

Expériences

  • Strawberry Festival with Southern Hill Farms

    24 févr. 2025 - 16 mars 2025
    Join us at Jaleo Disney Springs for a celebration of strawberry season! We're excited to announce that Festival de Fresas in partnership with Southern Hill Farms is returning from February 24 - March 16. Enjoy a menu of sweet and savory specials featuring locally grown strawberries.
    Strawberry Festival with Southern Hill Farms photo

Menu

Consulter le menu sur le site Web du restaurant

L'opinion de 4 963 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,7Nourriture
  • 4,5Service
  • 4,5Ambiance
  • 4,1Valeur

Bruit • Moyen

4 963 commentaires

  1. Andrea

    Orlando 7 commentaires

    4.0

    Y est allé il y a 2 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Food was good. But our favorite was the mussels in green sauce, a must try if you go. Service was really good even at 10pm, there was not rush. Drinks were okay. View is amazing, I recommend table by the water.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Naples8 commentaires

    3.0

    Y est allé il y a 2 jours

    1. Cote globale 3
    2. Nourriture 2
    3. Service 5
    4. Ambiance 3
    Our server was amazing. Steak wasn’t cooked correctly and drinks were just ok

    Ce commentaire est-il utile?

  3. Ramon

    Las Vegas4 commentaires

    2.0

    Y est allé il y a 3 jours

    1. Cote globale 2
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    honestly the dining experience was a total let down. This was a birthday dinner that we were so excited about because this restaurant has great gf/allergen options, and the paella is to die for. What a huge bummer to find out that they aren't making any paella because they don't have any wood for the fire pit. instead they are making small batches and making plates and charging a good amount for a small portion. This restaurant was worth the hour drive to it but after tonight I don't think it is anymore.

    Ce commentaire est-il utile?

  4. Duli VIP

    Miami3 commentaires

    3.0

    Y est allé il y a 3 jours

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    Some dishes are fine and some just aren't worth it. It used to be a lot better (at least the last time we went there). This time was a bit disappointing, especially when you consider the price. The Iberico palleta was dry... And the jamon was closer to the bone and had a lot of fat compared to meat as well as tougher compared to the rest.

    Ce commentaire est-il utile?

  5. MrsDiz VIP

    Orlando 5 commentaires

    3.0

    Y est allé il y a 3 jours

    1. Cote globale 3
    2. Nourriture 5
    3. Service 1
    4. Ambiance 4
    Service wasn’t the best. We waited at least 20 minutes for our check after we were done eating.

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Comté d’Orange3 commentaires

    5.0

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We love Jaleo! We tried a few new items the Jamon con Pina, SO good! We always get the endives. The garlic shrimp was good and the tuna was so good. Always great time when we go to Jaleo.

    Ce commentaire est-il utile?

  7. Joey

    Orlando 3 commentaires

    5.0

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 3
    4. Ambiance 5
    It’s was great evening, we got seated outside with a very nice view. The Hostess was very nice to ask if we were still interested in dinning outside and that we could eat inside, we kept our original choice. The waitress explained the menu and was very knowledgeable about the food and beverages, she was very attentive to us. As the food came out to us the food was given a great little explanation as to how it was prepared while we enjoyed learning. The food was amazing, tasted superb. I had the 6oz ribeye, and my girl had the sausage with mash potatoes, very good dishes. The appetizer was great as well, the waitress gave her best recommendations and we did the thins sliced meats and this toast with tomato on top, it was amazing. The rest of the evening was great and my girl loved the rest of the night. Will come back to try more things in the menu.

    Ce commentaire est-il utile?

  8. Erica VIP

    New York City3 commentaires

    4.0

    Y est allé il y a 5 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 2
    They sat us next to the hostess stand when there were several seats open. It was a chilly night and the sliding doors kept opening - being this close to the entrance is very distracting. Would recommend sitting towards the middle/back of the restaurant for a better ambiance. Food was good. Had the octopus, mussels and arroz con pollo paella. Chicken and mushrooms were amazing. Wish there was more rice - could’ve done without the green beans. This was our second visit here. Haven’t found something we really love yet. Will give it another try to test some other dishes.

    Ce commentaire est-il utile?

  9. Client d'OpenTable VIP

    Grand Boston7 commentaires

    5.0

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I always try to eat at a Jose Andres restaurant when I’m near one because I respect the work he does with the World Central Kitchen and his food is always delicious. This past time, I took my in-laws and was a bit nervous because they take their tapas seriously and have high expectations. Rafael was an excellent waiter and we couldn’t have asked for a better overall dining experience!

    Ce commentaire est-il utile?

  10. Keith VIP

    Chicago 19 commentaires

    5.0

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always such an amazing experience with great shareable food unlike you can get anywhere else.

    Ce commentaire est-il utile?

FAQ

Le restaurant Jaleo - Disney Springs a été coté 4,6 étoiles par 4963 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 64 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Jaleo - Disney Springs

1482 E Buena Vista Drive, Lake Buena Vista, FL 32830

Sections du restaurant

Informations supplémentaires

  • Numéro de téléphone
    (321) 348-3211
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Espagnole, Tapas/Amuse-Bouche
  • Heures d'ouverture
    lun.–jeu. 11H30–23H00 ven. 11H30–23H30 sam. 10H00–23H30 dim. 10H00–23H00
  • Dress code
    Tenue de VIlle
  • Parking details
    Orange garage and open garage behind Cirque du Soleil.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Kristopher Anderson

En vedette dans

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