$75.00/per person
4-Course, Family Style
Banchan
mom’s kimchi, egg drop*, soft tofu, roasted winter squash
Pan Fried Mandu
beef, pork & veg under lace, bone broth supreme & black vinegar (seafood and veg option available)
Kanpachi Crudo
dry-aged, dongchimi, gochujang aioli*, kimchi foam, beets, pickled fresno peppers (vegan and veg option available)
Steakhouse Set
butcher’s select meats, J-1, kimchimichurri, ssamjang, champ potatoes, creamed greens (vegetarian/vegan + pescatarian subs available for selected meats) (greens + potato subbed with dairy free rice + charred cabbage for vegans)
Misugaru Meringue
cinnamon chocolate mascarpone mousse, poached pears & citrus curd (seasonal sorbet available for dietary restrictions)